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<table id=cafe_editor_main_table_color bgColor='#ffd9fa' cellpadding=0 cellspacing=0 border=0 width=100%><tr><td id=cafe_editor_main_table class=text><table width="700" class="txc-table" style="border: currentColor; border-image: none; font-family: gulim; font-size: 13.33px; border-collapse: collapse;" border="0" cellspacing="0" cellpadding="0"><tbody><tr><td style="border: 1px solid rgb(204, 204, 204); border-image: none; width: 700px; height: 24px;"><p style="text-align: center;"><span style="font-size: 14pt;"></span><span style="font-size: 14pt;"><span style="font-size: 14pt;"></span><span style="font-size: 14pt;"><strong> <img class="txc-image" id="A_99415C3B5C1210A01009D0" src="https://t1.daumcdn.net/cfile/cafe/99415C3B5C1210A010" id="A_99415C3B5C1210A01009D0"/></strong></span></span></p><p class="cafe-editor-text" style="text-align: center;"><strong><span style="font-size: 24pt;">시원한 국물의 바지락탕</span><br><br><br><span style="color: rgb(9, 0, 255); font-size: 18pt;">요리 재료</span><br><span style="font-size: 14pt;">바지락 두봉, 다진마늘 1ts, 소금 1ts, 쪽파 3대,</span><br><span style="font-size: 14pt;">무 조금, </span><span style="font-size: 14pt;">청양고추 1개, 홍고추 1개.</span><br><br><br><span style="color: rgb(3, 0, 102); font-size: 14pt;">먼저 바지락 두봉을 볼에 담고 소금 1T 넣고 </span><br><span style="color: rgb(3, 0, 102); font-size: 14pt;">어둡게 해서 (저는 도마 덮어놨어요.)</span><br><span style="color: rgb(3, 0, 102); font-size: 14pt;">약 1시간 정도 해감해 줍니다.</span><br><span style="color: rgb(3, 0, 102); font-size: 14pt;">해감 후에 씻어서 준비하세요.</span><br><br><span style="color: rgb(0, 85, 255); font-size: 14pt;">바지락 해감하는 동안 다른 재료를 준비합니다.</span><br><span style="color: rgb(0, 85, 255); font-size: 14pt;">무는 얇게 썰어주세요. </span></strong></p><p class="cafe-editor-text" style="text-align: center;"><strong><span style="color: rgb(0, 85, 255); font-size: 14pt;">모양은 마음대로 썰어줍니다.</span><br><span style="color: rgb(0, 85, 255); font-size: 14pt;">청양고추, 홍고추는 씨를 제거하고 어슷하게 썰어줍니다.</span><br><span style="color: rgb(0, 85, 255); font-size: 14pt;">쪽파는 송송 썰어 준비해주세요.</span><br><br><span style="font-size: 14pt;">냄비에 물을 반정도 받아서 끓여줍니다.</span><br><br><span style="color: rgb(0, 85, 255); font-size: 14pt;">물이 끓으면 무를 넣어줍니다.</span><br><br><span style="font-size: 14pt;">무가 투명해지면 바지락을 넣고</span><br><span style="font-size: 14pt;">소금 1ts 을 넣어줍니다.</span><br><span style="font-size: 14pt;">저희집 소금은 매우 짭니다..</span><br><span style="font-size: 14pt;">넣고 맛보세요.</span><br><span style="font-size: 14pt;">싱거우시면 조금 더 넣으세요.</span><br><br><span style="color: rgb(0, 85, 255); font-size: 14pt;">바지락이 입을 벌리면 다진마늘 1ts 과 청양고추, 홍고추를 넣어주세요.</span><br><br><span style="font-size: 14pt;">마무리로 쪽파를 넣고 뚜껑덮어 약 10초간 끓여줍니다.</span><br><br><span style="color: rgb(9, 0, 255); font-size: 18pt;">완성.<span style="color: rgb(0, 0, 0); font-size: 18pt; background-color: rgb(255, 255, 255);"></span></span><br><br><span style="color: rgb(0, 0, 0); font-size: 18pt; background-color: rgb(255, 255, 255);">콩나물 밥에 시원한 바지락탕 딱 좋았어요.</span></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_996FA23B5C1210490CA7D6" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/996FA23B5C1210490C" id="A_996FA23B5C1210490CA7D6"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_9908573B5C121052288803" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/9908573B5C12105228" id="A_9908573B5C121052288803"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_9956B53B5C12105C019072" src="https://t1.daumcdn.net/cfile/cafe/9956B53B5C12105C01" id="A_9956B53B5C12105C019072"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_992E523B5C12106503749B" src="https://t1.daumcdn.net/cfile/cafe/992E523B5C12106503" id="A_992E523B5C12106503749B"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_991B8E3B5C121071330C40" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/991B8E3B5C12107133" id="A_991B8E3B5C121071330C40"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_9954EA3B5C12107B0EBC87" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/9954EA3B5C12107B0E" id="A_9954EA3B5C12107B0EBC87"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_999DED3B5C1210890A1250" style="width: 712px;" src="https://t1.daumcdn.net/cfile/cafe/999DED3B5C1210890A" id="A_999DED3B5C1210890A1250"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_99FE343B5C12103F053038" src="https://t1.daumcdn.net/cfile/cafe/99FE343B5C12103F05" id="A_99FE343B5C12103F053038"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_99BDCC3B5C1210992C7EBC" src="https://t1.daumcdn.net/cfile/cafe/99BDCC3B5C1210992C" id="A_99BDCC3B5C1210992C7EBC"/></strong></p><p style="text-align: center;"><strong><img class="txc-image" id="A_99402A3B5C1210AD1055EE" src="https://t1.daumcdn.net/cfile/cafe/99402A3B5C1210AD10" id="A_99402A3B5C1210AD1055EE"/></strong></p><p style="text-align: center;"><embed width="385" height="232" src="https://t1.daumcdn.net/cfile/tistory/19517F494DB523B525" type="application/x-shockwave-flash" style="width: 385px; 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첫댓글 감사합니다.
시원한 국물 먹고 나면
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감솨요~~