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<div _ngcontent-ng-c2467228383="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">감자 계란국 뚝딱! 밥도둑 10분 요리 완성법</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:139">오늘은 누구나 쉽게 만들 수 있는 감자 계란국 레시피를 소개합니다. 감자와 계란이라는 두 가지 재료만 있으면 간단하게 만들 수 있으며, 영양도 풍부하고 맛도 일품입니다. 아침 식사, 점심 메뉴, 또는 저녁 식사의 가볍고 따뜻한 한 끼로도 좋습니다.</p><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-18:0">
<li data-sourcepos="9:1-9:7">감자 2개</li>
<li data-sourcepos="10:1-10:7">계란 2개</li>
<li data-sourcepos="11:1-11:9">대파 1/2대</li>
<li data-sourcepos="12:1-12:7">마늘 1쪽</li>
<li data-sourcepos="13:1-13:9">물 600ml</li>
<li data-sourcepos="14:1-14:9">국간장 1큰술</li>
<li data-sourcepos="15:1-15:12">멸치액젓 1/2큰술</li>
<li data-sourcepos="16:1-16:7">소금 약간</li>
<li data-sourcepos="17:1-18:0">후추 약간</li>
</ul><p data-sourcepos="19:1-19:9"><strong>조리 순서</strong></p><ol data-sourcepos="21:1-37:0">
<li data-sourcepos="21:1-23:0">
<p data-sourcepos="21:4-22:18"><strong>감자 준비:</strong> 감자는 껍질을 벗겨 먹기 좋은 크기로 깍둑썰어 준비합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6ec559edd699a3b0&quot;,&quot;c_68edc713d41d539f&quot;,null,&quot;rc_054a002dbfdf834d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/how-to-cut-potato"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="감자 깍둑썰기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ6aKlEH015ZfLepq4h0PNKJQ8ysDhhSW6Ijycyid73TV8KPqv5u0FDxV8bOGI5EHbGfaF24nwdKrAEge9JKjeAe4VzrB79AxnwVeX6B4ewNR14EU-5vUwLvMe4aRhRpoUH29jqJT6Pcww=w250-h200-p"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/how-to-cut-potato" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6ec559edd699a3b0&quot;,&quot;c_68edc713d41d539f&quot;,null,&quot;rc_054a002dbfdf834d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">semie.cooking</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 감자 깍둑썰기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
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<p data-sourcepos="24:4-25:16"><strong>육수 끓이기:</strong> 냄비에 물을 넣고 끓인 후, 감자를 넣고 8~10분 정도 익힌다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6ec559edd699a3b0&quot;,&quot;c_68edc713d41d539f&quot;,null,&quot;rc_054a002dbfdf834d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6851684"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="감자 삶기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7dWPdb1Ln6rAEkQvATrIXdQCXiUoS52ubzmnT9OMcD88FYRkixm1P9VHr25AOWWItsijRq48k2iBeJ-h8lx3_Nu97A2bBmAkZ8C1dY2C5N1zkvIJSsptddIIrZUnumytpX433DO-u9TxL-tTJ4InqK9wYjfSjx8CwmH4wFx47d=w250-h200-p"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6851684" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6ec559edd699a3b0&quot;,&quot;c_68edc713d41d539f&quot;,null,&quot;rc_054a002dbfdf834d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 감자 삶기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
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<li data-sourcepos="27:1-29:0">
<p data-sourcepos="27:4-28:16"><strong>계란 풀어놓기:</strong> 계란은 풀어서 준비합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6ec559edd699a3b0&quot;,&quot;c_68edc713d41d539f&quot;,null,&quot;rc_054a002dbfdf834d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://kitchensalrim.com/product/%EC%9A%94%EC%8B%9C%EC%B9%B4%EC%99%80-%EC%9D%B4%ED%86%A0%EC%BD%94-%EC%97%90%EA%B7%B8%EC%8A%A4%ED%8B%B1-%EA%B3%84%EB%9E%80%ED%92%80%EA%B8%B0-%EC%95%8C%EB%81%88%EC%A0%9C%EA%B1%B0-%EB%8B%AC%EA%B1%80%EA%B1%B0%ED%92%88%EA%B8%B0/461/"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="계란 풀기 " src="https://lh3.googleusercontent.com/bip/ACo7QZ61IkZxnig6XR0qRkVR0NEmPfc9UDlTBxEPzmy4RYZ-P-OXfjxSxTuOlNKQoBhAv4Ol1YBYhovNFSp-jJhCsH36bHxnEs3hsDlkloQtsBfCNJWtF9UOlTMEiIoZjS2Uzhhx8WLVzEnYi0KIPWU3b0c7E5exp1ZVyfE8Ww=w250-h200-p"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://kitchensalrim.com/product/%EC%9A%94%EC%8B%9C%EC%B9%B4%EC%99%80-%EC%9D%B4%ED%86%A0%EC%BD%94-%EC%97%90%EA%B7%B8%EC%8A%A4%ED%8B%B1-%EA%B3%84%EB%9E%80%ED%92%80%EA%B8%B0-%EC%95%8C%EB%81%88%EC%A0%9C%EA%B1%B0-%EB%8B%AC%EA%B1%80%EA%B1%B0%ED%92%88%EA%B8%B0/461/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6ec559edd699a3b0&quot;,&quot;c_68edc713d41d539f&quot;,null,&quot;rc_054a002dbfdf834d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcSDKTPAk7kRkZprwwaEGYZnVZblBhv0pzKZ0YklI33nD0vwQ4IcpyXnLEX-Mws06BLwukA0IMtDWI-preZKj7rFX-43MM45tI4UQhU"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">kitchensalrim.com</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 계란 풀기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
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<li data-sourcepos="30:1-31:0">
<p data-sourcepos="30:4-30:52"><strong>양념 넣기:</strong> 감자가 익으면 국간장, 멸치액젓, 소금, 후추를 넣고 간을 맞춥니다.</p>
</li>
<li data-sourcepos="32:1-33:0">
<p data-sourcepos="32:4-32:48"><strong>계란 풀어 넣기:</strong> 끓는 국물에 계란물을 천천히 풀어 넣고 한번 저어줍니다.</p>
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<li data-sourcepos="34:1-35:0">
<p data-sourcepos="34:4-34:33"><strong>대파 송송 썰기:</strong> 대파는 송송 썰어 준비합니다.</p>
</li>
<li data-sourcepos="36:1-37:0">
<p data-sourcepos="36:4-36:38"><strong>마지막 완성:</strong> 마지막에 송송 썬 대파를 뿌려 완성합니다.</p>
</li>
</ol><p data-sourcepos="38:1-38:5"><strong>팁</strong></p><ul data-sourcepos="40:1-43:0">
<li data-sourcepos="40:1-40:31">취향에 따라 김, 파, 취나물 등을 넣어도 좋습니다.</li>
<li data-sourcepos="41:1-41:26">계란은 너무 오래 끓이지 않도록 주의합니다.</li>
<li data-sourcepos="42:1-43:0">매운 것을 좋아한다면 고춧가루를 넣어도 좋습니다.</li>
</ul><p data-sourcepos="44:1-44:6"><strong>후기</strong></p><p data-sourcepos="46:1-46:158">감자 계란국은 누구나 쉽게 만들 수 있는 간단한 국 요리입니다. 감자와 계란이라는 두 가지 재료만 있으면 만들 수 있으며, 영양도 풍부하고 맛도 일품입니다. 아침 식사, 점심 메뉴, 또는 저녁 식사의 가볍고 따뜻한 한 끼로도 좋습니다. 오늘 저녁 메뉴로 감자 계란국을 만들어 보세요!</p><p data-sourcepos="48:1-48:31"><strong>이 외에도 다양한 감자 계란국 레시피가 있습니다.</strong></p><ul data-sourcepos="50:1-52:0">
<li data-sourcepos="50:1-50:124"><strong><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c557608906="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6ec559edd699a3b0&quot;,&quot;c_68edc713d41d539f&quot;,null,&quot;rc_054a002dbfdf834d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]]" s://.10000recipe.com/recipe/6894878">백선생 감자국 계란 풀어 호로록 뚝딱~ - 만개의레시피</a></link-block><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></strong>: 이 레시피에서는 감자를 볶아서 넣어 더욱 풍부한 맛을 즐길 수 있습니다.</li>
<li data-sourcepos="51:1-52:0"><strong><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c557608906="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6ec559edd699a3b0&quot;,&quot;c_68edc713d41d539f&quot;,null,&quot;rc_054a002dbfdf834d&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]]" s://m.youtube.com/watch?v=r12YlCSPO8U">대박집 뚝딱10분 감자계란국 맛있게 만드는 법 - YouTube</a></link-block><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></strong>: 이 영상에서는 감자 계란국을 만드는 과정을 자세하게 볼 수 있습니다.</li>
</ul><p data-sourcepos="53:1-53:24"><strong>어떤 레시피가 가장 마음에 드시나요?</strong></p><p data-sourcepos="55:1-55:10"><strong>감사합니다!</strong></p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c2467228383="" class="markdown markdown-main-panel response-optimization stronger" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:28">감자 계란국 뚝딱! 밥도둑 10분 요리 완성법</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:139">오늘은 누구나 쉽게 만들 수 있는 감자 계란국 레시피를 소개합니다. 감자와 계란이라는 두 가지 재료만 있으면 간단하게 만들 수 있으며, 영양도 풍부하고 맛도 일품입니다. 아침 식사, 점심 메뉴, 또는 저녁 식사의 가볍고 따뜻한 한 끼로도 좋습니다.</p><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-18:0">
<li data-sourcepos="9:1-9:7">감자 2개</li>
<li data-sourcepos="10:1-10:7">계란 2개</li>
<li data-sourcepos="11:1-11:9">대파 1/2대</li>
<li data-sourcepos="12:1-12:7">마늘 1쪽</li>
<li data-sourcepos="13:1-13:9">물 600ml</li>
<li data-sourcepos="14:1-14:9">국간장 1큰술</li>
<li data-sourcepos="15:1-15:12">멸치액젓 1/2큰술</li>
<li data-sourcepos="16:1-16:7">소금 약간</li>
<li data-sourcepos="17:1-18:0">후추 약간</li>
</ul><p data-sourcepos="19:1-19:9"><strong>조리 순서</strong></p><ol data-sourcepos="21:1-37:0">
<li data-sourcepos="21:1-23:0">
<p data-sourcepos="21:4-22:18"><strong>감자 준비:</strong> 감자는 껍질을 벗겨 먹기 좋은 크기로 깍둑썰어 준비합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6ec559edd699a3b0","c_68edc713d41d539f",null,"rc_054a002dbfdf834d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/how-to-cut-potato"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="감자 깍둑썰기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ6aKlEH015ZfLepq4h0PNKJQ8ysDhhSW6Ijycyid73TV8KPqv5u0FDxV8bOGI5EHbGfaF24nwdKrAEge9JKjeAe4VzrB79AxnwVeX6B4ewNR14EU-5vUwLvMe4aRhRpoUH29jqJT6Pcww%3Dw250-h200-p"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/how-to-cut-potato" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6ec559edd699a3b0","c_68edc713d41d539f",null,"rc_054a002dbfdf834d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">semie.cooking</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 감자 깍둑썰기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="24:1-26:0">
<p data-sourcepos="24:4-25:16"><strong>육수 끓이기:</strong> 냄비에 물을 넣고 끓인 후, 감자를 넣고 8~10분 정도 익힌다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6ec559edd699a3b0","c_68edc713d41d539f",null,"rc_054a002dbfdf834d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6851684"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="감자 삶기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7dWPdb1Ln6rAEkQvATrIXdQCXiUoS52ubzmnT9OMcD88FYRkixm1P9VHr25AOWWItsijRq48k2iBeJ-h8lx3_Nu97A2bBmAkZ8C1dY2C5N1zkvIJSsptddIIrZUnumytpX433DO-u9TxL-tTJ4InqK9wYjfSjx8CwmH4wFx47d%3Dw250-h200-p"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6851684" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6ec559edd699a3b0","c_68edc713d41d539f",null,"rc_054a002dbfdf834d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 감자 삶기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="27:1-29:0">
<p data-sourcepos="27:4-28:16"><strong>계란 풀어놓기:</strong> 계란은 풀어서 준비합니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><single-image _nghost-ng-c2487282995="" class="ng-star-inserted"><div _ngcontent-ng-c2487282995="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c2487282995="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c2487282995="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c557608906="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6ec559edd699a3b0","c_68edc713d41d539f",null,"rc_054a002dbfdf834d",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://kitchensalrim.com/product/%EC%9A%94%EC%8B%9C%EC%B9%B4%EC%99%80-%EC%9D%B4%ED%86%A0%EC%BD%94-%EC%97%90%EA%B7%B8%EC%8A%A4%ED%8B%B1-%EA%B3%84%EB%9E%80%ED%92%80%EA%B8%B0-%EC%95%8C%EB%81%88%EC%A0%9C%EA%B1%B0-%EB%8B%AC%EA%B1%80%EA%B1%B0%ED%92%88%EA%B8%B0/461/"><span _ngcontent-ng-c557608906="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c2487282995="" class="image loaded" alt="계란 풀기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ61IkZxnig6XR0qRkVR0NEmPfc9UDlTBxEPzmy4RYZ-P-OXfjxSxTuOlNKQoBhAv4Ol1YBYhovNFSp-jJhCsH36bHxnEs3hsDlkloQtsBfCNJWtF9UOlTMEiIoZjS2Uzhhx8WLVzEnYi0KIPWU3b0c7E5exp1ZVyfE8Ww%3Dw250-h200-p"></span><span _ngcontent-ng-c557608906="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c2487282995="" rel="noopener" class="source ng-star-inserted" s://kitchensalrim.com/product/%EC%9A%94%EC%8B%9C%EC%B9%B4%EC%99%80-%EC%9D%B4%ED%86%A0%EC%BD%94-%EC%97%90%EA%B7%B8%EC%8A%A4%ED%8B%B1-%EA%B3%84%EB%9E%80%ED%92%80%EA%B8%B0-%EC%95%8C%EB%81%88%EC%A0%9C%EA%B1%B0-%EB%8B%AC%EA%B1%80%EA%B1%B0%ED%92%88%EA%B8%B0/461/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6ec559edd699a3b0","c_68edc713d41d539f",null,"rc_054a002dbfdf834d",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c2487282995="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSDKTPAk7kRkZprwwaEGYZnVZblBhv0pzKZ0YklI33nD0vwQ4IcpyXnLEX-Mws06BLwukA0IMtDWI-preZKj7rFX-43MM45tI4UQhU"><!----><span _ngcontent-ng-c2487282995="" class="label ellipsis gmat-caption">kitchensalrim.com</span><span _ngcontent-ng-c2487282995="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c2487282995="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 계란 풀기 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></div></p>
</li>
<li data-sourcepos="30:1-31:0">
<p data-sourcepos="30:4-30:52"><strong>양념 넣기:</strong> 감자가 익으면 국간장, 멸치액젓, 소금, 후추를 넣고 간을 맞춥니다.</p>
</li>
<li data-sourcepos="32:1-33:0">
<p data-sourcepos="32:4-32:48"><strong>계란 풀어 넣기:</strong> 끓는 국물에 계란물을 천천히 풀어 넣고 한번 저어줍니다.</p>
</li>
<li data-sourcepos="34:1-35:0">
<p data-sourcepos="34:4-34:33"><strong>대파 송송 썰기:</strong> 대파는 송송 썰어 준비합니다.</p>
</li>
<li data-sourcepos="36:1-37:0">
<p data-sourcepos="36:4-36:38"><strong>마지막 완성:</strong> 마지막에 송송 썬 대파를 뿌려 완성합니다.</p>
</li>
</ol><p data-sourcepos="38:1-38:5"><strong>팁</strong></p><ul data-sourcepos="40:1-43:0">
<li data-sourcepos="40:1-40:31">취향에 따라 김, 파, 취나물 등을 넣어도 좋습니다.</li>
<li data-sourcepos="41:1-41:26">계란은 너무 오래 끓이지 않도록 주의합니다.</li>
<li data-sourcepos="42:1-43:0">매운 것을 좋아한다면 고춧가루를 넣어도 좋습니다.</li>
</ul><p data-sourcepos="44:1-44:6"><strong>후기</strong></p><p data-sourcepos="46:1-46:158">감자 계란국은 누구나 쉽게 만들 수 있는 간단한 국 요리입니다. 감자와 계란이라는 두 가지 재료만 있으면 만들 수 있으며, 영양도 풍부하고 맛도 일품입니다. 아침 식사, 점심 메뉴, 또는 저녁 식사의 가볍고 따뜻한 한 끼로도 좋습니다. 오늘 저녁 메뉴로 감자 계란국을 만들어 보세요!</p><p data-sourcepos="48:1-48:31"><strong>이 외에도 다양한 감자 계란국 레시피가 있습니다.</strong></p><ul data-sourcepos="50:1-52:0">
<li data-sourcepos="50:1-50:124"><strong><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c557608906="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[["r_6ec559edd699a3b0","c_68edc713d41d539f",null,"rc_054a002dbfdf834d",null,null,"ko",null,null,null,null,1,0]]" s://.10000recipe.com/recipe/6894878">백선생 감자국 계란 풀어 호로록 뚝딱~ - 만개의레시피</a></link-block><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></strong>: 이 레시피에서는 감자를 볶아서 넣어 더욱 풍부한 맛을 즐길 수 있습니다.</li>
<li data-sourcepos="51:1-52:0"><strong><response-element class="" ng-version="0.0.0-PLACEHOLDER"><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c557608906="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[["r_6ec559edd699a3b0","c_68edc713d41d539f",null,"rc_054a002dbfdf834d",null,null,"ko",null,null,null,null,1,0]]" s://m.youtube.com/watch?v=r12YlCSPO8U">대박집 뚝딱10분 감자계란국 맛있게 만드는 법 - YouTube</a></link-block><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----><!----></response-element></strong>: 이 영상에서는 감자 계란국을 만드는 과정을 자세하게 볼 수 있습니다.</li>
</ul><p data-sourcepos="53:1-53:24"><strong>어떤 레시피가 가장 마음에 드시나요?</strong></p><p data-sourcepos="55:1-55:10"><strong>감사합니다!</strong></p></div>
</div></div>
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감자 계란국 끓이는법 감자국 아기계란국 파계란국 간단한 국요리
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