미각교육-완주 슬로푸드 리더 양성교육 (9월 15일)

'완주 맛의 재발견' -  완주 봉동 생강을 활용한 다양한 전통의 맛     <img src="https://t1.daumcdn.net/cfile/cafe/117CD13D4E7D85190A" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="580" border="0" hspace="1" vspace="1" width="580" id="A_117CD13D4E7D85190A8504"/>   <img src="https://t1.daumcdn.net/cfile/cafe/115AEB3D4E7D851A32" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="580" border="0" hspace="1" vspace="1" width="580" id="A_115AEB3D4E7D851A32A817"/>               1), 생란, 2)생강설기, 3) 계강과, 4) 편강, 5) 생강차     1) 생란 <img src="https://t1.daumcdn.net/cfile/cafe/1656D13D4E7D851A36" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="580" border="0" hspace="1" vspace="1" width="580" id="A_1656D13D4E7D851A36243E"/>   2) 생강설기 : 배즙과 생강이 들어간 생강떡 <img src="https://t1.daumcdn.net/cfile/cafe/1903973D4E7D851B04" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="580" border="0" hspace="1" vspace="1" width="580" id="A_1903973D4E7D851B040D50"/>   <img src="https://t1.daumcdn.net/cfile/cafe/16730F3D4E7D851B17" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="580" border="0" hspace="1" vspace="1" width="580" id="A_16730F3D4E7D851B17E83E"/>    <img src="https://t1.daumcdn.net/cfile/cafe/184FCE3D4E7D851C32" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="580" border="0" hspace="1" vspace="1" width="580" id="A_184FCE3D4E7D851C329278"/>   <img src="https://t1.daumcdn.net/cfile/cafe/1104613D4E7D851C03" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="580" border="0" hspace="1" vspace="1" width="580" id="A_1104613D4E7D851C0305BB"/>   3) 편강을 활용한 생강차 <img src="https://t1.daumcdn.net/cfile/cafe/155CDB3E4E7D851D59" class="txc-image" style="FLOAT: none; CLEAR: none" actualwidth="580" border="0" hspace="1" vspace="1" width="580" id="A_155CDB3E4E7D851D5963AC"/>