<![CDATA[
<div class="figure-html" data-ke-type="html" data-source="<object width="0" height="0" data="https://vvd.bz/b9ie" type="video/mp4"></object>
<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">밥도둑 대패삼겹살 김치찌개 만들기! (간단 레시피)</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:60">오늘은 남은 대패삼겹살로 간단하게 만들 수 있는 "<strong>밥도둑 대패삼겹살 김치찌개</strong>" 레시피를 소개합니다!</p><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-19:0">
<li data-sourcepos="9:1-9:13">대패삼겹살: 100g</li>
<li data-sourcepos="10:1-10:10">김치: 1/4쪽</li>
<li data-sourcepos="11:1-11:17">물: 2컵 (약 500ml)</li>
<li data-sourcepos="12:1-12:9">참기름: 1T</li>
<li data-sourcepos="13:1-13:8">설탕: 1T</li>
<li data-sourcepos="14:1-14:11">고추장: 1/2T</li>
<li data-sourcepos="15:1-15:9">국간장: 2T</li>
<li data-sourcepos="16:1-16:12">다진마늘: 1/2T</li>
<li data-sourcepos="17:1-17:7">파: 1줌</li>
<li data-sourcepos="18:1-19:0">소금: 적당량</li>
</ul><p data-sourcepos="20:1-20:10"><strong>만드는 방법</strong></p><ol data-sourcepos="22:1-38:0">
<li data-sourcepos="22:1-24:0">
<p data-sourcepos="22:4-23:30">냄비에 대패삼겹살을 넣고 핏기가 사라질 때까지 볶습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_95262d5e688a8c7c&quot;,&quot;c_3ae06ed2768789a3&quot;,null,&quot;rc_171ca7a465743b7f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://wtable.co.kr/recipes/ZyoBx58uydUJQkW78dXpeCDN"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="냄비에 대패삼겹살을 넣고 볶는 모습 " src="https://lh3.googleusercontent.com/bip/ACo7QZ5QEutWIbnJJHX0LezZ0P1nqu9dJO7ya94vsiYgb-U_Iq2x7Uwwm7UFvIsBVv8OytJ8cdh7Wtjo0UpekXNsBPBV8TYcTPNXx5Qp64N_Iu0nsNL-jHpYuGO2bgb_cUi458w6IsyAsTIvjJKmKM2YJ0ym9zDB4ArGnNguh1nCrvrvVwK9Z9W0-9xA5uwz1MjYtsIa5VDI1czbJ10=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://wtable.co.kr/recipes/ZyoBx58uydUJQkW78dXpeCDN" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_95262d5e688a8c7c&quot;,&quot;c_3ae06ed2768789a3&quot;,null,&quot;rc_171ca7a465743b7f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSplMbeWaIJb_u15wME2OjJosivXTp4AJvg9HovE3o-ttouKAD-S_Ilj7FFZ5ir1o0Q8d5HZEC7nzP6Ro2yIK1iyFDZcY0W"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">wtable.co.kr</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 냄비에 대패삼겹살을 넣고 볶는 모습 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="25:1-27:0">
<p data-sourcepos="25:4-26:25">다진마늘을 넣고 향이 올라올 때까지 함께 볶습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_95262d5e688a8c7c&quot;,&quot;c_3ae06ed2768789a3&quot;,null,&quot;rc_171ca7a465743b7f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://amyzzung..com/1172"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="다진마늘을 넣고 볶는 모습 " src="https://lh3.googleusercontent.com/bip/ACo7QZ5YFhu6CrqZOiKJ-C8LI_J8D6LWrCu1Hx2NjberKmjlZL0WFO0izBUlQ5S0JNliNN637uBtxw42YxIVtw3IL7yTgcaIwx3ZaQKAcWxWcBMYydQEd2xvHKnAmik=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://amyzzung..com/1172" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_95262d5e688a8c7c&quot;,&quot;c_3ae06ed2768789a3&quot;,null,&quot;rc_171ca7a465743b7f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcRqie1H6Z5pWxCSjkEzrtDqSIrd6Bei_2aF85cIOXVpgh8oMdKi0p4BGelKp_-RtnNL-Bl7nmI0Vc0fVT2q-a-j5bjz9n8OqW-CRQmWlV0"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">amyzzung..com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다진마늘을 넣고 볶는 모습 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="28:1-30:0">
<p data-sourcepos="28:4-29:23">김치를 먹기 좋게 썰어 넣고 참기름과 설탕을 넣어 노릇노릇해질 때까지 볶습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_95262d5e688a8c7c&quot;,&quot;c_3ae06ed2768789a3&quot;,null,&quot;rc_171ca7a465743b7f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///kimwhddms/221763431894"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="김치를 넣고 볶는 모습 " src="https://lh3.googleusercontent.com/bip/ACo7QZ4mbR5VkdF0z1AmASiXAa4icyXWyDh3lXz5_6hB20P3suWNeGuuQu3cXJkeKUqIBGVCqtDANASo_5jj88_gPcGKwavXw5tqtj2WFBVgp6kPSfxlVUdgT02tOUJUl5zFfk8uXn3I23QmSGuTubvi6p7s6--QPD_wcqW9rBy1b3qwkKL-S1ZMNIQMpNdcEFbwqWZ3vWy8BqloeAyVHKnGhHG2qepPp6bbwEHnm8k5siGOK-erSZShLMS6sNUXoprqzQ8_oNAmZBRAgeHieE9htcnZA0RQLq1UceDn1zDTv2tpCuYnmnMOyIqGhMErVaIqQIeo5EdKOXNwf66pSc_jkgSG_BbkjRL2u2APkA=w250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s:///kimwhddms/221763431894" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_95262d5e688a8c7c&quot;,&quot;c_3ae06ed2768789a3&quot;,null,&quot;rc_171ca7a465743b7f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 김치를 넣고 볶는 모습 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="31:1-32:0">
<p data-sourcepos="31:4-31:18">물을 넣고 센불에 끓입니다.</p>
</li>
<li data-sourcepos="33:1-34:0">
<p data-sourcepos="33:4-33:24">고추장, 국간장을 넣고 잘 풀어줍니다.</p>
</li>
<li data-sourcepos="35:1-36:0">
<p data-sourcepos="35:4-35:16">소금으로 간을 맞춥니다.</p>
</li>
<li data-sourcepos="37:1-38:0">
<p data-sourcepos="37:4-37:28">썰어둔 파를 넣고 바글바글 끓으면 완성입니다!</p>
</li>
</ol><p data-sourcepos="39:1-39:5"><strong>팁</strong></p><ul data-sourcepos="41:1-45:0">
<li data-sourcepos="41:1-41:25">김치의 신맛에 따라 물의 양을 조절합니다.</li>
<li data-sourcepos="42:1-42:31">매운 것을 좋아하신다면 고춧가루를 추가해도 좋습니다.</li>
<li data-sourcepos="43:1-43:30">두부, 묵은지 등 다른 재료를 추가해도 맛있습니다.</li>
<li data-sourcepos="44:1-45:0">밥과 함께 든든하게 드세요!</li>
</ul><p data-sourcepos="46:1-46:6"><strong>후기</strong></p><p data-sourcepos="48:1-48:74">남은 대패삼겹살로 간단하게 만들 수 있는 김치찌개 레시피를 소개했습니다. 밥도둑 만능 레시피라 남은 밥도 뚝딱 해결할 수 있답니다!</p><p data-sourcepos="50:1-50:9"><strong>추가적으로</strong></p><ul data-sourcepos="52:1-55:0">
<li data-sourcepos="52:1-52:33">대패삼겹살 대신 다른 부위의 삼겹살을 사용해도 좋습니다.</li>
<li data-sourcepos="53:1-53:40">김치찌개 밑반찬으로는 김치, 오이무침, 계란말이 등이 잘 어울립니다.</li>
<li data-sourcepos="54:1-55:0">남은 김치찌개는 냉장 보관 후 뚝배기에 넣고 끓여 드셔도 맛있습니다.</li>
</ul><p data-sourcepos="56:1-56:24"><strong>이 레시피가 마음에 들었으면 좋아요!</strong></p><p data-sourcepos="58:1-58:21"><strong>맛있는 김치찌개 만들어 드세요!</strong></p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/b9ie" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c3917456593="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">밥도둑 대패삼겹살 김치찌개 만들기! (간단 레시피)</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:60">오늘은 남은 대패삼겹살로 간단하게 만들 수 있는 "<strong>밥도둑 대패삼겹살 김치찌개</strong>" 레시피를 소개합니다!</p><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-19:0">
<li data-sourcepos="9:1-9:13">대패삼겹살: 100g</li>
<li data-sourcepos="10:1-10:10">김치: 1/4쪽</li>
<li data-sourcepos="11:1-11:17">물: 2컵 (약 500ml)</li>
<li data-sourcepos="12:1-12:9">참기름: 1T</li>
<li data-sourcepos="13:1-13:8">설탕: 1T</li>
<li data-sourcepos="14:1-14:11">고추장: 1/2T</li>
<li data-sourcepos="15:1-15:9">국간장: 2T</li>
<li data-sourcepos="16:1-16:12">다진마늘: 1/2T</li>
<li data-sourcepos="17:1-17:7">파: 1줌</li>
<li data-sourcepos="18:1-19:0">소금: 적당량</li>
</ul><p data-sourcepos="20:1-20:10"><strong>만드는 방법</strong></p><ol data-sourcepos="22:1-38:0">
<li data-sourcepos="22:1-24:0">
<p data-sourcepos="22:4-23:30">냄비에 대패삼겹살을 넣고 핏기가 사라질 때까지 볶습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_95262d5e688a8c7c","c_3ae06ed2768789a3",null,"rc_171ca7a465743b7f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://wtable.co.kr/recipes/ZyoBx58uydUJQkW78dXpeCDN"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="냄비에 대패삼겹살을 넣고 볶는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ5QEutWIbnJJHX0LezZ0P1nqu9dJO7ya94vsiYgb-U_Iq2x7Uwwm7UFvIsBVv8OytJ8cdh7Wtjo0UpekXNsBPBV8TYcTPNXx5Qp64N_Iu0nsNL-jHpYuGO2bgb_cUi458w6IsyAsTIvjJKmKM2YJ0ym9zDB4ArGnNguh1nCrvrvVwK9Z9W0-9xA5uwz1MjYtsIa5VDI1czbJ10%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://wtable.co.kr/recipes/ZyoBx58uydUJQkW78dXpeCDN" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_95262d5e688a8c7c","c_3ae06ed2768789a3",null,"rc_171ca7a465743b7f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSplMbeWaIJb_u15wME2OjJosivXTp4AJvg9HovE3o-ttouKAD-S_Ilj7FFZ5ir1o0Q8d5HZEC7nzP6Ro2yIK1iyFDZcY0W"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">wtable.co.kr</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 냄비에 대패삼겹살을 넣고 볶는 모습 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="25:1-27:0">
<p data-sourcepos="25:4-26:25">다진마늘을 넣고 향이 올라올 때까지 함께 볶습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_95262d5e688a8c7c","c_3ae06ed2768789a3",null,"rc_171ca7a465743b7f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://amyzzung..com/1172"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="다진마늘을 넣고 볶는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ5YFhu6CrqZOiKJ-C8LI_J8D6LWrCu1Hx2NjberKmjlZL0WFO0izBUlQ5S0JNliNN637uBtxw42YxIVtw3IL7yTgcaIwx3ZaQKAcWxWcBMYydQEd2xvHKnAmik%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s://amyzzung..com/1172" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_95262d5e688a8c7c","c_3ae06ed2768789a3",null,"rc_171ca7a465743b7f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRqie1H6Z5pWxCSjkEzrtDqSIrd6Bei_2aF85cIOXVpgh8oMdKi0p4BGelKp_-RtnNL-Bl7nmI0Vc0fVT2q-a-j5bjz9n8OqW-CRQmWlV0"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption">amyzzung..com</span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 다진마늘을 넣고 볶는 모습 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="28:1-30:0">
<p data-sourcepos="28:4-29:23">김치를 먹기 좋게 썰어 넣고 참기름과 설탕을 넣어 노릇노릇해질 때까지 볶습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2203227290="" class="ng-star-inserted"><div _ngcontent-ng-c2203227290="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2203227290="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2203227290="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c227843145="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_95262d5e688a8c7c","c_3ae06ed2768789a3",null,"rc_171ca7a465743b7f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///kimwhddms/221763431894"><span _ngcontent-ng-c227843145="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2203227290="" class="image loaded" alt="김치를 넣고 볶는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ4mbR5VkdF0z1AmASiXAa4icyXWyDh3lXz5_6hB20P3suWNeGuuQu3cXJkeKUqIBGVCqtDANASo_5jj88_gPcGKwavXw5tqtj2WFBVgp6kPSfxlVUdgT02tOUJUl5zFfk8uXn3I23QmSGuTubvi6p7s6--QPD_wcqW9rBy1b3qwkKL-S1ZMNIQMpNdcEFbwqWZ3vWy8BqloeAyVHKnGhHG2qepPp6bbwEHnm8k5siGOK-erSZShLMS6sNUXoprqzQ8_oNAmZBRAgeHieE9htcnZA0RQLq1UceDn1zDTv2tpCuYnmnMOyIqGhMErVaIqQIeo5EdKOXNwf66pSc_jkgSG_BbkjRL2u2APkA%3Dw250-h200-p"></span><span _ngcontent-ng-c227843145="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2203227290="" rel="noopener" class="source ng-star-inserted" s:///kimwhddms/221763431894" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_95262d5e688a8c7c","c_3ae06ed2768789a3",null,"rc_171ca7a465743b7f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2203227290="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQ-KZ_IQW4f8L4W7cwwlGTl85qFcme6Gb0Ip_PGSEX7cDyBoXlQ5aiwQrKZfPf4heWQ_PI-R4ttAvSs9DIBOsP2YJjBIu0m2a29_g"><!----><span _ngcontent-ng-c2203227290="" class="label ellipsis gmat-caption"></span><span _ngcontent-ng-c2203227290="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2203227290="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 김치를 넣고 볶는 모습 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="31:1-32:0">
<p data-sourcepos="31:4-31:18">물을 넣고 센불에 끓입니다.</p>
</li>
<li data-sourcepos="33:1-34:0">
<p data-sourcepos="33:4-33:24">고추장, 국간장을 넣고 잘 풀어줍니다.</p>
</li>
<li data-sourcepos="35:1-36:0">
<p data-sourcepos="35:4-35:16">소금으로 간을 맞춥니다.</p>
</li>
<li data-sourcepos="37:1-38:0">
<p data-sourcepos="37:4-37:28">썰어둔 파를 넣고 바글바글 끓으면 완성입니다!</p>
</li>
</ol><p data-sourcepos="39:1-39:5"><strong>팁</strong></p><ul data-sourcepos="41:1-45:0">
<li data-sourcepos="41:1-41:25">김치의 신맛에 따라 물의 양을 조절합니다.</li>
<li data-sourcepos="42:1-42:31">매운 것을 좋아하신다면 고춧가루를 추가해도 좋습니다.</li>
<li data-sourcepos="43:1-43:30">두부, 묵은지 등 다른 재료를 추가해도 맛있습니다.</li>
<li data-sourcepos="44:1-45:0">밥과 함께 든든하게 드세요!</li>
</ul><p data-sourcepos="46:1-46:6"><strong>후기</strong></p><p data-sourcepos="48:1-48:74">남은 대패삼겹살로 간단하게 만들 수 있는 김치찌개 레시피를 소개했습니다. 밥도둑 만능 레시피라 남은 밥도 뚝딱 해결할 수 있답니다!</p><p data-sourcepos="50:1-50:9"><strong>추가적으로</strong></p><ul data-sourcepos="52:1-55:0">
<li data-sourcepos="52:1-52:33">대패삼겹살 대신 다른 부위의 삼겹살을 사용해도 좋습니다.</li>
<li data-sourcepos="53:1-53:40">김치찌개 밑반찬으로는 김치, 오이무침, 계란말이 등이 잘 어울립니다.</li>
<li data-sourcepos="54:1-55:0">남은 김치찌개는 냉장 보관 후 뚝배기에 넣고 끓여 드셔도 맛있습니다.</li>
</ul><p data-sourcepos="56:1-56:24"><strong>이 레시피가 마음에 들었으면 좋아요!</strong></p><p data-sourcepos="58:1-58:21"><strong>맛있는 김치찌개 만들어 드세요!</strong></p></div>
</div></div>
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대패삼겹살 김치찌개 만드는법
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조회 13
24.10.25 02:33
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