2007. 10. 9 한글날 맑은샘 영어 밑그림(5학년)

[맑은샘]

전정일(2007. 10. 8)

Unit		cooking class   (Teaching- Learning Plan)              07.10/9
Objective		◦ 음식, 남새(채소), 과일, 맛, 요리 도구 따위 영어 표현을 익힐 수 있다. ◦ 영어 recipe에 나오는 음식 만들기 표현을 익힐 수 있다. ◦ 즐겁게 정성들여 음식 만들기를 한다.
Activities		Song, cooking(How to make egg pizza)
Materials		Cooking vocabulary pictures, ㅣLaptop Computer
Step	Contents		Activities	Aids& Remarks
Introducti-on    ( 15')	Pre-activities (Greeting) Review Motivation		∘Hi everyone. How are you?/Good afternoon. ∘How's the weather today? ∘It's sunny(cloudy, windy etc) ∘what day is it today? It's Tuesday. Yesterday was, Today is, Tomorrow will be.... ∘Let's sing `Today is Monday' song. ∘Excellent. ∘Are you hungry? Do you know how to make egg pizza? OK. It's time for cooking. Here we go!	자유롭게 이야기하게 하며 본학습으로 이끈다.
Development  ( 50')	Today's lesson Practice Pair work activities		Today, we’re going to cook Egg Pizza. Learn cooking words (vegetable, fruit names etc) 요리 영어 단어와 표현 익히기   Q: What’s this?  A: It's a tomato. Q: What’s this?  A: It's an egg.      (다양하게 질문하기) What color is it? What shape is it? Do you like it? You are a cook today. ( 앞치마, 두건을 착용 ) Wear your hood(두건)and apron.  Before you cook you must wash your hands. Song: This is the way we wash our hands *3. This is the way we wash our hands So early in the morning. 밑줄 부분에 (peel, cut, put, Mix, eat ) 바꿔가며 부른다. Now, it’s time to cook. (recipe) First  Read recipe loudly. Let's make egg pizza. 동작+재료 / 동작+재료+도구 만들며 계속 영어 질문하기 How is the taste?It’s sweet.(sour, salty, hot, spicy) It tastes delicious.	Using English  1.요리 단어와 표현 배우기  2.음식 재료와 레시피 확인하기  3.레시피 큰소리로 읽기  4. egg pizza 만들기  -나누어 할 일 정하기  5. 맛있게 나눠 먹기  6. 뒷 마무리 잘하기  *음식 만들기는 즐겁게 정성을 들인다.  * 되도록 수업 내내 영어로 말한다.
Arrangement   ( 20')	Checking up Farewell		OK let's practice today's lesson. Do you remember cooking Vocabulary? put, cut, get, pick, pour, shake, mix, mingle, peel, stir, sprinkle, bake, wait, decorate, spoon, plate, knife, cup, fork.... Next time we are going to study ( nature ),right? ∘Good job.   ∘Good bye. See you next.	말하기 연습 영어사전 만들기 집에서 할것 확인 순간 시간이 될 경우  요리 동영상을 본다.(인터넷)
보충․심화 학습과정	Cooking Material		http://www.kizclub.com/Clipart/food(C).pdf http://www.kizclub.com/Clipart/vegetable(C).pdf
			http://www.kizclub.com/Clipart/fruit(C).pdf http://www.enchantedlearning.com/themes/fruit.shtml

금서 레시피 공책에 나와있는 우리말 요리 순서를 영어로 옮겨 보았습니다.

How to make Egg Pizza (Recipe)

Ingredients:

• 3 eggs, beaten

• 1/4 onion, chopped

• 4 bacons, sliced

• 1/5 green pepper, chopped

• 20g Sausage

• butter

• 1/4 tomatoes

• 1 tsp salt

• 1/2 ham, sliced

• tomatoe ketchup, , .

• pizza cheese( or 1/4 cup Parmesan cheese/200g shredded mozzarella cheese)

Direction

1. Cut onion and green pepper in a mouthful size.

2. Chop ham, Sausage and bacon.

3. Chop tomato.(Peel tomato, remove tomato seeds) 

4. Heat up the pan and warm butter

5. Fry onion, green pepper, ham, sausage and bacon in order.

6. Put them(everything fried) in the frying pan(skillet).

7. Pour beaten eggs on the fried .

8. Put some tomatoes and cheese on it when egg is half done.

9. when the edge of the white turn a little bit brown and crispy then flip the egg once

10. Put some ketchup on it

Umm, good smells!  잘먹겠습니다.

Here are 10 reasons why you should do cooking activities with your kids?

1. Learning to cook helps kids to learn about nutrition and healthy eating. They are growing up with fast food and junk food at their fingertips which is part of the reason why child obesity is on the rise! Teaching them to cook will help instill skills to last them a lifetime.

2. Boost their self esteem. If your child needs a boost of self confidence (and who doesn't!) cooking in the kitchen will do just that. They are accomplishing a task, learning something important and contributing to the family.

3. Create family time and bonding. Take time to cook with your kids and they will have memories that they, in turn, can pass on to their families. It may take a longer time to get the meal or snack done but the moments with your children will be priceless. (Just remember to have patience. Don't worry about flour on the floor or spilled milk)

4. Kids will be more apt to eat what they make. Perhaps it is the enthusiasm of creating something themselves but they will be more likely to eat whatever they had a hand in making.

5. Have real lessons in science, language, math and creativity. Cooking will help reinforce all these subjects! Visit our What do kids learn while cooking page for more information.

6. They are learning life skills that can be especially helpful when they are on their own and won't have to rely on fast food and junk food to sustain them.

7. They help contribute to the family and they can feel the importance of helping.

8. They are working together as a team, whether it is with a parent or with a sibling to get the job done.

9. Cooking teaches them planning and making choices.

10. Practice creativity and imagination. Kids cooking activities are a great way to express themselves and enjoy their creations

공부 삼아 단어 모으느라 한참 걸렸습니다. 우리 아이들이 쓸 단어는 아래 단어들 가운데 주로 쓰는 단어만 익히면 됩니다. 몇개 안되지요.

	Cooking Vocabulary
Recipe Verbs	bake -(빵,과자 등을 굽다.) baste -(고기를 구울때)기름, 버터, 양념장 등을 치다.  blend - 섞다, 혼합하다. boil - 끓이다. brown -노릇노릇하게 굽다. chop - (고기,야채를)잘게 썰다,저미다. cube - (고기등을)깍둑 썰다. cut -베다,썰다. dice-고기를 주사위꼴로 썰다. fillet - (생선의 살을 발라내다) fold -(스푼,주걱등으로 달걀 등을)천천히 섞다. fry - 기름에 볶다. 지지다. glaze -(과자, 요리등에)투명한 시럽을 바르다. grate - (강판에)갈다. 뭉개다. grill - (고기,생선등을 )석쇠에 굽다.scamble -(달걀을) 휘저으며 부치다. shred - 조각조각으로 찢다. slice - 얇게 썰다. steam- 찌다.	1. stir휘젓다 2. grate(강판으로)갈다 3. pour붓다 4. peel벗기다 5. carve베어 나누다 6. beat(달걀,크림등을)휘젓다 7. slice(식빵,치즈등을)썰다 8. chop잘게 썰다 9. steam김으로 찌다 10. broil(고기,생선등을)오븐에 굽다 11. bake(빵,감자)굽다 12. fry기름에 튀기다 13. boil삶다 mash -(감자등을)짓이기다. mince -(고기등을)잘게 썰다. 저미다. pare -(칼로 과일, 감자 등의 )껍질을 벗기다. peel(손으로 오렌지,바나나등의)껍질을 벗기다. mix -섞다. 혼합하다. poach(달걀을 깨서 끓는 물에 넣어 반숙하다.) roast -(고기를 오븐에) 굽다. stew - 뭉근한 불로 끓이다. toast -노르스름하게 굽다. 토스트하다. whip -(달걀, 크림등을)세게 휘저어 거품이 일게 하다.knead - 반죽하다. 개다.
vegetables	가지  eggplant 감자  potato 갓(겨자)  mustard 강낭콩  French bean 고구마  sweet potato 고추  red pepper 시금치  spinach 양배추  cabbage  양파  onion  연근  lotus root  오이  cucumber 우엉  burdock    참외  melon     피망  pimiento 호박  pumpkin ; squash	토란  taro   꽃상추  endive    꽃양배추  cauliflower     당근  carrot      대황  rhubarb  마늘  garlic    무우  radish 미나리  wild celery  배추  Chinese cabbage 부추  leek        상추  lettuce 순무  turnip근 대  red beet 죽순  bamboo shoots
Kinds of Food	1. taco 2. baked potato 3. chef's salad 4. scrambled eggs 5. macaroni and cheese 6. mashed potatoes 7. spaghetti 8. muffin 9. cereal 10. gyro 11. ham sandwich	12. steak sub 13. french fries 14. pizza 15. meatball 16. sushi 17. seasoned crab 18. broiled lobster 19. ovened turkey 20. vegetable salad
Kinds of seasonings	1. salt소금 2. pepper후추 3. vinegar식초 4. ketchup 5. mustard겨자 6. mayonnaise 7. paprika고추의 일종으로 만든 향신료	8. MSG미원 9. garlic power분말 마늘 10. onion power분말 양파 11. red pepper고추
States of Food	1. fresh신선한 2. stale신선하지 않은,김빠진 3. raw날것의,설익은 4. rotton썩은 5. spicy양념 맛이 강한 있는  6. delicious 맛 좋은 7. salty짭짤한	8. flat밋밋한 9. hot매운 10. sour시큼한 11. sweet달콤한 12. bitter쓴 13. tasty풍미14. savory맛 좋은 15. cooked조리된
소화작용에 관련된 동사들	1. consume다 소모하다,먹거나 마시다 2. chew씹다 3. suck빨다 4. nourish양분을 주다 5. digest소화하다 6. absorb 빨아올리다 7. overeat과식하다	8. devour게걸스럽게 먹다 9. feed먹이다 10. bite깨물다 11. swallow삼키다 12. gulp꿀꺽 삼키다13.sip 홀짝이다14. lick핥다
Nutrition	1. protein단백질 2. calcium칼슘 3. vitamin비타민	4. fat지방 5. carbohydrate탄수화물