쪽파무침 양념 파무침 만드는 법 쪽파데치기 쪽파요리 반찬거리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">쪽파무침, 향긋하고 매콤한 봄나물 요리!</h2><p data-sourcepos="3:1-3:34"><strong>다양한 레시피와 함께, 쪽파 요리의 매력에 빠져보세요.</strong></p><h3 data-sourcepos="5:1-5:29">쪽파무침, 이렇게 만들어 먹으면 더 맛있어요!</h3><p data-sourcepos="7:1-7:116">쪽파는 봄철 입맛을 돋우는 대표적인 채소 중 하나입니다. 아삭한 식감과 향긋한 향이 일품인 쪽파를 이용해 다양한 요리를 만들 수 있는데요, 그중에서도 쪽파무침은 간단하면서도 맛있는 반찬으로 인기가 많습니다.</p><p data-sourcepos="9:1-9:13"><strong>1. 쪽파 데치기</strong></p><ul data-sourcepos="11:1-14:0"> <li data-sourcepos="11:1-11:33">쪽파를 깨끗하게 씻은 후, 4-5cm 길이로 잘라줍니다.</li> <li data-sourcepos="12:1-12:29">끓는 물에 소금을 약간 넣고 쪽파를 데쳐줍니다.</li> <li data-sourcepos="13:1-14:0">데친 쪽파는 찬물에 헹궈 물기를 꼭 짜줍니다.</li> </ul><p data-sourcepos="15:1-15:13"><strong>2. 양념 만들기</strong></p><ul data-sourcepos="17:1-19:0"> <li data-sourcepos="17:1-17:60">고춧가루, 간장, 식초, 다진 마늘, 매실액, 참기름, 통깨 등을 기호에 맞게 넣어 양념장을 만듭니다.</li> <li data-sourcepos="18:1-19:0">좀 더 새콤한 맛을 원한다면 식초의 양을 늘려주세요.</li> </ul><p data-sourcepos="20:1-20:11"><strong>3. 버무리기</strong></p><ul data-sourcepos="22:1-24:0"> <li data-sourcepos="22:1-22:32">데친 쪽파와 양념장을 볼에 넣고 골고루 버무려줍니다.</li> <li data-sourcepos="23:1-24:0">아삭한 식감을 살리기 위해 너무 오래 버무리지 않는 것이 좋습니다.</li> </ul><p data-sourcepos="25:1-25:19"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_edd2670fa1aeafa1&quot;,&quot;c_c5ad7fe725234f94&quot;,null,&quot;rc_3df617ab3fcd4b9f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6871193"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쪽파무침 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQ2gi2C8V7TmdjwySSXnhzR7ZRLMwT2Mo9C-JsYJKQMe_TBeECnQalNn1Bv_s7_"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6871193" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_edd2670fa1aeafa1&quot;,&quot;c_c5ad7fe725234f94&quot;,null,&quot;rc_3df617ab3fcd4b9f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쪽파무침 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="27:1-27:22">쪽파 요리, 다양하게 즐겨보세요!</h3><p data-sourcepos="29:1-29:31">쪽파는 무침 외에도 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:52"><strong>쪽파전:</strong> 부침가루에 쪽파를 넣고 부쳐 먹으면 간단하고 맛있는 한 끼 식사가 됩니다.</li> <li data-sourcepos="32:1-32:47"><strong>쪽파김치:</strong> 쪽파를 김치 양념에 버무려 숙성시키면 밥도둑 김치가 완성됩니다.</li> <li data-sourcepos="33:1-34:0"><strong>볶음밥:</strong> 볶음밥에 쪽파를 넣어주면 색감과 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="35:1-35:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_edd2670fa1aeafa1&quot;,&quot;c_c5ad7fe725234f94&quot;,null,&quot;rc_3df617ab3fcd4b9f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.tiktok.com/discover/%EC%AA%BD%ED%8C%8C%EA%B9%80%EC%B9%98%EB%A0%88%EC%8B%9C%ED%94%BC?lang=es"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쪽파전, 쪽파김치, 쪽파볶음밥 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcSl-nEuLBBDtRGKzq2gKMFwQdelFrI4XsJJXDk9LA51l4EHZ9QhA1mjDRj5enSf"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.tiktok.com/discover/%EC%AA%BD%ED%8C%8C%EA%B9%80%EC%B9%98%EB%A0%88%EC%8B%9C%ED%94%BC?lang=es" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_edd2670fa1aeafa1&quot;,&quot;c_c5ad7fe725234f94&quot;,null,&quot;rc_3df617ab3fcd4b9f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn3.gstatic.com/-tbn?q=tbn:ANd9GcQVPB7Mb9Hi0pU6pZdERwcSJ0r16TBgs3s-QUmn1Lf5CZWPN5kTR-mkBSAl2x53jZIRlBqzOK8R7VkLmkmTz-PPJKvnOKcGUIo"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.tiktok.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쪽파전, 쪽파김치, 쪽파볶음밥 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="37:1-37:10">쪽파의 효능</h3><p data-sourcepos="39:1-39:79">쪽파는 비타민 A, C가 풍부하여 피부 미용과 항산화 작용에 도움을 줍니다. 또한, 칼슘과 철분이 함유되어 뼈 건강과 빈혈 예방에도 좋습니다.</p><h3 data-sourcepos="41:1-41:12">쪽파 보관 방법</h3><ul data-sourcepos="43:1-45:0"> <li data-sourcepos="43:1-43:42">쪽파는 신문지에 싸서 냉장 보관하면 신선도를 오래 유지할 수 있습니다.</li> <li data-sourcepos="44:1-45:0">뿌리 부분을 물에 담가두면 더욱 신선하게 보관할 수 있습니다.</li> </ul><p data-sourcepos="46:1-46:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_edd2670fa1aeafa1&quot;,&quot;c_c5ad7fe725234f94&quot;,null,&quot;rc_3df617ab3fcd4b9f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6999193"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쪽파 보관 방법 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQCEd_DVOQUS0D1nvgtaxn_0oQJgrOeB0Vlm6FvHIN9siy_NWmNKbZdF8mr73m4"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6999193" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_edd2670fa1aeafa1&quot;,&quot;c_c5ad7fe725234f94&quot;,null,&quot;rc_3df617ab3fcd4b9f&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쪽파 보관 방법 </div></div></single-image></response-element></div></span></p><p data-sourcepos="48:1-48:24"><strong>쪽파무침 만드는 법, 어렵지 않죠?</strong></p><p data-sourcepos="50:1-51:35">오늘 저녁은 싱싱한 쪽파로 만든 맛있는 쪽파무침 어떠세요? 다양한 쪽파 요리 레시피를 참고하여 즐거운 요리 시간 되세요!</p><p data-sourcepos="53:1-53:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="55:1-55:3"><p data-sourcepos="56:1-56:75"><strong>참고:</strong> 위에 제시된 레시피는 기본적인 방법이며, 개인의 취향에 따라 재료와 양념을 조절하여 자신만의 쪽파무침을 만들어 보세요.</p><p data-sourcepos="58:1-58:12"><strong> :</strong></p><ul data-sourcepos="59:1-61:0"> <li data-sourcepos="59:1-59:67">네이버 : "쪽파무침", "쪽파요리", "쪽파 보관" 등으로 하면 다양한 을 찾아볼 수 있습니다.</li> <li data-sourcepos="60:1-61:0">구글 : "spring onion recipes", "scallion recipes" 등으로 하면 영어로 된 다양한 레시피와 을 찾아볼 수 있습니다.</li> </ul><p data-sourcepos="62:1-62:43"><strong>주의:</strong> 은 엔진에 따라 결과가 다르게 나타날 수 있습니다.</p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:26">쪽파무침, 향긋하고 매콤한 봄나물 요리!</h2><p data-sourcepos="3:1-3:34"><strong>다양한 레시피와 함께, 쪽파 요리의 매력에 빠져보세요.</strong></p><h3 data-sourcepos="5:1-5:29">쪽파무침, 이렇게 만들어 먹으면 더 맛있어요!</h3><p data-sourcepos="7:1-7:116">쪽파는 봄철 입맛을 돋우는 대표적인 채소 중 하나입니다. 아삭한 식감과 향긋한 향이 일품인 쪽파를 이용해 다양한 요리를 만들 수 있는데요, 그중에서도 쪽파무침은 간단하면서도 맛있는 반찬으로 인기가 많습니다.</p><p data-sourcepos="9:1-9:13"><strong>1. 쪽파 데치기</strong></p><ul data-sourcepos="11:1-14:0"> <li data-sourcepos="11:1-11:33">쪽파를 깨끗하게 씻은 후, 4-5cm 길이로 잘라줍니다.</li> <li data-sourcepos="12:1-12:29">끓는 물에 소금을 약간 넣고 쪽파를 데쳐줍니다.</li> <li data-sourcepos="13:1-14:0">데친 쪽파는 찬물에 헹궈 물기를 꼭 짜줍니다.</li> </ul><p data-sourcepos="15:1-15:13"><strong>2. 양념 만들기</strong></p><ul data-sourcepos="17:1-19:0"> <li data-sourcepos="17:1-17:60">고춧가루, 간장, 식초, 다진 마늘, 매실액, 참기름, 통깨 등을 기호에 맞게 넣어 양념장을 만듭니다.</li> <li data-sourcepos="18:1-19:0">좀 더 새콤한 맛을 원한다면 식초의 양을 늘려주세요.</li> </ul><p data-sourcepos="20:1-20:11"><strong>3. 버무리기</strong></p><ul data-sourcepos="22:1-24:0"> <li data-sourcepos="22:1-22:32">데친 쪽파와 양념장을 볼에 넣고 골고루 버무려줍니다.</li> <li data-sourcepos="23:1-24:0">아삭한 식감을 살리기 위해 너무 오래 버무리지 않는 것이 좋습니다.</li> </ul><p data-sourcepos="25:1-25:19"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_edd2670fa1aeafa1","c_c5ad7fe725234f94",null,"rc_3df617ab3fcd4b9f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6871193"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쪽파무침 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ2gi2C8V7TmdjwySSXnhzR7ZRLMwT2Mo9C-JsYJKQMe_TBeECnQalNn1Bv_s7_"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6871193" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_edd2670fa1aeafa1","c_c5ad7fe725234f94",null,"rc_3df617ab3fcd4b9f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쪽파무침 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="27:1-27:22">쪽파 요리, 다양하게 즐겨보세요!</h3><p data-sourcepos="29:1-29:31">쪽파는 무침 외에도 다양한 요리에 활용할 수 있습니다.</p><ul data-sourcepos="31:1-34:0"> <li data-sourcepos="31:1-31:52"><strong>쪽파전:</strong> 부침가루에 쪽파를 넣고 부쳐 먹으면 간단하고 맛있는 한 끼 식사가 됩니다.</li> <li data-sourcepos="32:1-32:47"><strong>쪽파김치:</strong> 쪽파를 김치 양념에 버무려 숙성시키면 밥도둑 김치가 완성됩니다.</li> <li data-sourcepos="33:1-34:0"><strong>볶음밥:</strong> 볶음밥에 쪽파를 넣어주면 색감과 풍미를 더할 수 있습니다.</li> </ul><p data-sourcepos="35:1-35:31"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_edd2670fa1aeafa1","c_c5ad7fe725234f94",null,"rc_3df617ab3fcd4b9f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.tiktok.com/discover/%EC%AA%BD%ED%8C%8C%EA%B9%80%EC%B9%98%EB%A0%88%EC%8B%9C%ED%94%BC?lang=es"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쪽파전, 쪽파김치, 쪽파볶음밥 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSl-nEuLBBDtRGKzq2gKMFwQdelFrI4XsJJXDk9LA51l4EHZ9QhA1mjDRj5enSf"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.tiktok.com/discover/%EC%AA%BD%ED%8C%8C%EA%B9%80%EC%B9%98%EB%A0%88%EC%8B%9C%ED%94%BC?lang=es" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_edd2670fa1aeafa1","c_c5ad7fe725234f94",null,"rc_3df617ab3fcd4b9f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQVPB7Mb9Hi0pU6pZdERwcSJ0r16TBgs3s-QUmn1Lf5CZWPN5kTR-mkBSAl2x53jZIRlBqzOK8R7VkLmkmTz-PPJKvnOKcGUIo"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.tiktok.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쪽파전, 쪽파김치, 쪽파볶음밥 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="37:1-37:10">쪽파의 효능</h3><p data-sourcepos="39:1-39:79">쪽파는 비타민 A, C가 풍부하여 피부 미용과 항산화 작용에 도움을 줍니다. 또한, 칼슘과 철분이 함유되어 뼈 건강과 빈혈 예방에도 좋습니다.</p><h3 data-sourcepos="41:1-41:12">쪽파 보관 방법</h3><ul data-sourcepos="43:1-45:0"> <li data-sourcepos="43:1-43:42">쪽파는 신문지에 싸서 냉장 보관하면 신선도를 오래 유지할 수 있습니다.</li> <li data-sourcepos="44:1-45:0">뿌리 부분을 물에 담가두면 더욱 신선하게 보관할 수 있습니다.</li> </ul><p data-sourcepos="46:1-46:23"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_edd2670fa1aeafa1","c_c5ad7fe725234f94",null,"rc_3df617ab3fcd4b9f",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6999193"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쪽파 보관 방법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQCEd_DVOQUS0D1nvgtaxn_0oQJgrOeB0Vlm6FvHIN9siy_NWmNKbZdF8mr73m4"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6999193" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_edd2670fa1aeafa1","c_c5ad7fe725234f94",null,"rc_3df617ab3fcd4b9f",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쪽파 보관 방법 </div></div></single-image></response-element></div></span></p><p data-sourcepos="48:1-48:24"><strong>쪽파무침 만드는 법, 어렵지 않죠?</strong></p><p data-sourcepos="50:1-51:35">오늘 저녁은 싱싱한 쪽파로 만든 맛있는 쪽파무침 어떠세요? 다양한 쪽파 요리 레시피를 참고하여 즐거운 요리 시간 되세요!</p><p data-sourcepos="53:1-53:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><hr data-sourcepos="55:1-55:3"><p data-sourcepos="56:1-56:75"><strong>참고:</strong> 위에 제시된 레시피는 기본적인 방법이며, 개인의 취향에 따라 재료와 양념을 조절하여 자신만의 쪽파무침을 만들어 보세요.</p><p data-sourcepos="58:1-58:12"><strong> :</strong></p><ul data-sourcepos="59:1-61:0"> <li data-sourcepos="59:1-59:67">네이버 : "쪽파무침", "쪽파요리", "쪽파 보관" 등으로 하면 다양한 을 찾아볼 수 있습니다.</li> <li data-sourcepos="60:1-61:0">구글 : "spring onion recipes", "scallion recipes" 등으로 하면 영어로 된 다양한 레시피와 을 찾아볼 수 있습니다.</li> </ul><p data-sourcepos="62:1-62:43"><strong>주의:</strong> 은 엔진에 따라 결과가 다르게 나타날 수 있습니다.</p></div> </div></div>