쉬운데 개맛있는 다이어트식 쌉가 이연복 배추찜.jpg

<div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin" data-link="http://cafe.daum.net/subdued20club/ReHf" data-link-newwindow="_blank"><a href="http://cafe.daum.net/subdued20club/ReHf" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/db3bc991cc811264a000cb9ff8aa909ffe0048c9" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/db3bc991cc811264a000cb9ff8aa909ffe0048c9" data-origin-width="474" data-origin-height="227"></a></div><p style="text-align: center;">출처 : 여성시대 아마레티<br><br><br><br><br><br><br><br><br><br>요즘 겨울배추 맛있는데 꼭 해먹어봐 제발 소원<br>달짝시큼짭짤매콤한 맛임<br>깐풍기소스맛이랑 비슷한<br><br>그리고 배 ㅈㄴ 부름 다이어트식임<br><br><br><br><br>이연복 셰프가 9년 전<br>오늘뭐먹지 라는 프로그램에서 소개했던 레시피</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/225c7a019caa9ef24df65a6f1b0cff23f8c591bb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/225c7a019caa9ef24df65a6f1b0cff23f8c591bb" data-origin-width="1080" data-origin-height="771"></div><p style="text-align: left;"><br><br><br><br><br><br>이후 여기저기 다른 방송에서도 많이 알려주고 다니심</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/39598a0135c4f146f75a315e4fe7ea609a807b11" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/39598a0135c4f146f75a315e4fe7ea609a807b11" data-origin-width="1080" data-origin-height="1588"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/3934ba77b60801ffa6d0ced1c146c34da656cd40" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/3934ba77b60801ffa6d0ced1c146c34da656cd40" data-origin-width="1080" data-origin-height="769"></div><p style="text-align: left;"><br><br><br><br><br>난 최근에 유튜브에 <br>배추 레시피 찾아보다가 떠서 만들어 먹어봤는데<br>진짜 ㅈㄴ 맛있음..</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/88ab963a0fe796742c0713ef818450a5b2ef0b27" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/88ab963a0fe796742c0713ef818450a5b2ef0b27" data-origin-width="1079" data-origin-height="1394"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/29d5f7be7b02551b180b1409cf5805372cfca2e6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/29d5f7be7b02551b180b1409cf5805372cfca2e6" data-origin-width="800" data-origin-height="1200"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/f555b529f1aa632abc4ef7d6dc1eec49aed338ed" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/f555b529f1aa632abc4ef7d6dc1eec49aed338ed" data-origin-width="800" data-origin-height="800"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/7dbcab0eeb3dcd5e7b6ec3ef19e7eea731997faa" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/7dbcab0eeb3dcd5e7b6ec3ef19e7eea731997faa" data-origin-width="800" data-origin-height="546"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/8f28be365267727d0538ad52a3000ba476ff9738" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/8f28be365267727d0538ad52a3000ba476ff9738" data-origin-width="540" data-origin-height="548"></div><p style="text-align: left;"><br><br><br><br><br>만드는 방법 개쉬움<br><br><br>배추를 찐다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c76ee853f9bfa78739fc959dc209d4519acfe5e8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c76ee853f9bfa78739fc959dc209d4519acfe5e8" data-origin-width="2280" data-origin-height="1080"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/b140ca1d424a2ba476ac008e2abef621962c6af9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/b140ca1d424a2ba476ac008e2abef621962c6af9" data-origin-width="2280" data-origin-height="1080"></div><p style="text-align: left;"><br><br><br><br>소스를 만든다<br>(난 피망도 없어서 걍 청양고추 1개 넣었고<br>고추기름도 만들기 귀찮아서 고춧가루 1큰술 식용유 1큰술 넣어서 섞었는디 그래도 맛있었음)</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/7e4da49472f090ca4dc785e8d48ed707776abafd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/7e4da49472f090ca4dc785e8d48ed707776abafd" data-origin-width="968" data-origin-height="277"></div><p style="text-align: left;"><br><br><br><br>찐 배추 위에 소스를 붓는다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c796f9d95276845cd36a5cc034e1498990f6ebff" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c796f9d95276845cd36a5cc034e1498990f6ebff" data-origin-width="2280" data-origin-height="1080"></div><p style="text-align: left;"><br><br><br><br><br>소스에 촉촉히 찍어먹는다<br>사실 소스가 ㄹㅇ 치트키임</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/26816f14ae589718b025fd164f4c6e3a3b27c780" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/26816f14ae589718b025fd164f4c6e3a3b27c780" data-origin-width="2280" data-origin-height="1080"></div><p style="text-align: left;"><br><br><br><br><br>요즘 배추가 제철입니다<br>다들 먹으세요<br><br><br><br><br><br><br><br><br></p><div class="figure-html" data-ke-type="html" data-source="<style> #mArticle > div:nth-child(7) {display: none;} ins div{display:none;} </style>"><div data-ke-class="article"><style> #mArticle > div:nth-child(7) {display: none;} ins div{display:none;} </style></div></div><p style="text-align: left;"></p>

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＊여성시대＊ 차분한 20대들의 알흠다운 공간

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악플달면 쩌리쩌려버려 스크랩 흥미돋 쉬운데 개맛있는 다이어트식 쌉가 이연복 배추찜.jpg

갸갸겨겨교 추천 0 조회 9,685 24.04.27 18:13 댓글 4

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출처: ＊여성시대＊ 차분한 20대들의 알흠다운 공간 원문보기 글쓴이: 아마레티

고맙디
24.04.27 18:22

첫댓글 헉 ㅠㅠ 소스 만들어봐야지 고마워
커햄
24.04.27 18:41

와....
여성시대_댓글알리미
24.04.27 19:02

※ 여성시대 인기글 알림 봇 v1.2.0
※ 연속 등극 시 최대 3회까지 기록됩니다.
※ 자세한 내용은 프로필 게시글을 참고해주세요.

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2024년 04월 27일(토) 19시 - 인기글 35위 🎉
아크로 포레스트
24.04.27 21:30

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