어묵탕 끓이는법 뜨끈한 국물 요리 오뎅탕

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:39">뜨끈하고 얼큰한 어묵탕 끓이기: 집에서 간단하게 즐기는 국물 요리<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_29312827e09afc71&quot;,&quot;c_e158c73e6bf4af74&quot;,null,&quot;rc_8cd943458017cb72&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6880936"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="어묵탕 재료 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRZr_rUnsTH-tRK5k1vAl22hjjFXsfogj01-AxLK0FGQWwyZUn3SwyaCChKGbUh"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6880936" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_29312827e09afc71&quot;,&quot;c_e158c73e6bf4af74&quot;,null,&quot;rc_8cd943458017cb72&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 어묵탕 재료 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:92">추운 날씨에 뜨끈한 국물이 생각날 때, 어묵탕만큼 간편하고 맛있는 음식이 없죠? 다양한 어묵과 채소를 넣어 끓여 먹는 어묵탕은 남녀노소 누구나 좋아하는 메뉴입니다.</p><p data-sourcepos="7:1-7:10"><strong>어묵탕 재료</strong></p><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:29">어묵 종류별 (얇은 어묵, 곤약 어묵, 밀떡 등)</li> <li data-sourcepos="10:1-10:3">무</li> <li data-sourcepos="11:1-11:4">대파</li> <li data-sourcepos="12:1-12:15">청양고추 (기호에 따라)</li> <li data-sourcepos="13:1-13:11">멸치 다시마 육수</li> <li data-sourcepos="14:1-14:4">간장</li> <li data-sourcepos="15:1-15:4">소금</li> <li data-sourcepos="16:1-16:4">후추</li> <li data-sourcepos="17:1-18:0">다진 마늘</li> </ul><p data-sourcepos="19:1-19:13"><strong>어묵탕 끓이는 법</strong></p><ol data-sourcepos="21:1-26:0"> <li data-sourcepos="21:1-21:84"><strong>육수 만들기:</strong> 냄비에 멸치와 다시마를 넣고 팔팔 끓여 육수를 우려냅니다. 육수가 우러나면 건더기를 건져내고 무를 큼직하게 썰어 넣어줍니다.</li> <li data-sourcepos="22:1-22:45"><strong>어묵 준비:</strong> 어묵은 먹기 좋은 크기로 썰거나 꼬치에 끼워 준비합니다.</li> <li data-sourcepos="23:1-23:47"><strong>양념하기:</strong> 육수에 간장, 소금, 후추, 다진 마늘을 넣어 간을 맞춥니다.</li> <li data-sourcepos="24:1-24:75"><strong>끓이기:</strong> 간을 맞춘 육수에 어묵과 대파를 넣고 중불에서 5분 정도 끓입니다. 마지막에 청양고추를 넣어 얼큰함을 더해줍니다.</li> <li data-sourcepos="25:1-26:0"><strong>마무리:</strong> 어묵이 익고 국물이 졸아들면 완성입니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_29312827e09afc71&quot;,&quot;c_e158c73e6bf4af74&quot;,null,&quot;rc_8cd943458017cb72&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6923252"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="어묵탕 끓이는 과정 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSkpoIJPzuGHTPVuzXr0vfqWCkiyBx9V5On66Rx2SuxlQp2M5bLD8Yxma3rIa9B"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6923252" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_29312827e09afc71&quot;,&quot;c_e158c73e6bf4af74&quot;,null,&quot;rc_8cd943458017cb72&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 어묵탕 끓이는 과정 </div></div></single-image></response-element></div></ol><p data-sourcepos="29:1-29:19"><strong>어묵탕 맛있게 즐기는 TIP</strong></p><ul data-sourcepos="31:1-36:0"> <li data-sourcepos="31:1-31:32">육수에 다시마를 넣어 끓이면 국물이 더욱 시원해집니다.</li> <li data-sourcepos="32:1-32:41">어묵 종류를 다양하게 넣어 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="33:1-33:39">떡볶이 떡을 넣어 함께 끓여 먹으면 색다른 맛을 느낄 수 있습니다.</li> <li data-sourcepos="34:1-34:36">김치를 넣어 끓이면 얼큰하고 시원한 맛을 더할 수 있습니다.</li> <li data-sourcepos="35:1-36:0">쑥갓이나 미나리 등의 채소를 넣어 먹으면 향긋한 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="37:1-37:18"><strong>어묵탕과 잘 어울리는 음식</strong></p><ul data-sourcepos="39:1-44:0"> <li data-sourcepos="39:1-39:4">김밥</li> <li data-sourcepos="40:1-40:4">만두</li> <li data-sourcepos="41:1-41:5">군만두</li> <li data-sourcepos="42:1-42:4">튀김</li> <li data-sourcepos="43:1-44:0">맥주</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_29312827e09afc71&quot;,&quot;c_e158c73e6bf4af74&quot;,null,&quot;rc_8cd943458017cb72&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m./watch?v=s87E7-dJK4k&amp;pp=ygUQI-unm-ucsOyViOyWtOustQ%3D%3D"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="어묵탕과 함께 즐기는 음식 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ7L6qwH1glZAKW0N5LYF7uzuZhz5FR_plNFikcC6NQmZ3EpDsOeaTAVj9Uixly"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m./watch?v=s87E7-dJK4k&amp;pp=ygUQI-unm-ucsOyViOyWtOustQ%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_29312827e09afc71&quot;,&quot;c_e158c73e6bf4af74&quot;,null,&quot;rc_8cd943458017cb72&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 어묵탕과 함께 즐기는 음식 </div></div></single-image></response-element></div></ul><p data-sourcepos="47:1-47:83">어묵탕은 간단한 재료로 누구나 쉽게 만들 수 있는 요리입니다. 뜨끈한 국물과 쫄깃한 어묵의 조합은 추운 날씨에 잃어버린 입맛을 되찾아 줄 것입니다.</p><p data-sourcepos="49:1-49:28"><strong>어묵탕 오뎅탕 국물요리 집밥 레시피</strong></p><p data-sourcepos="51:1-51:50"><strong>이 외에도 다양한 어묵탕 레시피를 찾아보고 자신만의 특별한 어묵탕을 만들어 보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3f" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:39">뜨끈하고 얼큰한 어묵탕 끓이기: 집에서 간단하게 즐기는 국물 요리<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_29312827e09afc71","c_e158c73e6bf4af74",null,"rc_8cd943458017cb72",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6880936"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="어묵탕 재료 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRZr_rUnsTH-tRK5k1vAl22hjjFXsfogj01-AxLK0FGQWwyZUn3SwyaCChKGbUh"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6880936" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_29312827e09afc71","c_e158c73e6bf4af74",null,"rc_8cd943458017cb72",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 어묵탕 재료 </div></div></single-image></response-element></div></h2><p data-sourcepos="5:1-5:92">추운 날씨에 뜨끈한 국물이 생각날 때, 어묵탕만큼 간편하고 맛있는 음식이 없죠? 다양한 어묵과 채소를 넣어 끓여 먹는 어묵탕은 남녀노소 누구나 좋아하는 메뉴입니다.</p><p data-sourcepos="7:1-7:10"><strong>어묵탕 재료</strong></p><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:29">어묵 종류별 (얇은 어묵, 곤약 어묵, 밀떡 등)</li> <li data-sourcepos="10:1-10:3">무</li> <li data-sourcepos="11:1-11:4">대파</li> <li data-sourcepos="12:1-12:15">청양고추 (기호에 따라)</li> <li data-sourcepos="13:1-13:11">멸치 다시마 육수</li> <li data-sourcepos="14:1-14:4">간장</li> <li data-sourcepos="15:1-15:4">소금</li> <li data-sourcepos="16:1-16:4">후추</li> <li data-sourcepos="17:1-18:0">다진 마늘</li> </ul><p data-sourcepos="19:1-19:13"><strong>어묵탕 끓이는 법</strong></p><ol data-sourcepos="21:1-26:0"> <li data-sourcepos="21:1-21:84"><strong>육수 만들기:</strong> 냄비에 멸치와 다시마를 넣고 팔팔 끓여 육수를 우려냅니다. 육수가 우러나면 건더기를 건져내고 무를 큼직하게 썰어 넣어줍니다.</li> <li data-sourcepos="22:1-22:45"><strong>어묵 준비:</strong> 어묵은 먹기 좋은 크기로 썰거나 꼬치에 끼워 준비합니다.</li> <li data-sourcepos="23:1-23:47"><strong>양념하기:</strong> 육수에 간장, 소금, 후추, 다진 마늘을 넣어 간을 맞춥니다.</li> <li data-sourcepos="24:1-24:75"><strong>끓이기:</strong> 간을 맞춘 육수에 어묵과 대파를 넣고 중불에서 5분 정도 끓입니다. 마지막에 청양고추를 넣어 얼큰함을 더해줍니다.</li> <li data-sourcepos="25:1-26:0"><strong>마무리:</strong> 어묵이 익고 국물이 졸아들면 완성입니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_29312827e09afc71","c_e158c73e6bf4af74",null,"rc_8cd943458017cb72",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6923252"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="어묵탕 끓이는 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSkpoIJPzuGHTPVuzXr0vfqWCkiyBx9V5On66Rx2SuxlQp2M5bLD8Yxma3rIa9B"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6923252" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_29312827e09afc71","c_e158c73e6bf4af74",null,"rc_8cd943458017cb72",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 어묵탕 끓이는 과정 </div></div></single-image></response-element></div></ol><p data-sourcepos="29:1-29:19"><strong>어묵탕 맛있게 즐기는 TIP</strong></p><ul data-sourcepos="31:1-36:0"> <li data-sourcepos="31:1-31:32">육수에 다시마를 넣어 끓이면 국물이 더욱 시원해집니다.</li> <li data-sourcepos="32:1-32:41">어묵 종류를 다양하게 넣어 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="33:1-33:39">떡볶이 떡을 넣어 함께 끓여 먹으면 색다른 맛을 느낄 수 있습니다.</li> <li data-sourcepos="34:1-34:36">김치를 넣어 끓이면 얼큰하고 시원한 맛을 더할 수 있습니다.</li> <li data-sourcepos="35:1-36:0">쑥갓이나 미나리 등의 채소를 넣어 먹으면 향긋한 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="37:1-37:18"><strong>어묵탕과 잘 어울리는 음식</strong></p><ul data-sourcepos="39:1-44:0"> <li data-sourcepos="39:1-39:4">김밥</li> <li data-sourcepos="40:1-40:4">만두</li> <li data-sourcepos="41:1-41:5">군만두</li> <li data-sourcepos="42:1-42:4">튀김</li> <li data-sourcepos="43:1-44:0">맥주</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_29312827e09afc71","c_e158c73e6bf4af74",null,"rc_8cd943458017cb72",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m./watch?v=s87E7-dJK4k&pp=ygUQI-unm-ucsOyViOyWtOustQ%3D%3D"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="어묵탕과 함께 즐기는 음식 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ7L6qwH1glZAKW0N5LYF7uzuZhz5FR_plNFikcC6NQmZ3EpDsOeaTAVj9Uixly"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m./watch?v=s87E7-dJK4k&pp=ygUQI-unm-ucsOyViOyWtOustQ%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_29312827e09afc71","c_e158c73e6bf4af74",null,"rc_8cd943458017cb72",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 어묵탕과 함께 즐기는 음식 </div></div></single-image></response-element></div></ul><p data-sourcepos="47:1-47:83">어묵탕은 간단한 재료로 누구나 쉽게 만들 수 있는 요리입니다. 뜨끈한 국물과 쫄깃한 어묵의 조합은 추운 날씨에 잃어버린 입맛을 되찾아 줄 것입니다.</p><p data-sourcepos="49:1-49:28"><strong>어묵탕 오뎅탕 국물요리 집밥 레시피</strong></p><p data-sourcepos="51:1-51:50"><strong>이 외에도 다양한 어묵탕 레시피를 찾아보고 자신만의 특별한 어묵탕을 만들어 보세요!</strong></p></div> </div></div>