무 배추된장국 레시피 무된장국 끓이는법 알배기배추국

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:37">무 배추 된장국 레시피: 따뜻한 한 끼를 위한 최고의 선택!</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9e64de89770c89e5&quot;,&quot;c_07f81db8d20ce23d&quot;,null,&quot;rc_bed1a4416d0d5c1b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6945845"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="무 배추 된장국 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSl6P0jyiQX-jOkrA2k5sebYOvSI-M-ZeBP2xVvNIbRgIT-7mGhdOr3FAHavAXP"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6945845" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9e64de89770c89e5&quot;,&quot;c_07f81db8d20ce23d&quot;,null,&quot;rc_bed1a4416d0d5c1b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 무 배추 된장국 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:111">추운 날씨에 든든하게 속을 채워주는 무 배추 된장국! 구수한 된장의 풍미와 아삭한 무, 부드러운 배추의 조화가 일품인 국물 요리입니다. 집에서 간단하게 만들어 따뜻한 밥 한 그릇과 함께 즐겨보세요.</p><h3 data-sourcepos="7:1-7:15">재료 (4인분 기준)</h3><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:8">무 1/4개</li> <li data-sourcepos="10:1-10:9">배추 1/4통</li> <li data-sourcepos="11:1-11:9">두부 1/2모</li> <li data-sourcepos="12:1-12:7">대파 1대</li> <li data-sourcepos="13:1-13:8">된장 2큰술</li> <li data-sourcepos="14:1-14:11">다진 마늘 1큰술</li> <li data-sourcepos="15:1-15:17">고춧가루 1/2큰술 (선택)</li> <li data-sourcepos="16:1-16:12">국물용 다시마 5g</li> <li data-sourcepos="17:1-18:0">물 1.5L</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-33:0"> <li data-sourcepos="21:1-25:0"> <p data-sourcepos="21:4-21:10"><strong>준비:</strong></p> <ul data-sourcepos="22:4-25:0"> <li data-sourcepos="22:4-22:35">무는 껍질을 벗기고 먹기 좋은 크기로 나박썰기 합니다.</li> <li data-sourcepos="23:4-23:47">배추는 잎을 떼어 큼직하게 썰고, 두부는 먹기 좋은 크기로 깍둑썰기 합니다.</li> <li data-sourcepos="24:4-25:0">대파는 어슷하게 썰고, 다시마는 물에 5분 정도 불려줍니다.</li> </ul> </li> <li data-sourcepos="26:1-28:0"> <p data-sourcepos="26:4-26:14"><strong>육수 만들기:</strong></p> <ul data-sourcepos="27:4-28:0"> <li data-sourcepos="27:4-28:0">냄비에 물을 붓고 다시마를 넣어 5분 정도 끓인 후 다시마는 건져냅니다.</li> </ul> </li> <li data-sourcepos="29:1-33:0"> <p data-sourcepos="29:4-29:13"><strong>국 끓이기:</strong></p> <ul data-sourcepos="30:4-33:0"> <li data-sourcepos="30:4-30:43">육수에 무를 넣고 5분 정도 끓이다가 배추를 넣고 5분 더 끓입니다.</li> <li data-sourcepos="31:4-31:46">된장을 체에 걸러 풀어 넣고, 다진 마늘과 고춧가루를 넣어 간을 맞춥니다.</li> <li data-sourcepos="32:4-33:0">두부를 넣고 2분 정도 더 끓이다가 대파를 넣고 한소끔 끓여주면 완성입니다.</li> </ul> </li> </ol><h3 data-sourcepos="34:1-34:7">Tip</h3><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:33">된장의 짠맛에 따라 물의 양과 된장의 양을 조절해주세요.</li> <li data-sourcepos="37:1-37:38">더욱 깊은 맛을 내기 위해 멸치 다시마 육수를 사용해도 좋습니다.</li> <li data-sourcepos="38:1-39:0">취향에 따라 청양고추를 넣어 얼큰하게 즐길 수 있습니다.</li> </ul><p data-sourcepos="40:1-40:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9e64de89770c89e5&quot;,&quot;c_07f81db8d20ce23d&quot;,null,&quot;rc_bed1a4416d0d5c1b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://in.naver.com/wtiger5v/contents/internal/646723592033888"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="무 배추 된장국 끓이는 과정 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRD8yJ14Ypn8Nyq1APwjjmKMrJIfvzH-aeCXALz497URLqfBi-AXsKwBna8iUFQ"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://in.naver.com/wtiger5v/contents/internal/646723592033888" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9e64de89770c89e5&quot;,&quot;c_07f81db8d20ce23d&quot;,null,&quot;rc_bed1a4416d0d5c1b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRpR1YpUoKDm-iUgvcYBeg5itC9bOMHHJBRKE32LLO2RF2AiEY6ZvQWItdp2XL6UfNerKDKHQsKkWImjfd6QmczsIqC-UFP"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">in.naver.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 무 배추 된장국 끓이는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="42:1-42:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9e64de89770c89e5&quot;,&quot;c_07f81db8d20ce23d&quot;,null,&quot;rc_bed1a4416d0d5c1b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7015921"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="무 배추 된장국 완성 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQ-ZSiq7rwFJaMoD0pAYZ4GpVVbRgvpIis5GpBkOcb3pJcEEHs6dl7AhAtRxBg2"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7015921" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_9e64de89770c89e5&quot;,&quot;c_07f81db8d20ce23d&quot;,null,&quot;rc_bed1a4416d0d5c1b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 무 배추 된장국 완성 </div></div></single-image></response-element></div></span></p><p data-sourcepos="44:1-44:25"><strong>무 배추 된장국, 어떤 점이 좋을까요?</strong></p><ul data-sourcepos="46:1-49:0"> <li data-sourcepos="46:1-46:69"><strong>소화가 잘 되는 음식:</strong> 무와 배추는 소화를 돕고 속을 편안하게 해주는 효능이 있어 속이 불편할 때 먹기 좋습니다.</li> <li data-sourcepos="47:1-47:72"><strong>다양한 영양소 섭취:</strong> 무와 배추, 두부 등 다양한 재료를 통해 비타민, 미네랄 등 풍부한 영양소를 섭취할 수 있습니다.</li> <li data-sourcepos="48:1-49:0"><strong>간편한 요리:</strong> 간단한 재료와 조리법으로 누구나 쉽게 만들 수 있습니다.</li> </ul><p data-sourcepos="50:1-50:31">따뜻한 국물 한 그릇으로 든든하게 하루를 시작해보세요!</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:37">무 배추 된장국 레시피: 따뜻한 한 끼를 위한 최고의 선택!</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_9e64de89770c89e5","c_07f81db8d20ce23d",null,"rc_bed1a4416d0d5c1b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6945845"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="무 배추 된장국 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSl6P0jyiQX-jOkrA2k5sebYOvSI-M-ZeBP2xVvNIbRgIT-7mGhdOr3FAHavAXP"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6945845" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_9e64de89770c89e5","c_07f81db8d20ce23d",null,"rc_bed1a4416d0d5c1b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 무 배추 된장국 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:111">추운 날씨에 든든하게 속을 채워주는 무 배추 된장국! 구수한 된장의 풍미와 아삭한 무, 부드러운 배추의 조화가 일품인 국물 요리입니다. 집에서 간단하게 만들어 따뜻한 밥 한 그릇과 함께 즐겨보세요.</p><h3 data-sourcepos="7:1-7:15">재료 (4인분 기준)</h3><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:8">무 1/4개</li> <li data-sourcepos="10:1-10:9">배추 1/4통</li> <li data-sourcepos="11:1-11:9">두부 1/2모</li> <li data-sourcepos="12:1-12:7">대파 1대</li> <li data-sourcepos="13:1-13:8">된장 2큰술</li> <li data-sourcepos="14:1-14:11">다진 마늘 1큰술</li> <li data-sourcepos="15:1-15:17">고춧가루 1/2큰술 (선택)</li> <li data-sourcepos="16:1-16:12">국물용 다시마 5g</li> <li data-sourcepos="17:1-18:0">물 1.5L</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-33:0"> <li data-sourcepos="21:1-25:0"> <p data-sourcepos="21:4-21:10"><strong>준비:</strong></p> <ul data-sourcepos="22:4-25:0"> <li data-sourcepos="22:4-22:35">무는 껍질을 벗기고 먹기 좋은 크기로 나박썰기 합니다.</li> <li data-sourcepos="23:4-23:47">배추는 잎을 떼어 큼직하게 썰고, 두부는 먹기 좋은 크기로 깍둑썰기 합니다.</li> <li data-sourcepos="24:4-25:0">대파는 어슷하게 썰고, 다시마는 물에 5분 정도 불려줍니다.</li> </ul> </li> <li data-sourcepos="26:1-28:0"> <p data-sourcepos="26:4-26:14"><strong>육수 만들기:</strong></p> <ul data-sourcepos="27:4-28:0"> <li data-sourcepos="27:4-28:0">냄비에 물을 붓고 다시마를 넣어 5분 정도 끓인 후 다시마는 건져냅니다.</li> </ul> </li> <li data-sourcepos="29:1-33:0"> <p data-sourcepos="29:4-29:13"><strong>국 끓이기:</strong></p> <ul data-sourcepos="30:4-33:0"> <li data-sourcepos="30:4-30:43">육수에 무를 넣고 5분 정도 끓이다가 배추를 넣고 5분 더 끓입니다.</li> <li data-sourcepos="31:4-31:46">된장을 체에 걸러 풀어 넣고, 다진 마늘과 고춧가루를 넣어 간을 맞춥니다.</li> <li data-sourcepos="32:4-33:0">두부를 넣고 2분 정도 더 끓이다가 대파를 넣고 한소끔 끓여주면 완성입니다.</li> </ul> </li> </ol><h3 data-sourcepos="34:1-34:7">Tip</h3><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:33">된장의 짠맛에 따라 물의 양과 된장의 양을 조절해주세요.</li> <li data-sourcepos="37:1-37:38">더욱 깊은 맛을 내기 위해 멸치 다시마 육수를 사용해도 좋습니다.</li> <li data-sourcepos="38:1-39:0">취향에 따라 청양고추를 넣어 얼큰하게 즐길 수 있습니다.</li> </ul><p data-sourcepos="40:1-40:30"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_9e64de89770c89e5","c_07f81db8d20ce23d",null,"rc_bed1a4416d0d5c1b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://in.naver.com/wtiger5v/contents/internal/646723592033888"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="무 배추 된장국 끓이는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRD8yJ14Ypn8Nyq1APwjjmKMrJIfvzH-aeCXALz497URLqfBi-AXsKwBna8iUFQ"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://in.naver.com/wtiger5v/contents/internal/646723592033888" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_9e64de89770c89e5","c_07f81db8d20ce23d",null,"rc_bed1a4416d0d5c1b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRpR1YpUoKDm-iUgvcYBeg5itC9bOMHHJBRKE32LLO2RF2AiEY6ZvQWItdp2XL6UfNerKDKHQsKkWImjfd6QmczsIqC-UFP"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">in.naver.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 무 배추 된장국 끓이는 과정 </div></div></single-image></response-element></div></span></p><p data-sourcepos="42:1-42:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_9e64de89770c89e5","c_07f81db8d20ce23d",null,"rc_bed1a4416d0d5c1b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7015921"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="무 배추 된장국 완성 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ-ZSiq7rwFJaMoD0pAYZ4GpVVbRgvpIis5GpBkOcb3pJcEEHs6dl7AhAtRxBg2"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7015921" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_9e64de89770c89e5","c_07f81db8d20ce23d",null,"rc_bed1a4416d0d5c1b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 무 배추 된장국 완성 </div></div></single-image></response-element></div></span></p><p data-sourcepos="44:1-44:25"><strong>무 배추 된장국, 어떤 점이 좋을까요?</strong></p><ul data-sourcepos="46:1-49:0"> <li data-sourcepos="46:1-46:69"><strong>소화가 잘 되는 음식:</strong> 무와 배추는 소화를 돕고 속을 편안하게 해주는 효능이 있어 속이 불편할 때 먹기 좋습니다.</li> <li data-sourcepos="47:1-47:72"><strong>다양한 영양소 섭취:</strong> 무와 배추, 두부 등 다양한 재료를 통해 비타민, 미네랄 등 풍부한 영양소를 섭취할 수 있습니다.</li> <li data-sourcepos="48:1-49:0"><strong>간편한 요리:</strong> 간단한 재료와 조리법으로 누구나 쉽게 만들 수 있습니다.</li> </ul><p data-sourcepos="50:1-50:31">따뜻한 국물 한 그릇으로 든든하게 하루를 시작해보세요!</p></div> </div></div>