Bonsoir, Honey! How are you getting along? I miss you sooooo much.🥺
Today, I made many egg dumplings with my mom. Have you ever tried this kind of dumpling?🧐 The skin of this dumpling is made of eggs. It might be common in Malatang and Haidilao. It tastes delicious and I highly recommend giving it a try. 😋My mom often adds it to soups.
We stored these dumplings in the freezer for future enjoyment. While the process demanded considerable effort, gazing upon the now brimming refrigerator fills me with a profound sense of accomplishment. Working alongside my mom, I find great joy in my heart, as if I have traveled back to my childhood days.😌
It is getting colder and colder. Please keep warm and stay healthy. I wish you all the best.🥰