물론,이 같은 회사는 당신이 그들의 제품을 안 먹는 미친라고 생각하기에 매우 기득권을 가지고있다. 그리고 그들은 큰 광고 달러를 가지고있다. 주류 언론은 당신이 섭식 장애를 알려주는 기사의 FULL 왜 아마도 그건 - 때문에 그들의 광고주가 당신이 너트라고 생각해야합니다 . 그리고 언론에 대해 하나의 거래를위한 2의 - 그들이 다른 광고주에서 사용할 수있는 치료 옵션을 강제 할 수 있습니다.
예를 들어, (, 부수적으로이 문서에 큰 제약 약물의 사이드 바에서 광고를했다) CNN에 우리의 좋은 친구가 설명 :
orthorexia 신경성의 괴로워 - 위험 건강한 모든 일에 중독 된 사람의 이름은 이제있다. "깨끗한"또는 "건강"음식에 대한 열망에 힘 입어 무질서 먹는 것이 특징, 조건 진단을 사람들은 지나치게 그들이 먹는 음식의 영양 메이크업 선취 있습니다. 그들은 엄격하게 그들은 ", 건강에 해로운"이거나 "가장 순수한"음식의 검색에 시간과 비용의 과도한 금액을 지출 보이는 모든 음식을 피 ... 조건은 밑에 공부하고, 어떤 사람은 그것이 얼마나 광범위하게 알고.
기사 월스트리트 저널 과 ABC 뉴스가 가공 식품이나 GMO 식품을 소비하는 것을 거부하여는 것처럼 보인, 당신은 영양 실조가 될 위험이 있습니다. 그들이주는 극단적 인 예에서, 정크 푸드를 방지하는 욕망보다 훨씬 더 깊은 문제가 분명 깨끗한 먹고가 . 건강에 대한 선택이 우리의 대부분은 치료 다이어트 깨진 달걀 노른자 같은 것들에 집착하지 않는, 아직 우리는 모든 미디어에 의해 그룹화하고 있습니다.
무엇보다, 할 수 있어야 사람들은 장애를 전문적으로 세뇌되고있다 식사를 식별하는 데 도움이됩니다. 지난 해, 영양과 영양학의 아카데미는 국제 식품 정보위원회에서 가공 식품의 주장 혜택을 정리하여 "사실"* 기침 * 시트를 받았다. 이 얌, IFIC는 카길, 코카콜라, 닥터 페퍼 Snapple 그룹에서 자금 지원을받는 것이 중요입니다! 브랜드, 제너럴 밀스, 화성, 맥도날드, 몬산토, 펩시 콜라, 그리고 레드 불 (타코 벨, 피자 헛, KFC, 그리고 WingStreet의 모회사). 당신은 당신의 다이어트 혜택을 권장 가공 식품을 생산하는 모든 회사는 알고있다. 여기에 그 유인물에 보면 당신이 관심이 있다면.
많은 사람들이 이러한 소위 "전문가"에 의해 분출되는 선전보다 더 찾을 필요가 없다 좋은 영양을 구성하는 것에 대해 너무 혼란스러워하는 이유를 궁금해합니다. 영양 수업을 후원하는 사람들이 GMO 작물, 감자 칩, 소다 팝, 패스트 푸드의 매우 조달이 때 실제 문제가 있습니다.
많은 사람들이 거기에 제한된 예산에 자신의 가족을위한 최선의 선택을 위해 용감하게 노력하고 있습니다 만, 그들의 정신 건강과 관련하여 현재 일정 허위하고, 조사에 대처해야합니다. 이 사람들은 의도적으로 미국 의학 협회, 미국 심장 협회, 미국 정신 의학회, 영양과 영양학의 아카데미 같은 전문 단체에 의해 더 나쁜 식품 제조 업체에 속지 있지만되고있다.
거기에 "음식"으로 제공되는 너무 많은 독성 쓰레기가 없었다 어쩌면 경우, 사람들이 소비하는 일에 대해 그렇게 부지런 할 필요가 없습니다. 실제 정신 장애와 아마 사람들은 밝고 명랑 상자에 화학 라덴, 비 식품 쓰레기를 추진하는 것, 암, 생식 장애, 호르몬 장애, 소화관 장애를 일으키는 것으로 알려져 있습니다 일을 포함하는 상자, 염증이다 .
어쩌면 그들은 지속적인 반사회적 행동, 감소 공감과 양심의 가책, 그리고 부적절한 사회적 또는 대담한 행동을 표시하는 사람들을 식별 할 이름을 마련한다.
오, 그래. 기다립니다. 그들은 이미했다. 가 이다 그 사람들을위한 진단.
그들은라는 정신병이야.
그리고 그들은 사람이 미친 건강한 먹는 사람을 부르고 있어요.
Is Opting Out of Processed Food the New Eating Disorder?
It’s time for an intervention. We need to talk.
Are you concerned about the stuff they call “food” at the grocery store? Do you opt for whole foods most of the time, and feel unwell if you eat so-called “junk food”? Are your views about food causing you to make changes in your day-to-day life? Do you believe there is a connection between the food you eat and your physical and mental well-being?
Then, it’s time to face reality. If you choose to eat food without chemicals on a regular basis, you, my friend, are mentally ill.
A study found on PubMed explains. (Wow, it’s like they know me.)
Orthorexia is an obsessive-compulsive process characterized by extreme care for and selection of what is considered to be pure ‘healthy’ food. This ritual leads to a very restrictive diet and social isolation as a compensation. Orthorexics obsessively avoid foods which may contain artificial colours, flavours, preservant agents, pesticide residues or genetically modified ingredients, unhealthy fats, foods containing too much salt or too much sugar and other components. The way of preparation, kitchenware and other tools used are also part of the obsessive ritual.
Huh. They say that like it’s a bad thing.
Don’t despair. If you’re a sufferer, there’s help. The same study states:
Treatment of orthorexia require a multidisciplinary team involving physicians, psychotherapists and dietitians. In some cases, antiserotoninergic drugs may be required as part of the treatment.
So the long and the short of it?
If you want to be healthy, you’re sick. You need a team of doctors and dietitians to cure you from trying to be healthy. And maybe some medicine. The desire for good health is an illness, and Big Pharma and Big Medical wants you to be better. And by better, they mean you should have no hesitation whatsoever about consuming the garbage passed off as food in the grocery stores.
Wow, I’ll bet that raising as much of my own food as possible really means I’m in need of intervention.
Just to clear up any confusion, it’s not about weight loss. Doctor Thomas Dunn is an associate professor of psychology at the University of Northern Colorado who co-authored a paper in Psychosomatics, outlining the diagnostic criteria for the disorder. “It’s different than going overboard because you want to be skinny. Rather, it’s linked to people who are trying to be as healthy as they can be.” (source: New American)
Gosh, do you think this could have anything to do with plummeting sales for processed food companies? There are a lot of corporations with skin in the game. An article on Natural Society by Christina Sarich noted that sales are down for the following food manufacturers (Wait – is my orthorexia nervosa showing when I say that the word “food” should never be followed by the word “manufacturer”?)
Of course, companies like this have a very vested interest in making you think you’re crazy for not eating their offerings. And they have big advertising dollars. Perhaps that’s why the mainstream media is FULL of articles letting you know you have an eating disorder – because their advertisers need you to think you’re nuts. And it’s a two for one deal for the media outlets – they can push treatment options that are available from their other advertisers.
For example, our good friends at CNN (who, incidentally had an ad in the sidebar for a Big Pharma medication on this article) explain:
There’s now a name for people dangerously addicted to all things healthy — a sufferer of orthorexia nervosa. Characterized by disordered eating fueled by a desire for “clean” or “healthy” foods, those diagnosed with the condition are overly pre-occupied with the nutritional makeup of what they eat. They rigidly avoid any food they deem to be “unhealthy,” or spend excessive amounts of time and money in search of the “most pure” foods…The condition is under-studied, and no one knows how widespread it is.
Articles from The Wall Street Journal and ABC News make it seem as though by refusing to consume processed foods or GMO foods, you are at risk of becoming malnourished. In the extreme examples they give, it’s obvious there is a far deeper issue than a desire to avoid junk food and eat clean. Most of us that opt for healthful, healing diets don’t obsess over things like broken egg yolks, yet we’re all grouped together by the media.
What’s more, the people who should be able to help identify eating disorders are being professionally indoctrinated. Last year, the Academy of Nutrition and Dietetics received a “fact” *cough* sheet outlining the alleged benefits of processed foods from the International Food Information Council. It’s important to note that the IFIC receives funding from Cargill, Coca-Cola, Dr. Pepper Snapple Group, Yum! Brands (the parent company of Taco Bell, Pizza Hut, KFC, and WingStreet), General Mills, Mars, McDonald’s, Monsanto, PepsiCo, and Red Bull. You know, all of the companies that produce the recommended processed foods that will benefit your diet. Here’s a look at that handout, if you’re interested.
If you wonder why many people are so confused about what constitutes good nutrition you need look no further than the propaganda being spouted by these so-called “experts”. There is a real problem when the people sponsoring the nutrition lessons are the very purveyors of GMO crops, potato chips, soda pop, and fast food.
Many people are out there trying valiantly to make the best possible choices for their families on limited budgets, but they must combat the constant disinformation and now, scrutiny with regard to their mental health. These folks are being deliberately deceived by food manufacturers, but even worse, by professional societies like the American Medical Association, the American Heart Association, the American Psychiatric Association, and the Academy of Nutrition and Dietetics.
Maybe if there wasn’t so much toxic garbage out there being offered as “food”, people wouldn’t have to be so diligent about what they consume. Maybe the people with the real mental disorders are the ones pushing the chemical laden, non-food crap in a bright, cheerful box, a box that contains things which are known to cause cancer, reproductive difficulties, hormone disruption, gut disorders, and inflammation.
Maybe they should come up with a name to identify those who display enduring antisocial behavior, diminished empathy and remorse, and disinhibited or bold behavior.
Oh yeah. Wait. They did that already. There is a diagnosis for those people.
They’re called psychopaths.
And they’re the ones calling healthy eaters crazy.