오이부추무침 만드는법 고추장 오이무침 레시피

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:44">오이부추무침 레시피: 고추장의 매콤함과 부추의 향긋함이 어우러진 밥도둑!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_565b1f5d17574acf&quot;,&quot;c_9ca7aa54f449e004&quot;,null,&quot;rc_fde90060257034fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6867489"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="오이부추무침 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSVVxqByl6w4k5f0pF37qJQ80QJ9-gQ-efVpLtu9mlI6O9Wug93C59ooJl3Zlss"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6867489" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_565b1f5d17574acf&quot;,&quot;c_9ca7aa54f449e004&quot;,null,&quot;rc_fde90060257034fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이부추무침 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:94"><strong>매콤새콤한 오이부추무침</strong>은 여름철 입맛을 돋우는 최고의 반찬이죠. 아삭한 오이와 향긋한 부추의 조합은 환상적이고, 고추장 양념의 매콤함이 더해져 더욱 맛있습니다.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-19:0"> <li data-sourcepos="9:1-9:7">오이 2개</li> <li data-sourcepos="10:1-10:9">부추 1/2단</li> <li data-sourcepos="11:1-11:9">고추장 2큰술</li> <li data-sourcepos="12:1-12:10">고춧가루 1큰술</li> <li data-sourcepos="13:1-13:11">다진 마늘 1큰술</li> <li data-sourcepos="14:1-14:8">식초 2큰술</li> <li data-sourcepos="15:1-15:8">설탕 1큰술</li> <li data-sourcepos="16:1-16:9">참기름 1큰술</li> <li data-sourcepos="17:1-17:7">통깨 약간</li> <li data-sourcepos="18:1-19:0">소금 약간</li> </ul><h3 data-sourcepos="20:1-20:9">만드는 법</h3><ol data-sourcepos="22:1-26:0"> <li data-sourcepos="22:1-22:80"><strong>재료 손질:</strong> 오이는 껍질을 벗기고 반으로 갈라 씨를 제거한 후 채 썰어줍니다. 부추는 깨끗하게 씻어 4cm 정도 길이로 잘라줍니다.</li> <li data-sourcepos="23:1-23:69"><strong>양념 만들기:</strong> 볼에 고추장, 고춧가루, 다진 마늘, 식초, 설탕, 참기름을 넣고 잘 섞어 양념장을 만들어줍니다.</li> <li data-sourcepos="24:1-24:52"><strong>버무리기:</strong> 볼에 채 썬 오이와 부추를 넣고 만들어둔 양념장을 넣어 버무려줍니다.</li> <li data-sourcepos="25:1-26:0"><strong>마무리:</strong> 소금으로 간을 맞추고 통깨를 솔솔 뿌려 마무리합니다.</li> </ol><h3 data-sourcepos="27:1-27:5">팁</h3><ul data-sourcepos="29:1-32:0"> <li data-sourcepos="29:1-29:66"><strong>아삭함 유지:</strong> 오이를 채 썰어 소금에 살짝 절였다가 물기를 꼭 짜주면 더욱 아삭한 식감을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-30:48"><strong>매운맛 조절:</strong> 고춧가루의 양을 조절하여 원하는 매운맛으로 만들 수 있습니다.</li> <li data-sourcepos="31:1-32:0"><strong>다른 채소 첨가:</strong> 양파, 당근 등 다른 채소를 넣어 다양한 맛을 즐길 수 있습니다.</li> </ul><h3 data-sourcepos="33:1-33:19">백종원 오이 부추무침 레시피<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_565b1f5d17574acf&quot;,&quot;c_9ca7aa54f449e004&quot;,null,&quot;rc_fde90060257034fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6958496"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="백종원 오이 부추무침 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSzhTSjpkfcRGumhL9z7DWZrC5q1Ti_XiCG0Da4lUHRMXnWWAWLBAEuDj9Asjno"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6958496" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_565b1f5d17574acf&quot;,&quot;c_9ca7aa54f449e004&quot;,null,&quot;rc_fde90060257034fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 백종원 오이 부추무침 </div></div></single-image></response-element></div></h3><p data-sourcepos="37:1-37:76">백종원 레시피는 간단하면서도 깊은 맛을 내는 것이 특징입니다. 멸치액젓을 사용하여 감칠맛을 더하고, 다진 생강을 넣어 풍미를 높여줍니다.</p><p data-sourcepos="39:1-39:47"><strong>백종원 레시피는 다양한 요리 채널이나 블로그에서 자세하게 확인할 수 있습니다.</strong></p><h3 data-sourcepos="41:1-41:15">오이 부추무침 활용법</h3><ul data-sourcepos="43:1-46:0"> <li data-sourcepos="43:1-43:11">밥반찬으로 즐기기</li> <li data-sourcepos="44:1-44:17">쌈 채소와 함께 곁들여 먹기</li> <li data-sourcepos="45:1-46:0">면 요리에 토핑으로 활용하기</li> </ul><p data-sourcepos="47:1-47:79"><strong>오이부추무침은 간단한 재료로 누구나 쉽게 만들 수 있는 밑반찬입니다.</strong> 냉장고에 보관했다가 언제든지 꺼내 먹을 수 있어 더욱 좋습니다.</p><p data-sourcepos="49:1-49:36"><strong>오늘 저녁은 매콤새콤한 오이부추무침으로 맛있게 즐겨보세요!</strong></p><p data-sourcepos="51:1-51:49"><strong>더 많은 레시피가 궁금하다면, '만개의 레시피' 같은 요리 사이트를 참고해보세요.</strong></p><p data-sourcepos="53:1-53:78"><strong>[만개의 레시피] 링크:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c888701032="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_565b1f5d17574acf&quot;,&quot;c_9ca7aa54f449e004&quot;,null,&quot;rc_fde90060257034fd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]]" s://.10000recipe.com/">https://.10000recipe.com/</a></link-block></response-element></p><p data-sourcepos="55:1-55:34"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:44">오이부추무침 레시피: 고추장의 매콤함과 부추의 향긋함이 어우러진 밥도둑!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_565b1f5d17574acf","c_9ca7aa54f449e004",null,"rc_fde90060257034fd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6867489"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="오이부추무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSVVxqByl6w4k5f0pF37qJQ80QJ9-gQ-efVpLtu9mlI6O9Wug93C59ooJl3Zlss"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6867489" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_565b1f5d17574acf","c_9ca7aa54f449e004",null,"rc_fde90060257034fd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 오이부추무침 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:94"><strong>매콤새콤한 오이부추무침</strong>은 여름철 입맛을 돋우는 최고의 반찬이죠. 아삭한 오이와 향긋한 부추의 조합은 환상적이고, 고추장 양념의 매콤함이 더해져 더욱 맛있습니다.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-19:0"> <li data-sourcepos="9:1-9:7">오이 2개</li> <li data-sourcepos="10:1-10:9">부추 1/2단</li> <li data-sourcepos="11:1-11:9">고추장 2큰술</li> <li data-sourcepos="12:1-12:10">고춧가루 1큰술</li> <li data-sourcepos="13:1-13:11">다진 마늘 1큰술</li> <li data-sourcepos="14:1-14:8">식초 2큰술</li> <li data-sourcepos="15:1-15:8">설탕 1큰술</li> <li data-sourcepos="16:1-16:9">참기름 1큰술</li> <li data-sourcepos="17:1-17:7">통깨 약간</li> <li data-sourcepos="18:1-19:0">소금 약간</li> </ul><h3 data-sourcepos="20:1-20:9">만드는 법</h3><ol data-sourcepos="22:1-26:0"> <li data-sourcepos="22:1-22:80"><strong>재료 손질:</strong> 오이는 껍질을 벗기고 반으로 갈라 씨를 제거한 후 채 썰어줍니다. 부추는 깨끗하게 씻어 4cm 정도 길이로 잘라줍니다.</li> <li data-sourcepos="23:1-23:69"><strong>양념 만들기:</strong> 볼에 고추장, 고춧가루, 다진 마늘, 식초, 설탕, 참기름을 넣고 잘 섞어 양념장을 만들어줍니다.</li> <li data-sourcepos="24:1-24:52"><strong>버무리기:</strong> 볼에 채 썬 오이와 부추를 넣고 만들어둔 양념장을 넣어 버무려줍니다.</li> <li data-sourcepos="25:1-26:0"><strong>마무리:</strong> 소금으로 간을 맞추고 통깨를 솔솔 뿌려 마무리합니다.</li> </ol><h3 data-sourcepos="27:1-27:5">팁</h3><ul data-sourcepos="29:1-32:0"> <li data-sourcepos="29:1-29:66"><strong>아삭함 유지:</strong> 오이를 채 썰어 소금에 살짝 절였다가 물기를 꼭 짜주면 더욱 아삭한 식감을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-30:48"><strong>매운맛 조절:</strong> 고춧가루의 양을 조절하여 원하는 매운맛으로 만들 수 있습니다.</li> <li data-sourcepos="31:1-32:0"><strong>다른 채소 첨가:</strong> 양파, 당근 등 다른 채소를 넣어 다양한 맛을 즐길 수 있습니다.</li> </ul><h3 data-sourcepos="33:1-33:19">백종원 오이 부추무침 레시피<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_565b1f5d17574acf","c_9ca7aa54f449e004",null,"rc_fde90060257034fd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6958496"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="백종원 오이 부추무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSzhTSjpkfcRGumhL9z7DWZrC5q1Ti_XiCG0Da4lUHRMXnWWAWLBAEuDj9Asjno"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6958496" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_565b1f5d17574acf","c_9ca7aa54f449e004",null,"rc_fde90060257034fd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 백종원 오이 부추무침 </div></div></single-image></response-element></div></h3><p data-sourcepos="37:1-37:76">백종원 레시피는 간단하면서도 깊은 맛을 내는 것이 특징입니다. 멸치액젓을 사용하여 감칠맛을 더하고, 다진 생강을 넣어 풍미를 높여줍니다.</p><p data-sourcepos="39:1-39:47"><strong>백종원 레시피는 다양한 요리 채널이나 블로그에서 자세하게 확인할 수 있습니다.</strong></p><h3 data-sourcepos="41:1-41:15">오이 부추무침 활용법</h3><ul data-sourcepos="43:1-46:0"> <li data-sourcepos="43:1-43:11">밥반찬으로 즐기기</li> <li data-sourcepos="44:1-44:17">쌈 채소와 함께 곁들여 먹기</li> <li data-sourcepos="45:1-46:0">면 요리에 토핑으로 활용하기</li> </ul><p data-sourcepos="47:1-47:79"><strong>오이부추무침은 간단한 재료로 누구나 쉽게 만들 수 있는 밑반찬입니다.</strong> 냉장고에 보관했다가 언제든지 꺼내 먹을 수 있어 더욱 좋습니다.</p><p data-sourcepos="49:1-49:36"><strong>오늘 저녁은 매콤새콤한 오이부추무침으로 맛있게 즐겨보세요!</strong></p><p data-sourcepos="51:1-51:49"><strong>더 많은 레시피가 궁금하다면, '만개의 레시피' 같은 요리 사이트를 참고해보세요.</strong></p><p data-sourcepos="53:1-53:78"><strong>[만개의 레시피] 링크:</strong> <response-element class="" ng-version="0.0.0-PLACEHOLDER"><link-block class="ng-star-inserted"><a rel="noopener" externallink="" _nghost-ng-c888701032="" jslog="197247;track:generic_click,impression;BardVeMetadataKey:[["r_565b1f5d17574acf","c_9ca7aa54f449e004",null,"rc_fde90060257034fd",null,null,"ko",null,null,null,null,1,0]]" s://.10000recipe.com/">https://.10000recipe.com/</a></link-block></response-element></p><p data-sourcepos="55:1-55:34"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> </div></div>