두부조림 만들기 두부구이 조림 양념장 두부두루치기 만드는 법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:38">두부 요리 완전 정복: 두부조림, 구이, 두루치기 레시피 총정리</h2><p data-sourcepos="3:1-3:151">두부는 다이어트 식단은 물론, 든든한 한 끼 식사로도 손색없는 식재료입니다. 부드럽고 고소한 식감과 다양한 요리에 활용될 수 있는 활용도가 높아 많은 사람들에게 사랑받고 있죠. 오늘은 집에서 간단하게 만들 수 있는 두부조림, 구이, 두루치기 레시피를 자세히 알려드릴게요.</p><p data-sourcepos="5:1-5:11"><strong>1. 두부조림</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_269f6a25184c12b8&quot;,&quot;c_1fad17997b2efea7&quot;,null,&quot;rc_a815ac3aca3ff042&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6891526"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="두부조림 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSPfwTumSVnGVPgxNrgsAmU3o-KKZxHW2ADihsPBuJEFPExf-Dcv_-B-vrQmRhh"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6891526" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_269f6a25184c12b8&quot;,&quot;c_1fad17997b2efea7&quot;,null,&quot;rc_a815ac3aca3ff042&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두부조림 </div></div></single-image></response-element></div></p><p data-sourcepos="9:1-9:7"><strong>재료:</strong></p><ul data-sourcepos="11:1-20:0"> <li data-sourcepos="11:1-11:7">두부 1모</li> <li data-sourcepos="12:1-12:9">양파 1/2개</li> <li data-sourcepos="13:1-13:9">대파 1/2대</li> <li data-sourcepos="14:1-14:8">간장 3큰술</li> <li data-sourcepos="15:1-15:10">고춧가루 1큰술</li> <li data-sourcepos="16:1-16:11">다진 마늘 1큰술</li> <li data-sourcepos="17:1-17:10">설탕 1/2큰술</li> <li data-sourcepos="18:1-18:9">참기름 1큰술</li> <li data-sourcepos="19:1-20:0">물 1/2컵</li> </ul><p data-sourcepos="21:1-21:10"><strong>만드는 법:</strong></p><ol data-sourcepos="23:1-30:0"> <li data-sourcepos="23:1-23:37">두부는 먹기 좋은 크기로 썰어 키친타월로 물기를 제거해줍니다.</li> <li data-sourcepos="24:1-24:28">양파는 채 썰고, 대파는 어슷하게 썰어줍니다.</li> <li data-sourcepos="25:1-25:33">달군 팬에 식용유를 두르고 두부를 노릇하게 구워줍니다.</li> <li data-sourcepos="26:1-26:36">다른 팬에 양파를 볶다가 향이 나면 대파와 함께 볶아줍니다.</li> <li data-sourcepos="27:1-27:45">볶은 채소에 간장, 고춧가루, 다진 마늘, 설탕, 참기름을 넣고 섞어줍니다.</li> <li data-sourcepos="28:1-28:27">물을 넣고 끓이다가 두부를 넣고 조려줍니다.</li> <li data-sourcepos="29:1-30:0">국물이 자작하게 졸아들면 완성입니다.</li> </ol><p data-sourcepos="31:1-31:6"><strong>팁:</strong></p><ul data-sourcepos="33:1-36:0"> <li data-sourcepos="33:1-33:27">매콤한 맛을 원한다면 청양고추를 추가해주세요.</li> <li data-sourcepos="34:1-34:23">굴소스를 넣으면 더욱 감칠맛이 납니다.</li> <li data-sourcepos="35:1-36:0">견과류를 뿌려주면 고소함을 더할 수 있습니다.</li> </ul><p data-sourcepos="37:1-37:12"><strong>2. 두부 구이</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_269f6a25184c12b8&quot;,&quot;c_1fad17997b2efea7&quot;,null,&quot;rc_a815ac3aca3ff042&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6657924"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="두부구이 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcR4syuuIVWESD9j6pvl50PU63KlOclGylEmqmUG6Jy4is94EVtj6mSQBZtEj5LW"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6657924" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_269f6a25184c12b8&quot;,&quot;c_1fad17997b2efea7&quot;,null,&quot;rc_a815ac3aca3ff042&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두부구이 </div></div></single-image></response-element></div></p><p data-sourcepos="41:1-41:7"><strong>재료:</strong></p><ul data-sourcepos="43:1-46:0"> <li data-sourcepos="43:1-43:7">두부 1모</li> <li data-sourcepos="44:1-44:7">소금 약간</li> <li data-sourcepos="45:1-46:0">후추 약간</li> </ul><p data-sourcepos="47:1-47:10"><strong>만드는 법:</strong></p><ol data-sourcepos="49:1-53:0"> <li data-sourcepos="49:1-49:37">두부는 먹기 좋은 크기로 썰어 키친타월로 물기를 제거해줍니다.</li> <li data-sourcepos="50:1-50:27">두부 양면에 소금과 후추를 살짝 뿌려줍니다.</li> <li data-sourcepos="51:1-51:33">달군 팬에 식용유를 두르고 두부를 노릇하게 구워줍니다.</li> <li data-sourcepos="52:1-53:0">기호에 따라 간장이나 소스를 곁들여 먹습니다.</li> </ol><p data-sourcepos="54:1-54:6"><strong>팁:</strong></p><ul data-sourcepos="56:1-58:0"> <li data-sourcepos="56:1-56:33">아몬드 슬라이스나 부추를 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="57:1-58:0">오븐에 구워도 맛있습니다.</li> </ul><p data-sourcepos="59:1-59:14"><strong>3. 두부 두루치기</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_269f6a25184c12b8&quot;,&quot;c_1fad17997b2efea7&quot;,null,&quot;rc_a815ac3aca3ff042&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6927634"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="두부두루치기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcRm4QB4qp4BPHvvulOJ7xOyy13CIpBlenmc7AMXHG-UYD4dy12wR7cSVk0vd50F"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6927634" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_269f6a25184c12b8&quot;,&quot;c_1fad17997b2efea7&quot;,null,&quot;rc_a815ac3aca3ff042&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두부두루치기 </div></div></single-image></response-element></div></p><p data-sourcepos="63:1-63:7"><strong>재료:</strong></p><ul data-sourcepos="65:1-75:0"> <li data-sourcepos="65:1-65:7">두부 1모</li> <li data-sourcepos="66:1-66:9">양파 1/2개</li> <li data-sourcepos="67:1-67:9">대파 1/2대</li> <li data-sourcepos="68:1-68:8">간장 3큰술</li> <li data-sourcepos="69:1-69:10">고춧가루 2큰술</li> <li data-sourcepos="70:1-70:11">다진 마늘 1큰술</li> <li data-sourcepos="71:1-71:8">설탕 1큰술</li> <li data-sourcepos="72:1-72:9">참기름 1큰술</li> <li data-sourcepos="73:1-73:9">고추장 1큰술</li> <li data-sourcepos="74:1-75:0">물 1/2컵</li> </ul><p data-sourcepos="76:1-76:10"><strong>만드는 법:</strong></p><ol data-sourcepos="78:1-85:0"> <li data-sourcepos="78:1-78:37">두부는 먹기 좋은 크기로 썰어 키친타월로 물기를 제거해줍니다.</li> <li data-sourcepos="79:1-79:28">양파는 채 썰고, 대파는 어슷하게 썰어줍니다.</li> <li data-sourcepos="80:1-80:28">달군 팬에 식용유를 두르고 두부를 볶아줍니다.</li> <li data-sourcepos="81:1-81:36">다른 팬에 양파를 볶다가 향이 나면 대파와 함께 볶아줍니다.</li> <li data-sourcepos="82:1-82:50">볶은 채소에 간장, 고춧가루, 다진 마늘, 설탕, 참기름, 고추장을 넣고 섞어줍니다.</li> <li data-sourcepos="83:1-83:27">물을 넣고 끓이다가 두부를 넣고 조려줍니다.</li> <li data-sourcepos="84:1-85:0">국물이 자작하게 졸아들면 완성입니다.</li> </ol><p data-sourcepos="86:1-86:6"><strong>팁:</strong></p><ul data-sourcepos="88:1-90:0"> <li data-sourcepos="88:1-88:33">돼지고기나 소고기를 추가하면 더욱 든든한 식사가 됩니다.</li> <li data-sourcepos="89:1-90:0">떡볶이 떡을 넣어 함께 조려도 맛있습니다.</li> </ul><p data-sourcepos="91:1-91:32"><strong>다양한 두부 요리, 어떤 것을 만들어 드실 건가요?</strong></p><p data-sourcepos="93:1-93:72">위에 소개된 레시피는 기본적인 방법이며, 자신의 취향에 따라 다양한 재료를 추가하여 자신만의 특별한 두부 요리를 만들어 보세요.</p><p data-sourcepos="95:1-95:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:38">두부 요리 완전 정복: 두부조림, 구이, 두루치기 레시피 총정리</h2><p data-sourcepos="3:1-3:151">두부는 다이어트 식단은 물론, 든든한 한 끼 식사로도 손색없는 식재료입니다. 부드럽고 고소한 식감과 다양한 요리에 활용될 수 있는 활용도가 높아 많은 사람들에게 사랑받고 있죠. 오늘은 집에서 간단하게 만들 수 있는 두부조림, 구이, 두루치기 레시피를 자세히 알려드릴게요.</p><p data-sourcepos="5:1-5:11"><strong>1. 두부조림</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_269f6a25184c12b8","c_1fad17997b2efea7",null,"rc_a815ac3aca3ff042",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6891526"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="두부조림 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSPfwTumSVnGVPgxNrgsAmU3o-KKZxHW2ADihsPBuJEFPExf-Dcv_-B-vrQmRhh"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6891526" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_269f6a25184c12b8","c_1fad17997b2efea7",null,"rc_a815ac3aca3ff042",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두부조림 </div></div></single-image></response-element></div></p><p data-sourcepos="9:1-9:7"><strong>재료:</strong></p><ul data-sourcepos="11:1-20:0"> <li data-sourcepos="11:1-11:7">두부 1모</li> <li data-sourcepos="12:1-12:9">양파 1/2개</li> <li data-sourcepos="13:1-13:9">대파 1/2대</li> <li data-sourcepos="14:1-14:8">간장 3큰술</li> <li data-sourcepos="15:1-15:10">고춧가루 1큰술</li> <li data-sourcepos="16:1-16:11">다진 마늘 1큰술</li> <li data-sourcepos="17:1-17:10">설탕 1/2큰술</li> <li data-sourcepos="18:1-18:9">참기름 1큰술</li> <li data-sourcepos="19:1-20:0">물 1/2컵</li> </ul><p data-sourcepos="21:1-21:10"><strong>만드는 법:</strong></p><ol data-sourcepos="23:1-30:0"> <li data-sourcepos="23:1-23:37">두부는 먹기 좋은 크기로 썰어 키친타월로 물기를 제거해줍니다.</li> <li data-sourcepos="24:1-24:28">양파는 채 썰고, 대파는 어슷하게 썰어줍니다.</li> <li data-sourcepos="25:1-25:33">달군 팬에 식용유를 두르고 두부를 노릇하게 구워줍니다.</li> <li data-sourcepos="26:1-26:36">다른 팬에 양파를 볶다가 향이 나면 대파와 함께 볶아줍니다.</li> <li data-sourcepos="27:1-27:45">볶은 채소에 간장, 고춧가루, 다진 마늘, 설탕, 참기름을 넣고 섞어줍니다.</li> <li data-sourcepos="28:1-28:27">물을 넣고 끓이다가 두부를 넣고 조려줍니다.</li> <li data-sourcepos="29:1-30:0">국물이 자작하게 졸아들면 완성입니다.</li> </ol><p data-sourcepos="31:1-31:6"><strong>팁:</strong></p><ul data-sourcepos="33:1-36:0"> <li data-sourcepos="33:1-33:27">매콤한 맛을 원한다면 청양고추를 추가해주세요.</li> <li data-sourcepos="34:1-34:23">굴소스를 넣으면 더욱 감칠맛이 납니다.</li> <li data-sourcepos="35:1-36:0">견과류를 뿌려주면 고소함을 더할 수 있습니다.</li> </ul><p data-sourcepos="37:1-37:12"><strong>2. 두부 구이</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_269f6a25184c12b8","c_1fad17997b2efea7",null,"rc_a815ac3aca3ff042",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6657924"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="두부구이 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcR4syuuIVWESD9j6pvl50PU63KlOclGylEmqmUG6Jy4is94EVtj6mSQBZtEj5LW"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6657924" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_269f6a25184c12b8","c_1fad17997b2efea7",null,"rc_a815ac3aca3ff042",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두부구이 </div></div></single-image></response-element></div></p><p data-sourcepos="41:1-41:7"><strong>재료:</strong></p><ul data-sourcepos="43:1-46:0"> <li data-sourcepos="43:1-43:7">두부 1모</li> <li data-sourcepos="44:1-44:7">소금 약간</li> <li data-sourcepos="45:1-46:0">후추 약간</li> </ul><p data-sourcepos="47:1-47:10"><strong>만드는 법:</strong></p><ol data-sourcepos="49:1-53:0"> <li data-sourcepos="49:1-49:37">두부는 먹기 좋은 크기로 썰어 키친타월로 물기를 제거해줍니다.</li> <li data-sourcepos="50:1-50:27">두부 양면에 소금과 후추를 살짝 뿌려줍니다.</li> <li data-sourcepos="51:1-51:33">달군 팬에 식용유를 두르고 두부를 노릇하게 구워줍니다.</li> <li data-sourcepos="52:1-53:0">기호에 따라 간장이나 소스를 곁들여 먹습니다.</li> </ol><p data-sourcepos="54:1-54:6"><strong>팁:</strong></p><ul data-sourcepos="56:1-58:0"> <li data-sourcepos="56:1-56:33">아몬드 슬라이스나 부추를 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="57:1-58:0">오븐에 구워도 맛있습니다.</li> </ul><p data-sourcepos="59:1-59:14"><strong>3. 두부 두루치기</strong><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_269f6a25184c12b8","c_1fad17997b2efea7",null,"rc_a815ac3aca3ff042",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6927634"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="두부두루치기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRm4QB4qp4BPHvvulOJ7xOyy13CIpBlenmc7AMXHG-UYD4dy12wR7cSVk0vd50F"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6927634" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_269f6a25184c12b8","c_1fad17997b2efea7",null,"rc_a815ac3aca3ff042",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두부두루치기 </div></div></single-image></response-element></div></p><p data-sourcepos="63:1-63:7"><strong>재료:</strong></p><ul data-sourcepos="65:1-75:0"> <li data-sourcepos="65:1-65:7">두부 1모</li> <li data-sourcepos="66:1-66:9">양파 1/2개</li> <li data-sourcepos="67:1-67:9">대파 1/2대</li> <li data-sourcepos="68:1-68:8">간장 3큰술</li> <li data-sourcepos="69:1-69:10">고춧가루 2큰술</li> <li data-sourcepos="70:1-70:11">다진 마늘 1큰술</li> <li data-sourcepos="71:1-71:8">설탕 1큰술</li> <li data-sourcepos="72:1-72:9">참기름 1큰술</li> <li data-sourcepos="73:1-73:9">고추장 1큰술</li> <li data-sourcepos="74:1-75:0">물 1/2컵</li> </ul><p data-sourcepos="76:1-76:10"><strong>만드는 법:</strong></p><ol data-sourcepos="78:1-85:0"> <li data-sourcepos="78:1-78:37">두부는 먹기 좋은 크기로 썰어 키친타월로 물기를 제거해줍니다.</li> <li data-sourcepos="79:1-79:28">양파는 채 썰고, 대파는 어슷하게 썰어줍니다.</li> <li data-sourcepos="80:1-80:28">달군 팬에 식용유를 두르고 두부를 볶아줍니다.</li> <li data-sourcepos="81:1-81:36">다른 팬에 양파를 볶다가 향이 나면 대파와 함께 볶아줍니다.</li> <li data-sourcepos="82:1-82:50">볶은 채소에 간장, 고춧가루, 다진 마늘, 설탕, 참기름, 고추장을 넣고 섞어줍니다.</li> <li data-sourcepos="83:1-83:27">물을 넣고 끓이다가 두부를 넣고 조려줍니다.</li> <li data-sourcepos="84:1-85:0">국물이 자작하게 졸아들면 완성입니다.</li> </ol><p data-sourcepos="86:1-86:6"><strong>팁:</strong></p><ul data-sourcepos="88:1-90:0"> <li data-sourcepos="88:1-88:33">돼지고기나 소고기를 추가하면 더욱 든든한 식사가 됩니다.</li> <li data-sourcepos="89:1-90:0">떡볶이 떡을 넣어 함께 조려도 맛있습니다.</li> </ul><p data-sourcepos="91:1-91:32"><strong>다양한 두부 요리, 어떤 것을 만들어 드실 건가요?</strong></p><p data-sourcepos="93:1-93:72">위에 소개된 레시피는 기본적인 방법이며, 자신의 취향에 따라 다양한 재료를 추가하여 자신만의 특별한 두부 요리를 만들어 보세요.</p><p data-sourcepos="95:1-95:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요!</strong></p></div> </div></div>