새송이버섯볶음 만드는 법 새송이버섯 요리 레시피 겨울 도시락반찬

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:35">겨울철 도시락 반찬으로 딱! 맛있는 새송이버섯 볶음 레시피</h2><p data-sourcepos="3:1-3:130"><strong>새송이버섯</strong>은 쫄깃한 식감과 풍부한 영양으로 많은 사람들에게 사랑받는 버섯 종류입니다. 특히 겨울철에는 더욱 제철을 맞아 신선하고 저렴하게 구할 수 있어요. 오늘은 간단하면서도 맛있는 새송이버섯 볶음 레시피를 소개해 드릴게요.</p><p data-sourcepos="5:1-5:6"><strong>재료</strong></p><ul data-sourcepos="7:1-18:0"> <li data-sourcepos="7:1-7:12">새송이버섯 300g</li> <li data-sourcepos="8:1-8:9">양파 1/2개</li> <li data-sourcepos="9:1-9:9">대파 1/2대</li> <li data-sourcepos="10:1-10:14">청양고추 1개 (선택)</li> <li data-sourcepos="11:1-11:7">마늘 3쪽</li> <li data-sourcepos="12:1-12:9">식용유 2큰술</li> <li data-sourcepos="13:1-13:8">간장 2큰술</li> <li data-sourcepos="14:1-14:9">굴소스 1큰술</li> <li data-sourcepos="15:1-15:10">설탕 1/2큰술</li> <li data-sourcepos="16:1-16:9">참기름 1큰술</li> <li data-sourcepos="17:1-18:0">후추 약간</li> </ul><p data-sourcepos="19:1-19:9"><strong>만드는 법</strong></p><ol data-sourcepos="21:1-25:0"> <li data-sourcepos="21:1-21:90"><strong>준비:</strong> 새송이버섯은 깨끗이 씻어 적당한 크기로 썰고, 양파는 채 썰고, 대파는 어슷하게 썰고, 마늘은 다져줍니다. 청양고추는 취향에 따라 넣어주세요.</li> <li data-sourcepos="22:1-22:84"><strong>볶기:</strong> 달궈진 팬에 식용유를 두르고 마늘을 볶아 향을 내줍니다. 마늘 향이 올라오면 양파를 넣고 볶다가 새송이버섯을 넣어 함께 볶아줍니다.</li> <li data-sourcepos="23:1-23:55"><strong>양념:</strong> 버섯이 어느 정도 익으면 간장, 굴소스, 설탕, 후추를 넣고 골고루 섞어줍니다.</li> <li data-sourcepos="24:1-25:0"><strong>마무리:</strong> 마지막으로 대파와 청양고추를 넣고 살짝 볶아주면 완성입니다.</li> </ol><p data-sourcepos="26:1-26:6"><strong>꿀팁</strong></p><ul data-sourcepos="28:1-31:0"> <li data-sourcepos="28:1-28:52"><strong>아삭한 식감:</strong> 새송이버섯은 너무 오래 볶으면 질겨질 수 있으므로 살짝만 볶아주세요.</li> <li data-sourcepos="29:1-29:49"><strong>매콤한 맛:</strong> 청양고추를 넣으면 더욱 매콤하고 맛있는 볶음을 만들 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>다른 채소:</strong> 양파 외에도 당근, 파프리카 등 좋아하는 채소를 함께 넣어 볶아도 좋습니다.</li> </ul><p data-sourcepos="32:1-32:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_ac4fede27c88c89a&quot;,&quot;c_1bbf4943392a6e07&quot;,null,&quot;rc_5695f5644d5d2bc5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6994504"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="새송이버섯 볶음 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcS8081tuVE_9YPkBFfMTxdt6kLNjZzDQvAvkkgE99begP2Dlu5xaaR2O0OwEEdP"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6994504" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_ac4fede27c88c89a&quot;,&quot;c_1bbf4943392a6e07&quot;,null,&quot;rc_5695f5644d5d2bc5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 새송이버섯 볶음 </div></div></single-image></response-element></div></span></p><p data-sourcepos="34:1-34:20"><strong>겨울 도시락 반찬으로 활용하기</strong></p><p data-sourcepos="36:1-36:88">새송이버섯 볶음은 든든한 한 끼 식사는 물론, 겨울철 도시락 반찬으로도 손색없습니다. 따뜻한 밥과 함께 먹으면 더욱 맛있고, 김밥 재료로 활용해도 좋습니다.</p><p data-sourcepos="38:1-38:16"><strong>다양한 새송이버섯 요리</strong></p><p data-sourcepos="40:1-40:33">새송이버섯은 볶음 외에도 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="42:1-45:0"> <li data-sourcepos="42:1-42:58"><strong>새송이버섯 구이:</strong> 통으로 구워 간장이나 소금으로 간을 하면 간단하면서도 맛있는 요리가 됩니다.</li> <li data-sourcepos="43:1-43:39"><strong>새송이버섯 탕:</strong> 국물 요리에 넣어 풍미를 더할 수 있습니다.</li> <li data-sourcepos="44:1-45:0"><strong>새송이버섯 샐러드:</strong> 샐러드에 넣어 식감을 살릴 수 있습니다.</li> </ul><p data-sourcepos="46:1-46:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_ac4fede27c88c89a&quot;,&quot;c_1bbf4943392a6e07&quot;,null,&quot;rc_5695f5644d5d2bc5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7037394"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 새송이버섯 요리 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSJ29qRrBCvPp5m_YbSb1VPmFtjxqrh5NkCFtfB_dm3qG0Jb30ju6H80gARLo9N"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7037394" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_ac4fede27c88c89a&quot;,&quot;c_1bbf4943392a6e07&quot;,null,&quot;rc_5695f5644d5d2bc5&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 새송이버섯 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="48:1-48:35">새송이버섯 볶음, 맛있게 만들어 드시고 건강한 겨울 보내세요!</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:35">겨울철 도시락 반찬으로 딱! 맛있는 새송이버섯 볶음 레시피</h2><p data-sourcepos="3:1-3:130"><strong>새송이버섯</strong>은 쫄깃한 식감과 풍부한 영양으로 많은 사람들에게 사랑받는 버섯 종류입니다. 특히 겨울철에는 더욱 제철을 맞아 신선하고 저렴하게 구할 수 있어요. 오늘은 간단하면서도 맛있는 새송이버섯 볶음 레시피를 소개해 드릴게요.</p><p data-sourcepos="5:1-5:6"><strong>재료</strong></p><ul data-sourcepos="7:1-18:0"> <li data-sourcepos="7:1-7:12">새송이버섯 300g</li> <li data-sourcepos="8:1-8:9">양파 1/2개</li> <li data-sourcepos="9:1-9:9">대파 1/2대</li> <li data-sourcepos="10:1-10:14">청양고추 1개 (선택)</li> <li data-sourcepos="11:1-11:7">마늘 3쪽</li> <li data-sourcepos="12:1-12:9">식용유 2큰술</li> <li data-sourcepos="13:1-13:8">간장 2큰술</li> <li data-sourcepos="14:1-14:9">굴소스 1큰술</li> <li data-sourcepos="15:1-15:10">설탕 1/2큰술</li> <li data-sourcepos="16:1-16:9">참기름 1큰술</li> <li data-sourcepos="17:1-18:0">후추 약간</li> </ul><p data-sourcepos="19:1-19:9"><strong>만드는 법</strong></p><ol data-sourcepos="21:1-25:0"> <li data-sourcepos="21:1-21:90"><strong>준비:</strong> 새송이버섯은 깨끗이 씻어 적당한 크기로 썰고, 양파는 채 썰고, 대파는 어슷하게 썰고, 마늘은 다져줍니다. 청양고추는 취향에 따라 넣어주세요.</li> <li data-sourcepos="22:1-22:84"><strong>볶기:</strong> 달궈진 팬에 식용유를 두르고 마늘을 볶아 향을 내줍니다. 마늘 향이 올라오면 양파를 넣고 볶다가 새송이버섯을 넣어 함께 볶아줍니다.</li> <li data-sourcepos="23:1-23:55"><strong>양념:</strong> 버섯이 어느 정도 익으면 간장, 굴소스, 설탕, 후추를 넣고 골고루 섞어줍니다.</li> <li data-sourcepos="24:1-25:0"><strong>마무리:</strong> 마지막으로 대파와 청양고추를 넣고 살짝 볶아주면 완성입니다.</li> </ol><p data-sourcepos="26:1-26:6"><strong>꿀팁</strong></p><ul data-sourcepos="28:1-31:0"> <li data-sourcepos="28:1-28:52"><strong>아삭한 식감:</strong> 새송이버섯은 너무 오래 볶으면 질겨질 수 있으므로 살짝만 볶아주세요.</li> <li data-sourcepos="29:1-29:49"><strong>매콤한 맛:</strong> 청양고추를 넣으면 더욱 매콤하고 맛있는 볶음을 만들 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>다른 채소:</strong> 양파 외에도 당근, 파프리카 등 좋아하는 채소를 함께 넣어 볶아도 좋습니다.</li> </ul><p data-sourcepos="32:1-32:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_ac4fede27c88c89a","c_1bbf4943392a6e07",null,"rc_5695f5644d5d2bc5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6994504"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="새송이버섯 볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcS8081tuVE_9YPkBFfMTxdt6kLNjZzDQvAvkkgE99begP2Dlu5xaaR2O0OwEEdP"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6994504" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac4fede27c88c89a","c_1bbf4943392a6e07",null,"rc_5695f5644d5d2bc5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 새송이버섯 볶음 </div></div></single-image></response-element></div></span></p><p data-sourcepos="34:1-34:20"><strong>겨울 도시락 반찬으로 활용하기</strong></p><p data-sourcepos="36:1-36:88">새송이버섯 볶음은 든든한 한 끼 식사는 물론, 겨울철 도시락 반찬으로도 손색없습니다. 따뜻한 밥과 함께 먹으면 더욱 맛있고, 김밥 재료로 활용해도 좋습니다.</p><p data-sourcepos="38:1-38:16"><strong>다양한 새송이버섯 요리</strong></p><p data-sourcepos="40:1-40:33">새송이버섯은 볶음 외에도 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="42:1-45:0"> <li data-sourcepos="42:1-42:58"><strong>새송이버섯 구이:</strong> 통으로 구워 간장이나 소금으로 간을 하면 간단하면서도 맛있는 요리가 됩니다.</li> <li data-sourcepos="43:1-43:39"><strong>새송이버섯 탕:</strong> 국물 요리에 넣어 풍미를 더할 수 있습니다.</li> <li data-sourcepos="44:1-45:0"><strong>새송이버섯 샐러드:</strong> 샐러드에 넣어 식감을 살릴 수 있습니다.</li> </ul><p data-sourcepos="46:1-46:27"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_ac4fede27c88c89a","c_1bbf4943392a6e07",null,"rc_5695f5644d5d2bc5",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.10000recipe.com/recipe/7037394"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 새송이버섯 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSJ29qRrBCvPp5m_YbSb1VPmFtjxqrh5NkCFtfB_dm3qG0Jb30ju6H80gARLo9N"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://m.10000recipe.com/recipe/7037394" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_ac4fede27c88c89a","c_1bbf4943392a6e07",null,"rc_5695f5644d5d2bc5",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRj16YNXGJCJGxZ73KkQhBV9PviL6G4AlQhnTIZ08_PdvUw1W5QkYQ61i-tHm2MpYwX-ylmE3al0jwyeRnpyj962X4Ll9aZhDQkwJU"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">m.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 새송이버섯 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="48:1-48:35">새송이버섯 볶음, 맛있게 만들어 드시고 건강한 겨울 보내세요!</p></div> </div></div>