냉동 가자미 에어프라이어 굽는법 칼집내어 손질해서 굽기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:49">냉동 가자미, 에어프라이어로 겉바속촉하게 굽는 법! 칼집 내는 손질까지 완벽 가이드</h2><p data-sourcepos="3:1-3:28"><strong>집에서 간편하게 즐기는 맛있는 가자미 구이!</strong></p><p data-sourcepos="5:1-5:88">바삭한 겉면과 부드러운 속살, 냉동 가자미를 에어프라이어로 구워 더욱 간편하게 즐겨보세요. 칼집 내는 손질법부터 양념까지, 상세한 레시피와 함께 알려드릴게요.</p><h3 data-sourcepos="7:1-7:7">준비물</h3><ul data-sourcepos="9:1-15:0"> <li data-sourcepos="9:1-9:8">냉동 가자미</li> <li data-sourcepos="10:1-10:4">소금</li> <li data-sourcepos="11:1-11:4">후추</li> <li data-sourcepos="12:1-12:5">식용유</li> <li data-sourcepos="13:1-13:10">레몬즙 (선택)</li> <li data-sourcepos="14:1-15:0">허브 (선택)</li> </ul><h3 data-sourcepos="16:1-16:7">레시피</h3><ol data-sourcepos="18:1-22:0"> <li data-sourcepos="18:1-22:0"><strong>해동 및 손질:</strong> <ul data-sourcepos="19:4-22:0"> <li data-sourcepos="19:4-19:30">냉동 가자미를 냉장실에서 충분히 해동해주세요.</li> <li data-sourcepos="20:4-20:56">가자미의 양면에 칼집을 십자 모양으로 넣어주면 양념이 더 잘 배고, 조리 시간이 단축됩니다.</li> <li data-sourcepos="21:4-22:0">키친타올로 물기를 제거해줍니다.</li> </ul> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d46171dbb24bde99&quot;,&quot;c_ee8183d0459f0543&quot;,null,&quot;rc_6757c235465e4cbc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///youth121/221008046221"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="냉동 가자미 칼집 내기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQqbpHcWHBjCIKW77iSbl2MAwXGPmT23jYId2l9mZ5q5sVSaTcv3xBPBfblDMXk"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///youth121/221008046221" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d46171dbb24bde99&quot;,&quot;c_ee8183d0459f0543&quot;,null,&quot;rc_6757c235465e4cbc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 냉동 가자미 칼집 내기 </div></div></single-image></response-element></div></ol><ol data-sourcepos="25:1-35:0" start="2"> <li data-sourcepos="25:1-29:0"> <p data-sourcepos="25:4-25:10"><strong>양념:</strong></p> <ul data-sourcepos="26:4-29:0"> <li data-sourcepos="26:4-26:29">소금, 후추를 골고루 뿌려 간을 맞춰줍니다.</li> <li data-sourcepos="27:4-27:32">레몬즙을 뿌리면 비린내를 잡고 풍미를 더해줍니다.</li> <li data-sourcepos="28:4-29:0">허브를 뿌려 향긋함을 더할 수 있습니다.</li> </ul> </li> <li data-sourcepos="30:1-35:0"> <p data-sourcepos="30:4-30:17"><strong>에어프라이어 조리:</strong></p> <ul data-sourcepos="31:4-35:0"> <li data-sourcepos="31:4-31:31">에어프라이어 바구니에 식용유를 살짝 발라줍니다.</li> <li data-sourcepos="32:4-32:36">양념된 가자미를 올리고 180℃에서 10분간 구워줍니다.</li> <li data-sourcepos="33:4-33:22">뒤집어서 5분간 더 구워줍니다.</li> <li data-sourcepos="34:4-35:0">가자미의 두께에 따라 조리 시간을 조절해주세요.</li> </ul> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d46171dbb24bde99&quot;,&quot;c_ee8183d0459f0543&quot;,null,&quot;rc_6757c235465e4cbc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///jaura33/223354765628?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="에어프라이어에 가자미 넣기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQRM-vC3M_x4k42vhxEZXSP9Rk3g2cdJtPNvm9E2tNuBc-BCprsNxvjRBbQMIKN"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///jaura33/223354765628?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d46171dbb24bde99&quot;,&quot;c_ee8183d0459f0543&quot;,null,&quot;rc_6757c235465e4cbc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 에어프라이어에 가자미 넣기 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="38:1-38:5">팁</h3><ul data-sourcepos="40:1-43:0"> <li data-sourcepos="40:1-40:63"><strong>더욱 바삭하게:</strong> 에어프라이어 바구니에 종이 호일을 깔고 조리하면 더욱 바삭한 식감을 즐길 수 있습니다.</li> <li data-sourcepos="41:1-41:56"><strong>다양한 양념:</strong> 고추장, 간장, 마늘 등 다양한 양념으로 자신만의 특별한 맛을 만들어보세요.</li> <li data-sourcepos="42:1-43:0"><strong>곁들임:</strong> 상추, 쌈무 등과 함께 쌈을 싸 먹으면 더욱 맛있습니다.</li> </ul><h3 data-sourcepos="44:1-44:7">완성!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d46171dbb24bde99&quot;,&quot;c_ee8183d0459f0543&quot;,null,&quot;rc_6757c235465e4cbc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6932584"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="에어프라이어로 구운 가자미 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcTb85KoprKWbpW41HlDyjaVx8WsWwZCHUlHH-WfdgblsBID2oXyllqt3bxtOWOR"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6932584" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d46171dbb24bde99&quot;,&quot;c_ee8183d0459f0543&quot;,null,&quot;rc_6757c235465e4cbc&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 에어프라이어로 구운 가자미 </div></div></single-image></response-element></div></h3><p data-sourcepos="48:1-48:93">겉은 바삭하고 속은 촉촉한 가자미 구이 완성! 칼집 덕분에 양념이 골고루 배어 더욱 맛있습니다. 혼자서 간단하게 한 끼 식사로도 좋고, 반찬으로도 손색없는 메뉴입니다.</p><p data-sourcepos="50:1-50:44"><strong>에어프라이어로 더욱 건강하고 간편하게 즐기는 가자미 요리, 어떠신가요?</strong></p><p data-sourcepos="52:1-52:39"><strong>에어프라이어요리 가자미구이 집밥 요리레시피 냉동식품요리</strong></p><p data-sourcepos="54:1-54:34"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3h" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:49">냉동 가자미, 에어프라이어로 겉바속촉하게 굽는 법! 칼집 내는 손질까지 완벽 가이드</h2><p data-sourcepos="3:1-3:28"><strong>집에서 간편하게 즐기는 맛있는 가자미 구이!</strong></p><p data-sourcepos="5:1-5:88">바삭한 겉면과 부드러운 속살, 냉동 가자미를 에어프라이어로 구워 더욱 간편하게 즐겨보세요. 칼집 내는 손질법부터 양념까지, 상세한 레시피와 함께 알려드릴게요.</p><h3 data-sourcepos="7:1-7:7">준비물</h3><ul data-sourcepos="9:1-15:0"> <li data-sourcepos="9:1-9:8">냉동 가자미</li> <li data-sourcepos="10:1-10:4">소금</li> <li data-sourcepos="11:1-11:4">후추</li> <li data-sourcepos="12:1-12:5">식용유</li> <li data-sourcepos="13:1-13:10">레몬즙 (선택)</li> <li data-sourcepos="14:1-15:0">허브 (선택)</li> </ul><h3 data-sourcepos="16:1-16:7">레시피</h3><ol data-sourcepos="18:1-22:0"> <li data-sourcepos="18:1-22:0"><strong>해동 및 손질:</strong> <ul data-sourcepos="19:4-22:0"> <li data-sourcepos="19:4-19:30">냉동 가자미를 냉장실에서 충분히 해동해주세요.</li> <li data-sourcepos="20:4-20:56">가자미의 양면에 칼집을 십자 모양으로 넣어주면 양념이 더 잘 배고, 조리 시간이 단축됩니다.</li> <li data-sourcepos="21:4-22:0">키친타올로 물기를 제거해줍니다.</li> </ul> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d46171dbb24bde99","c_ee8183d0459f0543",null,"rc_6757c235465e4cbc",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///youth121/221008046221"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="냉동 가자미 칼집 내기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQqbpHcWHBjCIKW77iSbl2MAwXGPmT23jYId2l9mZ5q5sVSaTcv3xBPBfblDMXk"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///youth121/221008046221" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d46171dbb24bde99","c_ee8183d0459f0543",null,"rc_6757c235465e4cbc",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 냉동 가자미 칼집 내기 </div></div></single-image></response-element></div></ol><ol data-sourcepos="25:1-35:0" start="2"> <li data-sourcepos="25:1-29:0"> <p data-sourcepos="25:4-25:10"><strong>양념:</strong></p> <ul data-sourcepos="26:4-29:0"> <li data-sourcepos="26:4-26:29">소금, 후추를 골고루 뿌려 간을 맞춰줍니다.</li> <li data-sourcepos="27:4-27:32">레몬즙을 뿌리면 비린내를 잡고 풍미를 더해줍니다.</li> <li data-sourcepos="28:4-29:0">허브를 뿌려 향긋함을 더할 수 있습니다.</li> </ul> </li> <li data-sourcepos="30:1-35:0"> <p data-sourcepos="30:4-30:17"><strong>에어프라이어 조리:</strong></p> <ul data-sourcepos="31:4-35:0"> <li data-sourcepos="31:4-31:31">에어프라이어 바구니에 식용유를 살짝 발라줍니다.</li> <li data-sourcepos="32:4-32:36">양념된 가자미를 올리고 180℃에서 10분간 구워줍니다.</li> <li data-sourcepos="33:4-33:22">뒤집어서 5분간 더 구워줍니다.</li> <li data-sourcepos="34:4-35:0">가자미의 두께에 따라 조리 시간을 조절해주세요.</li> </ul> </li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d46171dbb24bde99","c_ee8183d0459f0543",null,"rc_6757c235465e4cbc",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///jaura33/223354765628?viewType=pc"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="에어프라이어에 가자미 넣기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQRM-vC3M_x4k42vhxEZXSP9Rk3g2cdJtPNvm9E2tNuBc-BCprsNxvjRBbQMIKN"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s:///jaura33/223354765628?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d46171dbb24bde99","c_ee8183d0459f0543",null,"rc_6757c235465e4cbc",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 에어프라이어에 가자미 넣기 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="38:1-38:5">팁</h3><ul data-sourcepos="40:1-43:0"> <li data-sourcepos="40:1-40:63"><strong>더욱 바삭하게:</strong> 에어프라이어 바구니에 종이 호일을 깔고 조리하면 더욱 바삭한 식감을 즐길 수 있습니다.</li> <li data-sourcepos="41:1-41:56"><strong>다양한 양념:</strong> 고추장, 간장, 마늘 등 다양한 양념으로 자신만의 특별한 맛을 만들어보세요.</li> <li data-sourcepos="42:1-43:0"><strong>곁들임:</strong> 상추, 쌈무 등과 함께 쌈을 싸 먹으면 더욱 맛있습니다.</li> </ul><h3 data-sourcepos="44:1-44:7">완성!<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d46171dbb24bde99","c_ee8183d0459f0543",null,"rc_6757c235465e4cbc",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6932584"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="에어프라이어로 구운 가자미 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTb85KoprKWbpW41HlDyjaVx8WsWwZCHUlHH-WfdgblsBID2oXyllqt3bxtOWOR"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6932584" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d46171dbb24bde99","c_ee8183d0459f0543",null,"rc_6757c235465e4cbc",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 에어프라이어로 구운 가자미 </div></div></single-image></response-element></div></h3><p data-sourcepos="48:1-48:93">겉은 바삭하고 속은 촉촉한 가자미 구이 완성! 칼집 덕분에 양념이 골고루 배어 더욱 맛있습니다. 혼자서 간단하게 한 끼 식사로도 좋고, 반찬으로도 손색없는 메뉴입니다.</p><p data-sourcepos="50:1-50:44"><strong>에어프라이어로 더욱 건강하고 간편하게 즐기는 가자미 요리, 어떠신가요?</strong></p><p data-sourcepos="52:1-52:39"><strong>에어프라이어요리 가자미구이 집밥 요리레시피 냉동식품요리</strong></p><p data-sourcepos="54:1-54:34"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> </div></div>