새우소금구이 후라이팬 시간 새우구이 손질 흰다리 새우 요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">새우 소금구이, 후라이팬으로 맛있게 즐기는 방법!</h2><p data-sourcepos="3:1-3:93"><strong>집에서 간편하게 즐기는 새우 소금구이!</strong> 후라이팬 하나만 있으면 맛있는 새우 요리를 즐길 수 있어요. 흰다리새우 손질부터 구이 시간까지, 자세하게 알려드릴게요.</p><h3 data-sourcepos="5:1-5:21">1. 싱싱한 흰다리새우 준비하기</h3><ul data-sourcepos="6:1-8:0"> <li data-sourcepos="6:1-6:62"><strong>신선도:</strong> 싱싱한 흰다리새우를 선택하는 것이 중요해요. 껍질이 깨끗하고 윤기가 흐르는 새우를 고르세요.</li> <li data-sourcepos="7:1-8:0"><strong>해동:</strong> 냉동 새우는 해동 후 사용해야 합니다. 찬물에 담가 천천히 해동하는 것이 좋아요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://jnmall.kr/kwa-ABS_goods_v-211228-1002002"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="신선한 흰다리새우 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTq43WLYnTgcGxrSpil3FYJNdz8S2oPeKgXG6AQDgiTl8yZgsWxMGfioDUWKFYN"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://jnmall.kr/kwa-ABS_goods_v-211228-1002002" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcT6-HTrX8OHBRv_f7nsQFRK7HM_30F8nQVBTDJ5QrAULk89cq6rvNQNWAcTdDjGK6RxyduRV6g9WEnK5XoOntw48MWS"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">jnmall.kr</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 신선한 흰다리새우 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="11:1-11:14">2. 새우 손질하기</h3><ul data-sourcepos="12:1-14:0"> <li data-sourcepos="12:1-12:45"><strong>머리와 뿔 제거:</strong> 가위를 이용하여 새우 머리와 뾰족한 뿔을 잘라주세요.</li> <li data-sourcepos="13:1-14:0"><strong>세척:</strong> 흐르는 물에 깨끗하게 씻어 이물질을 제거합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://winryrockbell..com/43"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="새우 손질 과정 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSM49kFFm3U632R-elfwuvGRuMaqoxJb-Lcm4yBCU0E8mSXJ1-VO_ysUSNBhCDG"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://winryrockbell..com/43" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSbrTTtzw6WcJL1p7L9cBzvP0iuCCPEZXlMy9cQJm-Xg_bpcy0IrgHj3Lbf89T34kaR-LmA7opUIt9hh5CTHFJWkd81BziCbu8QS0I0lyh1cXkmGg"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">winryrockbell..com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 새우 손질 과정 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="17:1-17:18">3. 후라이팬에 소금 깔기</h3><ul data-sourcepos="18:1-20:0"> <li data-sourcepos="18:1-18:40"><strong>두꺼운 팬:</strong> 열전도율이 좋은 주물팬을 사용하면 더욱 좋습니다.</li> <li data-sourcepos="19:1-20:0"><strong>소금 예열:</strong> 후라이팬에 굵은소금을 깔고 중약불로 5분 정도 예열해주세요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.tiktok.com/discover/%EC%98%9B%EB%82%A0-%ED%9B%84%EB%9D%BC%EC%9D%B4%ED%8C%AC%EA%B3%BC-%ED%8F%AC%ED%8A%B8-%EC%B2%AD%EC%86%8C-%EB%B2%95"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="후라이팬에 소금 깔기 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSiNb3x2pApo98GUWGJJhQnProjwVTp6OdawZTH1dFMNhdaPKJJsKS9W0bThJ1G"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.tiktok.com/discover/%EC%98%9B%EB%82%A0-%ED%9B%84%EB%9D%BC%EC%9D%B4%ED%8C%AC%EA%B3%BC-%ED%8F%AC%ED%8A%B8-%EC%B2%AD%EC%86%8C-%EB%B2%95" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcQVPB7Mb9Hi0pU6pZdERwcSJ0r16TBgs3s-QUmn1Lf5CZWPN5kTR-mkBSAl2x53jZIRlBqzOK8R7VkLmkmTz-PPJKvnOKcGUIo"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.tiktok.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 후라이팬에 소금 깔기 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="23:1-23:12">4. 새우 굽기</h3><ul data-sourcepos="24:1-26:0"> <li data-sourcepos="24:1-24:46"><strong>소금 위에 올리기:</strong> 예열된 소금 위에 손질한 새우를 가지런히 올려주세요.</li> <li data-sourcepos="25:1-26:0"><strong>굽기 시간:</strong> 뚜껑을 덮고 중약불에서 10~15분 정도 구워줍니다. 새우의 크기에 따라 시간을 조절해주세요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///goldfishsung/223237459053?viewType=pc"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="새우 굽는 모습 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcT45E2GdRJg_iUw0Hbq91lPqIWUTAIZff9b4Pw_gcmiQOxwpsJlNS1h08Sdzfb_"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///goldfishsung/223237459053?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 새우 굽는 모습 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="29:1-29:23">5. 노릇노릇하게 익은 새우 즐기기</h3><ul data-sourcepos="30:1-32:0"> <li data-sourcepos="30:1-30:48"><strong>굽기 정도 확인:</strong> 새우 껍질이 붉게 변하고 속살이 하얗게 익으면 완성입니다.</li> <li data-sourcepos="31:1-32:0"><strong>따뜻하게 즐기기:</strong> 따뜻할 때 먹으면 더욱 맛있어요!</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6915904"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="완성된 새우 소금구이 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcSn840F3YG8TnKPFRxoduP7-iQ3zG3ZzNSL5ccrZBz1JnaAV2WFRK3RSjwxLEgn"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6915904" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65be3f5503b9d3cc&quot;,&quot;c_8a64e779d63d438c&quot;,null,&quot;rc_4f59ecde4e08b241&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 새우 소금구이 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="35:1-35:5">팁</h3><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:39"><strong>버터:</strong> 구울 때 버터를 조금 넣으면 풍미가 더욱 좋아집니다.</li> <li data-sourcepos="37:1-37:32"><strong>레몬:</strong> 레몬즙을 뿌려 상큼하게 즐길 수 있어요.</li> <li data-sourcepos="38:1-39:0"><strong>곁들임:</strong> 쌈채소와 함께 싸 먹으면 더욱 맛있습니다.</li> </ul><p data-sourcepos="40:1-40:60"><strong>간단한 재료와 조리법으로 즐기는 새우 소금구이!</strong> 집에서도 손쉽게 만들어 특별한 식탁을 완성해 보세요.</p><p data-sourcepos="42:1-42:37"><strong>#새우소금구이 #후라이팬요리 #흰다리새우 #집밥 #요리레시피</strong></p><p data-sourcepos="44:1-44:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:31">새우 소금구이, 후라이팬으로 맛있게 즐기는 방법!</h2><p data-sourcepos="3:1-3:93"><strong>집에서 간편하게 즐기는 새우 소금구이!</strong> 후라이팬 하나만 있으면 맛있는 새우 요리를 즐길 수 있어요. 흰다리새우 손질부터 구이 시간까지, 자세하게 알려드릴게요.</p><h3 data-sourcepos="5:1-5:21">1. 싱싱한 흰다리새우 준비하기</h3><ul data-sourcepos="6:1-8:0"> <li data-sourcepos="6:1-6:62"><strong>신선도:</strong> 싱싱한 흰다리새우를 선택하는 것이 중요해요. 껍질이 깨끗하고 윤기가 흐르는 새우를 고르세요.</li> <li data-sourcepos="7:1-8:0"><strong>해동:</strong> 냉동 새우는 해동 후 사용해야 합니다. 찬물에 담가 천천히 해동하는 것이 좋아요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://jnmall.kr/kwa-ABS_goods_v-211228-1002002"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="신선한 흰다리새우 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTq43WLYnTgcGxrSpil3FYJNdz8S2oPeKgXG6AQDgiTl8yZgsWxMGfioDUWKFYN"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://jnmall.kr/kwa-ABS_goods_v-211228-1002002" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT6-HTrX8OHBRv_f7nsQFRK7HM_30F8nQVBTDJ5QrAULk89cq6rvNQNWAcTdDjGK6RxyduRV6g9WEnK5XoOntw48MWS"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">jnmall.kr</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 신선한 흰다리새우 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="11:1-11:14">2. 새우 손질하기</h3><ul data-sourcepos="12:1-14:0"> <li data-sourcepos="12:1-12:45"><strong>머리와 뿔 제거:</strong> 가위를 이용하여 새우 머리와 뾰족한 뿔을 잘라주세요.</li> <li data-sourcepos="13:1-14:0"><strong>세척:</strong> 흐르는 물에 깨끗하게 씻어 이물질을 제거합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://winryrockbell..com/43"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="새우 손질 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSM49kFFm3U632R-elfwuvGRuMaqoxJb-Lcm4yBCU0E8mSXJ1-VO_ysUSNBhCDG"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://winryrockbell..com/43" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSbrTTtzw6WcJL1p7L9cBzvP0iuCCPEZXlMy9cQJm-Xg_bpcy0IrgHj3Lbf89T34kaR-LmA7opUIt9hh5CTHFJWkd81BziCbu8QS0I0lyh1cXkmGg"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">winryrockbell..com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 새우 손질 과정 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="17:1-17:18">3. 후라이팬에 소금 깔기</h3><ul data-sourcepos="18:1-20:0"> <li data-sourcepos="18:1-18:40"><strong>두꺼운 팬:</strong> 열전도율이 좋은 주물팬을 사용하면 더욱 좋습니다.</li> <li data-sourcepos="19:1-20:0"><strong>소금 예열:</strong> 후라이팬에 굵은소금을 깔고 중약불로 5분 정도 예열해주세요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.tiktok.com/discover/%EC%98%9B%EB%82%A0-%ED%9B%84%EB%9D%BC%EC%9D%B4%ED%8C%AC%EA%B3%BC-%ED%8F%AC%ED%8A%B8-%EC%B2%AD%EC%86%8C-%EB%B2%95"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="후라이팬에 소금 깔기 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSiNb3x2pApo98GUWGJJhQnProjwVTp6OdawZTH1dFMNhdaPKJJsKS9W0bThJ1G"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.tiktok.com/discover/%EC%98%9B%EB%82%A0-%ED%9B%84%EB%9D%BC%EC%9D%B4%ED%8C%AC%EA%B3%BC-%ED%8F%AC%ED%8A%B8-%EC%B2%AD%EC%86%8C-%EB%B2%95" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQVPB7Mb9Hi0pU6pZdERwcSJ0r16TBgs3s-QUmn1Lf5CZWPN5kTR-mkBSAl2x53jZIRlBqzOK8R7VkLmkmTz-PPJKvnOKcGUIo"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.tiktok.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 후라이팬에 소금 깔기 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="23:1-23:12">4. 새우 굽기</h3><ul data-sourcepos="24:1-26:0"> <li data-sourcepos="24:1-24:46"><strong>소금 위에 올리기:</strong> 예열된 소금 위에 손질한 새우를 가지런히 올려주세요.</li> <li data-sourcepos="25:1-26:0"><strong>굽기 시간:</strong> 뚜껑을 덮고 중약불에서 10~15분 정도 구워줍니다. 새우의 크기에 따라 시간을 조절해주세요.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///goldfishsung/223237459053?viewType=pc"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="새우 굽는 모습 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcT45E2GdRJg_iUw0Hbq91lPqIWUTAIZff9b4Pw_gcmiQOxwpsJlNS1h08Sdzfb_"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///goldfishsung/223237459053?viewType=pc" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 새우 굽는 모습 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="29:1-29:23">5. 노릇노릇하게 익은 새우 즐기기</h3><ul data-sourcepos="30:1-32:0"> <li data-sourcepos="30:1-30:48"><strong>굽기 정도 확인:</strong> 새우 껍질이 붉게 변하고 속살이 하얗게 익으면 완성입니다.</li> <li data-sourcepos="31:1-32:0"><strong>따뜻하게 즐기기:</strong> 따뜻할 때 먹으면 더욱 맛있어요!</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6915904"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="완성된 새우 소금구이 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSn840F3YG8TnKPFRxoduP7-iQ3zG3ZzNSL5ccrZBz1JnaAV2WFRK3RSjwxLEgn"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6915904" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_65be3f5503b9d3cc","c_8a64e779d63d438c",null,"rc_4f59ecde4e08b241",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 완성된 새우 소금구이 </div></div></single-image></response-element></div></ul><h3 data-sourcepos="35:1-35:5">팁</h3><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:39"><strong>버터:</strong> 구울 때 버터를 조금 넣으면 풍미가 더욱 좋아집니다.</li> <li data-sourcepos="37:1-37:32"><strong>레몬:</strong> 레몬즙을 뿌려 상큼하게 즐길 수 있어요.</li> <li data-sourcepos="38:1-39:0"><strong>곁들임:</strong> 쌈채소와 함께 싸 먹으면 더욱 맛있습니다.</li> </ul><p data-sourcepos="40:1-40:60"><strong>간단한 재료와 조리법으로 즐기는 새우 소금구이!</strong> 집에서도 손쉽게 만들어 특별한 식탁을 완성해 보세요.</p><p data-sourcepos="42:1-42:37"><strong>#새우소금구이 #후라이팬요리 #흰다리새우 #집밥 #요리레시피</strong></p><p data-sourcepos="44:1-44:26"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> </div></div>