존나 대충하는 잔치국수 쏘주안주도 해장도 쌉가넝

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="http://cafe.daum.net/subdued20club/LxCT" data-link-newwindow="_blank"><a href="http://cafe.daum.net/subdued20club/LxCT" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ba77343c66560498be3ce7d7580cc64f3f55e192" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ba77343c66560498be3ce7d7580cc64f3f55e192" data-origin-width="480" data-origin-height="230"></a></div><p style="text-align: center;">출처 : 여성시대 No.19 김민규<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/a54dec61e882e714f037e2b8a9bde4437ae12704_re_1609066829658" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/a54dec61e882e714f037e2b8a9bde4437ae12704_re_1609066829658" data-origin-width="1080" data-origin-height="1218"></div><p style="text-align: left;">ㅁㅂ <br><br><br><br>대충요리 달인.. 나여시...<br>잔치국수하면 <br>애호박<br>당근필수 재료라고 생각하지 여시덜<br>아니야<br>맛만 있으면 돼...!!!!<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/1902529591e410f9b000941e2a01572834cc5d6d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/1902529591e410f9b000941e2a01572834cc5d6d" data-origin-width="3024" data-origin-height="3024"><div class="figcaption">그릇 새로 사서 이뿌게 찍은걸로 미방 교체 ㅎ</div></div><p style="text-align: left;"><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/f094dfaccc8f0ae2031e9052448f30c19ba2bef8_re_1609066829659" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/f094dfaccc8f0ae2031e9052448f30c19ba2bef8_re_1609066829659" data-origin-width="3024" data-origin-height="3024"></div><p style="text-align: left;">먼저 완성한 대충찌끄린 잔치국수!!!!!!!!!<br><br><br><br><br>재료 소개 따란,,,<br><br>소면<br>김치<br>계란<br>고춧가루<br>대파<br>참기름/들기름 (상관업슈)<br>육수티백 (없으면 대안있슈)<br>쇠고기다시다<br>깨<br>김가루 (있어야 좋아유)<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/5210ea5450e6deb5d2846d4c1fa4a3b3ef0b18a2_re_1609066829659" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/5210ea5450e6deb5d2846d4c1fa4a3b3ef0b18a2_re_1609066829659" data-origin-width="3024" data-origin-height="3024"></div><p style="text-align: left;"><br><br><br>먼저 육수 먼저 우려야해!<br>작은냄비에 물 대충 때려넣어서 끓여!<br><br>육수티백은 암거나 써도 상관읍서<br>티백이 없는 여시덜은<br>다시다 두스푼 넣어서 끓여!! (맛이 좀 들해)<br><br>티백있는 여시들은 1인분 기준 다시다 반스푼같이 넣어서 끓여줘<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/cc06ffbca18f91c51ceb199c530a00faa693554d_re_1609066829659" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/cc06ffbca18f91c51ceb199c530a00faa693554d_re_1609066829659" data-origin-width="1080" data-origin-height="886"><div class="figcaption"></div></div><p style="text-align: left;"><br>글고 계란 지단은 머 말 안해두 알지????? ;-P<br>(사실 사진찍는거 깜빡해서 그려왓습니다요...ㅎ...)<br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ced55fbaa526cdce011f267d9ffca998a0dd3f1a_re_1609066829659" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ced55fbaa526cdce011f267d9ffca998a0dd3f1a_re_1609066829659" data-origin-width="3024" data-origin-height="3024"></div><p style="text-align: left;">김치 한줌정도 송송 썰어서 참or들 기름에 대충 볶아!!!<br><br><br><br>이제 소면 끓일 물 올리자!🫖<br><br><br>물 끓는거 기다리는 동안<br><br><br><br>양념장 만들어!!!<br><br><br><br>사실 나는 계량 안해 대충 눈대중으로 하그든.. <br><br>여시들도 대충 해도되는디 계량 필요한 여시들은 대충 참고만해 이거슨 대충하는 잔치국수니까!!!!!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/49e0241ec56f3cf2a761bae4e5390ca445c70620_re_1609066829659" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/49e0241ec56f3cf2a761bae4e5390ca445c70620_re_1609066829659" data-origin-width="3024" data-origin-height="3024"><div class="figcaption"></div></div><p style="text-align: left;">대충 대파 저만치<br><br><br><br><span data-ke-size="size14">~계량 필요한 여시덜~참고만 하세유~<br>대파2 고추가루 2 간장 4 참기름 0.5 깨 1</span></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/5b4c0bbc9dc96107cb29843d7d644f92094ccdb5_re_1609066829659" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/5b4c0bbc9dc96107cb29843d7d644f92094ccdb5_re_1609066829659" data-origin-width="3024" data-origin-height="3024"></div><p style="text-align: left;">대충 저렇게 자작하게 만들기만하면돼<br><br><br><br>진심 계량 할필요 없서!!<br>글고 혹시 간마늘 있으면 간마늘 반스푼 넣어주면 더 존맛~~~~!!!!!!<br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/e1ae716c2882fac1e598ea29f1233bb19bd96ee4_re_1609066829659" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/e1ae716c2882fac1e598ea29f1233bb19bd96ee4_re_1609066829659" data-origin-width="3024" data-origin-height="3024"></div><p style="text-align: left;">소면 이만큼이 1인분이라는디<br><br><br>사실 내가 다먹으면 그게 1인분<br><br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/f09c6c14ee95cfe6bd97d6bd873ba6e2e8441f30_re_1609066829658" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/f09c6c14ee95cfe6bd97d6bd873ba6e2e8441f30_re_1609066829658" data-origin-width="3024" data-origin-height="3024"></div><p style="text-align: left;">소면 찬물에 안씻궈두 되는데<br>씻궈야 면발 더 쫄깃탱~~~!!!<br><br><br><br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/32d7e30dd83aa6e1cc93e6797e8412c3d9d52fce_re_1609066829658" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/32d7e30dd83aa6e1cc93e6797e8412c3d9d52fce_re_1609066829658" data-origin-width="368" data-origin-height="368"></div><p style="text-align: left;"><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" 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left;"><br><br></p>