<![CDATA[
<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="http://cafe.daum.net/subdued20club/LxCT" data-link-newwindow="_blank"><a href="http://cafe.daum.net/subdued20club/LxCT" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ba77343c66560498be3ce7d7580cc64f3f55e192" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ba77343c66560498be3ce7d7580cc64f3f55e192" data-orgin-width="480" data-origin-height="230"></a></div><p style="text-align: center;">출처 : 여성시대 세상에이딴일이<br><br>여하!<br>평소 요리는 뭐 계란후라이,라면 정도밖에 못하는데<br>여시에서 연어하다보니까! 콩불은 매갈양념으로 쉽게 할 수 있대서 한 번 만들어 먹어봤음<br>요리고잔데 너무 맛있게돼서 오늘 두번째로 만들어 보면서 사진 찍었으니까 나처럼 요리못하는 여새들도 한 번 만들어먹어봐! 완전 간단해서 자취요리로도 좋은듯<br><br>✨<br>필수 재료)<br>콩나물, 불고기용 고기, 청정원 화끈한매운갈비양념<br>(고기는 앞다리뒷다리대패삼겹 아무거나 O)<br><br>선택 재료)<br>파, 양파, 깻잎, 버섯, 당근 등등<br>볶음요리에 들어가는 야채들<br><br>✨<br>양은 2~3인 기준<br><br><br>✨<br>콩불해먹으려고 이마트장보기로 재료 시킴</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/cb42fc417bebb3ff6bef872d1320da6228db2629" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/cb42fc417bebb3ff6bef872d1320da6228db2629" data-orgin-width="1024" data-origin-height="1024"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/4b9ded656234b7dc79c6555be251b60f094272cf" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/4b9ded656234b7dc79c6555be251b60f094272cf" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">콩나물,양배추만 내가 샀고 <br>파, 양파는 엄마집에 있는거라 조금씩만 씀 ㅜ<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/b0b02324485775cb95452a8e7a9b48d1680d008b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/b0b02324485775cb95452a8e7a9b48d1680d008b" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">암튼 콩나물을 바락바락 대충 물에 씻어서 물기빼고<br>깊은 후라이팬에 깔아줘 (가스레인지 점화X)<br>*콩나물은 2인기준 4~500g 넣으면 충분할듯?<br>나는 300g 두봉지 넣었음<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/79871f9ef20a0eacaaa29ca0ab49e9ac91e29e77" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/79871f9ef20a0eacaaa29ca0ab49e9ac91e29e77" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">양배추 4분의 1두걱두걱 썰어서 올려줌<br>(콩나물이 너무 많아서 반의반만 썼는데 양배추가 달달해서 맛있으니까 좋아하는 여시는 많이 넣어먹어)<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/b633c27ca83a32c0e02c1c8b07a1f20a0df674c9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/b633c27ca83a32c0e02c1c8b07a1f20a0df674c9" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">양파 반개 서걱서걱 썰어서 넣어줌<br>(칼질 잘 하는 여새들은 채썰어서 넣어도 됨,<br>양파 좋아하면 더 넣어!)<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/55a4c03c1295768283b2cc55dfb747e4827dec4b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/55a4c03c1295768283b2cc55dfb747e4827dec4b" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">파 한줄 송송<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/d2030f0eae3ffb5115b6e83e8040a2dd8baa4d3e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/d2030f0eae3ffb5115b6e83e8040a2dd8baa4d3e" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">뭔가 다진 마늘 넣으면 맛있을것같아서 한 스푼 넣음 ㅋㅋㅋ<br>*생략 가능<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/33d266f76d42f0a291f06e5f736fcc49adec507f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/33d266f76d42f0a291f06e5f736fcc49adec507f" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">앞다리살 불고기용 500g<br>뭐 돼지고기 뒷다리앞다리, 대패삼겹 다 사용가능<br>2인기준 고기 500g이면 배부르게 먹더라고<br>정육점에서도 불고기용주세요~ 하면 얇게 썰어줌<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/e58f960f003882abbd3f49c1f764dd2229aff740" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/e58f960f003882abbd3f49c1f764dd2229aff740" data-orgin-width="1024" data-origin-height="1024"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/52266ab603d9f962b3681ca538365994e11ca5cf" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/52266ab603d9f962b3681ca538365994e11ca5cf" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">괜히 한장한장 펴서 올려놔봤음 ㅎㅎㅎ<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/cad95634603cbc479ada3e226a6cecac79c0fbeb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/cad95634603cbc479ada3e226a6cecac79c0fbeb" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">그러고 이<br>청정원 화끈한 매운갈비양념!!!을 넣어줌<br>나는 500g짜리라 반 좀 넘게 부었음<br>280g짜리도 있던데 그건 하나 다 넣으면 될듯?<br>(웬만큼 넣어보고 끓이면서 더 넣어도 됨, 짜면 물 넣고ㅎㅎ)<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/be4d628d450a8de5b2a6db1fab0a4e761138c060" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/be4d628d450a8de5b2a6db1fab0a4e761138c060" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">촤라란<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/b930a43d34fe6af7f65ec0dc2838382a71636654" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/b930a43d34fe6af7f65ec0dc2838382a71636654" data-orgin-width="1024" data-origin-height="1024"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c3edde100d752d1e552a4178f0c56d21846c7e79" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c3edde100d752d1e552a4178f0c56d21846c7e79" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">뭔가 저번에 매웠던것같아서 굴소스도 약간 넣었습니당<br>*생략가능<br>(굴소스가 매운걸 줄여주는지..잘 모름...)<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/115404311b558fce8604c6e2584341b047ab5679" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/115404311b558fce8604c6e2584341b047ab5679" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">양념까지 다 넣었으면 이제 가스레인지 점화!!!!!! 센불 ㄱㄱ</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/710bac63f8a3f72ff94c42e021d12a7ed4222854" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/710bac63f8a3f72ff94c42e021d12a7ed4222854" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">채수가 나올때까지 뚜껑을 덮어줘!<br>자취방에서 해먹었을땐 뚜껑이 없어서 걍 없이 기다렸음ㅋㅋ<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/224c9f690442e2f29ecd0bb303707d3291d0e411" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/224c9f690442e2f29ecd0bb303707d3291d0e411" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">채수가 나와서 보글보글 끓기 시작하면 중불로 줄여줘!<br>그러고 콩나물이랑 고기 긴 것들 가위로 싹둑싹둑 자름<br>자르면서 휘적휘적 볶아줌<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/5b8c8370d16a5392a42f0cc226b3ff735c36f86e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/5b8c8370d16a5392a42f0cc226b3ff735c36f86e" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">국물 살짝 떠먹으니 매운것같아서 굴소스 넣어봄..ㅎ<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/99cae6f616db180177aee106a1fa03c5803b4d01" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/99cae6f616db180177aee106a1fa03c5803b4d01" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">그러고 10분 넘게 계속 볶아주면 끝!!!!!<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/298bd0562702a5defb00e3d99b95daa19071d2ad" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/298bd0562702a5defb00e3d99b95daa19071d2ad" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">쨔란 ㅎㅎㅎㅎㅎㅎㅎ</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/e30f12a0bd73aaa3811b970b26d3c05cd548f13f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/e30f12a0bd73aaa3811b970b26d3c05cd548f13f" data-orgin-width="1024" data-origin-height="1024"></div><p style="text-align: left;">쌈무랑 먹으면 맛있음 ㅎㅎㅎ<br>웬만큼 먹고 밥 볶아먹어도 맛있을듯!!!!<br>(야채 양이 많아서 밥은 못 볶아먹어봄)<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/b7cd01e56f164ccea13d46e4f773ef86b9ff43ba" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/b7cd01e56f164ccea13d46e4f773ef86b9ff43ba" data-orgin-width="1024" data-origin-height="880"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/db457a602792e04543ea26ea15eb97daaaee1876" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/db457a602792e04543ea26ea15eb97daaaee1876" data-orgin-width="1024" data-origin-height="768"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/7c197820c8120ec41c2b04ad9aee16c4bbf63b6b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/7c197820c8120ec41c2b04ad9aee16c4bbf63b6b" data-orgin-width="1024" data-origin-height="780"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/e3f3ca1352f16d7710dec15fa85a137280009c1c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/e3f3ca1352f16d7710dec15fa85a137280009c1c" data-orgin-width="1024" data-origin-height="932"></div><p style="text-align: center;">이건 저번주에 해먹은거!!!!<br><br>사진이랑 말이 많아서 복잡해보일 수 있는데 정리하자면<br><br>✨<br>1. 콩나물,고기,매갈양념을 팬에 한번에 넣음<br>2. 채수가 나올때까지 강불, 보글보글하면 이후 중불<br>3. 콩나물이나 고기 잘라주면서 볶아주면 끝!<br><br>어때 짱쉽지!!! 저 소스가 좀 매운데 매운거 잘 못먹는 여시는 그냥 매운갈비양념이나... 아님 저 소스에 설탕이랑 물 좀 넣어서 끓이면 괜찮을듯..ㅎㅎ (무책임<br><br><span data-ke-size="size14">+매콤함이 내 기준 불닭볶음면 먹을때처럼 콧물 살짝 나올 매콤함이니까 매운거 못먹는 여시는 주의...!!!</span><br><br><br>문제시칼수정<br><br></p>
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카페 게시글
레시피🍛🍴
요리고자가 해먹은 완전 쉬운 콩불!!!
다음검색
오늘 저녁당첨!!!고마워
존맛이다쉽고간단하고!!!!
나는 매운갈비로했더니 단맛좀나서 청양고추랑 페페로치노넣음ㅋㅋ
주말에 먹어야지 땡스
와 나 해먹어볼래 고마워
콩불레시피 존맛탱!!
나ㅜ해먹어보려고 재료샀다!! 내일 해먹어봐야지
아 침고여ㅠ
여샤 너무 잘해먹고 있어
엄마해드렸더니 너무너무너무 맛있대 고마워!!
저녁으로해먹어야지!!
집밥저장..다음술안주는너다
와 화끈한이랑 그냥 매갈 양념 둘다 사서 반반 넣엇는데도 맵다ㅠ 콩불 중간맛 러버라면 그냥 매갈 양념 추천스 근데 진짜 편하고 맛있다!!!