도토리묵 만들기 도토리가루 활용 도토리묵 양념장

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:36">도토리묵 만들기: 도토리가루 활용부터 양념장까지 완벽 가이드</h2><p data-sourcepos="3:1-3:150">도토리묵은 고소하고 쫄깃한 식감과 함께 건강까지 챙길 수 있는 우리 전통 음식입니다. 집에서 직접 도토리묵을 만들어 먹으면 더욱 깊은 풍미를 느낄 수 있는데요. 도토리가루를 활용하여 도토리묵을 만드는 방법부터 다양한 양념장 레시피까지, 지금부터 자세히 알려드리겠습니다.</p><h3 data-sourcepos="5:1-5:12">도토리묵 만들기</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-13:0"> <li data-sourcepos="9:1-9:10">도토리가루 1컵</li> <li data-sourcepos="10:1-10:6">물 3컵</li> <li data-sourcepos="11:1-11:7">소금 약간</li> <li data-sourcepos="12:1-13:0">참기름 1큰술</li> </ul><p data-sourcepos="14:1-14:10"><strong>만드는 법:</strong></p><ol data-sourcepos="16:1-21:0"> <li data-sourcepos="16:1-16:18">냄비에 물을 넣고 끓입니다.</li> <li data-sourcepos="17:1-17:43">끓는 물에 도토리가루를 서서히 넣어가며 덩어리지지 않도록 잘 저어줍니다.</li> <li data-sourcepos="18:1-18:34">중불로 줄이고 계속 저어주면서 걸쭉해질 때까지 끓입니다.</li> <li data-sourcepos="19:1-19:32">소금과 참기름을 넣어 간을 맞춘 후 불에서 내립니다.</li> <li data-sourcepos="20:1-21:0">넓은 용기에 옮겨 담고 식힌 후 냉장고에 넣어 굳힙니다.</li> </ol><p data-sourcepos="22:1-22:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a60248ad85e3641b&quot;,&quot;c_c987def667ec899b&quot;,null,&quot;rc_3d9cda5597730d04&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=cJ3uVDkUqYk"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="도토리묵 만들기 과정 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSoI571yldoCvd3xhhbfmv8nSQnCIBYp3SCnUJHFBwN9jLvp1H_zh2GFPNdjqKI"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=cJ3uVDkUqYk" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a60248ad85e3641b&quot;,&quot;c_c987def667ec899b&quot;,null,&quot;rc_3d9cda5597730d04&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 도토리묵 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="24:1-24:16">도토리묵 양념장 레시피</h3><p data-sourcepos="26:1-26:41">도토리묵의 맛을 더욱 풍부하게 만들어줄 다양한 양념장 레시피를 소개합니다.</p><ul data-sourcepos="28:1-32:0"> <li data-sourcepos="28:1-28:63"><strong>기본 양념장:</strong> 고춧가루, 간장, 다진 마늘, 설탕, 참기름, 통깨를 넣어 간단하게 만드는 양념장입니다.</li> <li data-sourcepos="29:1-29:58"><strong>매콤 양념장:</strong> 고춧가루를 더 넣고 청양고추를 송송 썰어 넣으면 매콤한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-30:43"><strong>고소한 양념장:</strong> 땅콩버터나 들깨가루를 넣어 고소한 풍미를 더합니다.</li> <li data-sourcepos="31:1-32:0"><strong>상큼한 양념장:</strong> 식초나 레몬즙을 넣어 상큼한 맛을 더합니다.</li> </ul><p data-sourcepos="33:1-33:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a60248ad85e3641b&quot;,&quot;c_c987def667ec899b&quot;,null,&quot;rc_3d9cda5597730d04&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6998411"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 도토리묵 양념장 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTK8yKn-K2BUavP6E_ln1akv7t-8cUTC0ygLckhbeZOT0Gc4A1C80bwJy2Z_Idn"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6998411" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a60248ad85e3641b&quot;,&quot;c_c987def667ec899b&quot;,null,&quot;rc_3d9cda5597730d04&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 도토리묵 양념장 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="35:1-35:17">도토리묵 맛있게 먹는 법</h3><ul data-sourcepos="37:1-41:0"> <li data-sourcepos="37:1-37:56"><strong>채소와 함께:</strong> 싱싱한 상추, 깻잎, 오이 등의 채소와 함께 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="38:1-38:53"><strong>비빔밥:</strong> 도토리묵을 잘게 썰어 비빔밥에 넣어 먹으면 색다른 식감을 즐길 수 있습니다.</li> <li data-sourcepos="39:1-39:43"><strong>전:</strong> 도토리묵을 얇게 썰어 부침가루를 입혀 부쳐 먹으면 별미입니다.</li> <li data-sourcepos="40:1-41:0"><strong>무침:</strong> 도토리묵을 얇게 썰어 양념장에 버무려 먹으면 간편하고 맛있는 밑반찬이 됩니다.</li> </ul><p data-sourcepos="42:1-42:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a60248ad85e3641b&quot;,&quot;c_c987def667ec899b&quot;,null,&quot;rc_3d9cda5597730d04&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///lafleur7/221080500120?viewType=pc"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="도토리묵 요리 예시 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQdH9csyPnB5oJnopa1ITiZ9XtHoydnSxGScYrty5zux3-NHBNLTJiJ0Dt6FlS-"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///lafleur7/221080500120?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_a60248ad85e3641b&quot;,&quot;c_c987def667ec899b&quot;,null,&quot;rc_3d9cda5597730d04&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 도토리묵 요리 예시 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="44:1-44:11">도토리묵 효능</h3><p data-sourcepos="46:1-46:81">도토리묵은 탄수화물 함량이 낮고 식이섬유가 풍부하여 다이어트에 도움이 됩니다. 또한, 각종 비타민과 무기질이 함유되어 있어 건강 유지에 좋습니다.</p><p data-sourcepos="48:1-48:87"><strong>지금까지 도토리묵 만들기부터 양념장 레시피, 맛있게 먹는 법까지 알아보았습니다. 집에서 직접 만든 도토리묵으로 건강하고 맛있는 식탁을 만들어 보세요!</strong></p><p data-sourcepos="50:1-50:47"><strong>Tip:</strong> 도토리묵은 냉장고에 보관하면 더욱 쫄깃한 식감을 유지할 수 있습니다.</p><p data-sourcepos="52:1-52:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="54:1-54:36"><strong>도토리묵 도토리가루 양념장 집밥 건강식 다이어트</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:36">도토리묵 만들기: 도토리가루 활용부터 양념장까지 완벽 가이드</h2><p data-sourcepos="3:1-3:150">도토리묵은 고소하고 쫄깃한 식감과 함께 건강까지 챙길 수 있는 우리 전통 음식입니다. 집에서 직접 도토리묵을 만들어 먹으면 더욱 깊은 풍미를 느낄 수 있는데요. 도토리가루를 활용하여 도토리묵을 만드는 방법부터 다양한 양념장 레시피까지, 지금부터 자세히 알려드리겠습니다.</p><h3 data-sourcepos="5:1-5:12">도토리묵 만들기</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-13:0"> <li data-sourcepos="9:1-9:10">도토리가루 1컵</li> <li data-sourcepos="10:1-10:6">물 3컵</li> <li data-sourcepos="11:1-11:7">소금 약간</li> <li data-sourcepos="12:1-13:0">참기름 1큰술</li> </ul><p data-sourcepos="14:1-14:10"><strong>만드는 법:</strong></p><ol data-sourcepos="16:1-21:0"> <li data-sourcepos="16:1-16:18">냄비에 물을 넣고 끓입니다.</li> <li data-sourcepos="17:1-17:43">끓는 물에 도토리가루를 서서히 넣어가며 덩어리지지 않도록 잘 저어줍니다.</li> <li data-sourcepos="18:1-18:34">중불로 줄이고 계속 저어주면서 걸쭉해질 때까지 끓입니다.</li> <li data-sourcepos="19:1-19:32">소금과 참기름을 넣어 간을 맞춘 후 불에서 내립니다.</li> <li data-sourcepos="20:1-21:0">넓은 용기에 옮겨 담고 식힌 후 냉장고에 넣어 굳힙니다.</li> </ol><p data-sourcepos="22:1-22:26"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_a60248ad85e3641b","c_c987def667ec899b",null,"rc_3d9cda5597730d04",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=cJ3uVDkUqYk"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="도토리묵 만들기 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSoI571yldoCvd3xhhbfmv8nSQnCIBYp3SCnUJHFBwN9jLvp1H_zh2GFPNdjqKI"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=cJ3uVDkUqYk" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_a60248ad85e3641b","c_c987def667ec899b",null,"rc_3d9cda5597730d04",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 도토리묵 만들기 과정 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="24:1-24:16">도토리묵 양념장 레시피</h3><p data-sourcepos="26:1-26:41">도토리묵의 맛을 더욱 풍부하게 만들어줄 다양한 양념장 레시피를 소개합니다.</p><ul data-sourcepos="28:1-32:0"> <li data-sourcepos="28:1-28:63"><strong>기본 양념장:</strong> 고춧가루, 간장, 다진 마늘, 설탕, 참기름, 통깨를 넣어 간단하게 만드는 양념장입니다.</li> <li data-sourcepos="29:1-29:58"><strong>매콤 양념장:</strong> 고춧가루를 더 넣고 청양고추를 송송 썰어 넣으면 매콤한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-30:43"><strong>고소한 양념장:</strong> 땅콩버터나 들깨가루를 넣어 고소한 풍미를 더합니다.</li> <li data-sourcepos="31:1-32:0"><strong>상큼한 양념장:</strong> 식초나 레몬즙을 넣어 상큼한 맛을 더합니다.</li> </ul><p data-sourcepos="33:1-33:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_a60248ad85e3641b","c_c987def667ec899b",null,"rc_3d9cda5597730d04",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6998411"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 도토리묵 양념장 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTK8yKn-K2BUavP6E_ln1akv7t-8cUTC0ygLckhbeZOT0Gc4A1C80bwJy2Z_Idn"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6998411" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_a60248ad85e3641b","c_c987def667ec899b",null,"rc_3d9cda5597730d04",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 도토리묵 양념장 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="35:1-35:17">도토리묵 맛있게 먹는 법</h3><ul data-sourcepos="37:1-41:0"> <li data-sourcepos="37:1-37:56"><strong>채소와 함께:</strong> 싱싱한 상추, 깻잎, 오이 등의 채소와 함께 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="38:1-38:53"><strong>비빔밥:</strong> 도토리묵을 잘게 썰어 비빔밥에 넣어 먹으면 색다른 식감을 즐길 수 있습니다.</li> <li data-sourcepos="39:1-39:43"><strong>전:</strong> 도토리묵을 얇게 썰어 부침가루를 입혀 부쳐 먹으면 별미입니다.</li> <li data-sourcepos="40:1-41:0"><strong>무침:</strong> 도토리묵을 얇게 썰어 양념장에 버무려 먹으면 간편하고 맛있는 밑반찬이 됩니다.</li> </ul><p data-sourcepos="42:1-42:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_a60248ad85e3641b","c_c987def667ec899b",null,"rc_3d9cda5597730d04",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///lafleur7/221080500120?viewType=pc"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="도토리묵 요리 예시 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQdH9csyPnB5oJnopa1ITiZ9XtHoydnSxGScYrty5zux3-NHBNLTJiJ0Dt6FlS-"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///lafleur7/221080500120?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_a60248ad85e3641b","c_c987def667ec899b",null,"rc_3d9cda5597730d04",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 도토리묵 요리 예시 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="44:1-44:11">도토리묵 효능</h3><p data-sourcepos="46:1-46:81">도토리묵은 탄수화물 함량이 낮고 식이섬유가 풍부하여 다이어트에 도움이 됩니다. 또한, 각종 비타민과 무기질이 함유되어 있어 건강 유지에 좋습니다.</p><p data-sourcepos="48:1-48:87"><strong>지금까지 도토리묵 만들기부터 양념장 레시피, 맛있게 먹는 법까지 알아보았습니다. 집에서 직접 만든 도토리묵으로 건강하고 맛있는 식탁을 만들어 보세요!</strong></p><p data-sourcepos="50:1-50:47"><strong>Tip:</strong> 도토리묵은 냉장고에 보관하면 더욱 쫄깃한 식감을 유지할 수 있습니다.</p><p data-sourcepos="52:1-52:27"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="54:1-54:36"><strong>도토리묵 도토리가루 양념장 집밥 건강식 다이어트</strong></p></div> </div></div>