전나 맛있는 토마토스프

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="https://cafe.daum.net/subdued20club/WI6v" data-link-newwindow="_blank"><a href="https://cafe.daum.net/subdued20club/WI6v" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/28eecdef34ca8c3f4dc34a1a5419567c80cc1c1a" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/28eecdef34ca8c3f4dc34a1a5419567c80cc1c1a" data-origin-width="474" data-origin-height="227"></a></div><p style="text-align: center;">출처 : 여성시대 우녜녕<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/375580f64da3d5d2dcb08f349e480113aeeb32aa" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/375580f64da3d5d2dcb08f349e480113aeeb32aa" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;"><br>재료 : <br> 방토는 250그람, 완숙토는 2개<br>당근 한도막 (50그람정도)<br>양파 반개<br>버터 마늘 월계수잎 올리브유 소금 후추<br>치킨스톡or다시마(감칠맛용)<br>믹서기<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/8140e85417e470eda32ae2aba8ec7523d7ade57e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/8140e85417e470eda32ae2aba8ec7523d7ade57e" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br><br>토마토, 당근, 양파를 대충 썰어주세요<br>나중에 갈갈할거라 크기상관x 방토걍대충 틈만냄ㅋ<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/a96efdddc534dd297eeb167518cfd92c4f87dd84" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/a96efdddc534dd297eeb167518cfd92c4f87dd84" data-origin-width="3000" data-origin-height="4000"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/96edc5e210cab0755685c061f51f91f7f1c1fbdb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/96edc5e210cab0755685c061f51f91f7f1c1fbdb" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br><br>버터에 양파를 볶는다(중불)<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/7c24b246bbe9c0928d22a089325a41378e193f48" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/7c24b246bbe9c0928d22a089325a41378e193f48" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;"><br><br>일케 좀 투명해질때까지<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ab42a1294635a03c4c33843a84523835082a7115" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ab42a1294635a03c4c33843a84523835082a7115" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;"><br>당근, 토마토, 다진마늘 밥숟갈로 0.5 넣는다<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/0fd50390f12face251b3591dc7701ff11fb752d6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/0fd50390f12face251b3591dc7701ff11fb752d6" data-origin-width="3000" data-origin-height="4000"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/a6f177e587752b3c102cd0fd3d747f10b419614d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/a6f177e587752b3c102cd0fd3d747f10b419614d" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br>올리브유 1숟갈 넣고 1분 볶볶 (계속중불 중)<br><br>올리브유 생랴카능<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/28834fec7c3678165ba20c6ff2d73d94290f8519" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/28834fec7c3678165ba20c6ff2d73d94290f8519" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br>토마토에서 즙이나오기 시작하면<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/6e0e95cf40bdc51110f9dbe4fae20b28369ad8fe" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/6e0e95cf40bdc51110f9dbe4fae20b28369ad8fe" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br>물 300미리<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/8474d165b8525cce7402fa9fe4a75e45ea88b15d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/8474d165b8525cce7402fa9fe4a75e45ea88b15d" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br>월계수잎 2장 (향 때문에넣는데 안넣어도될듯 안넣어본적없긴함)<br><br>그리고 치킨스톡or다시마 넣기<br><br>치킨스톡은 블록기준1개 다시마는 너구리에든크기 1~2장 <br>액체치킨스톡은 밥숟갈로 0.5스푼<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/2093a999bbd2dd26a4d4a8f42afc301ca08611ff" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/2093a999bbd2dd26a4d4a8f42afc301ca08611ff" data-origin-width="3000" data-origin-height="4000"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/acfe4b5630c709ad8f06313f23a610247c0c1a75" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/acfe4b5630c709ad8f06313f23a610247c0c1a75" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br><br>뚜껑닫고 약불에 15분<br>(2로 했다가 넘 안끓어서 3으로 ㅋㅋ)<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/2a887dd936f34b247c9db0af7ff5aa3fb35a0ceb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/2a887dd936f34b247c9db0af7ff5aa3fb35a0ceb" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">시간이되면 불을 끄고<br><br>월계수잎, 다시마는 건지기<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/9b7df71fdf7ba1d33e1c64a5f58d12c6f1712434" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/9b7df71fdf7ba1d33e1c64a5f58d12c6f1712434" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;">갈갈갈<br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/b34e10a92d0475b4ae983fd467f0493cf10c7859" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/b34e10a92d0475b4ae983fd467f0493cf10c7859" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/211664d08d543c96c17b77fa8da96d7687793763" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/211664d08d543c96c17b77fa8da96d7687793763" data-origin-width="4000" data-origin-height="3000"></div><p style="text-align: left;"><br>소금, 후추를 넣어 간을맛추고<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/d9288759d77ab98e93e9cf09f986adcb698700a7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/d9288759d77ab98e93e9cf09f986adcb698700a7" data-origin-width="723" data-origin-height="749"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/1d23a94b093b271809370153777c2f4a1cef1cca" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/1d23a94b093b271809370153777c2f4a1cef1cca" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br>저으면서 한번 팔팔끓여줌<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/0fc610068ae15ccac10d495c1f75da61b7ac9c1d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/0fc610068ae15ccac10d495c1f75da61b7ac9c1d" data-origin-width="3000" data-origin-height="4000"></div><p style="text-align: left;"><br><br>완성~! 옛날 패밀리레스토랑에서 먹던 토마토스프맛비슷한듯<br><br><br>토마토맛이 강하고싶고 당근맛 싫으면<br>토마토많이널고 당근을 족금만넣어도되고<br>브로콜리도 넣어두맛있는데 넘많이넣으면 별루였음<br>브로콜리는 당근넣는타이밍에 넣어주세요<br><br><br></p>