제철요리 ㅡ가지요리 (가지&라이스페이퍼)

<p style="text-align: left;"><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/08b19e359afe40d9256af1322470a8348f83f20c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/08b19e359afe40d9256af1322470a8348f83f20c" data-origin-width="2040" data-origin-height="1530"></div><p style="text-align: left;"><br><br>가지는 여름철 대표 식재료중 하나 인데요 <br>호박, 가지, 오이 등 여름철 식품들은 <br>여름철 건강에 좋은 식품들이라서 <br>열심히 드시는것이 좋아요 <br>다양한 가지요리가 있지만 오늘은 <br>라이스페이퍼를 추가해 쫄깃하고 <br>맛있는 가지요리를 만들어 보았습니다 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/0a4eb6d61a160fef7af70ce36d0c1d7c6626aa5f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/0a4eb6d61a160fef7af70ce36d0c1d7c6626aa5f" data-origin-width="2040" data-origin-height="1530"></div><p style="text-align: left;"><br><br>가지는 위에 모양으로 썰어주시구요 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/b5122e50bc57161c5f20149c8f4cafde59d4f172" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/b5122e50bc57161c5f20149c8f4cafde59d4f172" data-origin-width="4080" data-origin-height="3060"></div><p style="text-align: left;"><br><br>라이스페이퍼 ㆍㆍㆍ<br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/644913db67d8295474f2be94a29d4c12b49dd85a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/644913db67d8295474f2be94a29d4c12b49dd85a" data-origin-width="2040" data-origin-height="1530"></div><p style="text-align: left;"><br><br>가지를 라이스페이퍼로 돌돌 말아주세요 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/57bc54c394c1f7710deaab1253b734f00f88d9dc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/57bc54c394c1f7710deaab1253b734f00f88d9dc" data-origin-width="2040" data-origin-height="1530"></div><p style="text-align: left;"><br><br>달구어진 팬에 노릇노릇 구워주세요 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/9b0491e64bebef8df99092e628cfe6cd92025bac" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/9b0491e64bebef8df99092e628cfe6cd92025bac" data-origin-width="2040" data-origin-height="1530"></div><p style="text-align: left;"><br><br>잘익은 가지를 접시에 가지런히 담고 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/2051424ba1104343adee35715f0d458a3c02136a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/2051424ba1104343adee35715f0d458a3c02136a" data-origin-width="4080" data-origin-height="3060"></div><p style="text-align: left;"><br><br>맛간장 , 후추약간, 유기농설탕, 마늘,<br>파를 넣고 살짝 졸여주세요 <br><br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/099d5ed95411c7b84b93e810482eaa963fee4434" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/099d5ed95411c7b84b93e810482eaa963fee4434" data-origin-width="2040" data-origin-height="1530"></div><p style="text-align: left;"><br><br>양녕장을 얹으신후 가늘게 채썬 깻잎도 <br>올려주세요 <br><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/12tiX/a4dd36c8bcb397b35cf41164e7d09f638b6bb532" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/12tiX/a4dd36c8bcb397b35cf41164e7d09f638b6bb532" data-origin-width="2040" data-origin-height="1530"></div><p style="text-align: left;"><br><br>마지막 고명으로 방울토마토를 올려주시면 완성 입니다 <br>쫄깃하면서 맛있는 가지요리 랍니다<br><br><br>#제철요리 #가지요리 <br></p>