머위나물무침 머위순 나물 만드는 법 데치기 봄나물 종류

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">향긋한 봄을 담은 머위나물 무침 만드는 법<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e33511e27aa4ffba&quot;,&quot;c_96267840250c6f68&quot;,null,&quot;rc_0a37d38112c0af83&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7000590"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="머위나물 무침 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTDyFg2JKlooeFGTnrKy6rqkzRzQ0MFIiqUGsVWfzVqjZKan-My-8Ctb3nd9EQs"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7000590" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e33511e27aa4ffba&quot;,&quot;c_96267840250c6f68&quot;,null,&quot;rc_0a37d38112c0af83&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 머위나물 무침 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:51"><strong>머위</strong>, 봄이면 쌉싸름한 향과 독특한 식감으로 우리의 입맛을 사로잡는 제철 나물이죠.</p><h3 data-sourcepos="7:1-7:16">머위순 나물 만드는 법</h3><ol data-sourcepos="9:1-20:0"> <li data-sourcepos="9:1-15:0"> <p data-sourcepos="9:4-9:14"><strong>머위 손질:</strong></p> <ul data-sourcepos="10:4-15:0"> <li data-sourcepos="10:4-10:35">머위 겉껍질을 벗기고, 밑동의 억센 부분을 잘라냅니다.</li> <li data-sourcepos="11:4-11:28">흐르는 물에 여러 번 깨끗하게 씻어주세요.</li> <li data-sourcepos="12:4-12:31">끓는 물에 소금을 약간 넣고 머위를 데칩니다.</li> <li data-sourcepos="13:4-13:61">머위의 종류와 굵기에 따라 데치는 시간이 달라질 수 있으니, 젓가락으로 찔러 익었는지 확인해 주세요.</li> <li data-sourcepos="14:4-15:0">데친 머위는 찬물에 헹궈 물기를 꼭 짜줍니다.</li> </ul> </li> <li data-sourcepos="16:1-20:0"> <p data-sourcepos="16:4-16:13"><strong>양념하기:</strong></p> <ul data-sourcepos="17:4-20:0"> <li data-sourcepos="17:4-17:28">데친 머위를 먹기 좋은 크기로 잘라줍니다.</li> <li data-sourcepos="18:4-18:43">고추장, 다진 마늘, 참기름, 간장, 깨소금 등을 넣고 버무려줍니다.</li> <li data-sourcepos="19:4-20:0">취향에 따라 쪽파나 부추를 송송 썰어 넣어도 좋습니다.</li> </ul> </li> </ol><h3 data-sourcepos="21:1-21:20">머위나물 무침, 왜 좋을까요?</h3><ul data-sourcepos="23:1-26:0"> <li data-sourcepos="23:1-23:52"><strong>풍부한 영양:</strong> 비타민 A, C가 풍부하여 피부 미용과 항산화 작용에 도움을 줍니다.</li> <li data-sourcepos="24:1-24:38"><strong>소화 촉진:</strong> 쌉싸름한 맛이 입맛을 돋우고 소화를 돕습니다.</li> <li data-sourcepos="25:1-26:0"><strong>해독 작용:</strong> 간 기능 개선에 도움을 줄 수 있습니다.</li> </ul><h3 data-sourcepos="27:1-27:18">머위와 함께 즐기는 봄나물</h3><p data-sourcepos="29:1-29:32">머위 외에도 봄에는 다양한 제철 나물을 즐길 수 있습니다.</p><ul data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:48"><strong>쑥:</strong> 쑥은 따뜻한 성질을 가지고 있어 몸을 따뜻하게 해주고 소화를 돕습니다.</li> <li data-sourcepos="32:1-32:47"><strong>냉이:</strong> 냉이는 비타민과 무기질이 풍부하여 봄철 허해진 몸을 보충해 줍니다.</li> <li data-sourcepos="33:1-34:0"><strong>씀바귀:</strong> 씀바귀는 쓴맛이 강하지만, 몸에 열을 내리고 해독 작용을 합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e33511e27aa4ffba&quot;,&quot;c_96267840250c6f68&quot;,null,&quot;rc_0a37d38112c0af83&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///knwebmaster/222694425319"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 봄나물 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSl2hOR8dust2yvKctGsdL7L0D8B8G9Cs21_zVX7kxgn_FxZaLu46cGBc9HELpI"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///knwebmaster/222694425319" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_e33511e27aa4ffba&quot;,&quot;c_96267840250c6f68&quot;,null,&quot;rc_0a37d38112c0af83&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 봄나물 </div></div></single-image></response-element></div></ul><p data-sourcepos="37:1-37:69"><strong>TIP:</strong> 봄나물은 데치는 시간이 중요합니다. 너무 오래 데치면 영양소가 파괴되고 식감이 나빠질 수 있으니 주의하세요.</p><p data-sourcepos="39:1-39:34"><strong>지금 바로 싱싱한 머위로 봄 향기를 가득 느껴보세요!</strong></p><p data-sourcepos="41:1-41:26"><strong>머위나물 봄나물 제철음식 건강식단</strong></p><hr data-sourcepos="43:1-43:3"><p data-sourcepos="45:1-45:17"><strong> 추가 요청 시:</strong></p><ul data-sourcepos="46:1-49:0"> <li data-sourcepos="46:1-46:33">특정 (예: 머위 손질 과정, 다양한 머위 요리)</li> <li data-sourcepos="47:1-47:28"> 스타일 (예: 깔끔한, 빈티지, 귀여운)</li> <li data-sourcepos="48:1-49:0">추가 설명 (예: 머위 효능, 봄나물 레시피)</li> </ul><p data-sourcepos="50:1-50:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:27">향긋한 봄을 담은 머위나물 무침 만드는 법<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e33511e27aa4ffba","c_96267840250c6f68",null,"rc_0a37d38112c0af83",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7000590"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="머위나물 무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTDyFg2JKlooeFGTnrKy6rqkzRzQ0MFIiqUGsVWfzVqjZKan-My-8Ctb3nd9EQs"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7000590" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e33511e27aa4ffba","c_96267840250c6f68",null,"rc_0a37d38112c0af83",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 머위나물 무침 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:51"><strong>머위</strong>, 봄이면 쌉싸름한 향과 독특한 식감으로 우리의 입맛을 사로잡는 제철 나물이죠.</p><h3 data-sourcepos="7:1-7:16">머위순 나물 만드는 법</h3><ol data-sourcepos="9:1-20:0"> <li data-sourcepos="9:1-15:0"> <p data-sourcepos="9:4-9:14"><strong>머위 손질:</strong></p> <ul data-sourcepos="10:4-15:0"> <li data-sourcepos="10:4-10:35">머위 겉껍질을 벗기고, 밑동의 억센 부분을 잘라냅니다.</li> <li data-sourcepos="11:4-11:28">흐르는 물에 여러 번 깨끗하게 씻어주세요.</li> <li data-sourcepos="12:4-12:31">끓는 물에 소금을 약간 넣고 머위를 데칩니다.</li> <li data-sourcepos="13:4-13:61">머위의 종류와 굵기에 따라 데치는 시간이 달라질 수 있으니, 젓가락으로 찔러 익었는지 확인해 주세요.</li> <li data-sourcepos="14:4-15:0">데친 머위는 찬물에 헹궈 물기를 꼭 짜줍니다.</li> </ul> </li> <li data-sourcepos="16:1-20:0"> <p data-sourcepos="16:4-16:13"><strong>양념하기:</strong></p> <ul data-sourcepos="17:4-20:0"> <li data-sourcepos="17:4-17:28">데친 머위를 먹기 좋은 크기로 잘라줍니다.</li> <li data-sourcepos="18:4-18:43">고추장, 다진 마늘, 참기름, 간장, 깨소금 등을 넣고 버무려줍니다.</li> <li data-sourcepos="19:4-20:0">취향에 따라 쪽파나 부추를 송송 썰어 넣어도 좋습니다.</li> </ul> </li> </ol><h3 data-sourcepos="21:1-21:20">머위나물 무침, 왜 좋을까요?</h3><ul data-sourcepos="23:1-26:0"> <li data-sourcepos="23:1-23:52"><strong>풍부한 영양:</strong> 비타민 A, C가 풍부하여 피부 미용과 항산화 작용에 도움을 줍니다.</li> <li data-sourcepos="24:1-24:38"><strong>소화 촉진:</strong> 쌉싸름한 맛이 입맛을 돋우고 소화를 돕습니다.</li> <li data-sourcepos="25:1-26:0"><strong>해독 작용:</strong> 간 기능 개선에 도움을 줄 수 있습니다.</li> </ul><h3 data-sourcepos="27:1-27:18">머위와 함께 즐기는 봄나물</h3><p data-sourcepos="29:1-29:32">머위 외에도 봄에는 다양한 제철 나물을 즐길 수 있습니다.</p><ul data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:48"><strong>쑥:</strong> 쑥은 따뜻한 성질을 가지고 있어 몸을 따뜻하게 해주고 소화를 돕습니다.</li> <li data-sourcepos="32:1-32:47"><strong>냉이:</strong> 냉이는 비타민과 무기질이 풍부하여 봄철 허해진 몸을 보충해 줍니다.</li> <li data-sourcepos="33:1-34:0"><strong>씀바귀:</strong> 씀바귀는 쓴맛이 강하지만, 몸에 열을 내리고 해독 작용을 합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_e33511e27aa4ffba","c_96267840250c6f68",null,"rc_0a37d38112c0af83",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///knwebmaster/222694425319"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 봄나물 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSl2hOR8dust2yvKctGsdL7L0D8B8G9Cs21_zVX7kxgn_FxZaLu46cGBc9HELpI"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///knwebmaster/222694425319" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_e33511e27aa4ffba","c_96267840250c6f68",null,"rc_0a37d38112c0af83",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 봄나물 </div></div></single-image></response-element></div></ul><p data-sourcepos="37:1-37:69"><strong>TIP:</strong> 봄나물은 데치는 시간이 중요합니다. 너무 오래 데치면 영양소가 파괴되고 식감이 나빠질 수 있으니 주의하세요.</p><p data-sourcepos="39:1-39:34"><strong>지금 바로 싱싱한 머위로 봄 향기를 가득 느껴보세요!</strong></p><p data-sourcepos="41:1-41:26"><strong>머위나물 봄나물 제철음식 건강식단</strong></p><hr data-sourcepos="43:1-43:3"><p data-sourcepos="45:1-45:17"><strong> 추가 요청 시:</strong></p><ul data-sourcepos="46:1-49:0"> <li data-sourcepos="46:1-46:33">특정 (예: 머위 손질 과정, 다양한 머위 요리)</li> <li data-sourcepos="47:1-47:28"> 스타일 (예: 깔끔한, 빈티지, 귀여운)</li> <li data-sourcepos="48:1-49:0">추가 설명 (예: 머위 효능, 봄나물 레시피)</li> </ul><p data-sourcepos="50:1-50:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> </div></div>