뽕잎 규아상 만들기 체험

뽕잎 규아상 만들기 체험 (2011. 11. 17)   <IMG style="WIDTH: 945px; FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_181B60374EC892D92079EB class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/181B60374EC892D920" width=950 actualwidth="960" isset="true" id="A_181B60374EC892D92079EB"/>   규아상의 뜻을 몰라 백과사전을 찾아 봤더니  "궁중에서 만들던 만두의 하나로 쇠고기, 표고, 호박(오이) 등으로 만든 소를 밀가루 반죽에 넣고  해삼 모양으로 만들어 찐 뒤 참기름을 바른다."라고 나와있더군요. 그러니 뽕잎 규아상은 뽕잎만두라는 얘기네요.   서울시민들의 상수원으로서 물맑고 공기 좋은 경기도 양평군 용문사 입구에 전통 재래 장을  만드는 광이원이란 곳에서 뽕잎규아상 만들기 체험프로그램이 있다기에 참가해봤습니다.   체험 비용은 1인당 2만원이며 끝나면 식사를 제공해주더라구요.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_11636A394EC88FAC1C2041 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/11636A394EC88FAC1C" width=945 actualwidth="960" isset="true" id="A_11636A394EC88FAC1C2041"/>   뽕잎 규아상을 만들기 위한 재료로는 뽕잎가루, 밀가루, 소고기, 표고버섯, 호박(또는오이), 참기름, 소금, 후추, 물 등이 필요합니다.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_121A67374EC88FA10F2044 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/121A67374EC88FA10F" width=552 actualwidth="552" isset="true" id="A_121A67374EC88FA10F2044"/>     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_191E87364EC88FB41C5726 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/191E87364EC88FB41C" width=945 actualwidth="960" isset="true" id="A_191E87364EC88FB41C5726"/>     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_130816374EC88FA1271169 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/130816374EC88FA127" width=552 actualwidth="552" isset="true" id="A_130816374EC88FA1271169"/> 뽕잎가루의 녹색이 웬지 편안함을 줍니다.       <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_122001374EC88FA30BAA44 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/122001374EC88FA30B" width=945 actualwidth="960" isset="true" id="A_122001374EC88FA30BAA44"/> 물과 뽕잎가루를 3:1의 비율로 섞어요.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_141EA5374EC88FA3093FA8 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/141EA5374EC88FA309" width=945 actualwidth="960" isset="true" id="A_141EA5374EC88FA3093FA8"/> 처음에는 이처럼 물같이 흐르지만 조금 지나면 뽕잎가루가 물을 흡수해서 진득해진답니다.       <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_155DB13B4EC88FA50765C0 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/155DB13B4EC88FA507" width=945 actualwidth="960" isset="true" id="A_155DB13B4EC88FA50765C0"/>     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_155A653B4EC88FA50BFBAD class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/155A653B4EC88FA50B" width=945 actualwidth="960" isset="true" id="A_155A653B4EC88FA50BFBAD"/> 반죽을 하구요       <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1851293B4EC88FA6151F9F class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1851293B4EC88FA615" width=945 actualwidth="960" isset="true" id="A_1851293B4EC88FA6151F9F"/> 호박을 과일껍질 깍듯이 벗겨내듯 합니다.        <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_145F883B4EC88FA7056B12 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/145F883B4EC88FA705" width=945 actualwidth="960" isset="true" id="A_145F883B4EC88FA7056B12"/> 호박을 채 썰고       <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_153B4D3B4EC88FA82E95D8 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/153B4D3B4EC88FA82E" width=945 actualwidth="960" isset="true" id="A_153B4D3B4EC88FA82E95D8"/>     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1652C83B4EC88FA814E4E0 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1652C83B4EC88FA814" width=945 actualwidth="960" isset="true" id="A_1652C83B4EC88FA814E4E0"/> 표고버섯의 포를 뜨고     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_206ED5394EC88FA90C79A3 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/206ED5394EC88FA90C" width=945 actualwidth="960" isset="true" id="A_206ED5394EC88FA90C79A3"/> 채썬 소고기와 표고버섯     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1465A3394EC88FAA1532FE class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1465A3394EC88FAA15" width=552 actualwidth="552" isset="true" id="A_1465A3394EC88FAA1532FE"/> 밑간을 하고     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_165FCE394EC88FAB1D14FB class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/165FCE394EC88FAB1D" width=945 actualwidth="960" isset="true" id="A_165FCE394EC88FAB1D14FB"/> 먼저 호박을 볶습니다.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1158EB394EC88FAC289242 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1158EB394EC88FAC28" width=945 actualwidth="960" isset="true" id="A_1158EB394EC88FAC289242"/> 이렇게 소고기, 표고버섯, 호박으로 만든 소가 완성됐습니다.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1761EC394EC88FAD192315 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1761EC394EC88FAD19" width=945 actualwidth="960" isset="true" id="A_1761EC394EC88FAD192315"/> 처음에 준비해 놓은 반죽을 밀대로 납작하게 만듭니다.      <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_135CBA394EC88FAE2191B4 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/135CBA394EC88FAE21" width=945 actualwidth="960" isset="true" id="A_135CBA394EC88FAE2191B4"/> 컵 등을 이용해 만두피로 사용하기 적당한 크기로 절단합니다.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_17228C364EC88FAF16F372 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/17228C364EC88FAF16" width=945 actualwidth="960" isset="true" id="A_17228C364EC88FAF16F372"/>     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_152113364EC88FAF18A84B class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/152113364EC88FAF18" width=945 actualwidth="960" isset="true" id="A_152113364EC88FAF18A84B"/> 소를 넣고     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_112ED0364EC88FB3076878 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/112ED0364EC88FB307" width=945 actualwidth="960" isset="true" id="A_112ED0364EC88FB3076878"/> 잘 붙여서 터지지 않도록 마무리합니다.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1923D5364EC88FB515E622 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1923D5364EC88FB515" width=945 actualwidth="960" isset="true" id="A_1923D5364EC88FB515E622"/> 찜기에 넣고 찌면 됩니다.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_136707394EC88FB7143E4B class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/136707394EC88FB714" width=945 actualwidth="960" isset="true" id="A_136707394EC88FB7143E4B"/> 막 쪄 내온 뽕잎만두     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1760EF394EC88FB71CBA6A class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1760EF394EC88FB71C" width=945 actualwidth="960" isset="true" id="A_1760EF394EC88FB71CBA6A"/>     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1560FB394EC88FB81C1BB2 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1560FB394EC88FB81C" width=945 actualwidth="960" isset="true" id="A_1560FB394EC88FB81C1BB2"/> 봉잎 만두속     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_145E27394EC88FB51FAF3A class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/145E27394EC88FB51F" width=945 actualwidth="960" isset="true" id="A_145E27394EC88FB51FAF3A"/> 이것은 체험과는 별로 관계없는 설기떡인데 곁에 있기에 그냥 찍어 봤어요.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_116915394EC88FB612EF69 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/116915394EC88FB612" width=945 actualwidth="960" isset="true" id="A_116915394EC88FB612EF69"/>     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_136E7C394EC88FB90D7393 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/136E7C394EC88FB90D" width=945 actualwidth="960" isset="true" id="A_136E7C394EC88FB90D7393"/>   뽕잎 규아상 만들기 체험에 참가한 사람들에게는 식사가 제공됩니다. 모든 식재료는 유기농으로 만들며 채소 등은 그날 채취한 것만 손님상에 올리기에 최소 하루 전날에 예약을 해야 한답니다.       <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_20321A334EC88FBA230C84 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/20321A334EC88FBA23" width=945 actualwidth="960" isset="true" id="A_20321A334EC88FBA230C84"/> 여러가지 색을 가진 채소들이 식욕을 자극합니다.     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_1837DA334EC88FBB1A2CEC class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1837DA334EC88FBB1A" width=945 actualwidth="960" isset="true" id="A_1837DA334EC88FBB1A2CEC"/> 채소, 참치 샐러드     <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_15323B334EC88FBC23D97A class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/15323B334EC88FBC23" width=945 actualwidth="960" isset="true" id="A_15323B334EC88FBC23D97A"/> 돼지불고기 그러니까 돼지불고기쌈정식이라고 이름붙이면 되겠군요       <IMG style="FLOAT: none; CLEAR: none; CURSOR: pointer" id=A_183895334EC88FBC183004 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/183895334EC88FBC18" width=945 actualwidth="960" isset="true" id="A_183895334EC88FBC183004"/> 묵은지 등 기본 상차림에 싱싱한 채소, 청국장 양념장, 돼지불고기 등 웰빙음식 그 자체입니다.   <IFRAME id=emap_324926 class=txc-map height=362 src="http://dmaps.daum.net/map_include/map_editor/v2/iframe.html?id=emap_324926&mapGb=V" frameBorder=0 width=491 mapdata="mapInfo=%7B%22mapWidth%22%3A%20569%2C%20%22mapHeight%22%3A%20420%2C%20%22mapCenterX%22%3A%20634469%2C%20%22mapCenterY%22%3A%201109791%2C%20%22coordinate%22%3A%20%22congnamul%22%2C%20%22mapScale%22%3A%2040%2C%20%22mapLevel%22%3A%207%2C%20%22markInfo%22%3A%20%5B%7B%22key%22%3A%20%22%22%2C%20%22otype%22%3A%20%22user%22%2C%20%22x%22%3A%20633649%2C%20%22y%22%3A%201112951%2C%20%22coordinate%22%3A%20%22congnamul%22%2C%20%22label%22%3A%20%22%22%2C%20%22tooltip%22%3A%20%22%22%2C%20%22URL%22%3A%20%22%22%2C%20%22target%22%3A%20%22%22%2C%20%22isClickable%22%3A%20%22%22%2C%20%22isHigh%22%3A%20false%2C%20%22isDrag%22%3A%20true%2C%20%22isClose%22%3A%20true%2C%20%22icon%22%3A%20%7B%22offsetX%22%3A%20-5%2C%20%22offsetY%22%3A%20-37%2C%20%22width%22%3A%2036%2C%20%22height%22%3A%2036%2C%20%22src%22%3A%20%22http%3A%2F%2Fi1.daumcdn.net%2Flocalimg%2Flocalimages%2F07%2F2008%2Fmap%2Fmap_editor%2Ficon_new%2Ficon_mark_1.png%22%7D%2C%20%22infowindow%22%3A%20%7B%22contents%22%3A%20%22%3Cdiv%20style%3D%5C%22padding%3A8px%205px%3Bwidth%3A181px%3Boverflow%3Ahidden%3B%5C%22%3E%3Cspan%20style%3D%5C%5C'overflow%3Ahidden%3Bwidth%3A171px%3Bfont-size%3A12px%3Bfont-family%3A%EA%B5%B4%EB%A6%BC%3Bfont-weight%3Anone%3Btext-decoration%3Anone%3Bfont-style%3Anone%3Bcolor%3A%23000000%3B%5C%5C'%3E%EA%B4%91%EC%9D%B4%EC%9B%90%EB%86%8D%EA%B0%80%EB%A7%9B%EC%A7%91%3C%2Fspan%3E%3C%2Fdiv%3E%22%2C%20%22options%22%3A%20%7B%22removable%22%3A%20false%2C%20%22zindex%22%3A%20402%2C%20%22show%22%3A%20false%2C%20%22coordinate%22%3A%20%22%22%2C%20%22width%22%3A%20%22%22%2C%20%22height%22%3A%20%22%22%2C%20%22type%22%3A%20%22attach%22%2C%20%22flash_width%22%3A%20250%2C%20%22flash_height%22%3A%20131%2C%20%22flash_quality%22%3A%20%22%22%2C%20%22flash_wmode%22%3A%20%22%22%2C%20%22flash_bgcolor%22%3A%20%22%22%2C%20%22flash_pluginspace%22%3A%20%22%22%2C%20%22flash_allowScriptAccess%22%3A%20%22%22%2C%20%22flash_vars%22%3A%20%22%22%2C%20%22use_graybg%22%3A%20false%2C%20%22isDualShow%22%3A%20true%2C%20%22use_yellowbg%22%3A%20true%2C%20%22flashObj%22%3A%20%22%22%7D%7D%7D%5D%2C%20%22graphicInfo%22%3A%20%5B%5D%2C%20%22routeInfo%22%3A%20%5B%5D%7D&isScroll=false&userWidth=490&map_type=TYPE_MAP&map_hybrid=false&mapWidth=490&mapHeight=362&idx=1&title=&title2=&addr=%EA%B2%BD%EA%B8%B0%EB%8F%84%20%EC%96%91%ED%8F%89%EA%B5%B0%20%EC%9A%A9%EB%AC%B8%EB%A9%B4&mapX=634469&mapY=1109791&ifrW=490px&ifrH=362px&addtype=1&map_level=7&rcode=3138040&docid=&confirmid=14602209&toJSONString="></IFRAME>   주 소 : 경기도 양평군 용문면 덕촌리 12-4 전 화 : 031)771-8800, 010-9214-0014   ※최소 하루 전에 예약을 해야 합니다