가죽 장아찌 (참죽나무순)

<DIV class=bo style="WIDTH: 437px; HEIGHT: 478px"><A href="xxxxjavascript:;"> <IMG class=bi height=478 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs8.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnM4LmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjQwLmpwZw%3D%3D%26filename%3D240.jpg" width=437 align=middle [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonclick="ShowOrgImage(this);"> </A></DIV> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; WIDTH: 4px; PADDING-TOP: 1px; HEIGHT: 212px"> <DIV class=bb style="DISPLAY: inline"> <DIV> <IMG height=1 src="http://blogimg.hanmail.net/blog/theme/m2_blank.gif" width=1></DIV></DIV></DIV> <DIV style="FLOAT: left"> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 170px; PADDING-TOP: 1px"> <DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>나의 평가</B></DIV> <DIV class=bo style="DISPLAY: inline; WIDTH: 95px"> <IMG height=13 alt="아주 좋아요!" hspace=2 src="http://blogimg.hanmail.net/blog/theme/th_i_star01.gif" width=14 align=middle> <IMG height=13 alt="아주 좋아요!" hspace=2 src="http://blogimg.hanmail.net/blog/theme/th_i_star01.gif" width=14 align=middle> <IMG height=13 alt="아주 좋아요!" hspace=2 src="http://blogimg.hanmail.net/blog/theme/th_i_star01.gif" width=14 align=middle> <IMG height=13 alt="아주 좋아요!" hspace=2 src="http://blogimg.hanmail.net/blog/theme/th_i_star01.gif" width=14 align=middle> <IMG height=13 alt="아주 좋아요!" hspace=2 src="http://blogimg.hanmail.net/blog/theme/th_i_star01.gif" width=14 align=middle></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 240px; PADDING-TOP: 1px; HEIGHT: 23px"> <DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>난이도</B></DIV> <DIV class=bo style="DISPLAY: inline; HEIGHT: 16px"><SPAN style="PADDING-RIGHT: 2px; PADDING-LEFT: 2px; PADDING-BOTTOM: 2px; PADDING-TOP: 2px"> <IMG src="http://blogimg.hanmail.net/blog/theme/tem_level01.gif" align=middle> </SPAN></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 240px; PADDING-TOP: 1px"> <DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>시간</B></DIV> <DIV class=bt style="DISPLAY: inline; WIDTH: 100%"> <P>절이기 하루 </P> <P>본요리 20분 </P></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 240px; PADDING-TOP: 1px"> <DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>분량</B></DIV> <DIV class=bt style="DISPLAY: inline; WIDTH: 100%">3인 가족이 1년치 먹을  분량  </DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; MARGIN: 0px; WIDTH: 491px; PADDING-TOP: 1px; HEIGHT: 98px"> <DIV class=bt style="DISPLAY: inline; FLOAT: left; WIDTH: 65px"><B>재료</B></DIV> <DIV class=bt style="DISPLAY: inline; WIDTH: 100%"> <P>주재료 : 참죽나무순 4단 </P> <P>부재료:  대관령 황태 2~3줌 </P> <P>양념:  올리고당 300g , 고추장 900g, 다진마늘 2, 통깨 , 고춧가루 1컵 ,  </P> <P>          간장 1컵 </P></DIV></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 540px; PADDING-TOP: 1px; HEIGHT: 10px"> <DIV class=bb style="DISPLAY: inline"> <DIV> <IMG height=1 src="http://blogimg.hanmail.net/blog/theme/m2_blank.gif" width=1></DIV></DIV></DIV> <DIV style="CLEAR: both; WIDTH: 100%"> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; WIDTH: 28px; PADDING-TOP: 1px; HEIGHT: 19px"> <DIV class=bo style="DISPLAY: inline; WIDTH: 15px; HEIGHT: 15px"><SPAN style="PADDING-RIGHT: 2px; PADDING-LEFT: 2px; PADDING-BOTTOM: 2px; PADDING-TOP: 2px"> <IMG src="http://blogimg.hanmail.net/blog/theme/tem_icon03.gif" align=absMiddle> </SPAN></DIV></DIV> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; WIDTH: 450px; PADDING-TOP: 1px; HEIGHT: 19px"> <DIV class=bt style="DISPLAY: inline; WIDTH: 100%"><B>나만의 요리방법</B></DIV></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 540px; PADDING-TOP: 1px; HEIGHT: 1px"> <DIV class=bo style="DISPLAY: inline"> <DIV class=bl> <IMG height=1 src="http://blogimg.hanmail.net/blog/theme/m2_blank.gif" width=1></DIV></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 540px; PADDING-TOP: 1px; HEIGHT: 172px"> <DIV class=bt style="DISPLAY: inline; WIDTH: 100%"> <P>해마다 이맘때가 되면  가죽향이 그리워 집니다.</P> <P>가죽이란 경상도 지방에서 이름이구요 </P> <P>표준어로는 "참죽나무순"이랍니다. </P> <P> </P> <P>그 특유의 향을  열광하는 분들과  아니면  그 향을 매우 싫어하는 분들로 </P> <P>나뉘긴 합니다만   저  갠적으론 무척이나 좋아합니다.</P> <P>그래서  이맘때가 되면 첫순을  손꼽아 기다렸다가  일년동안 먹을 장아찌를 담아두지요.</P> <P> </P> <P>이 요리법은 칠순이 넘으신 어느 할머님께 전수받은 비법입니다.</P> <P>해마다 겨울이면 강원도 용평을 가는지라  거기서 직접 구매하는 질좋은 황태를 넣고</P> <P>장아찌를  담습니다.</P> <P>물론  미역국에도 이 황태를 넣지요..</P> <P> </P> <P>만드는법 소개합니다.</P> <P> </P> <P align=left><A href="xxxxjavascript:realImgView('http://cfs10.blog.daum.net/upload_control/download.blog?fhandle=MEJneUNAZnMxMC5ibG9nLmRhdW0ubmV0Oi9JTUFHRS8yLzI0Mi5qcGc=&filename=242.jpg')"> <IMG height=412 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs10.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnMxMC5ibG9nLmRhdW0ubmV0Oi9JTUFHRS8yLzI0Mi5qcGcudGh1bWI%3D%26filename%3D242.jpg" width=387 border=0 [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonload="if(this.width > 538) this.width=530;"></IMG> </A></P> <P align=left> 가죽이라는 참죽나무 순입니다</P> <P align=left> </P> <P align=left><A href="xxxxjavascript:realImgView('http://cfs2.blog.daum.net/upload_control/download.blog?fhandle=MEJneUNAZnMyLmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjA0LmpwZw==&filename=204.jpg')"> <IMG height=269 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs2.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnMyLmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjA0LmpwZy50aHVtYg%3D%3D%26filename%3D204.jpg" width=391 border=0 [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonload="if(this.width > 538) this.width=530;"></IMG> </A></P> <P align=left> </P> <P><FONT color=#ffffff>1, 참죽나무 순이랍니다.  이것을 줄기를 포함하여 연한 순만 골라서 다듬고 </FONT></P> <P> 1, 참죽나무순은  씻은다음  ,  간장과 약간의 소금에  절입니다.  </P> <P>  너무 싱싱한것보다는 다듬는 과정을   한나절 정도 조금 늦춰서  다듬으면  </P> <P>고슬고슬 해서 좋아요.. 신문지 위에 단을 풀고 한나절 펼쳐두면 </P> <P> 부드러워 진답니다  절여서 채반에 널어두는 방법도 있습니다..</P> <P> </P> <P> </P> <P align=left><A href="xxxxjavascript:realImgView('http://cfs5.blog.daum.net/upload_control/download.blog?fhandle=MEJneUNAZnM1LmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjIzLmpwZw==&filename=223.jpg')"> <IMG height=299 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs5.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnM1LmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjIzLmpwZy50aHVtYg%3D%3D%26filename%3D223.jpg" width=409 border=0 [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonload="if(this.width > 538) this.width=530;"></IMG> </A></P> <P align=left> </P> <P> </P> <P>2, 올리고당과 고추장을  끓여서 식힙니다.</P> <P> </P> <P> </P> <P align=left><A href="xxxxjavascript:realImgView('http://cfs3.blog.daum.net/upload_control/download.blog?fhandle=MEJneUNAZnMzLmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjIzLmpwZw==&filename=223.jpg')"> <IMG height=305 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs3.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnMzLmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjIzLmpwZy50aHVtYg%3D%3D%26filename%3D223.jpg" width=419 border=0 [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonload="if(this.width > 538) this.width=530;"></IMG> </A></P> <P align=left> </P> <P> 3, 북어는 물에 적시고  꼭 짜내어   너무 긴것은 먹기좋은  길이로  자릅니다..</P> <P> </P> <P> </P> <P align=left><A href="xxxxjavascript:realImgView('http://cfs8.blog.daum.net/upload_control/download.blog?fhandle=MEJneUNAZnM4LmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjQxLmpwZw==&filename=241.jpg')"> <IMG height=321 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs8.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnM4LmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjQxLmpwZy50aHVtYg%3D%3D%26filename%3D241.jpg" width=423 border=0 [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonload="if(this.width > 538) this.width=530;"></IMG> </A></P> <P align=left> </P> <P> 4, 모든양념을   절인 가죽과 함께 버무립니다. </P> <P>   다진마늘과 통깨도 듬뿍 넣어주세요.</P> <P> </P> <P align=left><A href="xxxxjavascript:realImgView('http://cfs6.blog.daum.net/upload_control/download.blog?fhandle=MEJneUNAZnM2LmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjUxLmpwZw==&filename=251.jpg')"> <IMG height=318 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs6.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnM2LmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjUxLmpwZy50aHVtYg%3D%3D%26filename%3D251.jpg" width=417 border=0 [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonload="if(this.width > 538) this.width=530;"></IMG> </A></P> <P align=left> </P> <P> </P> <P> 5, 양념이 고루 배도록  고루고루 잘  버무립니다. </P> <P>   절였던 국물은 버리지 마세요  </P> <P>  국물이 적당이 남아 있어야  촉촉하게 맛있거든요..</P> <P> </P> <P> </P> <P>6,  김치통에 담아 김치냉장고에   넣어 보관을  해둡니다..</P> <P>    너무 싱거운것 보다는 적당히 간이 있어야 오래 간답니다..</P> <P> </P> <P>두번째 방법으로는 </P> <P>간장과소금에 살짝 절여두었다가  그때그때 조금씩   갖은 양념으로 무쳐 먹기도 합니다</P> <P> </P> <P> </P></DIV></DIV> <DIV style="CLEAR: both; WIDTH: 100%"> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; WIDTH: 6px; PADDING-TOP: 1px; HEIGHT: 72px"> <DIV class=bb style="DISPLAY: inline"> <DIV> <IMG height=1 src="http://blogimg.hanmail.net/blog/theme/m2_blank.gif" width=1></DIV></DIV></DIV> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; MARGIN: 0px; WIDTH: 443px; PADDING-TOP: 1px; HEIGHT: 513px"> <DIV class=bo style="WIDTH: 443px; HEIGHT: 513px"><A href="xxxxjavascript:;"> <IMG class=bi height=513 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs2.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnMyLmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjAzLmpwZw%3D%3D%26filename%3D203.jpg" width=443 align=middle [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonclick="ShowOrgImage(this);"> </A></DIV></DIV> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; WIDTH: 6px; PADDING-TOP: 1px; HEIGHT: 72px"> <DIV class=bb style="DISPLAY: inline"> <DIV> <IMG height=1 src="http://blogimg.hanmail.net/blog/theme/m2_blank.gif" width=1></DIV></DIV></DIV> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; MARGIN: 0px; WIDTH: 445px; PADDING-TOP: 1px; HEIGHT: 527px"> <DIV class=bo style="WIDTH: 445px; HEIGHT: 527px"><A href="xxxxjavascript:;"> <IMG class=bi height=527 src="https://img1.daumcdn.net/relay/cafe/original/?fname=http%3A%2F%2Fcfs7.blog.daum.net%2Fupload_control%2Fdownload.blog%3Ffhandle%3DMEJneUNAZnM3LmJsb2cuZGF1bS5uZXQ6L0lNQUdFLzIvMjYxLmpwZw%3D%3D%26filename%3D261.jpg" width=445 align=middle [안내]태그제한으로등록되지않습니다-xx[안내]태그제한으로등록되지않습니다-xxonclick="ShowOrgImage(this);"> </A></DIV></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 540px; PADDING-TOP: 1px; HEIGHT: 5px"> <DIV class=bb style="DISPLAY: inline"> <DIV> <IMG height=1 src="http://blogimg.hanmail.net/blog/theme/m2_blank.gif" width=1></DIV></DIV></DIV> <DIV style="CLEAR: both; WIDTH: 100%"> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; WIDTH: 28px; PADDING-TOP: 1px; HEIGHT: 19px"> <DIV class=bo style="DISPLAY: inline; WIDTH: 15px; HEIGHT: 15px"><SPAN style="PADDING-RIGHT: 2px; PADDING-LEFT: 2px; PADDING-BOTTOM: 2px; PADDING-TOP: 2px"> <IMG src="http://blogimg.hanmail.net/blog/theme/tem_icon03.gif" align=absMiddle> </SPAN></DIV></DIV> <DIV style="PADDING-RIGHT: 1px; PADDING-LEFT: 1px; FLOAT: left; PADDING-BOTTOM: 1px; WIDTH: 450px; PADDING-TOP: 1px; HEIGHT: 19px"> <DIV class=bt style="DISPLAY: inline; WIDTH: 100%"><B>나만의 팁</B></DIV></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 540px; PADDING-TOP: 1px; HEIGHT: 1px"> <DIV class=bo style="DISPLAY: inline"> <DIV class=bl> <IMG height=1 src="http://blogimg.hanmail.net/blog/theme/m2_blank.gif" width=1></DIV></DIV></DIV> <DIV style="CLEAR: both; PADDING-RIGHT: 1px; PADDING-LEFT: 1px; PADDING-BOTTOM: 1px; WIDTH: 540px; PADDING-TOP: 1px; HEIGHT: 100px"> <DIV class=bt style="DISPLAY: inline; WIDTH: 100%"> <P>아마도 황태를 넣고 가죽장아찌 담그는 사람은  </P> <P>저 말고 없지 싶어요..^^* </P> <P> </P> <P>물엿대신 칼로리가 적은 올리고당을 사용합니다.</P> <P>고추장은  시골에서 직접 구매한 질좋은 고춧가루로 손수 담은 </P> <P>핸드메이드 고추장을  씁니다. </P> <P>이게 없으신 분들은 유기농 고추장을 권해올려요~~</P> <P>독특한 향에 반해버리는 가죽장아찌 !!</P> <P>일년동안 귀한 밑반찬이 되어준답니다.</P> <P> </P> <P> </P></DIV></DIV>