건강한 식초 청정원 사과식초 사과초모식초 가지냉국 만들기

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">청정원 사과초모식초로 만드는 상큼한 가지냉국 레시피</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2015/06/23/d3075042e6af789c30df7e9e7aac0ffc1.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_22cca33c3218ca7b&quot;,&quot;c_4b9ed8a2039d70b6&quot;,null,&quot;rc_0b02179dbc77661a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6829316"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="가지냉국 만들기 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcSOrpcjgFfrmrutlhWCuydb419P8YyOyUXuapskGnM7kXlR8_tQyAy_pNzgE-pl"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6829316" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_22cca33c3218ca7b&quot;,&quot;c_4b9ed8a2039d70b6&quot;,null,&quot;rc_0b02179dbc77661a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 가지냉국 만들기 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:98">뜨거운 여름, 입맛을 돋우는 시원한 냉국 한 그릇이면 더위를 잊을 수 있죠? 오늘은 건강한 식초로 유명한 청정원 사과초모식초를 활용하여 더욱 특별한 가지냉국을 만들어 볼까요?</p><p data-sourcepos="7:1-7:9"><strong>재료 준비</strong></p><ul data-sourcepos="9:1-20:0"> <li data-sourcepos="9:1-9:7">가지 2개</li> <li data-sourcepos="10:1-10:7">오이 1개</li> <li data-sourcepos="11:1-11:9">양파 1/2개</li> <li data-sourcepos="12:1-12:9">청양고추 1개</li> <li data-sourcepos="13:1-13:8">간장 4큰술</li> <li data-sourcepos="14:1-14:21">식초 (청정원 사과초모식초) 3큰술</li> <li data-sourcepos="15:1-15:8">설탕 2큰술</li> <li data-sourcepos="16:1-16:11">다진 마늘 1큰술</li> <li data-sourcepos="17:1-17:9">참기름 1큰술</li> <li data-sourcepos="18:1-18:7">소금 약간</li> <li data-sourcepos="19:1-20:0">물 5컵</li> </ul><p data-sourcepos="21:1-21:9"><strong>만드는 법</strong></p><ol data-sourcepos="23:1-28:0"> <li data-sourcepos="23:1-23:50"><strong>준비:</strong> 가지, 오이, 양파는 먹기 좋게 채 썰고, 청양고추는 어슷썰기 합니다.</li> <li data-sourcepos="24:1-24:54"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 가지를 살짝 데쳐 찬물에 헹궈 물기를 짜줍니다.</li> <li data-sourcepos="25:1-25:72"><strong>양념 만들기:</strong> 볼에 간장, 식초(청정원 사과초모식초), 설탕, 다진 마늘, 참기름을 넣고 잘 섞어 양념장을 만듭니다.</li> <li data-sourcepos="26:1-26:53"><strong>버무리기:</strong> 준비한 채소와 양념장을 큰 볼에 넣고 버무린 후, 물 5컵을 부어줍니다.</li> <li data-sourcepos="27:1-28:0"><strong>마무리:</strong> 냉장고에 30분 이상 차게 보관했다가 시원하게 즐기면 완성입니다.</li> </ol><p data-sourcepos="29:1-29:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/MjAyNDA2MjFfMjMx/MDAxNzE4OTQ3NDI5MTIz.nTa8Vh8mN874qUTxs1qOewPo7Ccgb_hDKd6mqX9AHWIg.OsEtGOHOqlVMz2UEYUlxm_wL3TVIP4BU66VLAoHlMtcg.JPEG/SE-0E8F8F78-A0EA-4F67-AAF2-F4A7A60DE479.jpg?type=w800"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_22cca33c3218ca7b&quot;,&quot;c_4b9ed8a2039d70b6&quot;,null,&quot;rc_0b02179dbc77661a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///unique_jun/223486756196"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="가지냉국 완성 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcS6H5sUeaZpDqc4-vqeU_-ozuRs7xBgSPjSQKlMKy4mgn9hZSJMHF5EpNfS9RA3"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///unique_jun/223486756196" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_22cca33c3218ca7b&quot;,&quot;c_4b9ed8a2039d70b6&quot;,null,&quot;rc_0b02179dbc77661a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 가지냉국 완성 </div></div></single-image></response-element></div></span></p><p data-sourcepos="31:1-31:18"><strong>청정원 사과초모식초의 효과</strong></p><p data-sourcepos="33:1-33:123">청정원 사과초모식초는 사과를 자연 발효하여 만들어져 상큼한 맛과 함께 다양한 건강 효과를 기대할 수 있습니다. 특히, 가지냉국에 사용하면 깔끔하고 산뜻한 맛을 더해주며, 식욕 증진과 소화 촉진에도 도움을 줄 수 있습니다.</p><p data-sourcepos="35:1-35:5"><strong>팁</strong></p><ul data-sourcepos="37:1-40:0"> <li data-sourcepos="37:1-37:32">가지는 껍질째 요리하면 영양 손실을 줄일 수 있습니다.</li> <li data-sourcepos="38:1-38:29">더욱 시원하게 즐기려면 얼음을 몇 개 넣어주세요.</li> <li data-sourcepos="39:1-40:0">기호에 따라 깨소금이나 김 가루를 추가하여 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="41:1-41:11"><strong>다양한 활용법</strong></p><p data-sourcepos="43:1-43:83">청정원 사과초모식초는 가지냉국뿐만 아니라 다양한 요리에 활용할 수 있습니다. 샐러드 드레싱, 육수, 장아찌 등에 활용하여 새콤달콤한 맛을 더해보세요.</p><p data-sourcepos="45:1-45:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/MjAyMjA4MjZfNjcg/MDAxNjYxNDkxNTYwMTE0.SOfW22ssBmjhdp0cKDND-3YZsfVHKjTNzbLY7HKPYO0g.eToLT7X0Zsj5E-L0YZZe9a6Ov6P6hcN1pW_YDb4T5uog.JPEG.sucrimnet/SE-aff396b4-c173-4cb6-aa08-aa8de1943c48.jpg?type=w800"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_22cca33c3218ca7b&quot;,&quot;c_4b9ed8a2039d70b6&quot;,null,&quot;rc_0b02179dbc77661a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///sucrimnet/222860825997?viewType=pc"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="다양한 사과초모식초 활용법 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ9CMUX7RecF9GLPvxKqjKR7UnfkpLxiFJ0vt18PxFHnXa6AS7N5HDUtRigFXeL"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///sucrimnet/222860825997?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_22cca33c3218ca7b&quot;,&quot;c_4b9ed8a2039d70b6&quot;,null,&quot;rc_0b02179dbc77661a&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 사과초모식초 활용법 </div></div></single-image></response-element></div></span></p><p data-sourcepos="47:1-47:15"><strong>건강과 맛을 동시에!</strong></p><p data-sourcepos="49:1-49:98">청정원 사과초모식초로 만든 가지냉국은 더운 여름철 입맛을 돋우는 동시에 건강까지 챙길 수 있는 일석이조의 요리입니다. 오늘 저녁, 집에서 직접 만들어 가족들과 함께 즐겨보세요!</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c4215967209="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">청정원 사과초모식초로 만드는 상큼한 가지냉국 레시피</h2><p data-sourcepos="3:1-3:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://recipe1.ezmember./cache/recipe/2015/06/23/d3075042e6af789c30df7e9e7aac0ffc1.jpg"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_22cca33c3218ca7b","c_4b9ed8a2039d70b6",null,"rc_0b02179dbc77661a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6829316"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="가지냉국 만들기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSOrpcjgFfrmrutlhWCuydb419P8YyOyUXuapskGnM7kXlR8_tQyAy_pNzgE-pl"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6829316" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_22cca33c3218ca7b","c_4b9ed8a2039d70b6",null,"rc_0b02179dbc77661a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 가지냉국 만들기 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:98">뜨거운 여름, 입맛을 돋우는 시원한 냉국 한 그릇이면 더위를 잊을 수 있죠? 오늘은 건강한 식초로 유명한 청정원 사과초모식초를 활용하여 더욱 특별한 가지냉국을 만들어 볼까요?</p><p data-sourcepos="7:1-7:9"><strong>재료 준비</strong></p><ul data-sourcepos="9:1-20:0"> <li data-sourcepos="9:1-9:7">가지 2개</li> <li data-sourcepos="10:1-10:7">오이 1개</li> <li data-sourcepos="11:1-11:9">양파 1/2개</li> <li data-sourcepos="12:1-12:9">청양고추 1개</li> <li data-sourcepos="13:1-13:8">간장 4큰술</li> <li data-sourcepos="14:1-14:21">식초 (청정원 사과초모식초) 3큰술</li> <li data-sourcepos="15:1-15:8">설탕 2큰술</li> <li data-sourcepos="16:1-16:11">다진 마늘 1큰술</li> <li data-sourcepos="17:1-17:9">참기름 1큰술</li> <li data-sourcepos="18:1-18:7">소금 약간</li> <li data-sourcepos="19:1-20:0">물 5컵</li> </ul><p data-sourcepos="21:1-21:9"><strong>만드는 법</strong></p><ol data-sourcepos="23:1-28:0"> <li data-sourcepos="23:1-23:50"><strong>준비:</strong> 가지, 오이, 양파는 먹기 좋게 채 썰고, 청양고추는 어슷썰기 합니다.</li> <li data-sourcepos="24:1-24:54"><strong>데치기:</strong> 끓는 물에 소금을 약간 넣고 가지를 살짝 데쳐 찬물에 헹궈 물기를 짜줍니다.</li> <li data-sourcepos="25:1-25:72"><strong>양념 만들기:</strong> 볼에 간장, 식초(청정원 사과초모식초), 설탕, 다진 마늘, 참기름을 넣고 잘 섞어 양념장을 만듭니다.</li> <li data-sourcepos="26:1-26:53"><strong>버무리기:</strong> 준비한 채소와 양념장을 큰 볼에 넣고 버무린 후, 물 5컵을 부어줍니다.</li> <li data-sourcepos="27:1-28:0"><strong>마무리:</strong> 냉장고에 30분 이상 차게 보관했다가 시원하게 즐기면 완성입니다.</li> </ol><p data-sourcepos="29:1-29:22"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/MjAyNDA2MjFfMjMx/MDAxNzE4OTQ3NDI5MTIz.nTa8Vh8mN874qUTxs1qOewPo7Ccgb_hDKd6mqX9AHWIg.OsEtGOHOqlVMz2UEYUlxm_wL3TVIP4BU66VLAoHlMtcg.JPEG/SE-0E8F8F78-A0EA-4F67-AAF2-F4A7A60DE479.jpg?type=w800"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_22cca33c3218ca7b","c_4b9ed8a2039d70b6",null,"rc_0b02179dbc77661a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///unique_jun/223486756196"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="가지냉국 완성 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcS6H5sUeaZpDqc4-vqeU_-ozuRs7xBgSPjSQKlMKy4mgn9hZSJMHF5EpNfS9RA3"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///unique_jun/223486756196" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_22cca33c3218ca7b","c_4b9ed8a2039d70b6",null,"rc_0b02179dbc77661a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 가지냉국 완성 </div></div></single-image></response-element></div></span></p><p data-sourcepos="31:1-31:18"><strong>청정원 사과초모식초의 효과</strong></p><p data-sourcepos="33:1-33:123">청정원 사과초모식초는 사과를 자연 발효하여 만들어져 상큼한 맛과 함께 다양한 건강 효과를 기대할 수 있습니다. 특히, 가지냉국에 사용하면 깔끔하고 산뜻한 맛을 더해주며, 식욕 증진과 소화 촉진에도 도움을 줄 수 있습니다.</p><p data-sourcepos="35:1-35:5"><strong>팁</strong></p><ul data-sourcepos="37:1-40:0"> <li data-sourcepos="37:1-37:32">가지는 껍질째 요리하면 영양 손실을 줄일 수 있습니다.</li> <li data-sourcepos="38:1-38:29">더욱 시원하게 즐기려면 얼음을 몇 개 넣어주세요.</li> <li data-sourcepos="39:1-40:0">기호에 따라 깨소금이나 김 가루를 추가하여 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="41:1-41:11"><strong>다양한 활용법</strong></p><p data-sourcepos="43:1-43:83">청정원 사과초모식초는 가지냉국뿐만 아니라 다양한 요리에 활용할 수 있습니다. 샐러드 드레싱, 육수, 장아찌 등에 활용하여 새콤달콤한 맛을 더해보세요.</p><p data-sourcepos="45:1-45:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3375744469="" class="ng-star-inserted"><div _ngcontent-ng-c3375744469="" class="image-container ng-star-inserted" data-full-size-image-uri="https://mblogthumb-phinf.pstatic.net/MjAyMjA4MjZfNjcg/MDAxNjYxNDkxNTYwMTE0.SOfW22ssBmjhdp0cKDND-3YZsfVHKjTNzbLY7HKPYO0g.eToLT7X0Zsj5E-L0YZZe9a6Ov6P6hcN1pW_YDb4T5uog.JPEG.sucrimnet/SE-aff396b4-c173-4cb6-aa08-aa8de1943c48.jpg?type=w800"><div _ngcontent-ng-c3375744469="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3375744469="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1459295448="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_22cca33c3218ca7b","c_4b9ed8a2039d70b6",null,"rc_0b02179dbc77661a",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///sucrimnet/222860825997?viewType=pc"><span _ngcontent-ng-c1459295448="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3375744469="" class="image loaded" alt="다양한 사과초모식초 활용법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ9CMUX7RecF9GLPvxKqjKR7UnfkpLxiFJ0vt18PxFHnXa6AS7N5HDUtRigFXeL"></span><span _ngcontent-ng-c1459295448="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3375744469="" rel="noopener" class="source ng-star-inserted" s:///sucrimnet/222860825997?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_22cca33c3218ca7b","c_4b9ed8a2039d70b6",null,"rc_0b02179dbc77661a",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3375744469="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3375744469="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3375744469="" aria-label=""></span></a></div><div _ngcontent-ng-c3375744469="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 사과초모식초 활용법 </div></div></single-image></response-element></div></span></p><p data-sourcepos="47:1-47:15"><strong>건강과 맛을 동시에!</strong></p><p data-sourcepos="49:1-49:98">청정원 사과초모식초로 만든 가지냉국은 더운 여름철 입맛을 돋우는 동시에 건강까지 챙길 수 있는 일석이조의 요리입니다. 오늘 저녁, 집에서 직접 만들어 가족들과 함께 즐겨보세요!</p></div> </div></div>