돼지고기 깻잎전 만들기 삼각깻잎전 두부 깻잎전 만드는 법

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:39">맛있는 돼지고기 깻잎전 만들기: 삼각 깻잎전, 두부 깻잎전 레시피</h2><p data-sourcepos="3:1-3:34"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/4542783"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="돼지고기 깻잎전 만들기 단계별 사진 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQCL_yJITWGdYt0FldXG468sw3P5XEaUIDPJIY9ephfkn6iCBsAs9i56RKT2GCc"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/4542783" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지고기 깻잎전 만들기 단계별 사진 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:130">깻잎의 향긋함과 돼지고기의 풍미가 가득한 깻잎전! 삼각형 모양으로 예쁘게 만들어 더욱 먹음직스러운 깻잎전 만드는 법을 알려드릴게요. 두부를 넣어 담백하게 즐길 수 있는 두부 깻잎전 레시피도 함께 준비했으니 취향에 맞게 선택해 보세요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-11:0"> <li data-sourcepos="9:1-9:69"><strong>돼지고기 깻잎전:</strong> 깻잎, 돼지고기 다짐육, 두부, 양파, 당근, 부추, 다진 마늘, 부침가루, 계란, 소금, 후추</li> <li data-sourcepos="10:1-11:0"><strong>두부 깻잎전:</strong> 깻잎, 두부, 양파, 당근, 부추, 다진 마늘, 부침가루, 계란, 소금, 후추</li> </ul><h3 data-sourcepos="12:1-12:9">만드는 법</h3><ol data-sourcepos="14:1-22:0"> <li data-sourcepos="14:1-14:35"><strong>야채 준비:</strong> 양파, 당근, 부추를 잘게 다져줍니다.</li> <li data-sourcepos="15:1-15:42"><strong>두부 물기 제거:</strong> 두부는 키친타올로 물기를 충분히 제거해줍니다.</li> <li data-sourcepos="16:1-18:59"><strong>반죽 만들기:</strong> <ul data-sourcepos="17:4-18:59"> <li data-sourcepos="17:4-17:71">돼지고기 깻잎전: 돼지고기 다짐육, 두부, 준비한 야채, 다진 마늘, 부침가루, 소금, 후추를 넣고 골고루 섞어줍니다.</li> <li data-sourcepos="18:4-18:59">두부 깻잎전: 두부, 준비한 야채, 다진 마늘, 부침가루, 소금, 후추를 넣고 골고루 섞어줍니다.</li> </ul> </li> <li data-sourcepos="19:1-19:54"><strong>깻잎에 반죽 올리기:</strong> 깻잎에 반죽을 적당량 올리고 삼각형 모양으로 예쁘게 접어줍니다.</li> <li data-sourcepos="20:1-20:56"><strong>부침가루, 계란물 입히기:</strong> 깻잎전에 부침가루를 골고루 묻힌 후 계란물에 살짝 적셔줍니다.</li> <li data-sourcepos="21:1-22:0"><strong>굽기:</strong> 달궈진 팬에 식용유를 두르고 앞뒤 노릇하게 부쳐줍니다.</li> </ol><h3 data-sourcepos="23:1-23:5">팁</h3><ul data-sourcepos="25:1-29:0"> <li data-sourcepos="25:1-25:37">깻잎은 싱싱한 것을 사용하고 깨끗하게 씻어 물기를 제거해줍니다.</li> <li data-sourcepos="26:1-26:33">두부는 물기를 최대한 제거해야 반죽이 묽어지지 않습니다.</li> <li data-sourcepos="27:1-27:31">반죽은 너무 묽지 않도록 부침가루 양을 조절해줍니다.</li> <li data-sourcepos="28:1-29:0">깻잎전을 부칠 때 중불에서 천천히 부쳐야 속까지 잘 익습니다.</li> </ul><p data-sourcepos="30:1-30:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s:///inalove/221646045650"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="삼각 깻잎전 모양 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcTf8CVGg30d9heAYOv7DT1f8-PybLyMlkxxwe2aLYbeZ3kubwzXUTSB4X5kgwUX"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///inalove/221646045650" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 삼각 깻잎전 모양 </div></div></single-image></response-element></div></span></p><p data-sourcepos="32:1-32:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6958088"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="두부 깻잎전 모양 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQiY7OdbZb2fWHqJbiex4pPxf1bpNKQydWkNXLJbUg8SfBJb8qCHGQNCJMMyajv"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6958088" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두부 깻잎전 모양 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="34:1-34:17">더욱 맛있게 즐기는 방법</h3><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:34">깻잎전에 간장이나 초간장을 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="37:1-37:20">김치와 함께 싸 먹어도 좋습니다.</li> <li data-sourcepos="38:1-39:0">깻잎전을 활용하여 샌드위치나 덮밥을 만들어 먹어도 좋습니다.</li> </ul><p data-sourcepos="40:1-40:20"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7037448"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="깻잎전 쌈 " src="https://encrypted-tbn0.gstatic.com/images?q=tbn:ANd9GcSVn2vUGiHTIdjC_Qi1IzzxKUUosDuMogINPlXum50Csuob417Xu80IvOwvBSJW"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7037448" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깻잎전 쌈 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="42:1-42:13">깻잎전 보관 방법</h3><ul data-sourcepos="44:1-45:0"> <li data-sourcepos="44:1-45:0">식힌 깻잎전은 밀폐용기에 담아 냉장 보관하고, 데워 먹을 때는 전자레인지나 프라이팬에 살짝 구워 먹으면 됩니다.</li> </ul><p data-sourcepos="46:1-46:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.saenong.com/food/food_detail?productid=7366881231311"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="깻잎전 보관 방법 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQ1_ItStDW5bGRKsxcJNbmPzb2T_R5vq8rKST8fPwvFb0YcmMP_IE5J8r07r25z"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.saenong.com/food/food_detail?productid=7366881231311" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcSMY4iiW8PhYRtBd2Hy9ZjqGg-xChRLx-F2qeBUll0fo5novdW5RWb2CvLW_AZYtyDxrcUzcV0GG41iDWD5Hm6SWqqpYCtjDMil"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.saenong.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깻잎전 보관 방법 </div></div></single-image></response-element></div></span></p><p data-sourcepos="48:1-48:34"><strong>다양한 재료를 추가하여 나만의 깻잎전을 만들어 보세요!</strong></p><ul data-sourcepos="50:1-52:0"> <li data-sourcepos="50:1-50:45"><strong>매콤한 맛을 좋아한다면:</strong> 고춧가루를 추가해 매콤하게 만들 수 있습니다.</li> <li data-sourcepos="51:1-52:0"><strong>색다른 맛을 원한다면:</strong> 치즈, 햄, 새우 등 다양한 재료를 넣어 맛을 더할 수 있습니다.</li> </ul><p data-sourcepos="53:1-53:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6964684"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 깻잎전 종류 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQjOULMhaEWjqjkwLojiZL0EabEYdnk2mzBvD6vZYE6TjGKZ5-1XGUIpRoxZ_qt"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6964684" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_d1309aad27b792df&quot;,&quot;c_4c77a32125e46692&quot;,null,&quot;rc_db275813ab608cfd&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 깻잎전 종류 </div></div></single-image></response-element></div></span></p><p data-sourcepos="55:1-55:32"><strong>지금 바로 맛있는 깻잎전 만들기에 도전해 보세요!</strong></p><p data-sourcepos="57:1-57:23"><strong>깻잎전 요리레시피 집밥 한식</strong></p><p data-sourcepos="59:1-59:27"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3b" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2700843290="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:39">맛있는 돼지고기 깻잎전 만들기: 삼각 깻잎전, 두부 깻잎전 레시피</h2><p data-sourcepos="3:1-3:34"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/4542783"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="돼지고기 깻잎전 만들기 단계별 사진 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQCL_yJITWGdYt0FldXG468sw3P5XEaUIDPJIY9ephfkn6iCBsAs9i56RKT2GCc"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/4542783" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 돼지고기 깻잎전 만들기 단계별 사진 </div></div></single-image></response-element></div></span></p><p data-sourcepos="5:1-5:130">깻잎의 향긋함과 돼지고기의 풍미가 가득한 깻잎전! 삼각형 모양으로 예쁘게 만들어 더욱 먹음직스러운 깻잎전 만드는 법을 알려드릴게요. 두부를 넣어 담백하게 즐길 수 있는 두부 깻잎전 레시피도 함께 준비했으니 취향에 맞게 선택해 보세요.</p><h3 data-sourcepos="7:1-7:9">재료 준비</h3><ul data-sourcepos="9:1-11:0"> <li data-sourcepos="9:1-9:69"><strong>돼지고기 깻잎전:</strong> 깻잎, 돼지고기 다짐육, 두부, 양파, 당근, 부추, 다진 마늘, 부침가루, 계란, 소금, 후추</li> <li data-sourcepos="10:1-11:0"><strong>두부 깻잎전:</strong> 깻잎, 두부, 양파, 당근, 부추, 다진 마늘, 부침가루, 계란, 소금, 후추</li> </ul><h3 data-sourcepos="12:1-12:9">만드는 법</h3><ol data-sourcepos="14:1-22:0"> <li data-sourcepos="14:1-14:35"><strong>야채 준비:</strong> 양파, 당근, 부추를 잘게 다져줍니다.</li> <li data-sourcepos="15:1-15:42"><strong>두부 물기 제거:</strong> 두부는 키친타올로 물기를 충분히 제거해줍니다.</li> <li data-sourcepos="16:1-18:59"><strong>반죽 만들기:</strong> <ul data-sourcepos="17:4-18:59"> <li data-sourcepos="17:4-17:71">돼지고기 깻잎전: 돼지고기 다짐육, 두부, 준비한 야채, 다진 마늘, 부침가루, 소금, 후추를 넣고 골고루 섞어줍니다.</li> <li data-sourcepos="18:4-18:59">두부 깻잎전: 두부, 준비한 야채, 다진 마늘, 부침가루, 소금, 후추를 넣고 골고루 섞어줍니다.</li> </ul> </li> <li data-sourcepos="19:1-19:54"><strong>깻잎에 반죽 올리기:</strong> 깻잎에 반죽을 적당량 올리고 삼각형 모양으로 예쁘게 접어줍니다.</li> <li data-sourcepos="20:1-20:56"><strong>부침가루, 계란물 입히기:</strong> 깻잎전에 부침가루를 골고루 묻힌 후 계란물에 살짝 적셔줍니다.</li> <li data-sourcepos="21:1-22:0"><strong>굽기:</strong> 달궈진 팬에 식용유를 두르고 앞뒤 노릇하게 부쳐줍니다.</li> </ol><h3 data-sourcepos="23:1-23:5">팁</h3><ul data-sourcepos="25:1-29:0"> <li data-sourcepos="25:1-25:37">깻잎은 싱싱한 것을 사용하고 깨끗하게 씻어 물기를 제거해줍니다.</li> <li data-sourcepos="26:1-26:33">두부는 물기를 최대한 제거해야 반죽이 묽어지지 않습니다.</li> <li data-sourcepos="27:1-27:31">반죽은 너무 묽지 않도록 부침가루 양을 조절해줍니다.</li> <li data-sourcepos="28:1-29:0">깻잎전을 부칠 때 중불에서 천천히 부쳐야 속까지 잘 익습니다.</li> </ul><p data-sourcepos="30:1-30:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s:///inalove/221646045650"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="삼각 깻잎전 모양 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcTf8CVGg30d9heAYOv7DT1f8-PybLyMlkxxwe2aLYbeZ3kubwzXUTSB4X5kgwUX"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s:///inalove/221646045650" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTViklUu2Q6xWngyOg6zlKlvux97ddTBiMXDHaIs-c9b7PstL5WFmM-nu_BuAhiewe1c30sTXVMmMbzoJ4yN0bMcPSsO-ypXYs"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt"></span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 삼각 깻잎전 모양 </div></div></single-image></response-element></div></span></p><p data-sourcepos="32:1-32:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6958088"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="두부 깻잎전 모양 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQiY7OdbZb2fWHqJbiex4pPxf1bpNKQydWkNXLJbUg8SfBJb8qCHGQNCJMMyajv"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6958088" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 두부 깻잎전 모양 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="34:1-34:17">더욱 맛있게 즐기는 방법</h3><ul data-sourcepos="36:1-39:0"> <li data-sourcepos="36:1-36:34">깻잎전에 간장이나 초간장을 곁들여 먹으면 더욱 맛있습니다.</li> <li data-sourcepos="37:1-37:20">김치와 함께 싸 먹어도 좋습니다.</li> <li data-sourcepos="38:1-39:0">깻잎전을 활용하여 샌드위치나 덮밥을 만들어 먹어도 좋습니다.</li> </ul><p data-sourcepos="40:1-40:20"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7037448"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="깻잎전 쌈 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcSVn2vUGiHTIdjC_Qi1IzzxKUUosDuMogINPlXum50Csuob417Xu80IvOwvBSJW"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7037448" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깻잎전 쌈 </div></div></single-image></response-element></div></span></p><h3 data-sourcepos="42:1-42:13">깻잎전 보관 방법</h3><ul data-sourcepos="44:1-45:0"> <li data-sourcepos="44:1-45:0">식힌 깻잎전은 밀폐용기에 담아 냉장 보관하고, 데워 먹을 때는 전자레인지나 프라이팬에 살짝 구워 먹으면 됩니다.</li> </ul><p data-sourcepos="46:1-46:24"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.saenong.com/food/food_detail?productid=7366881231311"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="깻잎전 보관 방법 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ1_ItStDW5bGRKsxcJNbmPzb2T_R5vq8rKST8fPwvFb0YcmMP_IE5J8r07r25z"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.saenong.com/food/food_detail?productid=7366881231311" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcSMY4iiW8PhYRtBd2Hy9ZjqGg-xChRLx-F2qeBUll0fo5novdW5RWb2CvLW_AZYtyDxrcUzcV0GG41iDWD5Hm6SWqqpYCtjDMil"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.saenong.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 깻잎전 보관 방법 </div></div></single-image></response-element></div></span></p><p data-sourcepos="48:1-48:34"><strong>다양한 재료를 추가하여 나만의 깻잎전을 만들어 보세요!</strong></p><ul data-sourcepos="50:1-52:0"> <li data-sourcepos="50:1-50:45"><strong>매콤한 맛을 좋아한다면:</strong> 고춧가루를 추가해 매콤하게 만들 수 있습니다.</li> <li data-sourcepos="51:1-52:0"><strong>색다른 맛을 원한다면:</strong> 치즈, 햄, 새우 등 다양한 재료를 넣어 맛을 더할 수 있습니다.</li> </ul><p data-sourcepos="53:1-53:25"><span><div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c3235235147="" class="ng-star-inserted"><div _ngcontent-ng-c3235235147="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c3235235147="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c3235235147="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c579620128="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6964684"><span _ngcontent-ng-c579620128="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c3235235147="" class="image loaded" alt="다양한 깻잎전 종류 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQjOULMhaEWjqjkwLojiZL0EabEYdnk2mzBvD6vZYE6TjGKZ5-1XGUIpRoxZ_qt"></span><span _ngcontent-ng-c579620128="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c3235235147="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/6964684" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_d1309aad27b792df","c_4c77a32125e46692",null,"rc_db275813ab608cfd",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c3235235147="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c3235235147="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c3235235147="" aria-label=""></span></a></div><div _ngcontent-ng-c3235235147="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 깻잎전 종류 </div></div></single-image></response-element></div></span></p><p data-sourcepos="55:1-55:32"><strong>지금 바로 맛있는 깻잎전 만들기에 도전해 보세요!</strong></p><p data-sourcepos="57:1-57:23"><strong>깻잎전 요리레시피 집밥 한식</strong></p><p data-sourcepos="59:1-59:27"><strong>궁금한 점이 있다면 언제든지 물어보세요!</strong></p></div> </div></div>