집에 쯔유 있는분? 계란덮밥 해먹장

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="https://cafe.daum.net/subdued20club/WI6v" data-link-newwindow="_blank"><a href="https://cafe.daum.net/subdued20club/WI6v" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/28eecdef34ca8c3f4dc34a1a5419567c80cc1c1a" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/28eecdef34ca8c3f4dc34a1a5419567c80cc1c1a" data-origin-width="474" data-origin-height="227"></a></div>출처 : 여성시대 (닉네임 수정.) 준비물 쯔유, 계란3알, 양파 , 밥 끝 ㅡ 쯔유는 흑백요리사2에 아주잠깐 스친 얘로 삿어<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/72ddca37545e15042882bd3912f3d7ffaaf4a98a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/72ddca37545e15042882bd3912f3d7ffaaf4a98a" data-origin-width="1024" data-origin-height="1365"></div> <div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/789739e20666db7a7bfa914dbfea779e41573732" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/789739e20666db7a7bfa914dbfea779e41573732" data-origin-width="1024" data-origin-height="1365"></div> 기름 참방하게 붓고 <div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/dcabf4ae9d95979a7784a86e48513d3758df9415" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/dcabf4ae9d95979a7784a86e48513d3758df9415" data-origin-width="1024" data-origin-height="1365"></div> 양파 작은사이즈 반개 얇~~~게 잘라서 넣기 <div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/65652374da4a1ac60f89de7c1fad3eff0a3173c5" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/65652374da4a1ac60f89de7c1fad3eff0a3173c5" data-origin-width="1024" data-origin-height="1365"></div> 계란3알 +쯔유 2숟갈 대충 섞어주기 <div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/494d60b5ebb99a590495b7bff2eaebb3c75cbf60" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/494d60b5ebb99a590495b7bff2eaebb3c75cbf60" data-origin-width="1024" data-origin-height="1365"></div> 어느정도 볶아진 양파에 물 살짝 넣어서 끓기 시작하몀 <div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/fca197f67b4f9d6847b4910210ac51880f993110" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/fca197f67b4f9d6847b4910210ac51880f993110" data-origin-width="1024" data-origin-height="1365"></div> ㄱㅖ란물 붓기 <div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/e4a999cf4fc17b062f6bb16b066f01d59e26a2f3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/e4a999cf4fc17b062f6bb16b066f01d59e26a2f3" data-origin-width="1024" data-origin-height="1365"></div> 나는 살짝씩 수저로 길을 내서 골고루 80프로 익힘 <div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/92f3367811123031c552ca4d9d10881cf431faa7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/92f3367811123031c552ca4d9d10881cf431faa7" data-origin-width="1024" data-origin-height="1365"></div>밥에 쯔유 1큰술 골고루 끼얹고 <div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/db9b1d9250ea8f51a3d0a5535ec10c5398de5e24" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/db9b1d9250ea8f51a3d0a5535ec10c5398de5e24" data-origin-width="1024" data-origin-height="1365"></div>계란 수저로 떠서 덮어줌 끝 ~~ 간계밥보다는 더 감칠맛 나고 사먹는 맛의 계란덮밥 완성 !! 완성까지 5분이면 충분!!!!