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<P style="TEXT-ALIGN: center"><SPAN style="FONT-SIZE: 18pt"></SPAN><SPAN class=location style="FONT-SIZE: 18pt"><STRONG>돼지고기완자전</STRONG></SPAN><SPAN style="FONT-SIZE: 18pt"> </SPAN></P>
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<P class=f_clear><SPAN class="px_im em_rating"><SPAN class="px_im ra5"><SPAN class=e_bl>별점5</SPAN> </SPAN></SPAN><STRONG>0.0</STRONG> </P></DIV>
<P sizcache="710" sizset="73"><IMG height=240 alt="" [안내]태그제한으로등록되지않습니다-xxonerror='fn_cook_error_img(this,"http://img.emart.co.kr/back/www/uploadImg/comm_img/2012/20120117/201201171326791409434001_thums.JPG");' src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.emart.co.kr%2Fback%2Fwww%2FuploadImg%2Fcomm_img%2F2012%2F20120914%2F201209141347618658370001.jpg" width=350> </P></DIV>
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<LI sizcache="710" sizset="74"><IMG alt=작성자 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.emart.co.kr%2Ffront_2012%2Ffront%2Fshopping_5minute%2Ftxt_writer.gif"> <SPAN>Mr.E</SPAN> </LI>
<LI sizcache="710" sizset="75"><IMG alt=등록일 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.emart.co.kr%2Ffront_2012%2Ffront%2Fshopping_5minute%2Ftxt_dete.gif"> <SPAN>20</SPAN></LI>
<LI sizcache="710" sizset="76"><IMG alt=분류 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.emart.co.kr%2Ffront_2012%2Ffront%2Fshopping_5minute%2Ftxt_category.gif"> <SPAN>초대요리 </SPAN></LI></UL>
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<TD class=btm style="HEIGHT: 70px" colSpan=5>후춧가루 약간 씩,소금,깨소금 1작은 술씩,참기름,생강즙 1작은 술,다진 파 1작은 술씩,다진 마늘,식용유 적당량,밀가루 3큰 술,계란 2개,양파 1/2개,당근 1/4개,두부 1/4모,돼지고기(안심) 300g </TD></TR>
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<TD>20분 </TD>
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<TD>30분 </TD>
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<TD>4인분 </TD></TR>
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<TD>보통 </TD>
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<TD colSpan=3>0Kcal </TD></TR>
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<DIV class=target sizcache="710" sizset="84"><IMG alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.emart.co.kr%2Ffront_2012%2Ffront%2Fshopping_5minute%2Ftxt_kid.gif"> <SPAN><SPAN class=""></SPAN><SPAN class=on></SPAN><SPAN class=""></SPAN><SPAN class=""></SPAN><SPAN class=""></SPAN></SPAN><IMG alt="" src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fimg.emart.co.kr%2Ffront_2012%2Ffront%2Fshopping_5minute%2Ftxt_adult.gif"> </DIV></TD></TR></TBODY></TABLE>
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<DIV class=txt-con sizcache="710" sizset="93"><FONT face="맑은 고딕" size=5>돼지고기로 색다르게 즐기는 ~ 돼지고기 완자전 </FONT><BR><BR>
<P align=center sizcache="710" sizset="93"><FONT face="맑은 고딕" size=3 sizcache="710" sizset="93"><BR><BR><IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Femart.shinsegae.com%2Fimg%2Fcooking%2Fcontests_img%2F86_1.jpg"><BR><BR>1. 다진 돼지고기는 페이퍼 타월에 올려 핏물을 뺀다. <BR><BR><IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Femart.shinsegae.com%2Fimg%2Fcooking%2Fcontests_img%2F86_2.jpg"><BR><BR>2. 두부는 면 보자기를 깔고 칼날로 으깨 물기를 뺀다. <BR><BR><IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Femart.shinsegae.com%2Fimg%2Fcooking%2Fcontests_img%2F86_3.jpg"><BR><BR>3. 당근, 양파는 곱게 다져 팬에 살짝 볶는다. <BR><BR><IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Femart.shinsegae.com%2Fimg%2Fcooking%2Fcontests_img%2F86_4.jpg"><BR><BR>4. 볼에 돼지고기, 두부, 당근, 양파를 넣고 소금, 후춧가루를 넣어 치댄다. <BR><BR><IMG src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Femart.shinsegae.com%2Fimg%2Fcooking%2Fcontests_img%2F86_5.jpg"><BR><BR>5. 동그랗게 완자 모양을 만들어 밀가루를 묻힌 후 계란 물을 입힌 뒤 팬에 지져낸다. </FONT></P></DIV></DIV>
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<DIV class=txt-con>반죽을 만들어 김밥처럼 길게 둥글게 말아 살짝 냉동 시킨 후 칼로 썰면 모양과 두께가 일정하고 시간도 절약할 수 있습니다.
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카페 게시글
♣…… 요리♡솜씨방
돼지고기완자전
봄나비
추천 1
조회 191
12.09.24 12:12
댓글 6
다음검색
첫댓글 입안에~쏘~옥~ㅎㅎ
맛있어~요 ^^
점심식사 맛있게 하셨는지요?ㅎ
행복한 시간 되세요
감사 합니다.........^*^
요것두~ㅎㅎㅎ 참고해서 이번 추석때는 꼭 만들어서 차례상에 올려야겠어요~
여태 마트에 파는 동그랑땡 사다가 올렸거든요~ㅎㅎ
저도 사다가 올리는데요 ㅎㅎㅎ
행복한시간 되세요
감사 드려요........^*^
돼지고기 완자전으로 밤참을...*^&^*
아~ 살찌는 소리 ㅋㅋㅋ
요까정 들려요~ㅎㅎㅎㅎ
행복한 시간 되세요........^*^