취나물밥 만드는법 쌀 불려 고슬고슬 냄비밥 부추양념장

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:43">취나물밥, 부추 양념장과 함께 고슬고슬하게 즐기는 봄 향기 가득한 한 끼<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_56a61584695cdbbd&quot;,&quot;c_cccaf621350cde37&quot;,null,&quot;rc_e522b0e59ddee682&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6889931"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="취나물밥 " 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aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 취나물밥 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:106">봄철 입맛을 돋우는 취나물밥! 쌉싸름한 취나물 향과 고슬고슬한 밥이 어우러져 봄의 기운을 가득 느낄 수 있는 별미입니다. 특히 부추 양념장과 함께 곁들이면 더욱 풍성한 맛을 즐길 수 있죠.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:11">취나물: 200g</li> <li data-sourcepos="10:1-10:7">쌀: 2컵</li> <li data-sourcepos="11:1-11:10">부추: 1/2단</li> <li data-sourcepos="12:1-12:9">간장: 3큰술</li> <li data-sourcepos="13:1-13:12">다진 마늘: 1큰술</li> <li data-sourcepos="14:1-14:13">고춧가루: 1/2큰술</li> <li data-sourcepos="15:1-15:10">참기름: 1큰술</li> <li data-sourcepos="16:1-16:8">통깨: 약간</li> <li data-sourcepos="17:1-18:0">소금: 약간</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-27:0"> <li data-sourcepos="21:1-21:93"><strong>취나물 손질:</strong> 취나물은 밑동을 자르고 흐르는 물에 여러 번 씻어줍니다. 끓는 물에 소금을 약간 넣고 취나물을 데쳐낸 후 찬물에 헹궈 물기를 꼭 짜줍니다.</li> <li data-sourcepos="22:1-22:34"><strong>쌀 불리기:</strong> 쌀은 30분 이상 충분히 불려줍니다.</li> <li data-sourcepos="23:1-23:62"><strong>취나물 볶기:</strong> 팬에 참기름을 두르고 데친 취나물을 넣어 살짝 볶아줍니다. 소금으로 간을 맞춰줍니다.</li> <li data-sourcepos="24:1-24:93"><strong>밥 짓기:</strong> 냄비에 불린 쌀을 넣고, 취나물을 올린 후 물을 맞춰줍니다. 센 불에 끓이다가 끓어오르면 약불로 줄여 뚜껑을 덮고 15분 정도 뜸을 들여줍니다.</li> <li data-sourcepos="25:1-25:74"><strong>부추 양념장 만들기:</strong> 부추는 송송 썰고, 볼에 간장, 다진 마늘, 고춧가루, 참기름, 통깨를 넣어 양념장을 만들어줍니다.</li> <li data-sourcepos="26:1-27:0"><strong>완성:</strong> 완성된 취나물밥을 그릇에 담고 부추 양념장을 곁들여 먹습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_56a61584695cdbbd&quot;,&quot;c_cccaf621350cde37&quot;,null,&quot;rc_e522b0e59ddee682&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6938586"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="부추 양념장 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRSjHNVHz7FKa2hNjrZc79H_fnq1AaPtOvlwtwXmlRrq09y-siOBEyET936VfRt"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6938586" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_56a61584695cdbbd&quot;,&quot;c_cccaf621350cde37&quot;,null,&quot;rc_e522b0e59ddee682&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 부추 양념장 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="30:1-30:15">더 맛있게 즐기는 팁</h3><ul data-sourcepos="32:1-36:0"> <li data-sourcepos="32:1-32:27">취나물 대신 다른 봄나물을 사용해도 좋습니다.</li> <li data-sourcepos="33:1-33:50">밥을 지을 때 찹쌀을 조금 섞어 넣으면 더욱 찰기 있고 고소한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="34:1-34:37">양념장에 쪽파를 추가하면 더욱 풍성한 풍미를 느낄 수 있습니다.</li> <li data-sourcepos="35:1-36:0">취나물밥에 계란후라이나 고추장을 곁들여 먹어도 맛있습니다.</li> </ul><h3 data-sourcepos="37:1-37:46">봄 향기 가득한 취나물밥과 부추 양념장으로 건강한 한 끼를 만들어 보세요!</h3><p data-sourcepos="39:1-39:69"><strong>Tip:</strong> 취나물은 쌉싸름한 맛이 강하기 때문에 개인의 취향에 따라 데치는 시간을 조절하여 쓴맛을 줄일 수 있습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_56a61584695cdbbd&quot;,&quot;c_cccaf621350cde37&quot;,null,&quot;rc_e522b0e59ddee682&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6960056"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="취나물밥 상차림 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcT6cLZoPeQZ9Ua0poYCoWi1zoB9snJwkzMr4iW-IlgH_tkQfJxa0MvoxAhvIGrw"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6960056" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_56a61584695cdbbd&quot;,&quot;c_cccaf621350cde37&quot;,null,&quot;rc_e522b0e59ddee682&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 취나물밥 상차림 </div></div></single-image></response-element></div></p><p data-sourcepos="43:1-43:48"><strong>참고:</strong> 위 레시피는 2인분 기준입니다. 취향에 따라 재료의 양을 조절해주세요.</p><p data-sourcepos="45:1-45:19"><strong>즐거운 요리 시간 되세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:43">취나물밥, 부추 양념장과 함께 고슬고슬하게 즐기는 봄 향기 가득한 한 끼<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_56a61584695cdbbd","c_cccaf621350cde37",null,"rc_e522b0e59ddee682",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6889931"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="취나물밥 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQu1ncJ1FZxn5MHkO9H4xLDHCh64tkLE0teQFgc25CCPt5BcON4HMLgJU03IIin"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6889931" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_56a61584695cdbbd","c_cccaf621350cde37",null,"rc_e522b0e59ddee682",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 취나물밥 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:106">봄철 입맛을 돋우는 취나물밥! 쌉싸름한 취나물 향과 고슬고슬한 밥이 어우러져 봄의 기운을 가득 느낄 수 있는 별미입니다. 특히 부추 양념장과 함께 곁들이면 더욱 풍성한 맛을 즐길 수 있죠.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:11">취나물: 200g</li> <li data-sourcepos="10:1-10:7">쌀: 2컵</li> <li data-sourcepos="11:1-11:10">부추: 1/2단</li> <li data-sourcepos="12:1-12:9">간장: 3큰술</li> <li data-sourcepos="13:1-13:12">다진 마늘: 1큰술</li> <li data-sourcepos="14:1-14:13">고춧가루: 1/2큰술</li> <li data-sourcepos="15:1-15:10">참기름: 1큰술</li> <li data-sourcepos="16:1-16:8">통깨: 약간</li> <li data-sourcepos="17:1-18:0">소금: 약간</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-27:0"> <li data-sourcepos="21:1-21:93"><strong>취나물 손질:</strong> 취나물은 밑동을 자르고 흐르는 물에 여러 번 씻어줍니다. 끓는 물에 소금을 약간 넣고 취나물을 데쳐낸 후 찬물에 헹궈 물기를 꼭 짜줍니다.</li> <li data-sourcepos="22:1-22:34"><strong>쌀 불리기:</strong> 쌀은 30분 이상 충분히 불려줍니다.</li> <li data-sourcepos="23:1-23:62"><strong>취나물 볶기:</strong> 팬에 참기름을 두르고 데친 취나물을 넣어 살짝 볶아줍니다. 소금으로 간을 맞춰줍니다.</li> <li data-sourcepos="24:1-24:93"><strong>밥 짓기:</strong> 냄비에 불린 쌀을 넣고, 취나물을 올린 후 물을 맞춰줍니다. 센 불에 끓이다가 끓어오르면 약불로 줄여 뚜껑을 덮고 15분 정도 뜸을 들여줍니다.</li> <li data-sourcepos="25:1-25:74"><strong>부추 양념장 만들기:</strong> 부추는 송송 썰고, 볼에 간장, 다진 마늘, 고춧가루, 참기름, 통깨를 넣어 양념장을 만들어줍니다.</li> <li data-sourcepos="26:1-27:0"><strong>완성:</strong> 완성된 취나물밥을 그릇에 담고 부추 양념장을 곁들여 먹습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_56a61584695cdbbd","c_cccaf621350cde37",null,"rc_e522b0e59ddee682",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6938586"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="부추 양념장 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRSjHNVHz7FKa2hNjrZc79H_fnq1AaPtOvlwtwXmlRrq09y-siOBEyET936VfRt"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6938586" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_56a61584695cdbbd","c_cccaf621350cde37",null,"rc_e522b0e59ddee682",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 부추 양념장 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="30:1-30:15">더 맛있게 즐기는 팁</h3><ul data-sourcepos="32:1-36:0"> <li data-sourcepos="32:1-32:27">취나물 대신 다른 봄나물을 사용해도 좋습니다.</li> <li data-sourcepos="33:1-33:50">밥을 지을 때 찹쌀을 조금 섞어 넣으면 더욱 찰기 있고 고소한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="34:1-34:37">양념장에 쪽파를 추가하면 더욱 풍성한 풍미를 느낄 수 있습니다.</li> <li data-sourcepos="35:1-36:0">취나물밥에 계란후라이나 고추장을 곁들여 먹어도 맛있습니다.</li> </ul><h3 data-sourcepos="37:1-37:46">봄 향기 가득한 취나물밥과 부추 양념장으로 건강한 한 끼를 만들어 보세요!</h3><p data-sourcepos="39:1-39:69"><strong>Tip:</strong> 취나물은 쌉싸름한 맛이 강하기 때문에 개인의 취향에 따라 데치는 시간을 조절하여 쓴맛을 줄일 수 있습니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_56a61584695cdbbd","c_cccaf621350cde37",null,"rc_e522b0e59ddee682",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6960056"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="취나물밥 상차림 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT6cLZoPeQZ9Ua0poYCoWi1zoB9snJwkzMr4iW-IlgH_tkQfJxa0MvoxAhvIGrw"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6960056" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_56a61584695cdbbd","c_cccaf621350cde37",null,"rc_e522b0e59ddee682",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 취나물밥 상차림 </div></div></single-image></response-element></div></p><p data-sourcepos="43:1-43:48"><strong>참고:</strong> 위 레시피는 2인분 기준입니다. 취향에 따라 재료의 양을 조절해주세요.</p><p data-sourcepos="45:1-45:19"><strong>즐거운 요리 시간 되세요!</strong></p></div> </div></div>