건강한 여름반찬 애호박찜 만들기 찹쌀가루 애호박요리 양념장까지 맛있게!

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:34">건강하고 맛있는 여름철 별미! 찹쌀가루 애호박찜 레시피</h2><p data-sourcepos="3:1-3:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5b13a4805425de62&quot;,&quot;c_1b8e152085a30fe3&quot;,null,&quot;rc_ba7982f54469ff3e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.youtube.com/watch?v=p-_tN9mT-ZY&amp;pp=ygUKI-yGkOyImO2XjA%3D%3D"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="찹쌀가루 애호박찜 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQZEFkt673pCKINMnlFmflOMqGpZpkJc4H6lcHPo-9bqoghYbo3ZynKp15yBOMP"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.youtube.com/watch?v=p-_tN9mT-ZY&amp;pp=ygUKI-yGkOyImO2XjA%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5b13a4805425de62&quot;,&quot;c_1b8e152085a30fe3&quot;,null,&quot;rc_ba7982f54469ff3e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찹쌀가루 애호박찜 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:100">따뜻한 햇살이 가득한 여름, 입맛을 돋우는 건강한 반찬을 찾으시나요? 아삭한 식감과 달콤한 맛이 일품인 애호박을 활용해 찹쌀가루를 더해 든든하고 고소한 찜 요리를 만들어 보세요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:8">애호박 2개</li> <li data-sourcepos="10:1-10:9">찹쌀가루 1컵</li> <li data-sourcepos="11:1-11:8">물 1/2컵</li> <li data-sourcepos="12:1-12:7">소금 약간</li> <li data-sourcepos="13:1-13:11">다진 마늘 1큰술</li> <li data-sourcepos="14:1-14:8">간장 2큰술</li> <li data-sourcepos="15:1-15:9">참기름 1큰술</li> <li data-sourcepos="16:1-16:7">통깨 약간</li> <li data-sourcepos="17:1-18:0">부추 약간 (선택)</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-27:0"> <li data-sourcepos="21:1-21:71"><strong>애호박 손질:</strong> 애호박을 깨끗이 씻고 도톰하게 썰어줍니다. 소금을 살짝 뿌려 10분 정도 절인 후 물기를 제거합니다.</li> <li data-sourcepos="22:1-22:86"><strong>찹쌀 반죽:</strong> 찹쌀가루에 물, 소금, 다진 마늘을 넣고 반죽합니다. 농도는 너무 묽지 않게, 숟가락으로 떠서 흘러내리지 않을 정도가 좋습니다.</li> <li data-sourcepos="23:1-23:44"><strong>애호박에 반죽 입히기:</strong> 절인 애호박에 찹쌀 반죽을 골고루 묻힙니다.</li> <li data-sourcepos="24:1-24:49"><strong>찜하기:</strong> 찜기에 물을 넣고 끓인 후, 애호박을 올려 15분 정도 쪄줍니다.</li> <li data-sourcepos="25:1-25:41"><strong>양념 만들기:</strong> 간장, 참기름, 통깨를 섞어 양념장을 만듭니다.</li> <li data-sourcepos="26:1-27:0"><strong>마무리:</strong> 익힌 애호박 위에 양념장을 골고루 부어줍니다. 취향에 따라 다진 부추를 뿌려주면 더욱 풍성한 맛을 즐길 수 있습니다.</li> </ol><p data-sourcepos="28:1-28:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5b13a4805425de62&quot;,&quot;c_1b8e152085a30fe3&quot;,null,&quot;rc_ba7982f54469ff3e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=juAsBWyYwVg"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="찹쌀가루 애호박찜 양념장 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcTmxdRDxNP8S-DdVEFicv00oU-Racy4EdZyee6dJzbfxLWVPzL7fI38MmutPAq8"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=juAsBWyYwVg" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5b13a4805425de62&quot;,&quot;c_1b8e152085a30fe3&quot;,null,&quot;rc_ba7982f54469ff3e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찹쌀가루 애호박찜 양념장 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="30:1-30:15">맛있게 즐기는 TIP</h3><ul data-sourcepos="32:1-36:0"> <li data-sourcepos="32:1-32:27">찹쌀가루 대신 부침가루를 사용해도 맛있습니다.</li> <li data-sourcepos="33:1-33:29">매콤한 맛을 원한다면 고춧가루를 약간 넣어주세요.</li> <li data-sourcepos="34:1-34:35">쪄낸 애호박을 식힌 후 간장 양념에 버무려 먹어도 좋습니다.</li> <li data-sourcepos="35:1-36:0">다양한 채소 (양파, 당근 등)를 함께 넣어 찜을 만들어 보세요.</li> </ul><p data-sourcepos="37:1-37:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5b13a4805425de62&quot;,&quot;c_1b8e152085a30fe3&quot;,null,&quot;rc_ba7982f54469ff3e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7000130"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="찹쌀가루 애호박찜 플레이팅 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcQ5M1drTcacxV-DRlrP9R9sdL01YZ1GUn3c180L3amjmtpQZ7DispkJCsQgoggO"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7000130" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5b13a4805425de62&quot;,&quot;c_1b8e152085a30fe3&quot;,null,&quot;rc_ba7982f54469ff3e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찹쌀가루 애호박찜 플레이팅 </div></div></single-image></response-element></div></span></p><p data-sourcepos="39:1-39:22"><strong>왜 찹쌀가루 애호박찜이 좋을까요?</strong></p><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:77"><strong>건강:</strong> 찹쌀은 소화가 잘되고 혈액순환을 돕는 효능이 있습니다. 애호박은 비타민과 미네랄이 풍부하여 건강한 식단에 도움을 줍니다.</li> <li data-sourcepos="42:1-42:41"><strong>맛:</strong> 찹쌀의 고소함과 애호박의 달콤함이 어우러져 맛이 좋습니다.</li> <li data-sourcepos="43:1-44:0"><strong>간편:</strong> 재료 준비와 조리가 간단하여 누구나 쉽게 만들 수 있습니다.</li> </ul><p data-sourcepos="45:1-45:68"><strong>여름철 더위에 지친 입맛을 돋우고 건강까지 챙길 수 있는 찹쌀가루 애호박찜! 오늘 저녁 식탁에 꼭 준비해 보세요.</strong></p><p data-sourcepos="47:1-47:33"><strong>#애호박찜 #찹쌀가루요리 #건강식단 #여름반찬 #집밥</strong></p><p data-sourcepos="49:1-49:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5b13a4805425de62&quot;,&quot;c_1b8e152085a30fe3&quot;,null,&quot;rc_ba7982f54469ff3e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=ZFcx1eOApGs"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 애호박 요리 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcRLc4ae_fVy4XjFfzLEMxS6F6G4auBpzYzqjIxWQ3fwRcitE15C9ToWQf2C6jU3"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=ZFcx1eOApGs" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5b13a4805425de62&quot;,&quot;c_1b8e152085a30fe3&quot;,null,&quot;rc_ba7982f54469ff3e&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 애호박 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="51:1-51:38"><em>위 들은 참고용이며, 실제 요리 결과와 다를 수 있습니다.</em></p><p data-sourcepos="53:1-53:33"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3g" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c989002767="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:34">건강하고 맛있는 여름철 별미! 찹쌀가루 애호박찜 레시피</h2><p data-sourcepos="3:1-3:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5b13a4805425de62","c_1b8e152085a30fe3",null,"rc_ba7982f54469ff3e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.youtube.com/watch?v=p-_tN9mT-ZY&pp=ygUKI-yGkOyImO2XjA%3D%3D"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="찹쌀가루 애호박찜 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQZEFkt673pCKINMnlFmflOMqGpZpkJc4H6lcHPo-9bqoghYbo3ZynKp15yBOMP"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://m.youtube.com/watch?v=p-_tN9mT-ZY&pp=ygUKI-yGkOyImO2XjA%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5b13a4805425de62","c_1b8e152085a30fe3",null,"rc_ba7982f54469ff3e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">m.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찹쌀가루 애호박찜 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:100">따뜻한 햇살이 가득한 여름, 입맛을 돋우는 건강한 반찬을 찾으시나요? 아삭한 식감과 달콤한 맛이 일품인 애호박을 활용해 찹쌀가루를 더해 든든하고 고소한 찜 요리를 만들어 보세요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-18:0"> <li data-sourcepos="9:1-9:8">애호박 2개</li> <li data-sourcepos="10:1-10:9">찹쌀가루 1컵</li> <li data-sourcepos="11:1-11:8">물 1/2컵</li> <li data-sourcepos="12:1-12:7">소금 약간</li> <li data-sourcepos="13:1-13:11">다진 마늘 1큰술</li> <li data-sourcepos="14:1-14:8">간장 2큰술</li> <li data-sourcepos="15:1-15:9">참기름 1큰술</li> <li data-sourcepos="16:1-16:7">통깨 약간</li> <li data-sourcepos="17:1-18:0">부추 약간 (선택)</li> </ul><h3 data-sourcepos="19:1-19:9">만드는 법</h3><ol data-sourcepos="21:1-27:0"> <li data-sourcepos="21:1-21:71"><strong>애호박 손질:</strong> 애호박을 깨끗이 씻고 도톰하게 썰어줍니다. 소금을 살짝 뿌려 10분 정도 절인 후 물기를 제거합니다.</li> <li data-sourcepos="22:1-22:86"><strong>찹쌀 반죽:</strong> 찹쌀가루에 물, 소금, 다진 마늘을 넣고 반죽합니다. 농도는 너무 묽지 않게, 숟가락으로 떠서 흘러내리지 않을 정도가 좋습니다.</li> <li data-sourcepos="23:1-23:44"><strong>애호박에 반죽 입히기:</strong> 절인 애호박에 찹쌀 반죽을 골고루 묻힙니다.</li> <li data-sourcepos="24:1-24:49"><strong>찜하기:</strong> 찜기에 물을 넣고 끓인 후, 애호박을 올려 15분 정도 쪄줍니다.</li> <li data-sourcepos="25:1-25:41"><strong>양념 만들기:</strong> 간장, 참기름, 통깨를 섞어 양념장을 만듭니다.</li> <li data-sourcepos="26:1-27:0"><strong>마무리:</strong> 익힌 애호박 위에 양념장을 골고루 부어줍니다. 취향에 따라 다진 부추를 뿌려주면 더욱 풍성한 맛을 즐길 수 있습니다.</li> </ol><p data-sourcepos="28:1-28:28"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5b13a4805425de62","c_1b8e152085a30fe3",null,"rc_ba7982f54469ff3e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=juAsBWyYwVg"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="찹쌀가루 애호박찜 양념장 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTmxdRDxNP8S-DdVEFicv00oU-Racy4EdZyee6dJzbfxLWVPzL7fI38MmutPAq8"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=juAsBWyYwVg" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5b13a4805425de62","c_1b8e152085a30fe3",null,"rc_ba7982f54469ff3e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찹쌀가루 애호박찜 양념장 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="30:1-30:15">맛있게 즐기는 TIP</h3><ul data-sourcepos="32:1-36:0"> <li data-sourcepos="32:1-32:27">찹쌀가루 대신 부침가루를 사용해도 맛있습니다.</li> <li data-sourcepos="33:1-33:29">매콤한 맛을 원한다면 고춧가루를 약간 넣어주세요.</li> <li data-sourcepos="34:1-34:35">쪄낸 애호박을 식힌 후 간장 양념에 버무려 먹어도 좋습니다.</li> <li data-sourcepos="35:1-36:0">다양한 채소 (양파, 당근 등)를 함께 넣어 찜을 만들어 보세요.</li> </ul><p data-sourcepos="37:1-37:29"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5b13a4805425de62","c_1b8e152085a30fe3",null,"rc_ba7982f54469ff3e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7000130"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="찹쌀가루 애호박찜 플레이팅 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ5M1drTcacxV-DRlrP9R9sdL01YZ1GUn3c180L3amjmtpQZ7DispkJCsQgoggO"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7000130" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5b13a4805425de62","c_1b8e152085a30fe3",null,"rc_ba7982f54469ff3e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 찹쌀가루 애호박찜 플레이팅 </div></div></single-image></response-element></div></span></p><p data-sourcepos="39:1-39:22"><strong>왜 찹쌀가루 애호박찜이 좋을까요?</strong></p><ul data-sourcepos="41:1-44:0"> <li data-sourcepos="41:1-41:77"><strong>건강:</strong> 찹쌀은 소화가 잘되고 혈액순환을 돕는 효능이 있습니다. 애호박은 비타민과 미네랄이 풍부하여 건강한 식단에 도움을 줍니다.</li> <li data-sourcepos="42:1-42:41"><strong>맛:</strong> 찹쌀의 고소함과 애호박의 달콤함이 어우러져 맛이 좋습니다.</li> <li data-sourcepos="43:1-44:0"><strong>간편:</strong> 재료 준비와 조리가 간단하여 누구나 쉽게 만들 수 있습니다.</li> </ul><p data-sourcepos="45:1-45:68"><strong>여름철 더위에 지친 입맛을 돋우고 건강까지 챙길 수 있는 찹쌀가루 애호박찜! 오늘 저녁 식탁에 꼭 준비해 보세요.</strong></p><p data-sourcepos="47:1-47:33"><strong>#애호박찜 #찹쌀가루요리 #건강식단 #여름반찬 #집밥</strong></p><p data-sourcepos="49:1-49:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c1079493849="" class="ng-star-inserted"><div _ngcontent-ng-c1079493849="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1079493849="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1079493849="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c888701032="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5b13a4805425de62","c_1b8e152085a30fe3",null,"rc_ba7982f54469ff3e",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.youtube.com/watch?v=ZFcx1eOApGs"><span _ngcontent-ng-c888701032="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1079493849="" class="image loaded" alt="다양한 애호박 요리 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRLc4ae_fVy4XjFfzLEMxS6F6G4auBpzYzqjIxWQ3fwRcitE15C9ToWQf2C6jU3"></span><span _ngcontent-ng-c888701032="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c1079493849="" rel="noopener" class="source ng-star-inserted" s://.youtube.com/watch?v=ZFcx1eOApGs" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5b13a4805425de62","c_1b8e152085a30fe3",null,"rc_ba7982f54469ff3e",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1079493849="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSg-IUWG8CFYnlyzc2Hu641oPbwT1I4yvlIlgdH-i46sw1qkFzHEP3ZG4a1_MDcfCUfjA0ho3Du2a4FyApH4L1SPtX9i5fxHlQX"><span _ngcontent-ng-c1079493849="" class="label ellipsis gds-label-m-alt">.youtube.com</span><span _ngcontent-ng-c1079493849="" aria-label=""></span></a></div><div _ngcontent-ng-c1079493849="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 애호박 요리 </div></div></single-image></response-element></div></span></p><p data-sourcepos="51:1-51:38"><em>위 들은 참고용이며, 실제 요리 결과와 다를 수 있습니다.</em></p><p data-sourcepos="53:1-53:33"><strong>이 외에도 궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> </div></div>