고구마호떡

<p><b>고구마호떡</b></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/809706ed7a30b3f1823960c940947c8149ad084e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/809706ed7a30b3f1823960c940947c8149ad084e" data-origin-width="1008" data-origin-height="664"></div><p> </p></li></ul><p>오늘은 오랜만에 고구마 간식입니닷~!!<br>고구마와 라이스페이퍼, 견과류를 이용한 건강간식입니다.<br><br>📍재료(5개 분량) - 고구마 3개, 라이스페이퍼 5장, 견과류 2봉, 설탕(알룰로스) 2T, 시나몬가루 약간(생략가능), 소금 약간</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/03e173099a4ed7c3daae72a3c4ac0bbc6fefeff6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/03e173099a4ed7c3daae72a3c4ac0bbc6fefeff6" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/677434e7807944f55f0240f43b6700334a87ffbc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/677434e7807944f55f0240f43b6700334a87ffbc" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/d04424d56f7fb03468e666bb1717a7b233304665" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/d04424d56f7fb03468e666bb1717a7b233304665" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>1. 찐고구마나 군고구마 3개를 으깨고 소금 두 꼬집 정도 넣어 섞어 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/951bff6a08f757678f1f7c5291c5f6a888078347" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/951bff6a08f757678f1f7c5291c5f6a888078347" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/bd12ba1c2a4aa942cb083c23b9f679dae6b5f8fa" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/bd12ba1c2a4aa942cb083c23b9f679dae6b5f8fa" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/36a283a0767a9e649217c85cf4f1ef156ed4a596" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/36a283a0767a9e649217c85cf4f1ef156ed4a596" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>2. 견과류에 설탕 2T, 시나몬가루를 넣고 섞어 줍니다.<br>-> 설탕 대신 꿀이나 알룰로스 넣으셔도 좋아요.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/96d6688895a9aa821878639141ea228228d66e61" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/96d6688895a9aa821878639141ea228228d66e61" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/834519495472e21f6da5697d896356129525efad" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/834519495472e21f6da5697d896356129525efad" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/b76b1598e88a8ae8baa141dbf4272a680508d4ad" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/b76b1598e88a8ae8baa141dbf4272a680508d4ad" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0cdbe6db133fb9098cb1a90b1e599aad5a320b7c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/0cdbe6db133fb9098cb1a90b1e599aad5a320b7c" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>3. 고구마를 동그랗게 만들어준 후에 가운데를 오목하게 만들어 견과류를 넣고 오므려 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f1ca104ce2d825047349357b1638e13b2d41f075" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f1ca104ce2d825047349357b1638e13b2d41f075" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e2a45b06941e046020d207fde119233471e329e9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e2a45b06941e046020d207fde119233471e329e9" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/11a130303c8ce37c5c0dc09751d3efaf4884ac0b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/11a130303c8ce37c5c0dc09751d3efaf4884ac0b" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>4. 라이스페이퍼를 물에 적신 후에 고구마반죽을 넣고 감싸 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/cea928828beca8c2201cc990106a19e35ef65029" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/cea928828beca8c2201cc990106a19e35ef65029" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/11001f22df48f186d30aec93945b1a48d7c536a8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/11001f22df48f186d30aec93945b1a48d7c536a8" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/bcebf9db02704237ecad2f7514330df5348bf380" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/bcebf9db02704237ecad2f7514330df5348bf380" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/310777dc9d5923dec439ad1dc5295ae50253d94d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/310777dc9d5923dec439ad1dc5295ae50253d94d" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>5. 팬에 오일을 두르고 오므린 부분을 아래로 가게 해서 놓고 뒤집개에 오일을 묻혀서 꾸욱 눌러 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/dfdc9eae8a8d0f7bb84ebba09bdb95b20cd237c1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/dfdc9eae8a8d0f7bb84ebba09bdb95b20cd237c1" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/182de32e2e529bc8c8011bb0b0bb91dc91e23c4b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/182de32e2e529bc8c8011bb0b0bb91dc91e23c4b" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e37b8f6215df30eb51767b05273b5dbe7bfee17e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/e37b8f6215df30eb51767b05273b5dbe7bfee17e" data-origin-width="1280" data-origin-height="853"></div><p> </p></li></ul><p>6. 밑면이 바삭해지면 뒤집어서 뒤집개로 한번 더 눌러주고 노릇하게 구워 줍니다.</p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9bf8625f5ec5b371c1900b11b166588919226092" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/9bf8625f5ec5b371c1900b11b166588919226092" data-origin-width="640" data-origin-height="1319"></div><p> </p></li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f2a6ba5ea1dbb0792563a71f1a3e2629ddfd5270" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1ZXRQ/f2a6ba5ea1dbb0792563a71f1a3e2629ddfd5270" data-origin-width="1008" data-origin-height="668"></div><p> </p></li></ul><p>안에 견과류를 가득 넣었더니 씨앗호떡 느낌!!<br>밀가루가 아닌 고구마반죽이라 건강하게 먹을 수 있어 좋아요~<br>날씨가 많이 쌀쌀해져서 붕어빵, 호떡 이런거 생각나는데,<br>집에서 건강하게 고구마호떡 만들어 먹는 거 어떠세요?^^</p>