계란 삶는 시간 삶는법 완숙 반숙 계란 삶기 시간 달걀 계란삶는방법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:25">완벽한 계란 삶기: 반숙부터 완숙까지!</h2><p data-sourcepos="3:1-4:33">계란 삶기, 어렵게 생각하지 마세요! <strong>완벽한 계란</strong>을 삶기 위한 모든 정보를 알려드릴게요.</p><h3 data-sourcepos="6:1-6:25">계란 삶는 시간, 얼마나 해야 할까요?</h3><ul data-sourcepos="8:1-10:0"> <li data-sourcepos="8:1-8:37"><strong>반숙:</strong> 끓는 물에 넣고 <strong>6분 30초 ~ 7분</strong> 삶기</li> <li data-sourcepos="9:1-10:0"><strong>완숙:</strong> 끓는 물에 넣고 <strong>9분</strong> 삶기</li> </ul><p data-sourcepos="11:1-11:7"><strong>팁:</strong></p><ul data-sourcepos="12:1-14:0"> <li data-sourcepos="12:1-12:31"><strong>완전 반숙</strong>을 좋아한다면 7분 정도 삶아보세요.</li> <li data-sourcepos="13:1-14:0"><strong>노른자를 촉촉하게</strong> 유지하고 싶다면 찬물에 바로 옮겨 식히는 것이 중요합니다.</li> </ul><h3 data-sourcepos="15:1-15:12">계란 삶는 방법</h3><ol data-sourcepos="17:1-21:0"> <li data-sourcepos="17:1-17:54"><strong>냄비에 물과 소금을 넣고 센불에 끓입니다.</strong> (소금은 껍질을 쉽게 까기 위해 넣어요.)</li> <li data-sourcepos="18:1-18:28"><strong>끓는 물에 달걀을 조심스럽게 넣습니다.</strong></li> <li data-sourcepos="19:1-19:33"><strong>원하는 시간만큼 삶은 후 찬물에 옮겨 식힙니다.</strong></li> <li data-sourcepos="20:1-21:0"><strong>껍질을 까고 맛있게 드세요!</strong></li> </ol><h3 data-sourcepos="22:1-22:15">계란 삶기 시각 자료</h3><p data-sourcepos="24:1-25:10"><em>계란 삶는 과정</em><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_daf4448760e6a451&quot;,&quot;c_adf7f67660ca43c0&quot;,null,&quot;rc_a73424ae948b248b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.recipetineats.com/how-to-boil-eggs/"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="boiling eggs " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQ2i-2iegkaX1W4cbAnxkcQAIVHGvfeTSHhLo9dXvsW5dXxosfm89GnDcIA7TGO"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.recipetineats.com/how-to-boil-eggs/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_daf4448760e6a451&quot;,&quot;c_adf7f67660ca43c0&quot;,null,&quot;rc_a73424ae948b248b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcQsS2ACJiHLpzPKfy7BCyHSi8LaaYNQtl14x81eNHcRUH5_ZUhpmMjtKB9vDjYQ7ucHsAEGwarkzYQyN1ysd1znWCVdapfBcSdvPBrgpMVd"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.recipetineats.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> boiling eggs </div></div></single-image></response-element></div></p><p data-sourcepos="27:1-28:11"><em>반숙과 완숙 비교</em><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_daf4448760e6a451&quot;,&quot;c_adf7f67660ca43c0&quot;,null,&quot;rc_a73424ae948b248b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.recipetineats.com/how-to-boil-eggs/"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="boiled eggs, halfboiled and fully cooked " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSCe_p7vnZrXgNxh1UB6pnK733lR4Tkz5yTmYjvGUguWwGuUhk1PRfbVeLLNby6"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.recipetineats.com/how-to-boil-eggs/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_daf4448760e6a451&quot;,&quot;c_adf7f67660ca43c0&quot;,null,&quot;rc_a73424ae948b248b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcQsS2ACJiHLpzPKfy7BCyHSi8LaaYNQtl14x81eNHcRUH5_ZUhpmMjtKB9vDjYQ7ucHsAEGwarkzYQyN1ysd1znWCVdapfBcSdvPBrgpMVd"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.recipetineats.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> boiled eggs, halfboiled and fully cooked </div></div></single-image></response-element></div></p><h3 data-sourcepos="30:1-30:20">더욱 맛있게 즐기는 계란 요리</h3><ul data-sourcepos="32:1-36:0"> <li data-sourcepos="32:1-32:24"><strong>계란 후라이:</strong> 부드럽고 고소한 맛</li> <li data-sourcepos="33:1-33:23"><strong>계란찜:</strong> 푸딩처럼 부드러운 식감</li> <li data-sourcepos="34:1-34:22"><strong>계란 장조림:</strong> 짭짤하고 감칠맛</li> <li data-sourcepos="35:1-36:0"><strong>계란 샌드위치:</strong> 간단하고 든든한 한 끼</li> </ul><h3 data-sourcepos="37:1-37:12">자주 하는 질문</h3><ul data-sourcepos="39:1-43:0"> <li data-sourcepos="39:1-40:48"><strong>계란 삶을 때 식초를 넣어야 하나요?</strong> <ul data-sourcepos="40:5-40:48"> <li data-sourcepos="40:5-40:48">식초는 흰자를 단단하게 만들어주는 효과가 있지만, 꼭 필요한 것은 아닙니다.</li> </ul> </li> <li data-sourcepos="41:1-43:0"><strong>계란 껍질이 잘 안 까질 때는 어떻게 해야 하나요?</strong> <ul data-sourcepos="42:5-43:0"> <li data-sourcepos="42:5-43:0">삶은 후 바로 찬물에 옮겨 식히고, 뾰족한 부분부터 톡톡 쳐서 껍질을 까면 쉽게 까집니다.</li> </ul> </li> </ul><p data-sourcepos="44:1-45:33"><strong>이제 완벽한 계란 삶기, 어렵지 않죠?</strong> 다양한 요리에 활용하여 더욱 풍성한 식탁을 만들어 보세요!</p><p data-sourcepos="47:1-47:27"><strong>궁금한 점이 있다면 언제든지 물어보세요.</strong></p><hr data-sourcepos="49:1-49:3"><p data-sourcepos="50:1-50:26"><strong>계란삶기 반숙 완숙 레시피 요리</strong></p><p data-sourcepos="52:1-52:39"><strong>[네이버 ] 계란 삶는법</strong> 으로 더 많은 정보를 찾아보세요.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:25">완벽한 계란 삶기: 반숙부터 완숙까지!</h2><p data-sourcepos="3:1-4:33">계란 삶기, 어렵게 생각하지 마세요! <strong>완벽한 계란</strong>을 삶기 위한 모든 정보를 알려드릴게요.</p><h3 data-sourcepos="6:1-6:25">계란 삶는 시간, 얼마나 해야 할까요?</h3><ul data-sourcepos="8:1-10:0"> <li data-sourcepos="8:1-8:37"><strong>반숙:</strong> 끓는 물에 넣고 <strong>6분 30초 ~ 7분</strong> 삶기</li> <li data-sourcepos="9:1-10:0"><strong>완숙:</strong> 끓는 물에 넣고 <strong>9분</strong> 삶기</li> </ul><p data-sourcepos="11:1-11:7"><strong>팁:</strong></p><ul data-sourcepos="12:1-14:0"> <li data-sourcepos="12:1-12:31"><strong>완전 반숙</strong>을 좋아한다면 7분 정도 삶아보세요.</li> <li data-sourcepos="13:1-14:0"><strong>노른자를 촉촉하게</strong> 유지하고 싶다면 찬물에 바로 옮겨 식히는 것이 중요합니다.</li> </ul><h3 data-sourcepos="15:1-15:12">계란 삶는 방법</h3><ol data-sourcepos="17:1-21:0"> <li data-sourcepos="17:1-17:54"><strong>냄비에 물과 소금을 넣고 센불에 끓입니다.</strong> (소금은 껍질을 쉽게 까기 위해 넣어요.)</li> <li data-sourcepos="18:1-18:28"><strong>끓는 물에 달걀을 조심스럽게 넣습니다.</strong></li> <li data-sourcepos="19:1-19:33"><strong>원하는 시간만큼 삶은 후 찬물에 옮겨 식힙니다.</strong></li> <li data-sourcepos="20:1-21:0"><strong>껍질을 까고 맛있게 드세요!</strong></li> </ol><h3 data-sourcepos="22:1-22:15">계란 삶기 시각 자료</h3><p data-sourcepos="24:1-25:10"><em>계란 삶는 과정</em><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_daf4448760e6a451","c_adf7f67660ca43c0",null,"rc_a73424ae948b248b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.recipetineats.com/how-to-boil-eggs/"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="boiling eggs " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ2i-2iegkaX1W4cbAnxkcQAIVHGvfeTSHhLo9dXvsW5dXxosfm89GnDcIA7TGO"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.recipetineats.com/how-to-boil-eggs/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_daf4448760e6a451","c_adf7f67660ca43c0",null,"rc_a73424ae948b248b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQsS2ACJiHLpzPKfy7BCyHSi8LaaYNQtl14x81eNHcRUH5_ZUhpmMjtKB9vDjYQ7ucHsAEGwarkzYQyN1ysd1znWCVdapfBcSdvPBrgpMVd"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.recipetineats.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> boiling eggs </div></div></single-image></response-element></div></p><p data-sourcepos="27:1-28:11"><em>반숙과 완숙 비교</em><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_daf4448760e6a451","c_adf7f67660ca43c0",null,"rc_a73424ae948b248b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.recipetineats.com/how-to-boil-eggs/"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="boiled eggs, halfboiled and fully cooked " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSCe_p7vnZrXgNxh1UB6pnK733lR4Tkz5yTmYjvGUguWwGuUhk1PRfbVeLLNby6"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.recipetineats.com/how-to-boil-eggs/" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_daf4448760e6a451","c_adf7f67660ca43c0",null,"rc_a73424ae948b248b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQsS2ACJiHLpzPKfy7BCyHSi8LaaYNQtl14x81eNHcRUH5_ZUhpmMjtKB9vDjYQ7ucHsAEGwarkzYQyN1ysd1znWCVdapfBcSdvPBrgpMVd"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.recipetineats.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> boiled eggs, halfboiled and fully cooked </div></div></single-image></response-element></div></p><h3 data-sourcepos="30:1-30:20">더욱 맛있게 즐기는 계란 요리</h3><ul data-sourcepos="32:1-36:0"> <li data-sourcepos="32:1-32:24"><strong>계란 후라이:</strong> 부드럽고 고소한 맛</li> <li data-sourcepos="33:1-33:23"><strong>계란찜:</strong> 푸딩처럼 부드러운 식감</li> <li data-sourcepos="34:1-34:22"><strong>계란 장조림:</strong> 짭짤하고 감칠맛</li> <li data-sourcepos="35:1-36:0"><strong>계란 샌드위치:</strong> 간단하고 든든한 한 끼</li> </ul><h3 data-sourcepos="37:1-37:12">자주 하는 질문</h3><ul data-sourcepos="39:1-43:0"> <li data-sourcepos="39:1-40:48"><strong>계란 삶을 때 식초를 넣어야 하나요?</strong> <ul data-sourcepos="40:5-40:48"> <li data-sourcepos="40:5-40:48">식초는 흰자를 단단하게 만들어주는 효과가 있지만, 꼭 필요한 것은 아닙니다.</li> </ul> </li> <li data-sourcepos="41:1-43:0"><strong>계란 껍질이 잘 안 까질 때는 어떻게 해야 하나요?</strong> <ul data-sourcepos="42:5-43:0"> <li data-sourcepos="42:5-43:0">삶은 후 바로 찬물에 옮겨 식히고, 뾰족한 부분부터 톡톡 쳐서 껍질을 까면 쉽게 까집니다.</li> </ul> </li> </ul><p data-sourcepos="44:1-45:33"><strong>이제 완벽한 계란 삶기, 어렵지 않죠?</strong> 다양한 요리에 활용하여 더욱 풍성한 식탁을 만들어 보세요!</p><p data-sourcepos="47:1-47:27"><strong>궁금한 점이 있다면 언제든지 물어보세요.</strong></p><hr data-sourcepos="49:1-49:3"><p data-sourcepos="50:1-50:26"><strong>계란삶기 반숙 완숙 레시피 요리</strong></p><p data-sourcepos="52:1-52:39"><strong>[네이버 ] 계란 삶는법</strong> 으로 더 많은 정보를 찾아보세요.</p></div> </div></div>