와사비가 킥 ✨ 초간단 비빔국수 ��

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="https://cafe.daum.net/subdued20club/WI6v" data-link-newwindow="_blank"><a href="https://cafe.daum.net/subdued20club/WI6v" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/28eecdef34ca8c3f4dc34a1a5419567c80cc1c1a" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/28eecdef34ca8c3f4dc34a1a5419567c80cc1c1a" data-origin-width="474" data-origin-height="227"></a></div><p style="text-align: center;"><br>출처 : 여성시대 (초코품은촉촉칩)<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/37a8fa952af0c9f15fe7fb30200ed06aa8605ee7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/37a8fa952af0c9f15fe7fb30200ed06aa8605ee7" data-origin-width="1024" data-origin-height="1024"></div><p style="text-align: center;"><br>완성샷 또 먼저 ! ㅋㅋㅋ<br><br><br>🙏🏻 2인분 기준으로 만들었습니다<br>1인분은 N빵 해주쇼 ~~~~ 🧡<br><br><br>🩶 재료 : 국수면 (2인분)<br><< 깻잎, 김가루, 열무, 삶은달걀 >> 생략 가능<br><br><br>🤍 마법의 양념장 🤍<br>- 고추장 2T<br>- 고춧가루 2T<br>- 간장 2T<br> - 식초 4T<br> - 설탕 3T<br> - 다진마늘 1T<br> - 와사비 1t ✨✨✨<br> - 참기름 1.5T<br><br><br>🩶 소요시간 : 10분<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/fa11a52c4049839aa062fbca9b64fe7b2dc093aa" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/fa11a52c4049839aa062fbca9b64fe7b2dc093aa" data-origin-width="1024" data-origin-height="1024"></div><p style="text-align: center;"><br>1. 물에 소금 약간 넣고 끓이기<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/84e9a7d7e32089ba849d5cb63b0b846737b74a4d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/84e9a7d7e32089ba849d5cb63b0b846737b74a4d" data-origin-width="1024" data-origin-height="1024"></div><p style="text-align: center;"><br>2. 물 끓어오르면 면 넣고 5분간 삶기<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/43c59fe902daa41fde62b7d7ef3c89550d80d116" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/43c59fe902daa41fde62b7d7ef3c89550d80d116" data-origin-width="1024" data-origin-height="1024"></div><p style="text-align: center;"><br>3. 면 건져서 찬물에 면발 헹궈서 물기 빼기<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/feca27c31b79701964dddb92e376c179d06209fd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/feca27c31b79701964dddb92e376c179d06209fd" data-origin-width="1024" data-origin-height="1024"></div><p style="text-align: center;"><br>4. 물 빠지는 동안 양념장 만들기<br>( 양념장 본문 젤 위에 올려놈 !! )<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/745948a10263c353cfc1c75a393906833c3b20f0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/745948a10263c353cfc1c75a393906833c3b20f0" data-origin-width="1024" data-origin-height="1024"></div><p style="text-align: center;"><br>5. 양념장 올려서 비비고<br>깻잎, 열무김치, 삶은달걀 있으면 올려서 먹기 !!<br>아무것도 없는 관계로 저는요 김을 했슴니다요 ㅋㅋㅋ<br></p><div data-ke-type="emoticon" data-ke-style="alignCenter" data-emoticon-type="frog" data-emoticon-name="006.png" data-emoticon-isAnimation="false" data-emoticon-src="https://t1.daumcdn.net/keditor/emoticon/frog/large/006.png"><img src="https://t1.daumcdn.net/keditor/emoticon/frog/large/006.png"></div><p style="text-align: center;"><br><br></p>