2019 K-V FTA Economic Cooperation Work Program: Strengthening K-V Fishery C

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1PFM7/8174f4e000ae3a299de47cd2084182476f158c1d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1PFM7/8174f4e000ae3a299de47cd2084182476f158c1d" data-orgin-width="291" data-origin-height="400"></div><p><b><span data-ke-size="size20">2019 K-V FTA Economic Cooperation Work Program: Strengthening K-V Fishery Cooperation by Improving Viet Nam's Aquaculture Safety</span></b></p><ul style="list-style-type: disc;" data-ke-list-type="disc"><li>작성자 : 정보영 등</li><li>총서번호 : KOTRA자료 20-183</li><li>발간일 : 2020-08-13</li><li>게재일 : 2020-08-13</li><li>페이지 : 172</li><li>게재자 : 이은혜</li><li>관련지역 : 아시아/오세아니아</li></ul><ul style="list-style-type: disc;" data-ke-list-type="disc"><li><span>PDF 다운로드</span></li></ul><div class="figure-file" data-ke-type="file" data-file-src="https://t1.daumcdn.net/cafeattach/1PFM7/b71ba2834489516c2e25a7cc477bc8c40365132e?download" data-file-name="202019K-V_FTA_Economic_Cooperation_Work_Program_Strengthening_K-V_Fishery_Cooperation_by_Improving_VietNams_Aquaculture_Safety.pdf" data-file-size="2582623" data-mimetype="application/pdf" data-ke-align="alignCenter"><a href="javascript:checkVirus('grpid%3D1PFM7%26fldid%3DTNJ7%26dataid%3D8331%26fileid%3D2%26regdt%3D20210219184925&url=https%3A%2F%2Ft1.daumcdn.net%2Fcafeattach%2F1PFM7%2Fb71ba2834489516c2e25a7cc477bc8c40365132e')"><div class="image"></div><div class="desc"><div class="filename"><span class="name">202019K-V_FTA_Economic_Cooperation_Work_Program_Strengthening_K-V_Fishery_Cooperation_by_Improving_VietNams_Aquaculture_Safety</span><span class="type">.pdf</span></div><div class="size">2.46MB</div></div></a></div><p>목차</p><p>Ⅰ. Introduction<br>1. Research Purpose and Background<br>2. Methods, Literature Review, and Organization</p><p><br>Ⅱ. Safety Management of Farmed Fishery Products in Korea<br>1. Korea’s Safety Management of Imported Fishery Products<br>2. Korea–Vietnam Fishery Trade and Safety Issues</p><p><br>Ⅲ. Safety Management of Aquaculture Products in Vietnamese Aquatic Products<br>1. Status of Vietnamese Aquaculture and Disease Control<br>2. Disease Prevention and Control of Vietnamese Aquatic Animals<br>3. Management of Vietnamese Veterinary Medicines<br>4. Safety Management of Vietnamese Fishery Products<br>5. Safety Management of Fishery Products</p><p><br>Ⅳ. Value Chain Analysis and Investigation of Antibiotic Use in Vietnam Shrimp Farms<br>1. Value Chain of Farmed Shrimp<br>2. Investigation of Antibiotic Use on Small Shrimp Farms in Vietnam</p><p><br>Ⅴ. Key Findings and Policy Suggestions<br>1. Key Findings<br>2. Policy Suggestion</p><p><br>References</p>