어묵탕 어묵국 끓이는법 오뎅국 오뎅탕 끓이는법 레시피 국물요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">뜨끈하고 시원한 어묵탕, 집에서 간편하게 즐겨보세요!</h2><p data-sourcepos="3:1-3:39"><strong>다양한 레시피와 함께, 어묵탕 맛있게 끓이는 법을 알려드릴게요.</strong></p><h3 data-sourcepos="5:1-5:17">1. 기본 어묵탕 레시피</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-15:0"> <li data-sourcepos="9:1-9:29">어묵 종류별 (얇은 어묵, 곤약 어묵, 밀떡 등)</li> <li data-sourcepos="10:1-10:11">멸치 다시마 육수</li> <li data-sourcepos="11:1-11:3">무</li> <li data-sourcepos="12:1-12:4">대파</li> <li data-sourcepos="13:1-13:8">간장, 소금</li> <li data-sourcepos="14:1-15:0">후추</li> </ul><p data-sourcepos="16:1-16:10"><strong>만드는 법:</strong></p><ol data-sourcepos="18:1-23:0"> <li data-sourcepos="18:1-18:23">멸치 다시마 육수를 먼저 내줍니다.</li> <li data-sourcepos="19:1-19:33">냄비에 육수를 붓고 무를 나박하게 썰어 넣어 끓입니다.</li> <li data-sourcepos="20:1-20:33">육수가 끓으면 어묵을 먹기 좋은 크기로 썰어 넣습니다.</li> <li data-sourcepos="21:1-21:23">간장, 소금, 후추로 간을 맞춥니다.</li> <li data-sourcepos="22:1-23:0">대파를 어슷썰어 넣고 한소끔 끓여주면 완성입니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65983baa560eb565&quot;,&quot;c_90247b1213662873&quot;,null,&quot;rc_da17b54b8747c443&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6943771"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="기본 어묵탕 레시피 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcRSuFvw4i8E9Dc4Pl94CTXUZQ1z37DE0Ath0df0tX41Z_mdqCk-bxPNARPWiHGq"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6943771" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65983baa560eb565&quot;,&quot;c_90247b1213662873&quot;,null,&quot;rc_da17b54b8747c443&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 기본 어묵탕 레시피 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="26:1-26:18">2. 칼칼한 어묵탕 레시피</h3><p data-sourcepos="28:1-28:10"><strong>추가 재료:</strong></p><ul data-sourcepos="30:1-32:0"> <li data-sourcepos="30:1-30:6">청양고추</li> <li data-sourcepos="31:1-32:0">고춧가루</li> </ul><p data-sourcepos="33:1-33:10"><strong>만드는 법:</strong></p><p data-sourcepos="35:1-35:47">기본 레시피에 청양고추를 송송 썰어 넣고, 고춧가루를 약간 넣어 얼큰하게 끓여줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65983baa560eb565&quot;,&quot;c_90247b1213662873&quot;,null,&quot;rc_da17b54b8747c443&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7030452"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="칼칼한 어묵탕 레시피 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSj_EMju3WRHbILNnfVOitr-4dEdXbxjxmVR1B2fgrHXt6_kJtUDQoE_GOlitmQ"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7030452" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65983baa560eb565&quot;,&quot;c_90247b1213662873&quot;,null,&quot;rc_da17b54b8747c443&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 칼칼한 어묵탕 레시피 </div></div></single-image></response-element></div></p><h3 data-sourcepos="39:1-39:18">3. 다양한 어묵탕 레시피</h3><ul data-sourcepos="41:1-45:0"> <li data-sourcepos="41:1-41:49"><strong>매콤한 어묵탕:</strong> 고춧가루를 더 넣고 청양고추를 많이 넣어 매운맛을 강조합니다.</li> <li data-sourcepos="42:1-42:46"><strong>얼큰한 어묵탕:</strong> 고춧가루 대신 고추장을 약간 넣어 얼큰한 맛을 내줍니다.</li> <li data-sourcepos="43:1-43:57"><strong>시원한 어묵탕:</strong> 냉장고에 있던 채소(양파, 파프리카 등)를 넣어 시원하게 즐길 수 있습니다.</li> <li data-sourcepos="44:1-45:0"><strong>고급스러운 어묵탕:</strong> 표고버섯, 새우 등을 추가하여 고급스러운 맛을 더합니다.</li> </ul><h3 data-sourcepos="46:1-46:17">어묵탕 맛있게 끓이는 팁</h3><ul data-sourcepos="48:1-53:0"> <li data-sourcepos="48:1-48:49"><strong>육수:</strong> 멸치 다시마 육수 외에도, 다시팩이나 디포리 육수를 사용해도 좋습니다.</li> <li data-sourcepos="49:1-49:34"><strong>어묵:</strong> 다양한 종류의 어묵을 넣어 식감을 살립니다.</li> <li data-sourcepos="50:1-50:42"><strong>야채:</strong> 무 외에도 양파, 대파, 당근 등을 넣어 풍미를 더합니다.</li> <li data-sourcepos="51:1-51:40"><strong>간:</strong> 간장, 소금 외에 국간장이나 참치액을 사용해도 좋습니다.</li> <li data-sourcepos="52:1-53:0"><strong>기호에 따라:</strong> 계란, 우동사리, 라면사리를 넣어 다양하게 즐길 수 있습니다.</li> </ul><h3 data-sourcepos="54:1-54:18">어묵탕과 함께 즐기는 음식</h3><ul data-sourcepos="56:1-60:0"> <li data-sourcepos="56:1-56:4">김치</li> <li data-sourcepos="57:1-57:5">단무지</li> <li data-sourcepos="58:1-58:3">밥</li> <li data-sourcepos="59:1-60:0">소주, 맥주</li> </ul><p data-sourcepos="61:1-62:30"><strong>어묵탕은 간단한 재료로 누구나 쉽게 만들 수 있는 국물 요리입니다.</strong> 따뜻한 국물이 생각날 때, 어묵탕 한 그릇 어떠세요?</p><p data-sourcepos="64:1-64:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65983baa560eb565&quot;,&quot;c_90247b1213662873&quot;,null,&quot;rc_da17b54b8747c443&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.yolodeal./PV78g7U"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 어묵탕 종류 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQo01zMt3juc5fHmf7N58erOnYx2OPAb0Do0qEV2ai_-D7dubmn4ZcylKw4V-6_"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.yolodeal./PV78g7U" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_65983baa560eb565&quot;,&quot;c_90247b1213662873&quot;,null,&quot;rc_da17b54b8747c443&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcRWcIAT2dHY_z8nQ6krZzKc2G6vuedenezP0r_Gwn-2QEWl63tDN49CIzLWxZT63aCcKBeyKXBb352sUdHtlL2T4NYgWG0oJm4p-TIE"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.yolodeal.</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 어묵탕 종류 </div></div></single-image></response-element></div></span></p><p data-sourcepos="66:1-66:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:33">뜨끈하고 시원한 어묵탕, 집에서 간편하게 즐겨보세요!</h2><p data-sourcepos="3:1-3:39"><strong>다양한 레시피와 함께, 어묵탕 맛있게 끓이는 법을 알려드릴게요.</strong></p><h3 data-sourcepos="5:1-5:17">1. 기본 어묵탕 레시피</h3><p data-sourcepos="7:1-7:7"><strong>재료:</strong></p><ul data-sourcepos="9:1-15:0"> <li data-sourcepos="9:1-9:29">어묵 종류별 (얇은 어묵, 곤약 어묵, 밀떡 등)</li> <li data-sourcepos="10:1-10:11">멸치 다시마 육수</li> <li data-sourcepos="11:1-11:3">무</li> <li data-sourcepos="12:1-12:4">대파</li> <li data-sourcepos="13:1-13:8">간장, 소금</li> <li data-sourcepos="14:1-15:0">후추</li> </ul><p data-sourcepos="16:1-16:10"><strong>만드는 법:</strong></p><ol data-sourcepos="18:1-23:0"> <li data-sourcepos="18:1-18:23">멸치 다시마 육수를 먼저 내줍니다.</li> <li data-sourcepos="19:1-19:33">냄비에 육수를 붓고 무를 나박하게 썰어 넣어 끓입니다.</li> <li data-sourcepos="20:1-20:33">육수가 끓으면 어묵을 먹기 좋은 크기로 썰어 넣습니다.</li> <li data-sourcepos="21:1-21:23">간장, 소금, 후추로 간을 맞춥니다.</li> <li data-sourcepos="22:1-23:0">대파를 어슷썰어 넣고 한소끔 끓여주면 완성입니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_65983baa560eb565","c_90247b1213662873",null,"rc_da17b54b8747c443",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6943771"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="기본 어묵탕 레시피 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcRSuFvw4i8E9Dc4Pl94CTXUZQ1z37DE0Ath0df0tX41Z_mdqCk-bxPNARPWiHGq"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6943771" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_65983baa560eb565","c_90247b1213662873",null,"rc_da17b54b8747c443",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 기본 어묵탕 레시피 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="26:1-26:18">2. 칼칼한 어묵탕 레시피</h3><p data-sourcepos="28:1-28:10"><strong>추가 재료:</strong></p><ul data-sourcepos="30:1-32:0"> <li data-sourcepos="30:1-30:6">청양고추</li> <li data-sourcepos="31:1-32:0">고춧가루</li> </ul><p data-sourcepos="33:1-33:10"><strong>만드는 법:</strong></p><p data-sourcepos="35:1-35:47">기본 레시피에 청양고추를 송송 썰어 넣고, 고춧가루를 약간 넣어 얼큰하게 끓여줍니다.<div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_65983baa560eb565","c_90247b1213662873",null,"rc_da17b54b8747c443",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7030452"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="칼칼한 어묵탕 레시피 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSj_EMju3WRHbILNnfVOitr-4dEdXbxjxmVR1B2fgrHXt6_kJtUDQoE_GOlitmQ"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7030452" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_65983baa560eb565","c_90247b1213662873",null,"rc_da17b54b8747c443",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 칼칼한 어묵탕 레시피 </div></div></single-image></response-element></div></p><h3 data-sourcepos="39:1-39:18">3. 다양한 어묵탕 레시피</h3><ul data-sourcepos="41:1-45:0"> <li data-sourcepos="41:1-41:49"><strong>매콤한 어묵탕:</strong> 고춧가루를 더 넣고 청양고추를 많이 넣어 매운맛을 강조합니다.</li> <li data-sourcepos="42:1-42:46"><strong>얼큰한 어묵탕:</strong> 고춧가루 대신 고추장을 약간 넣어 얼큰한 맛을 내줍니다.</li> <li data-sourcepos="43:1-43:57"><strong>시원한 어묵탕:</strong> 냉장고에 있던 채소(양파, 파프리카 등)를 넣어 시원하게 즐길 수 있습니다.</li> <li data-sourcepos="44:1-45:0"><strong>고급스러운 어묵탕:</strong> 표고버섯, 새우 등을 추가하여 고급스러운 맛을 더합니다.</li> </ul><h3 data-sourcepos="46:1-46:17">어묵탕 맛있게 끓이는 팁</h3><ul data-sourcepos="48:1-53:0"> <li data-sourcepos="48:1-48:49"><strong>육수:</strong> 멸치 다시마 육수 외에도, 다시팩이나 디포리 육수를 사용해도 좋습니다.</li> <li data-sourcepos="49:1-49:34"><strong>어묵:</strong> 다양한 종류의 어묵을 넣어 식감을 살립니다.</li> <li data-sourcepos="50:1-50:42"><strong>야채:</strong> 무 외에도 양파, 대파, 당근 등을 넣어 풍미를 더합니다.</li> <li data-sourcepos="51:1-51:40"><strong>간:</strong> 간장, 소금 외에 국간장이나 참치액을 사용해도 좋습니다.</li> <li data-sourcepos="52:1-53:0"><strong>기호에 따라:</strong> 계란, 우동사리, 라면사리를 넣어 다양하게 즐길 수 있습니다.</li> </ul><h3 data-sourcepos="54:1-54:18">어묵탕과 함께 즐기는 음식</h3><ul data-sourcepos="56:1-60:0"> <li data-sourcepos="56:1-56:4">김치</li> <li data-sourcepos="57:1-57:5">단무지</li> <li data-sourcepos="58:1-58:3">밥</li> <li data-sourcepos="59:1-60:0">소주, 맥주</li> </ul><p data-sourcepos="61:1-62:30"><strong>어묵탕은 간단한 재료로 누구나 쉽게 만들 수 있는 국물 요리입니다.</strong> 따뜻한 국물이 생각날 때, 어묵탕 한 그릇 어떠세요?</p><p data-sourcepos="64:1-64:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_65983baa560eb565","c_90247b1213662873",null,"rc_da17b54b8747c443",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.yolodeal./PV78g7U"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 어묵탕 종류 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQo01zMt3juc5fHmf7N58erOnYx2OPAb0Do0qEV2ai_-D7dubmn4ZcylKw4V-6_"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.yolodeal./PV78g7U" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_65983baa560eb565","c_90247b1213662873",null,"rc_da17b54b8747c443",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRWcIAT2dHY_z8nQ6krZzKc2G6vuedenezP0r_Gwn-2QEWl63tDN49CIzLWxZT63aCcKBeyKXBb352sUdHtlL2T4NYgWG0oJm4p-TIE"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.yolodeal.</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 어묵탕 종류 </div></div></single-image></response-element></div></span></p><p data-sourcepos="66:1-66:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p></div> </div></div>