호박전 만들기 애호박전 만들기 명절전

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:23">명절 준비, 호박전 맛있게 만들기!</h2><p data-sourcepos="3:1-5:50">명절 음식 준비에 바쁘시죠? 그 중에서도 빠질 수 없는 호박전! 노릇노릇하게 부쳐낸 호박전은 겉은 바삭하고 속은 촉촉하여 입맛을 돋우는 별미입니다. 오늘은 애호박을 이용하여 누구나 쉽고 맛있게 만들 수 있는 호박전 레시피를 알려드릴게요.</p><p data-sourcepos="7:1-7:9"><strong>재료 준비</strong></p><ul data-sourcepos="9:1-15:0"> <li data-sourcepos="9:1-9:8">애호박 2개</li> <li data-sourcepos="10:1-10:9">부침가루 1컵</li> <li data-sourcepos="11:1-11:8">물 1/2컵</li> <li data-sourcepos="12:1-12:7">계란 1개</li> <li data-sourcepos="13:1-13:7">소금 약간</li> <li data-sourcepos="14:1-15:0">식용유 적당량</li> </ul><p data-sourcepos="16:1-16:9"><strong>만드는 법</strong></p><ol data-sourcepos="18:1-22:0"> <li data-sourcepos="18:1-18:76"><strong>애호박 손질:</strong> 애호박을 깨끗하게 씻어 0.5cm 두께로 썰어줍니다. 소금을 약간 뿌려 10분 정도 절여 수분을 제거해줍니다.</li> <li data-sourcepos="19:1-19:78"><strong>반죽 만들기:</strong> 큰 볼에 부침가루, 물, 계란을 넣고 잘 섞어 반죽을 만듭니다. 너무 묽거나 되지 않도록 물의 양을 조절해주세요.</li> <li data-sourcepos="20:1-20:58"><strong>부치기:</strong> 달궈진 팬에 식용유를 두르고 준비된 애호박을 반죽에 묻혀 노릇노릇하게 부쳐줍니다.</li> <li data-sourcepos="21:1-22:0"><strong>완성:</strong> 먹기 좋게 잘라 접시에 담아내면 완성입니다.</li> </ol><p data-sourcepos="23:1-23:7"><strong>Tip</strong></p><ul data-sourcepos="25:1-28:0"> <li data-sourcepos="25:1-25:35">더욱 바삭한 호박전을 원한다면 튀김가루를 사용해도 좋습니다.</li> <li data-sourcepos="26:1-26:48">호박전에 다양한 채소를 넣어 색다른 맛을 내보세요. (예: 양파, 당근, 부추 등)</li> <li data-sourcepos="27:1-28:0">초간장에 청양고추를 넣어 매콤하게 곁들여 먹으면 더욱 맛있습니다.</li> </ul><p data-sourcepos="29:1-30:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2bbae0911f10a524&quot;,&quot;c_f40464cfa2387df2&quot;,null,&quot;rc_e74594b549be5bff&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/how-to-prep-and-cut-aehobak"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="애호박 채 썰기 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcR5gFyTiL6cd_uGi7hwlpBlCEjRmPDSfat4WFcaaZQAr3uyeLeMEZ0C6u9HXJRf"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/how-to-prep-and-cut-aehobak" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2bbae0911f10a524&quot;,&quot;c_f40464cfa2387df2&quot;,null,&quot;rc_e74594b549be5bff&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 애호박 채 썰기 </div></div></single-image></response-element></div></span> 애호박을 0.5cm 두께로 썰어주세요.</p><p data-sourcepos="32:1-33:34"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2bbae0911f10a524&quot;,&quot;c_f40464cfa2387df2&quot;,null,&quot;rc_e74594b549be5bff&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/4539938"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박전 부치기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRXqzDzSTfOqubHu2dDrBqAGIJY3q01wBR18RJAXF0xJc78Y1L7UxziBjr8wbmi"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/4539938" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2bbae0911f10a524&quot;,&quot;c_f40464cfa2387df2&quot;,null,&quot;rc_e74594b549be5bff&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박전 부치기 </div></div></single-image></response-element></div></span> 달궈진 팬에 식용유를 두르고 호박전을 노릇노릇하게 부쳐줍니다.</p><p data-sourcepos="35:1-36:14"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2bbae0911f10a524&quot;,&quot;c_f40464cfa2387df2&quot;,null,&quot;rc_e74594b549be5bff&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6968234"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="완성된 호박전 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQTRQuijdWD6HlvV3Ww3GQlAOlTDhQwHYJxoFDWvJpK6v0gkVidVmvhp8ULLQqP"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6968234" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_2bbae0911f10a524&quot;,&quot;c_f40464cfa2387df2&quot;,null,&quot;rc_e74594b549be5bff&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 호박전 </div></div></single-image></response-element></div></span> 먹음직스러운 호박전 완성!</p><p data-sourcepos="38:1-38:51"><strong>명절에 가족과 함께 즐거운 시간 보내시고, 맛있는 호박전 드시며 행복한 명절 되세요!</strong></p><p data-sourcepos="40:1-40:27"><strong>호박전 애호박전 명절음식 요리레시피</strong></p><p data-sourcepos="42:1-42:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:23">명절 준비, 호박전 맛있게 만들기!</h2><p data-sourcepos="3:1-5:50">명절 음식 준비에 바쁘시죠? 그 중에서도 빠질 수 없는 호박전! 노릇노릇하게 부쳐낸 호박전은 겉은 바삭하고 속은 촉촉하여 입맛을 돋우는 별미입니다. 오늘은 애호박을 이용하여 누구나 쉽고 맛있게 만들 수 있는 호박전 레시피를 알려드릴게요.</p><p data-sourcepos="7:1-7:9"><strong>재료 준비</strong></p><ul data-sourcepos="9:1-15:0"> <li data-sourcepos="9:1-9:8">애호박 2개</li> <li data-sourcepos="10:1-10:9">부침가루 1컵</li> <li data-sourcepos="11:1-11:8">물 1/2컵</li> <li data-sourcepos="12:1-12:7">계란 1개</li> <li data-sourcepos="13:1-13:7">소금 약간</li> <li data-sourcepos="14:1-15:0">식용유 적당량</li> </ul><p data-sourcepos="16:1-16:9"><strong>만드는 법</strong></p><ol data-sourcepos="18:1-22:0"> <li data-sourcepos="18:1-18:76"><strong>애호박 손질:</strong> 애호박을 깨끗하게 씻어 0.5cm 두께로 썰어줍니다. 소금을 약간 뿌려 10분 정도 절여 수분을 제거해줍니다.</li> <li data-sourcepos="19:1-19:78"><strong>반죽 만들기:</strong> 큰 볼에 부침가루, 물, 계란을 넣고 잘 섞어 반죽을 만듭니다. 너무 묽거나 되지 않도록 물의 양을 조절해주세요.</li> <li data-sourcepos="20:1-20:58"><strong>부치기:</strong> 달궈진 팬에 식용유를 두르고 준비된 애호박을 반죽에 묻혀 노릇노릇하게 부쳐줍니다.</li> <li data-sourcepos="21:1-22:0"><strong>완성:</strong> 먹기 좋게 잘라 접시에 담아내면 완성입니다.</li> </ol><p data-sourcepos="23:1-23:7"><strong>Tip</strong></p><ul data-sourcepos="25:1-28:0"> <li data-sourcepos="25:1-25:35">더욱 바삭한 호박전을 원한다면 튀김가루를 사용해도 좋습니다.</li> <li data-sourcepos="26:1-26:48">호박전에 다양한 채소를 넣어 색다른 맛을 내보세요. (예: 양파, 당근, 부추 등)</li> <li data-sourcepos="27:1-28:0">초간장에 청양고추를 넣어 매콤하게 곁들여 먹으면 더욱 맛있습니다.</li> </ul><p data-sourcepos="29:1-30:21"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2bbae0911f10a524","c_f40464cfa2387df2",null,"rc_e74594b549be5bff",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/how-to-prep-and-cut-aehobak"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="애호박 채 썰기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR5gFyTiL6cd_uGi7hwlpBlCEjRmPDSfat4WFcaaZQAr3uyeLeMEZ0C6u9HXJRf"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/how-to-prep-and-cut-aehobak" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2bbae0911f10a524","c_f40464cfa2387df2",null,"rc_e74594b549be5bff",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 애호박 채 썰기 </div></div></single-image></response-element></div></span> 애호박을 0.5cm 두께로 썰어주세요.</p><p data-sourcepos="32:1-33:34"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2bbae0911f10a524","c_f40464cfa2387df2",null,"rc_e74594b549be5bff",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/4539938"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="호박전 부치기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRXqzDzSTfOqubHu2dDrBqAGIJY3q01wBR18RJAXF0xJc78Y1L7UxziBjr8wbmi"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/4539938" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2bbae0911f10a524","c_f40464cfa2387df2",null,"rc_e74594b549be5bff",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 호박전 부치기 </div></div></single-image></response-element></div></span> 달궈진 팬에 식용유를 두르고 호박전을 노릇노릇하게 부쳐줍니다.</p><p data-sourcepos="35:1-36:14"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_2bbae0911f10a524","c_f40464cfa2387df2",null,"rc_e74594b549be5bff",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6968234"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="완성된 호박전 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQTRQuijdWD6HlvV3Ww3GQlAOlTDhQwHYJxoFDWvJpK6v0gkVidVmvhp8ULLQqP"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6968234" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_2bbae0911f10a524","c_f40464cfa2387df2",null,"rc_e74594b549be5bff",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 호박전 </div></div></single-image></response-element></div></span> 먹음직스러운 호박전 완성!</p><p data-sourcepos="38:1-38:51"><strong>명절에 가족과 함께 즐거운 시간 보내시고, 맛있는 호박전 드시며 행복한 명절 되세요!</strong></p><p data-sourcepos="40:1-40:27"><strong>호박전 애호박전 명절음식 요리레시피</strong></p><p data-sourcepos="42:1-42:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> </div></div>