[상시판매]냉장고비상식품~명품소갈비탕.한우불고기전골.한돈수제갈비.유황오리불고기

<p style="text-align: center;"><span style="color: #FFFFFF;">을 임이대로 삭제하지마세요!)</span></p><p style="text-align: justify;">안녕하세요^^<br>오늘은 날씨가 좀덥네요~<br>요즘 음식하기 귀찮쵸?<br>이럴땐 간단한 밀키트식품으로 한끼해결은 어떨까요?<br>냉동실에 조금씩 쟁여두면<br>집에 갑자기 손님이와도 손쉽게 만들수있는 요리~<br><br>⬇️⬇️ 소갈비탕 ⬇️⬇️<br>한우뼈와같이 넣어서 끓인 소갈비탕~<br>기름기가없어 단백하고 깔끔한맛을 보장합니다~~<br>한우를 넣어 더욱더 깊은맛이 나는 갈비탕입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/299dba6e7a9755e828747b439fe6cd9eb4dd91ae_re_1691915990421" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/299dba6e7a9755e828747b439fe6cd9eb4dd91ae_re_1691915990421" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;">한우뼈절단모습입니다^^</p><p style="text-align: center;"> </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/9ab2621a5fc4e93919588a97849480a32031d629_re_1691915990422" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/9ab2621a5fc4e93919588a97849480a32031d629_re_1691915990422" data-origin-width="2880" data-origin-height="2880"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/d67d82bacdc24d9a5a9de883f7568904ee8a32ce_re_1691915990422" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/d67d82bacdc24d9a5a9de883f7568904ee8a32ce_re_1691915990422" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;">소갈비를 절단후 핏물빼는 모습입니다.<br>핏물을 다뺀다음 한번삷이낸후 기름을 제거하면서 먹기좋은크기로 잘라줍니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/9d29356408f0e052b4f5a75f453c2f4ec5b07e53_re_1691915990422" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/9d29356408f0e052b4f5a75f453c2f4ec5b07e53_re_1691915990422" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;">자른소갈비와 각종재료를넣고 2차로 끓여줍니다.<br>끓기시작하면 수시로 기름기을 걷어냅니다<br>대파는 건져내고 기름기을 최대한 제거하기위하여 노력합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/524bb035e10e873ce9ffbdbb232f1e6460f3477d_re_1691915990420" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/524bb035e10e873ce9ffbdbb232f1e6460f3477d_re_1691915990420" data-origin-width="2835" data-origin-height="1895"></div><p style="text-align: left;">다끓인후 소갈비를 따로건져서 뜸을들입니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/33ec8f6108e85138db7a08a98c7b4ffb023140b6_re_1691915990421" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/33ec8f6108e85138db7a08a98c7b4ffb023140b6_re_1691915990421" data-origin-width="3534" data-origin-height="2252"></div><p style="text-align: left;">요렇게 고기를 담은후에 육수를 부어서 포장합니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/97a4203791cefc49b760d7740783ab499ecc0c36_re_1691915990421" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/97a4203791cefc49b760d7740783ab499ecc0c36_re_1691915990421" data-origin-width="1959" data-origin-height="2120"></div><p style="text-align: left;"><br>⬇️⬇️ 한우불고기전골 ⬇️⬇️<br>품질좋고 신선한 공주알밤한우로 정성껏만든 불고기전골입니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/44771ea928f69b751b1dc32d2e9060df7505e67f_re_1691915990422" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/44771ea928f69b751b1dc32d2e9060df7505e67f_re_1691915990422" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Y1yu/4b0a82e80366dac2275fb3edea11889a7ef3326d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Y1yu/4b0a82e80366dac2275fb3edea11889a7ef3326d" data-origin-width="1600" data-origin-height="901"></div><p style="text-align: left;">얇게 슬라이스로 썬 한우불고기에 마늘,양파,참기름등을 넣어 고기밑간후 진공포장지에 포장을해줍니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/850364a3303a1a4f294c665ac46eba92d5340d2e_re_1691915990422" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/850364a3303a1a4f294c665ac46eba92d5340d2e_re_1691915990422" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/ed2cc1eb40215106e5b02b15af3998fc28011255_re_1691915990422" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/ed2cc1eb40215106e5b02b15af3998fc28011255_re_1691915990422" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;">각종재료넣고 끓여식힌육수에 대파,양파,배등을 즙을내어 섞은후<br>육수를 포장합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/dcb759d0969252f4fb4911a9409d329d62bba7a9_re_1691915990423" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/dcb759d0969252f4fb4911a9409d329d62bba7a9_re_1691915990423" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;">전골에 같이넣어드리는 야채는 깨끗하게 손질해서 보내드립니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Y1yu/5ab06cb0669b41a0c957ae387ed0e73f4849d2d0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Y1yu/5ab06cb0669b41a0c957ae387ed0e73f4849d2d0" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Y1yu/6603b8c79e9cd3d3454d1d46a51fd073d86aa71e" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Y1yu/6603b8c79e9cd3d3454d1d46a51fd073d86aa71e" data-origin-width="720" data-origin-height="540"></div><p style="text-align: left;"><br>⬇️⬇️ 유황오리불고기 ⬇️⬇️<br><br>유황먹여 키운오리를 뼈만발라서 가져오면 저희가 일일히<br>드시기좋은 크기로 자른후 양념에 버무립니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/67702b6f62c1f61434e6c2aea43b16eb7e246b8d_re_1691915990423" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/67702b6f62c1f61434e6c2aea43b16eb7e246b8d_re_1691915990423" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/b1793884932281805f7c5cecf4dc9e4d2b66f6ef_re_1691915990423" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/b1793884932281805f7c5cecf4dc9e4d2b66f6ef_re_1691915990423" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;">양파,배,깻잎등을 갈아서 넣어줍니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/c5152038b660d73197ec69ac3df1a4ef51e6b88b_re_1691915990423" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/c5152038b660d73197ec69ac3df1a4ef51e6b88b_re_1691915990423" data-origin-width="2880" data-origin-height="2880"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/e1bb4874c8ec39d9328e18a3145c10f837055f1c_re_1691915990423" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/e1bb4874c8ec39d9328e18a3145c10f837055f1c_re_1691915990423" data-origin-width="3283" data-origin-height="2183"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/92123b481afd6d1b3198d57837e7f9b2bbea3b93_re_1691915990423" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/92123b481afd6d1b3198d57837e7f9b2bbea3b93_re_1691915990423" data-origin-width="1600" data-origin-height="901"></div><p style="text-align: left;"><br>⬇️⬇️ 한돈수제돼지갈비 ⬇️⬇️<br>한돈돼지갈비는 국내산 100%갈비만으로 사용합니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/ca06ff6225ad74aa0d9700c71153d7e241a878ed_re_1691915990423" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/ca06ff6225ad74aa0d9700c71153d7e241a878ed_re_1691915990423" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;">직접손질하고 칼집넣고 기름기도 최대한 제거합니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/7a9a44fba523196b4c591ac6987107c73474e6a6_re_1691915990424" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/7a9a44fba523196b4c591ac6987107c73474e6a6_re_1691915990424" data-origin-width="2880" data-origin-height="2880"></div><p style="text-align: left;">각종약재와 과일등을넣고 갈비육수를 끓입니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/ce4e7202937ece78d48ee7fd0d7f703fb01bb1a5_re_1691915990424" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/ce4e7202937ece78d48ee7fd0d7f703fb01bb1a5_re_1691915990424" data-origin-width="1728" data-origin-height="1080"></div><p style="text-align: left;">끓인갈비육수는 3일정도 저온숙성후 간마늘.키위등을넣어서 <br>갈비를 재웁니다.<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Y1yu/ef9c4fd9dd96d835cf9afeca2e85355466f49e05" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Y1yu/ef9c4fd9dd96d835cf9afeca2e85355466f49e05" data-origin-width="2880" data-origin-height="2880"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1Y1yu/ace33c029ffee0921c6bc10adcf68331ba95fbfd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1Y1yu/ace33c029ffee0921c6bc10adcf68331ba95fbfd" data-origin-width="3716" data-origin-height="2252"></div><p style="text-align: left;">저온창고에서 3일간숙성시킵니다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/46e519bc8e3cf04cb7ad306676c80c4b849d904e_re_1691915990424" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/46e519bc8e3cf04cb7ad306676c80c4b849d904e_re_1691915990424" data-origin-width="1175" data-origin-height="1280"></div><p style="text-align: left;"><br><br>⬇️⬇️ 판매가격 ⬇️⬇️<br><br>명품소갈비탕1,2kg(2인분)+당면.....................15,000원<br><br>공주알밤한우불고기전골300g(2~3인분)......... 15,000원<br> (불고기300g+육수350g+야채170g+당면)<br> <br>한돈수제돼지갈비600g(2인분)........................13,000원<br><br>유황오리불고기600g(2-3인분).......................17,000원<br><br>3팩이상무료배송입니다(택비3,000원)로젠택배 <br><br><b><span style="color: #006DD7;">전용계좌번호..농협 352-5293-9945-13 노시현 <br>전화번호 ..010-7774-5171 노시현 </span></b><br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/6503da09e2560024c85753a69e5f6aea52dd7dd2_re_1691915990421" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/6503da09e2560024c85753a69e5f6aea52dd7dd2_re_1691915990421" data-origin-width="2880" data-origin-height="2880"><div class="figcaption"></div></div><p style="text-align: left;">휴가가실때도 챙겨가시고, <br>혼자계신 부모님께도 보내드리면 간편하게 드실수있어요.<br>직장다니는 자녀분에게도 딱입니다~<br></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IsEr/16b90f4fe60d6eb6f12c42374349dd83e7d87ffa_re_1691915990424" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IsEr/16b90f4fe60d6eb6f12c42374349dd83e7d87ffa_re_1691915990424" data-origin-width="3339" data-origin-height="2252"></div><p style="text-align: left;">포장은 최대한 신선하게 도착하도록 노력중입니다~<br><br>모두 건강조심하세요~~♡<br></p>