쭈꾸미볶음 양념 쭈꾸미손질 주꾸미볶음 요리

<div class="figure-html" data-ke-type="html" data-source="<style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <body> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only"></object> </div> </body> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:22">쭈꾸미볶음, 제대로 즐기는 방법!</h2><p data-sourcepos="3:1-3:120"><strong>매콤한 쭈꾸미볶음</strong>은 쫄깃한 식감과 얼얼한 매운맛으로 많은 사람들에게 사랑받는 메뉴입니다. 집에서도 간단하게 즐길 수 있도록 쭈꾸미 손질부터 양념장 레시피, 그리고 맛있는 볶음 요리법까지 자세히 알려드릴게요.</p><h3 data-sourcepos="5:1-5:11">쭈꾸미 손질법</h3><ol data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:55"><strong>세척:</strong> 밀가루와 소금을 이용해 쭈꾸미의 미끈거리는 부분을 깨끗하게 문질러 씻어줍니다.</li> <li data-sourcepos="8:1-8:65"><strong>내장 제거:</strong> 가위를 이용해 머리 부분을 가르고 내장을 제거합니다. 입과 눈 부분도 깔끔하게 제거해주세요.</li> <li data-sourcepos="9:1-10:0"><strong>데치기:</strong> 끓는 물에 살짝 데쳐주면 잡내를 제거하고 더욱 쫄깃한 식감을 즐길 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_87e2c191bc969258&quot;,&quot;c_ae5438a6618201c2&quot;,null,&quot;rc_373da2a9f61a8c2b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m./watch?v=L5CKGa0eaZU&amp;pp=ygUQI-ytiOq-uOuvuO2Gte2GtQ%3D%3D"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쭈꾸미 손질 과정 " src="https://encrypted-tbn1.gstatic.com/images?q=tbn:ANd9GcQrqzLPh06oKKna_roCtEKS5vwMUu-NyjadihsrZ4fCexTk1ESGAwaeoKcBVYyd"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://m./watch?v=L5CKGa0eaZU&amp;pp=ygUQI-ytiOq-uOuvuO2Gte2GtQ%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_87e2c191bc969258&quot;,&quot;c_ae5438a6618201c2&quot;,null,&quot;rc_373da2a9f61a8c2b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">m.</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쭈꾸미 손질 과정 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="13:1-13:21">맛있는 쭈꾸미볶음 양념장 만들기</h3><ul data-sourcepos="15:1-17:0"> <li data-sourcepos="15:1-15:50"><strong>재료:</strong> 고춧가루, 고추장, 간장, 다진 마늘, 설탕, 매실액, 참기름, 후추 등</li> <li data-sourcepos="16:1-17:0"><strong>만드는 법:</strong> 모든 재료를 볼에 넣고 고루 섞어줍니다. 단맛을 더하고 싶다면 올리고당을 추가해도 좋습니다.</li> </ul><h3 data-sourcepos="18:1-18:13">쭈꾸미볶음 만들기</h3><ol data-sourcepos="20:1-23:0"> <li data-sourcepos="20:1-20:42"><strong>야채 준비:</strong> 양파, 대파, 청양고추 등을 먹기 좋게 썰어줍니다.</li> <li data-sourcepos="21:1-21:60"><strong>볶기:</strong> 팬에 식용유를 두르고 야채를 먼저 볶다가 양념장과 손질한 쭈꾸미를 넣고 함께 볶아줍니다.</li> <li data-sourcepos="22:1-23:0"><strong>마무리:</strong> 쭈꾸미가 익고 양념이 골고루 배이면 불을 끄고 참기름과 통깨를 뿌려 마무리합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_87e2c191bc969258&quot;,&quot;c_ae5438a6618201c2&quot;,null,&quot;rc_373da2a9f61a8c2b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7001039"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쭈꾸미볶음 요리 과정 " src="https://encrypted-tbn3.gstatic.com/images?q=tbn:ANd9GcQ2V9unCferd7bLz2i8RPG_FV2q2HlswEXlrKYOngTlnw5Les1K-z1ldvJX7Lpw"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7001039" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_87e2c191bc969258&quot;,&quot;c_ae5438a6618201c2&quot;,null,&quot;rc_373da2a9f61a8c2b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쭈꾸미볶음 요리 과정 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="26:1-26:20">쭈꾸미볶음과 함께 즐기는 방법</h3><ul data-sourcepos="28:1-31:0"> <li data-sourcepos="28:1-28:41"><strong>소면:</strong> 쫄깃한 쭈꾸미볶음과 부드러운 소면의 조합은 환상적입니다.</li> <li data-sourcepos="29:1-29:52"><strong>쌈:</strong> 상추에 쭈꾸미볶음과 함께 쌈을 싸 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>볶음밥:</strong> 남은 양념에 밥을 볶아 먹으면 든든한 한 끼 식사가 됩니다.</li> </ul><p data-sourcepos="32:1-32:120"><strong>꿀팁:</strong> 쭈꾸미볶음은 매운맛을 조절할 수 있어 취향에 따라 고춧가루의 양을 가감하여 만들 수 있습니다. 또한, 냉동 쭈꾸미를 사용할 경우 해동 후 밀가루와 소금으로 문질러 씻어주면 비린내를 제거할 수 있습니다.</p><h3 data-sourcepos="34:1-34:21">쭈꾸미볶음 레시피 더 알아보기</h3><ul data-sourcepos="36:1-38:0"> <li data-sourcepos="36:1-36:62"><strong>백종원 쭈꾸미볶음:</strong> 유명 요리사 백종원의 레시피를 참고하여 더욱 맛있는 쭈꾸미볶음을 만들어 보세요.</li> <li data-sourcepos="37:1-38:0"><strong>다양한 레시피:</strong> 인터넷 을 통해 다양한 쭈꾸미볶음 레시피를 찾아 자신만의 레시피를 만들어 보는 것도 좋습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_87e2c191bc969258&quot;,&quot;c_ae5438a6618201c2&quot;,null,&quot;rc_373da2a9f61a8c2b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://m.cjthemarket.com/mo/prod/prodDetail?prdCd=40209526&amp;spclCtgrId=&amp;ctgrId=0037&amp;plnId=&amp;giftSetEvntId="><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="다양한 쭈꾸미볶음 요리 사진 모음 " src="https://encrypted-tbn2.gstatic.com/images?q=tbn:ANd9GcQU_vIyO1qK7dbNDtQUPqQiHaqhuf2ydjX1Ip0os_TKXwWJK7_byNLN-I-4r6LW"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://m.cjthemarket.com/mo/prod/prodDetail?prdCd=40209526&amp;spclCtgrId=&amp;ctgrId=0037&amp;plnId=&amp;giftSetEvntId=" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_87e2c191bc969258&quot;,&quot;c_ae5438a6618201c2&quot;,null,&quot;rc_373da2a9f61a8c2b&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn0.gstatic.com/-tbn?q=tbn:ANd9GcTb-z69306dHHFOGKm49dDBPvMkYYQGDvCFy-RUnrvG9QyQwVMD3PnP2Drl1YgTSJb0A1SLrnBf6DGcZeBoEy2z-UP1E2iGweCMgmk"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">m.cjthemarket.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 쭈꾸미볶음 요리 사진 모음 </div></div></single-image></response-element></div></ul><p data-sourcepos="41:1-41:40"><strong>오늘 저녁은 매콤한 쭈꾸미볶음으로 즐거운 식사를 만들어 보세요!</strong></p><p data-sourcepos="43:1-43:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="45:1-45:60"><strong>키워드:</strong> 쭈꾸미볶음, 쭈꾸미 손질, 쭈꾸미 양념, 쭈꾸미 요리, 쭈꾸미 레시피, 집에서 쭈꾸미 요리</p><p data-sourcepos="47:1-47:29"><strong>쭈꾸미볶음 요리 레시피 매운음식 집밥</strong></p></div> "><div data-ke-class="article"><style> html, body { margin: 0; padding: 0; height: 100%; } .container { position: relative; width: 100%; height: 100%; } .content { position: relative; padding: 20px; height: 100%; overflow-y: auto; z-index: 1; } .overlay { position: absolute; top: 0; left: 0; width: 100%; height: 100%; background: rgba(255, 255, 255, 0); touch-action: none; } .mobile-only { display: none; position: absolute; top: 0; left: 0; width: 100%; height: 80vh; min-height: 500px; max-height: 90vh; z-index: 10; } @media only screen and (max-width: 768px) { .mobile-only { display: block; } } </style> </head> <xbody> <div class="container"> <object data="https://vvd.bz/j3d" type="video/mp4" class="mobile-only" allowNetworking='internal' allowScriptAccess='sameDomain'></object> </div> </xbody> <div _ngcontent-ng-c2887460754="" class="markdown markdown-main-panel stronger" id="" dir="ltr" style="--animation-duration: 400ms; --fade-animation-function: linear;"><h2 data-sourcepos="1:1-1:22">쭈꾸미볶음, 제대로 즐기는 방법!</h2><p data-sourcepos="3:1-3:120"><strong>매콤한 쭈꾸미볶음</strong>은 쫄깃한 식감과 얼얼한 매운맛으로 많은 사람들에게 사랑받는 메뉴입니다. 집에서도 간단하게 즐길 수 있도록 쭈꾸미 손질부터 양념장 레시피, 그리고 맛있는 볶음 요리법까지 자세히 알려드릴게요.</p><h3 data-sourcepos="5:1-5:11">쭈꾸미 손질법</h3><ol data-sourcepos="7:1-10:0"> <li data-sourcepos="7:1-7:55"><strong>세척:</strong> 밀가루와 소금을 이용해 쭈꾸미의 미끈거리는 부분을 깨끗하게 문질러 씻어줍니다.</li> <li data-sourcepos="8:1-8:65"><strong>내장 제거:</strong> 가위를 이용해 머리 부분을 가르고 내장을 제거합니다. 입과 눈 부분도 깔끔하게 제거해주세요.</li> <li data-sourcepos="9:1-10:0"><strong>데치기:</strong> 끓는 물에 살짝 데쳐주면 잡내를 제거하고 더욱 쫄깃한 식감을 즐길 수 있습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_87e2c191bc969258","c_ae5438a6618201c2",null,"rc_373da2a9f61a8c2b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m./watch?v=L5CKGa0eaZU&pp=ygUQI-ytiOq-uOuvuO2Gte2GtQ%3D%3D"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쭈꾸미 손질 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQrqzLPh06oKKna_roCtEKS5vwMUu-NyjadihsrZ4fCexTk1ESGAwaeoKcBVYyd"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://m./watch?v=L5CKGa0eaZU&pp=ygUQI-ytiOq-uOuvuO2Gte2GtQ%3D%3D" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_87e2c191bc969258","c_ae5438a6618201c2",null,"rc_373da2a9f61a8c2b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcT2oaNTaEH1PgPuNPT-einizPswco4WY_uiY8-ClO-HNrmib7uSFfg00pCw-n032d2SMk3yHFblBQNzrp55wpcBB3VoMrJ_6w"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">m.</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쭈꾸미 손질 과정 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="13:1-13:21">맛있는 쭈꾸미볶음 양념장 만들기</h3><ul data-sourcepos="15:1-17:0"> <li data-sourcepos="15:1-15:50"><strong>재료:</strong> 고춧가루, 고추장, 간장, 다진 마늘, 설탕, 매실액, 참기름, 후추 등</li> <li data-sourcepos="16:1-17:0"><strong>만드는 법:</strong> 모든 재료를 볼에 넣고 고루 섞어줍니다. 단맛을 더하고 싶다면 올리고당을 추가해도 좋습니다.</li> </ul><h3 data-sourcepos="18:1-18:13">쭈꾸미볶음 만들기</h3><ol data-sourcepos="20:1-23:0"> <li data-sourcepos="20:1-20:42"><strong>야채 준비:</strong> 양파, 대파, 청양고추 등을 먹기 좋게 썰어줍니다.</li> <li data-sourcepos="21:1-21:60"><strong>볶기:</strong> 팬에 식용유를 두르고 야채를 먼저 볶다가 양념장과 손질한 쭈꾸미를 넣고 함께 볶아줍니다.</li> <li data-sourcepos="22:1-23:0"><strong>마무리:</strong> 쭈꾸미가 익고 양념이 골고루 배이면 불을 끄고 참기름과 통깨를 뿌려 마무리합니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_87e2c191bc969258","c_ae5438a6618201c2",null,"rc_373da2a9f61a8c2b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/7001039"><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="쭈꾸미볶음 요리 과정 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn3.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQ2V9unCferd7bLz2i8RPG_FV2q2HlswEXlrKYOngTlnw5Les1K-z1ldvJX7Lpw"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://.10000recipe.com/recipe/7001039" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_87e2c191bc969258","c_ae5438a6618201c2",null,"rc_373da2a9f61a8c2b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">.10000recipe.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 쭈꾸미볶음 요리 과정 </div></div></single-image></response-element></div></ol><h3 data-sourcepos="26:1-26:20">쭈꾸미볶음과 함께 즐기는 방법</h3><ul data-sourcepos="28:1-31:0"> <li data-sourcepos="28:1-28:41"><strong>소면:</strong> 쫄깃한 쭈꾸미볶음과 부드러운 소면의 조합은 환상적입니다.</li> <li data-sourcepos="29:1-29:52"><strong>쌈:</strong> 상추에 쭈꾸미볶음과 함께 쌈을 싸 먹으면 더욱 풍성한 맛을 즐길 수 있습니다.</li> <li data-sourcepos="30:1-31:0"><strong>볶음밥:</strong> 남은 양념에 밥을 볶아 먹으면 든든한 한 끼 식사가 됩니다.</li> </ul><p data-sourcepos="32:1-32:120"><strong>꿀팁:</strong> 쭈꾸미볶음은 매운맛을 조절할 수 있어 취향에 따라 고춧가루의 양을 가감하여 만들 수 있습니다. 또한, 냉동 쭈꾸미를 사용할 경우 해동 후 밀가루와 소금으로 문질러 씻어주면 비린내를 제거할 수 있습니다.</p><h3 data-sourcepos="34:1-34:21">쭈꾸미볶음 레시피 더 알아보기</h3><ul data-sourcepos="36:1-38:0"> <li data-sourcepos="36:1-36:62"><strong>백종원 쭈꾸미볶음:</strong> 유명 요리사 백종원의 레시피를 참고하여 더욱 맛있는 쭈꾸미볶음을 만들어 보세요.</li> <li data-sourcepos="37:1-38:0"><strong>다양한 레시피:</strong> 인터넷 을 통해 다양한 쭈꾸미볶음 레시피를 찾아 자신만의 레시피를 만들어 보는 것도 좋습니다.</li> <div class="attachment-container search-images"><response-element class="" ng-version="0.0.0-PLACEHOLDER"><single-image _nghost-ng-c541263143="" class="ng-star-inserted"><div _ngcontent-ng-c541263143="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c541263143="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c541263143="" rel="noopener" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c2254870090="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_87e2c191bc969258","c_ae5438a6618201c2",null,"rc_373da2a9f61a8c2b",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://m.cjthemarket.com/mo/prod/prodDetail?prdCd=40209526&spclCtgrId=&ctgrId=0037&plnId=&giftSetEvntId="><span _ngcontent-ng-c2254870090="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c541263143="" class="image loaded" alt="다양한 쭈꾸미볶음 요리 사진 모음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2Fimages%3Fq%3Dtbn%3AANd9GcQU_vIyO1qK7dbNDtQUPqQiHaqhuf2ydjX1Ip0os_TKXwWJK7_byNLN-I-4r6LW"></span><span _ngcontent-ng-c2254870090="" class="cdk-visually-hidden ng-star-inserted"></span></a><a _ngcontent-ng-c541263143="" rel="noopener" class="source ng-star-inserted" s://m.cjthemarket.com/mo/prod/prodDetail?prdCd=40209526&spclCtgrId=&ctgrId=0037&plnId=&giftSetEvntId=" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_87e2c191bc969258","c_ae5438a6618201c2",null,"rc_373da2a9f61a8c2b",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c541263143="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn0.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcTb-z69306dHHFOGKm49dDBPvMkYYQGDvCFy-RUnrvG9QyQwVMD3PnP2Drl1YgTSJb0A1SLrnBf6DGcZeBoEy2z-UP1E2iGweCMgmk"><span _ngcontent-ng-c541263143="" class="label ellipsis gds-label-m-alt">m.cjthemarket.com</span><span _ngcontent-ng-c541263143="" aria-label=""></span></a></div><div _ngcontent-ng-c541263143="" aria-hidden="true" class="caption ellipsis gds-label-m-alt ng-star-inserted"> 다양한 쭈꾸미볶음 요리 사진 모음 </div></div></single-image></response-element></div></ul><p data-sourcepos="41:1-41:40"><strong>오늘 저녁은 매콤한 쭈꾸미볶음으로 즐거운 식사를 만들어 보세요!</strong></p><p data-sourcepos="43:1-43:28"><strong>궁금한 점이 있다면 언제든지 질문해주세요.</strong></p><p data-sourcepos="45:1-45:60"><strong>키워드:</strong> 쭈꾸미볶음, 쭈꾸미 손질, 쭈꾸미 양념, 쭈꾸미 요리, 쭈꾸미 레시피, 집에서 쭈꾸미 요리</p><p data-sourcepos="47:1-47:29"><strong>쭈꾸미볶음 요리 레시피 매운음식 집밥</strong></p></div> </div></div>