홈카페마스터 한국커피협회 자격증과정(강사; 이정기)

2020년 하반기 강의안의 진행 내용입니다.현재 지원 강사는 이정기입니다.<table style="border-right-color: rgb(0, 0, 0); border-bottom-color: rgb(0, 0, 0); border-left-color: rgb(0, 0, 0); border-right-width: 0.28pt; border-bottom-width: 0.28pt; border-left-width: 0.28pt; border-right-style: solid; border-bottom-style: solid; border-left-style: solid; border-collapse: collapse; mso-table-overlap: never;"><tbody><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 447.88pt; height: 46.78pt;" colspan="4">홈카페마스터 / 요 정도 도구는 내가 좀 한다!홈카페마스터 아홉마당(매회 2시간, 총9회)</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">시간</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">주제</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">실습내용</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">비고</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">1</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">오리엔테이션</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">커피와 문화, 홍차 만들기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">액상 홍차와 액상 커피</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">2</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">커피의 역사, 폴오버브루잉</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">단번에 뽑기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">굵은 분쇄와 고운 분쇄 커피</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">3</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">매입과 보관의 기술</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">신선한 커피와 잘 보관된 커피</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">신선한, 오래 된, 드립백 커피</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">4</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">Plunger(French Press) 사용법</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">커피 추출법과 우유거품 만들기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">커피와 우유</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">5</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">주전자 추출 1</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">물 붓는 시간과 양의 이해</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">일본식 드립법과 2-3-1 붓기</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">6</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">주전자 추출 2</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">액량과 농도 맞추기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">2-3-1 붓기와 달콤커피 추출</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">7</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">되부어 뽑기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">끓인 물의 양을 중심으로</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">2-3-1 커피와 달콤추출 커피</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">8</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">추출수율의 이해</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">용수비가 다른 커피의 향미</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">5-10-20 용수비의 추출 수율</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">9</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">모카포트로 맛있는 커피를 1</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">합리적인 추출 방법</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">분쇄도와 액량에 대한 이해</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">10</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">모카포트로 맛있는 커피를 2</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">에스프레소커피 즐기는 법</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">에스프레소와 아메리카노</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">11</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">커피메이커 쓰는 법</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">삼종 추출 요령</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">투과, 침지, 되부어뽑기</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">12</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">클레버브루어 쓰는 법</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">삼종 추출 요령 복습</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">투과, 침지, 되부어뽑기 복습</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">13</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">아포가또의 끝판왕</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">아포가또, 커피시럽 만들기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">설탕, 백설기, 아이스크림</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">14</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">핫코코아와 아이스코코아</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">설탕시럽과 코코아시럽 만들기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">코코아 가루, 설탕, 우유</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">15</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">카푸치노 만들기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">모카포트를 사용하는 추출</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">플란저, 우유, 가열기구, 잔</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">16</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">라떼마끼야또 만들기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">종이컵을 사용하는 추출</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">플란저, 우유, 가열기구, 잔</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">17</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">나의 한 잔의 커피</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">수료 작품 만들기</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">개인준비(가능하면 잔까지)</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 27.07pt; height: 21.31pt;">18</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 199px; height: 21.31pt;">이해도 점검</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 203px; height: 21.31pt;">이론 복습</td><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 140.27pt; height: 21.31pt;">수료</td></tr><tr><td valign="middle" style="padding: 1.41pt 5.1pt; border: 0.28pt solid rgb(0, 0, 0); border-image: none; width: 447.88pt; height: 21.31pt;" colspan="4">개인장비; 드립퍼 세트, 주전자, 저울, 온도계/ 공동구매 가능</td></tr></tbody></table>