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<p style="text-align: left;">육숫물에 감자넣고<br>덕자 올려서<br>양념바르고<br>강 약 불조정해서<br>끓였습니다<br><br>덕자조림 입니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/157fd6c7e76af7af03994a7693726e6283386b17_re_1748734804852" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/157fd6c7e76af7af03994a7693726e6283386b17_re_1748734804852" data-origin-width="2184" data-origin-height="1800"></div><p style="text-align: left;">덕자 손질 입니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/7eeea6fcdad0e571cc82b0ef1e653eca43c011bb_re_1748734804852" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/7eeea6fcdad0e571cc82b0ef1e653eca43c011bb_re_1748734804852" data-origin-width="1836" data-origin-height="1077"></div><p style="text-align: left;">멸치 머리만 육수 냈어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/1b9febc3a3b3f0f746b6d6c928d5e67767926789_re_1748734804853" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/1b9febc3a3b3f0f746b6d6c928d5e67767926789_re_1748734804853" data-origin-width="2020" data-origin-height="1782"></div><p style="text-align: left;">감자 3개 썰어서 육숫물에 넣어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/029dccdb6a826d429160ed2776a9f94cbb099c2c_re_1748734804853" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/029dccdb6a826d429160ed2776a9f94cbb099c2c_re_1748734804853" data-origin-width="2254" data-origin-height="1624"></div><p style="text-align: left;">손질한 덕자 넣어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/f863120e24064153f5fd70e28b7b82e766ed711f_re_1748734804853" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/f863120e24064153f5fd70e28b7b82e766ed711f_re_1748734804853" data-origin-width="2262" data-origin-height="1800"></div><p style="text-align: left;">청양고추.홍.청<br>대파.고추가루.굴소스<br>간장.복숭아청.마늘.<br>마늘종</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/f34301e5f8737a5a0761c9791d0cef10ff584288_re_1748734804851" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/f34301e5f8737a5a0761c9791d0cef10ff584288_re_1748734804851" data-origin-width="1794" data-origin-height="1644"></div><p style="text-align: left;">양념 덕자에 발랐어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/d6281b2cda1116597aecef8a5ff8b09ba48d001c_re_1748734804851" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/d6281b2cda1116597aecef8a5ff8b09ba48d001c_re_1748734804851" data-origin-width="2127" data-origin-height="1704"></div><p style="text-align: left;">마늘종을 옆에 넣었어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/1b9c8209f01a566887cf466fac9567a6162a87cf_re_1748734804852" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/1b9c8209f01a566887cf466fac9567a6162a87cf_re_1748734804852" data-origin-width="1729" data-origin-height="1540"></div><p style="text-align: left;">뚜껑닫고 강불에<br>끓으면 ~약불로 해서<br>끓여 줍니다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/97bd892e8fb3a82706fc1e92de2809539add4ddd_re_1748734804851" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/97bd892e8fb3a82706fc1e92de2809539add4ddd_re_1748734804851" data-origin-width="1969" data-origin-height="1541"></div><p style="text-align: left;">감자랑 잘 익혀 졌네요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/5c6f2c4c1ce86dbf283162c5724f3fb18688ccdb_re_1748734804852" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/5c6f2c4c1ce86dbf283162c5724f3fb18688ccdb_re_1748734804852" data-origin-width="1506" data-origin-height="1373"></div><p style="text-align: left;">마늘종은 이상준님이<br>판매했던 15일이 넘었어도 김냉에 싱싱하니 있어요.<br><br>쫄깃하고 맛있어요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/236c31b07b3ed66d653b07fa46f35115640671f2_re_1748734804852" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/236c31b07b3ed66d653b07fa46f35115640671f2_re_1748734804852" data-origin-width="2014" data-origin-height="1685"></div><p style="text-align: left;">덕자도 부드럽고 좋네요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1HHbU/91ce76e476fa3c91f607e13cc82a3897c447ba3e_re_1748734804851" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1HHbU/91ce76e476fa3c91f607e13cc82a3897c447ba3e_re_1748734804851" data-origin-width="1707" data-origin-height="1529"></div><p style="text-align: left;">맛있게 먹으면서<br>생각 했네요<br>계절에 감자와 덕자가<br>이 때가 제일 맛있고<br>내년에도 이 때가 오면<br>먹게 되겠지요<br><br>세월도 빨리 지나가고<br>있다는것 느끼면서<br>아쉽기도 하네요<br><br>오늘의 휴일이 조용하니<br>좋네요<br>즐겁고 행복하게 보내셔요~<br></p><div data-ke-type="emoticon" data-ke-style="alignCenter" 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첫댓글 덕자 정말 맛있겠어요 신선하구요 먹어본사람만이 알죠.ㅎㅎ부들부들 고소 ~°°
그렇습니다
년중 이때가
많이 나오고 맛있습니다~
마치 덕자 자랭이도 나와서 뼈꼬시로 무쳐도 먹었어요
덕자와 감자조림 말이필요없는 증명된맛이죠 덕분에 사진으로 잘먹겟습니다~ㅎㅎ
아고~
미안 해요
혼자만 먹어서요
맛난 조림 보면서 덕자 신청했어요
저도 맛나게 한번 만들어 볼께요
잘 하셨어요
회 무침도 맛있어요~