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<p style="text-align: left;"><span data-ke-size="size16">요즘 치커리 세발나물<br>눈에 자주 보이더라고요ㅎㅎ<br>오늘 저녘에 새콤하게 <br>무쳐 먹었어요<br>금방 해주는 음식을<br>좋아해서 울집은<br>딱 한끼 식사용으로~~<br></span></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/90a8e0ab4134f086c63a4c843431140e7f043b4b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/90a8e0ab4134f086c63a4c843431140e7f043b4b" data-orgin-width="4032" data-origin-height="3024"></div><p style="text-align: left;"><span data-ke-size="size16">어린 치커리 한줌<br>세발나물 한줌<br>사과 작은거 반쪽 준비하고<br></span></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/7c06903c1a1c781c7b43af560298e1af1741724e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/7c06903c1a1c781c7b43af560298e1af1741724e" data-orgin-width="1998" data-origin-height="1307"></div><p style="text-align: left;"><span data-ke-size="size16">양념장 <br>간장 매실청 고추가루<br>파 마늘 깨 식초 <br>올리고당 약간 넣고<br>양념장준비<br></span></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/e22a7d8e11a1d770d0f090fd4758c38f7747b6c7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/e22a7d8e11a1d770d0f090fd4758c38f7747b6c7" data-orgin-width="2016" data-origin-height="1512"></div><p style="text-align: left;"><span data-ke-size="size16">볼에 치커리 세발나물넣고<br>섞어준후<br></span></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/091b923ec1b036b5676989ec7809703701babac9" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/091b923ec1b036b5676989ec7809703701babac9" data-orgin-width="2016" data-origin-height="1512"></div><p style="text-align: left;"><span data-ke-size="size16"><br>양념장넣고 버물 버물<br>마지막에 참기름과 <br>깨 뿌려주면 완성입니다<br></span></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/695ba3311a20a1793c7ac1173c958e43829fb1d1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/695ba3311a20a1793c7ac1173c958e43829fb1d1" data-orgin-width="4032" data-origin-height="3024"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/14b062cee855e99942340d03903d6d1c6970aadd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/14b062cee855e99942340d03903d6d1c6970aadd" data-orgin-width="4032" data-origin-height="3024"></div><p style="text-align: left;"><span data-ke-size="size16">딱 한접시 ㅎㅎ<br></span></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/ebde4a10f12505f2bbb527348771cbb6a9c606fd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/ebde4a10f12505f2bbb527348771cbb6a9c606fd" data-orgin-width="4032" data-origin-height="3024"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/e6f57c14f6c0d618600083ef326423af9851eba5" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/e6f57c14f6c0d618600083ef326423af9851eba5" data-orgin-width="4032" data-origin-height="3024"></div><p style="text-align: left;"><span data-ke-size="size16">완성입니다 </span></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Wj2U/87d762ecf09652b2730c9da682f45d30a024f2ea" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Wj2U/87d762ecf09652b2730c9da682f45d30a024f2ea" data-orgin-width="4032" data-origin-height="3024"></div><p style="text-align: left;"></p>
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치커리 세발나물 무침
하늘이네
추천 0
조회 448
20.12.22 20:07
댓글 6
다음검색
첫댓글 상큼한 맛이 입맛 돋웁니다
새콤달콤
요즘 세발나물 가격도 착하고
맛있드라구요
오 ~~~
사과도 넣네요
배움 하나 합니다
한끼용~~
주부는 참 힘들어요.
금방 해준게 맛있기는 하죠
끼니때 음식 준비 하다가 데이고^^
베이고
다치고...
음식 잘 못하는 저는
자주 티를 냅니다
쌈에다만 먹어 봤는데~~배워가요~