표고버섯 두부찜

<DIV> 재료 <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_7058 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/11089F3E4E8CC0FC25" width=320 actualwidth="320" id="A_11089F3E4E8CC0FC250A3D"/><IMG style="FLOAT: none; CLEAR: none" id=tx_entry_7381 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1608883E4E8CC10025" width=320 actualwidth="320" id="A_1608883E4E8CC10025264B"/> 표고버섯14개, 두부 2/3모, 청,홍 고추2개씩,계란1개 허브맛 솔트(소금,후춧가루)적당량 만들기 <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_6083 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1107793E4E8CC10021" width=320 actualwidth="320" id="A_1107793E4E8CC10021AB06"/><IMG style="FLOAT: none; CLEAR: none" id=tx_entry_4461 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2009033E4E8CC10120" width=320 actualwidth="320" id="A_2009033E4E8CC10120E959"/> 1. 표고버섯은 기둥을 떼어내고 물에 불린다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_8316 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1209D33E4E8CC1021F" width=320 actualwidth="320" id="A_1209D33E4E8CC1021F2766"/><IMG style="FLOAT: none; CLEAR: none" id=tx_entry_329 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1809903E4E8CC1021F" width=320 actualwidth="320" id="A_1809903E4E8CC1021F83A9"/> 2. 청,홍 고추는 씨를 빼고 곱게 다진다. 3. 두부는 눌러 으깬다음 면보에 싸서 물기를 뺀다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_1641 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/14078B3E4E8CC10222" width=320 actualwidth="320" id="A_14078B3E4E8CC102225B12"/><IMG style="FLOAT: none; CLEAR: none" id=tx_entry_7565 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1878BF454E8CC10319" width=320 actualwidth="320" id="A_1878BF454E8CC1031953F9"/> 4. 표고버섯은 물기를 짜내고 겉과 속의 수분을 제거한다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_2699 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/117633454E8CC1031B" width=320 actualwidth="320" id="A_117633454E8CC1031B9A54"/><IMG style="FLOAT: none; CLEAR: none" id=tx_entry_7102 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2078DE454E8CC10419" width=320 actualwidth="320" id="A_2078DE454E8CC104191D9F"/> 5. 볼에 3의 두부를 넣고 잘게썬 청,홍 고추와 허브맛 솔트 적당량과,계란 1개를 넣는다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_723 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/117893454E8CC10419" width=320 actualwidth="320" id="A_117893454E8CC10419936A"/><IMG style="FLOAT: none; CLEAR: none" id=tx_entry_2820 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1478B4454E8CC10548" width=320 actualwidth="320" id="A_1478B4454E8CC10548E271"/> 6. 5의 재료를 잘 섞는다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_6935 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/2078D2454E8CC1051A" width=320 actualwidth="320" id="A_2078D2454E8CC1051A1978"/><IMG style="FLOAT: none; CLEAR: none" id=tx_entry_6612 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/167771454E8CC1061A" width=320 actualwidth="320" id="A_167771454E8CC1061AFA7D"/> 7. 4의 표고버섯 속에 6의 두부를 채워 찜기에 올린다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_1191 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/15021B464E8CC10616" width=320 actualwidth="320" id="A_15021B464E8CC106167F01"/><IMG style="FLOAT: none; CLEAR: none" id=tx_entry_213 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/1808A63E4E8CC0FA22" width=320 actualwidth="320" id="A_1808A63E4E8CC0FA223187"/> 8. 김오른 찜솥에 찜기를 올려 찐다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_6194 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/135472434E8CC2671F" width=580 actualwidth="580" id="A_135472434E8CC2671F23B6"/> <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_8773 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/170143464E8CC27415" width=580 actualwidth="580" id="A_170143464E8CC27415747A"/> * 기호에 따라 초간장을 곁들인다. <IMG style="FLOAT: none; CLEAR: none" id=tx_entry_952 class=txc-image border=0 hspace=1 vspace=1 src="https://t1.daumcdn.net/cfile/blog/16715F404E8CC26E1A" width=580 actualwidth="580" id="A_16715F404E8CC26E1AADF0"/> <CENTER><EMBED height=138 type=application/download width=295 src=http://cafe.joins.com/cafefile/s/a/sara3040/행복한%20요리방.swf wmode="transparent" j allowNetworking="internal" allowNetworking='internal' allowScriptAccess='sameDomain'></EMBED> </DIV></CENTER>