연어스테이크 만들기 연어구이 타르타르 소스 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3e" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:40">연어 스테이크와 타르타르 소스 만들기: 완벽한 한 끼를 위한 가이드</h2><p data-sourcepos="3:1-3:132">연어 스테이크는 맛과 건강을 동시에 잡을 수 있는 최고의 메뉴입니다. 촉촉하고 부드러운 연어 살과 상큼한 타르타르 소스의 조합은 환상적이죠. 집에서도 간단하게 만들 수 있는 연어 스테이크와 타르타르 소스 레시피를 지금부터 알려드릴게요.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:31"><strong>연어 스테이크:</strong> 신선한 연어 두께 2cm 정도</li> <li data-sourcepos="8:1-8:46"><strong>타르타르 소스:</strong> 양파, 피클, 마요네즈, 머스타드, 레몬즙, 소금, 후추</li> <li data-sourcepos="9:1-10:0"><strong>구울 때 필요한 재료:</strong> 올리브 오일, 소금, 후추, 허브 (선택)</li> </ul><h3 data-sourcepos="11:1-11:7">레시피</h3><p data-sourcepos="13:1-13:14"><strong>1. 연어 준비하기</strong></p><ul data-sourcepos="15:1-18:0"> <li data-sourcepos="15:1-15:44">연어는 키친타올로 수분을 제거하고, 소금과 후추를 골고루 뿌려 간을 합니다.</li> <li data-sourcepos="16:1-16:34">허브 (로즈마리, 타임 등)를 올려 향을 더해도 좋습니다.</li> <li data-sourcepos="17:1-18:0">냉장고에서 10분 정도 재워두면 더욱 맛있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6be24d2f1c6316df&quot;,&quot;c_094a11f24798a81e&quot;,null,&quot;rc_69265b98a13a6788&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/salmon-steak"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="연어 스테이크 밑간 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQg1srmucu1CBc2QfK-gZo9TWs0CUDAukthRTz1kp4r2PbHvk7VA257OFItEMeH"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/salmon-steak" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6be24d2f1c6316df&quot;,&quot;c_094a11f24798a81e&quot;,null,&quot;rc_69265b98a13a6788&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 연어 스테이크 밑간 </div></div></single-image></response-element></div></ul><p data-sourcepos="21:1-21:12"><strong>2. 연어 굽기</strong></p><ul data-sourcepos="23:1-26:0"> <li data-sourcepos="23:1-23:29">후라이팬에 올리브 오일을 두르고 중불로 달굽니다.</li> <li data-sourcepos="24:1-24:25">연어를 올리고 앞뒤로 노릇하게 구워줍니다.</li> <li data-sourcepos="25:1-26:0">원하는 굽기 정도에 따라 시간을 조절해주세요. (미디엄 레어 기준: 앞뒤 각 2-3분)</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6be24d2f1c6316df&quot;,&quot;c_094a11f24798a81e&quot;,null,&quot;rc_69265b98a13a6788&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6942620"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="연어 스테이크 굽기 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQg_2xUuQFFa50aRaj9ufbQzaS1Cd-VB3L3jzt8myvFBD6nK03eYwdSNa6JJVBy"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6942620" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6be24d2f1c6316df&quot;,&quot;c_094a11f24798a81e&quot;,null,&quot;rc_69265b98a13a6788&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 연어 스테이크 굽기 </div></div></single-image></response-element></div></ul><p data-sourcepos="29:1-29:18"><strong>3. 타르타르 소스 만들기</strong></p><ul data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:19">양파, 피클을 잘게 다져줍니다.</li> <li data-sourcepos="32:1-32:52">볼에 다진 양파, 피클, 마요네즈, 머스타드, 레몬즙, 소금, 후추를 넣고 잘 섞어줍니다.</li> <li data-sourcepos="33:1-34:0">취향에 따라 캡슐, 파슬리 등을 추가하여 풍미를 더할 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6be24d2f1c6316df&quot;,&quot;c_094a11f24798a81e&quot;,null,&quot;rc_69265b98a13a6788&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6692006"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="타르타르 소스 만들기 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTwEbXUsZkxfRHo0MHN-3UptCytq8K0LglNWwfiPJF6Pdn5p3W8yiLJw7Cfxk9F"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6692006" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6be24d2f1c6316df&quot;,&quot;c_094a11f24798a81e&quot;,null,&quot;rc_69265b98a13a6788&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 타르타르 소스 만들기 </div></div></single-image></response-element></div></ul><p data-sourcepos="37:1-37:11"><strong>4. 플레이팅</strong></p><ul data-sourcepos="39:1-41:0"> <li data-sourcepos="39:1-39:60">구워진 연어 스테이크를 접시에 담고, 곁들일 채소 (브로콜리, 아스파라거스 등)를 함께 플레이팅 합니다.</li> <li data-sourcepos="40:1-41:0">곁들여 먹을 타르타르 소스를 예쁘게 담아 함께 냅킨에 싸서 제공합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6be24d2f1c6316df&quot;,&quot;c_094a11f24798a81e&quot;,null,&quot;rc_69265b98a13a6788&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/salmon-steak"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="연어 스테이크 플레이팅 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRJF8ai8NArEfRSAxtOqXI1dsy--QtDhFFvBkY8S2o-UwMSr79YbeyYitzGyGIL"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/salmon-steak" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_6be24d2f1c6316df&quot;,&quot;c_094a11f24798a81e&quot;,null,&quot;rc_69265b98a13a6788&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 연어 스테이크 플레이팅 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="44:1-44:5">팁</h3><ul data-sourcepos="46:1-49:0"> <li data-sourcepos="46:1-46:69">연어는 너무 오래 굽게 되면 퍽퍽해질 수 있으므로, 원하는 굽기 정도를 히 파악하고 시간을 조절하는 것이 중요합니다.</li> <li data-sourcepos="47:1-47:41">타르타르 소스는 미리 만들어 냉장 보관했다가 사용하면 더욱 편리합니다.</li> <li data-sourcepos="48:1-49:0">연어 스테이크와 함께 곁들일 채소는 다양하게 준비하여 더욱 풍성한 식사를 즐길 수 있습니다.</li> </ul><p data-sourcepos="50:1-50:35"><strong>맛있게 만든 연어 스테이크와 타르타르 소스를 즐겨보세요!</strong></p><p data-sourcepos="52:1-52:34"><strong>#연어스테이크 #타르타르소스 #집밥 #요리레시피 #홈쿡</strong></p><p data-sourcepos="54:1-54:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="56:1-56:24"><strong>다음에는 어떤 요리를 만들어볼까요?</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3e" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:40">연어 스테이크와 타르타르 소스 만들기: 완벽한 한 끼를 위한 가이드</h2><p data-sourcepos="3:1-3:132">연어 스테이크는 맛과 건강을 동시에 잡을 수 있는 최고의 메뉴입니다. 촉촉하고 부드러운 연어 살과 상큼한 타르타르 소스의 조합은 환상적이죠. 집에서도 간단하게 만들 수 있는 연어 스테이크와 타르타르 소스 레시피를 지금부터 알려드릴게요.</p><h3 data-sourcepos="5:1-5:9">재료 준비</h3><ul data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:31"><strong>연어 스테이크:</strong> 신선한 연어 두께 2cm 정도</li> <li data-sourcepos="8:1-8:46"><strong>타르타르 소스:</strong> 양파, 피클, 마요네즈, 머스타드, 레몬즙, 소금, 후추</li> <li data-sourcepos="9:1-10:0"><strong>구울 때 필요한 재료:</strong> 올리브 오일, 소금, 후추, 허브 (선택)</li> </ul><h3 data-sourcepos="11:1-11:7">레시피</h3><p data-sourcepos="13:1-13:14"><strong>1. 연어 준비하기</strong></p><ul data-sourcepos="15:1-18:0"> <li data-sourcepos="15:1-15:44">연어는 키친타올로 수분을 제거하고, 소금과 후추를 골고루 뿌려 간을 합니다.</li> <li data-sourcepos="16:1-16:34">허브 (로즈마리, 타임 등)를 올려 향을 더해도 좋습니다.</li> <li data-sourcepos="17:1-18:0">냉장고에서 10분 정도 재워두면 더욱 맛있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6be24d2f1c6316df","c_094a11f24798a81e",null,"rc_69265b98a13a6788",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/salmon-steak"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="연어 스테이크 밑간 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQg1srmucu1CBc2QfK-gZo9TWs0CUDAukthRTz1kp4r2PbHvk7VA257OFItEMeH"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/salmon-steak" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6be24d2f1c6316df","c_094a11f24798a81e",null,"rc_69265b98a13a6788",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 연어 스테이크 밑간 </div></div></single-image></response-element></div></ul><p data-sourcepos="21:1-21:12"><strong>2. 연어 굽기</strong></p><ul data-sourcepos="23:1-26:0"> <li data-sourcepos="23:1-23:29">후라이팬에 올리브 오일을 두르고 중불로 달굽니다.</li> <li data-sourcepos="24:1-24:25">연어를 올리고 앞뒤로 노릇하게 구워줍니다.</li> <li data-sourcepos="25:1-26:0">원하는 굽기 정도에 따라 시간을 조절해주세요. (미디엄 레어 기준: 앞뒤 각 2-3분)</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6be24d2f1c6316df","c_094a11f24798a81e",null,"rc_69265b98a13a6788",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6942620"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="연어 스테이크 굽기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQg_2xUuQFFa50aRaj9ufbQzaS1Cd-VB3L3jzt8myvFBD6nK03eYwdSNa6JJVBy"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6942620" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6be24d2f1c6316df","c_094a11f24798a81e",null,"rc_69265b98a13a6788",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 연어 스테이크 굽기 </div></div></single-image></response-element></div></ul><p data-sourcepos="29:1-29:18"><strong>3. 타르타르 소스 만들기</strong></p><ul data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:19">양파, 피클을 잘게 다져줍니다.</li> <li data-sourcepos="32:1-32:52">볼에 다진 양파, 피클, 마요네즈, 머스타드, 레몬즙, 소금, 후추를 넣고 잘 섞어줍니다.</li> <li data-sourcepos="33:1-34:0">취향에 따라 캡슐, 파슬리 등을 추가하여 풍미를 더할 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6be24d2f1c6316df","c_094a11f24798a81e",null,"rc_69265b98a13a6788",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6692006"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="타르타르 소스 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTwEbXUsZkxfRHo0MHN-3UptCytq8K0LglNWwfiPJF6Pdn5p3W8yiLJw7Cfxk9F"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6692006" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6be24d2f1c6316df","c_094a11f24798a81e",null,"rc_69265b98a13a6788",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 타르타르 소스 만들기 </div></div></single-image></response-element></div></ul><p data-sourcepos="37:1-37:11"><strong>4. 플레이팅</strong></p><ul data-sourcepos="39:1-41:0"> <li data-sourcepos="39:1-39:60">구워진 연어 스테이크를 접시에 담고, 곁들일 채소 (브로콜리, 아스파라거스 등)를 함께 플레이팅 합니다.</li> <li data-sourcepos="40:1-41:0">곁들여 먹을 타르타르 소스를 예쁘게 담아 함께 냅킨에 싸서 제공합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_6be24d2f1c6316df","c_094a11f24798a81e",null,"rc_69265b98a13a6788",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://semie.cooking/recipe-lab/archive/salmon-steak"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="연어 스테이크 플레이팅 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRJF8ai8NArEfRSAxtOqXI1dsy--QtDhFFvBkY8S2o-UwMSr79YbeyYitzGyGIL"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://semie.cooking/recipe-lab/archive/salmon-steak" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_6be24d2f1c6316df","c_094a11f24798a81e",null,"rc_69265b98a13a6788",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTQZbroEkNsBsYLLAmFu7FQAktHBMb-JxyzDhLrKFR4rU6ssilMBVbtwr8Q_fPXUjIjg33aBNN0BkiRBntw5oyvEDpvMHswGw"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">semie.cooking</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 연어 스테이크 플레이팅 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="44:1-44:5">팁</h3><ul data-sourcepos="46:1-49:0"> <li data-sourcepos="46:1-46:69">연어는 너무 오래 굽게 되면 퍽퍽해질 수 있으므로, 원하는 굽기 정도를 히 파악하고 시간을 조절하는 것이 중요합니다.</li> <li data-sourcepos="47:1-47:41">타르타르 소스는 미리 만들어 냉장 보관했다가 사용하면 더욱 편리합니다.</li> <li data-sourcepos="48:1-49:0">연어 스테이크와 함께 곁들일 채소는 다양하게 준비하여 더욱 풍성한 식사를 즐길 수 있습니다.</li> </ul><p data-sourcepos="50:1-50:35"><strong>맛있게 만든 연어 스테이크와 타르타르 소스를 즐겨보세요!</strong></p><p data-sourcepos="52:1-52:34"><strong>#연어스테이크 #타르타르소스 #집밥 #요리레시피 #홈쿡</strong></p><p data-sourcepos="54:1-54:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="56:1-56:24"><strong>다음에는 어떤 요리를 만들어볼까요?</strong></p></div> </div></div>