초간단 계란국 끓이는법 레시피 부추 계란국 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:23">초간단 부추 계란국 끓이는 법 레시피</h2><p data-sourcepos="3:1-3:42"><strong>따끈하고 속이 편안해지는 부추 계란국, 집에서 간단하게 끓여 드세요!</strong></p><h3 data-sourcepos="5:1-5:15">재료 (2인분 기준)</h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:7">계란 2개</li> <li data-sourcepos="8:1-8:8">부추 한 줌</li> <li data-sourcepos="9:1-9:6">물 4컵</li> <li data-sourcepos="10:1-10:10">새우젓 2숟가락</li> <li data-sourcepos="11:1-11:13">표고버섯가루 1숟가락</li> <li data-sourcepos="12:1-13:0">후추 약간</li> </ul><h3 data-sourcepos="14:1-14:9">만드는 법</h3><ol data-sourcepos="16:1-21:0"> <li data-sourcepos="16:1-16:36"><strong>계란 준비:</strong> 계란을 깨트려 볼에 담고 잘 풀어줍니다.</li> <li data-sourcepos="17:1-17:34"><strong>부추 손질:</strong> 부추를 먹기 좋은 길이로 썰어줍니다.</li> <li data-sourcepos="18:1-18:63"><strong>육수 만들기:</strong> 냄비에 물 4컵을 넣고 끓입니다. 물이 끓으면 새우젓 2숟가락을 넣어 간을 맞춰줍니다.</li> <li data-sourcepos="19:1-19:63"><strong>계란 넣기:</strong> 끓는 육수에 풀어놓은 계란을 천천히 부어줍니다. 이때, 계란이 뭉치지 않도록 저어주세요.</li> <li data-sourcepos="20:1-21:0"><strong>마무리:</strong> 표고버섯가루 1숟가락과 썰어놓은 부추를 넣고 살짝만 끓여줍니다. 후추를 약간 뿌려 마무리하면 완성입니다.</li> </ol><h3 data-sourcepos="22:1-22:5">팁</h3><ul data-sourcepos="24:1-27:0"> <li data-sourcepos="24:1-24:44"><strong>육수:</strong> 멸치 다시마 육수를 사용하면 더욱 깊은 맛을 낼 수 있습니다.</li> <li data-sourcepos="25:1-25:33"><strong>간:</strong> 새우젓 외에 소금으로 간을 맞춰도 좋습니다.</li> <li data-sourcepos="26:1-27:0"><strong>기호에 따라:</strong> 다진 마늘이나 참기름을 추가하면 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="28:1-28:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f26aa3f8eca12a71&quot;,&quot;c_a2fdfa1dbb2bd3bc&quot;,null,&quot;rc_b06da6c2565b7f6a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6887805"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="부추 계란국 끓이는 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQA1o5b9DWLBTu-RmSz1kRWQ5Ih0tbznSF-CJLenedNfsasgXrImaAEyLMgjGJK"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6887805" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f26aa3f8eca12a71&quot;,&quot;c_a2fdfa1dbb2bd3bc&quot;,null,&quot;rc_b06da6c2565b7f6a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 부추 계란국 끓이는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="30:1-30:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f26aa3f8eca12a71&quot;,&quot;c_a2fdfa1dbb2bd3bc&quot;,null,&quot;rc_b06da6c2565b7f6a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6850197"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="완성된 부추 계란국 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTq-iBU7WU0jiMr6EbO7ijnnMVjCChVFFhvFI8BormMhfH4nO8M0yXuckZ4Dj76"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6850197" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f26aa3f8eca12a71&quot;,&quot;c_a2fdfa1dbb2bd3bc&quot;,null,&quot;rc_b06da6c2565b7f6a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 부추 계란국 </div></div></single-image></response-element></div></span></p><p data-sourcepos="32:1-32:42"><strong>따뜻한 부추 계란국 한 그릇으로 오늘 하루도 든든하게 시작해 보세요!</strong></p><p data-sourcepos="34:1-34:40"><strong>더 많은 레시피가 궁금하다면, 아래의 유튜브 영상을 참고해보세요.</strong></p><ul data-sourcepos="36:1-37:0"> <li data-sourcepos="36:1-37:0"><strong>바쁜 아침 초간단 국물요리, 부추계란국:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c2254870090="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_f26aa3f8eca12a71&quot;,&quot;c_a2fdfa1dbb2bd3bc&quot;,null,&quot;rc_b06da6c2565b7f6a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]]" s://.google.com/search?q=https://.youtube.com/watch%3Fv%3DK7RRK6TNeE">https://.youtube.com/watch?v=K7RRK6TNeE</a></link-block></response-element></li> </ul><p data-sourcepos="38:1-38:29"><strong>#부추계란국 #계란국레시피 #집밥 #간단한요리</strong></p><p data-sourcepos="40:1-40:35"><strong>이 레시피가 도움이 되셨다면 좋아요와 댓글 부탁드립니다!</strong></p><p data-sourcepos="42:1-42:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:23">초간단 부추 계란국 끓이는 법 레시피</h2><p data-sourcepos="3:1-3:42"><strong>따끈하고 속이 편안해지는 부추 계란국, 집에서 간단하게 끓여 드세요!</strong></p><h3 data-sourcepos="5:1-5:15">재료 (2인분 기준)</h3><ul data-sourcepos="7:1-13:0"> <li data-sourcepos="7:1-7:7">계란 2개</li> <li data-sourcepos="8:1-8:8">부추 한 줌</li> <li data-sourcepos="9:1-9:6">물 4컵</li> <li data-sourcepos="10:1-10:10">새우젓 2숟가락</li> <li data-sourcepos="11:1-11:13">표고버섯가루 1숟가락</li> <li data-sourcepos="12:1-13:0">후추 약간</li> </ul><h3 data-sourcepos="14:1-14:9">만드는 법</h3><ol data-sourcepos="16:1-21:0"> <li data-sourcepos="16:1-16:36"><strong>계란 준비:</strong> 계란을 깨트려 볼에 담고 잘 풀어줍니다.</li> <li data-sourcepos="17:1-17:34"><strong>부추 손질:</strong> 부추를 먹기 좋은 길이로 썰어줍니다.</li> <li data-sourcepos="18:1-18:63"><strong>육수 만들기:</strong> 냄비에 물 4컵을 넣고 끓입니다. 물이 끓으면 새우젓 2숟가락을 넣어 간을 맞춰줍니다.</li> <li data-sourcepos="19:1-19:63"><strong>계란 넣기:</strong> 끓는 육수에 풀어놓은 계란을 천천히 부어줍니다. 이때, 계란이 뭉치지 않도록 저어주세요.</li> <li data-sourcepos="20:1-21:0"><strong>마무리:</strong> 표고버섯가루 1숟가락과 썰어놓은 부추를 넣고 살짝만 끓여줍니다. 후추를 약간 뿌려 마무리하면 완성입니다.</li> </ol><h3 data-sourcepos="22:1-22:5">팁</h3><ul data-sourcepos="24:1-27:0"> <li data-sourcepos="24:1-24:44"><strong>육수:</strong> 멸치 다시마 육수를 사용하면 더욱 깊은 맛을 낼 수 있습니다.</li> <li data-sourcepos="25:1-25:33"><strong>간:</strong> 새우젓 외에 소금으로 간을 맞춰도 좋습니다.</li> <li data-sourcepos="26:1-27:0"><strong>기호에 따라:</strong> 다진 마늘이나 참기름을 추가하면 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="28:1-28:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f26aa3f8eca12a71","c_a2fdfa1dbb2bd3bc",null,"rc_b06da6c2565b7f6a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6887805"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="부추 계란국 끓이는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQA1o5b9DWLBTu-RmSz1kRWQ5Ih0tbznSF-CJLenedNfsasgXrImaAEyLMgjGJK"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6887805" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f26aa3f8eca12a71","c_a2fdfa1dbb2bd3bc",null,"rc_b06da6c2565b7f6a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 부추 계란국 끓이는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="30:1-30:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_f26aa3f8eca12a71","c_a2fdfa1dbb2bd3bc",null,"rc_b06da6c2565b7f6a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6850197"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="완성된 부추 계란국 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTq-iBU7WU0jiMr6EbO7ijnnMVjCChVFFhvFI8BormMhfH4nO8M0yXuckZ4Dj76"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6850197" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_f26aa3f8eca12a71","c_a2fdfa1dbb2bd3bc",null,"rc_b06da6c2565b7f6a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 부추 계란국 </div></div></single-image></response-element></div></span></p><p data-sourcepos="32:1-32:42"><strong>따뜻한 부추 계란국 한 그릇으로 오늘 하루도 든든하게 시작해 보세요!</strong></p><p data-sourcepos="34:1-34:40"><strong>더 많은 레시피가 궁금하다면, 아래의 유튜브 영상을 참고해보세요.</strong></p><ul data-sourcepos="36:1-37:0"> <li data-sourcepos="36:1-37:0"><strong>바쁜 아침 초간단 국물요리, 부추계란국:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c2254870090="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[["r_f26aa3f8eca12a71","c_a2fdfa1dbb2bd3bc",null,"rc_b06da6c2565b7f6a",null,null,"ko",null,null,null,null,1,0]]" s://.google.com/search?q=https://.youtube.com/watch%3Fv%3DK7RRK6TNeE">https://.youtube.com/watch?v=K7RRK6TNeE</a></link-block></response-element></li> </ul><p data-sourcepos="38:1-38:29"><strong>#부추계란국 #계란국레시피 #집밥 #간단한요리</strong></p><p data-sourcepos="40:1-40:35"><strong>이 레시피가 도움이 되셨다면 좋아요와 댓글 부탁드립니다!</strong></p><p data-sourcepos="42:1-42:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> </div></div>