간단하게 생선굽는법

<div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin" data-link="http://cafe.daum.net/subdued20club/LxCT" data-link-newwindow="_blank"><a href="http://cafe.daum.net/subdued20club/LxCT" target="_blank" class="ke-link"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ba77343c66560498be3ce7d7580cc64f3f55e192" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ba77343c66560498be3ce7d7580cc64f3f55e192" data-origin-width="480" data-origin-height="230"></a></div><p style="text-align: justify;">출처 : 여성시대 하이네켘케<br><br>친구한테 선물받은 제주 생선 세트🐟후기에<br>아래 사진을 올렸더니</p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/5dd7ef9a3cbbb25d8a92e1e712fd1b70979f3033" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/5dd7ef9a3cbbb25d8a92e1e712fd1b70979f3033" data-origin-width="3024" data-origin-height="4032"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/600ce189f9a7386d546dc5273a78c924ef12e681" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/600ce189f9a7386d546dc5273a78c924ef12e681" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;"><br>대략 3-4명의 여시들이<br>생선 잘굽는다고 해서 ㅋㅋㅋㅋ<br>굽는법을 찌러왔습니다<br><br><a href="https://m.cafe.daum.net/subdued20club/LxCT/324925?svc=cafeapp" target="_blank" class="ke-link">https://m.cafe.daum.net/subdued20club/LxCT/324925?svc=cafeapp</a></p><div class="figure-open" contenteditable="false" data-ke-type="opengraph" data-ke-align="alignCenter" data-og-type="website" data-og-title="제주 생선 추석선물세트 후기 & 세일정보" data-og-description="출처 : 여성시대 하이네켘케예전에 라이브쇼핑으로 사먹었던 갈치후기글쓰고댓글에 다들 좋아해줘서 좋은 기억이 있었는데내가 친구들한테도 영업을 했더니얼마전 결혼한 친구하나가 답례 겸" data-og-host="m.cafe.daum.net" data-og-source-url="https://m.cafe.daum.net/subdued20club/LxCT/324925?svc=cafeapp" data-og-url="https://m.cafe.daum.net/subdued20club/LxCT/324925?svc=cafeapp" data-og-image="http://scrap.kakaocdn.net/dn/IcDhJ/bl4vrWbQ3Vi/XPsrUKoafijGYLOgkTJeS1/kakaolink40_original.jpg?width=3024&height=4032"><a href="https://m.cafe.daum.net/subdued20club/LxCT/324925?svc=cafeapp" target="_blank" data-source-url="https://m.cafe.daum.net/subdued20club/LxCT/324925?svc=cafeapp"><div class="og-image"><img src="http://scrap.kakaocdn.net/dn/IcDhJ/bl4vrWbQ3Vi/XPsrUKoafijGYLOgkTJeS1/kakaolink40_original.jpg?width=3024&height=4032" alt="" xxxxonerror="this.src="//img1.kakaocdn.net/thumb/C200x200/?fname=https%3A%2F%2Ft1.daumcdn.net%2Fcafe_image%2Fcafe_meta_image_190529.png""></div><div class="og-text"><p class="og-title">제주 생선 추석선물세트 후기 & 세일정보</p><p class="og-desc">출처 : 여성시대 하이네켘케예전에 라이브쇼핑으로 사먹었던 갈치후기글쓰고댓글에 다들 좋아해줘서 좋은 기억이 있었는데내가 친구들한테도 영업을 했더니얼마전 결혼한 친구하나가 답례 겸</p><p class="og-host">m.cafe.daum.net</p></div></a></div><p style="text-align: justify;"><br>준비물: 후라이팬+뚜껑/양면팬, 기름, 생선 ,뒤집개</p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/721bead33e6a752c92153581db7d7bd48fbaf242" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/721bead33e6a752c92153581db7d7bd48fbaf242" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">스텝1. 손질된 생선을 냉장고에서 꺼낸다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/6b6a6e8074572d25884b3e512e0a319a0a3abd75" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/6b6a6e8074572d25884b3e512e0a319a0a3abd75" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">스텝2. 물에 넣고 해동한다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/9d24c84f47876b50f19ea668f42f1ef0d9e73d0f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/9d24c84f47876b50f19ea668f42f1ef0d9e73d0f" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">스텝3. 다녹았으면 후라이팬을 꺼낸다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/def25d2a969bacaa2893c05b0929f544fb925489" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/def25d2a969bacaa2893c05b0929f544fb925489" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">스텝4. 제일쎈불로 켠다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/d5fd289f891e6741b2fae1cc55a609966836d419" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/d5fd289f891e6741b2fae1cc55a609966836d419" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: justify;">스텝5. (중요) 후드를 켠다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignLeft" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/318a04bfdec1f10579a6378f57c2e8c0b19dcaaa" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/318a04bfdec1f10579a6378f57c2e8c0b19dcaaa" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: justify;">스텝6. 기름을 두른다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/6103f797c73d6daa8bfb70024402acfa9900b425" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/6103f797c73d6daa8bfb70024402acfa9900b425" data-origin-width="4032" data-origin-height="3024"></div><p style="text-align: justify;">스텝7. 생선을 물에 씻고 껍질쪽을 바로 올린다<br>원래는 키친타올에 뭐 닦고 해야하는데 걍함(귀차니즘)</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/265af56c31c9fc34e58bed8dcd30112db10abd36" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/265af56c31c9fc34e58bed8dcd30112db10abd36" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">스텝8. 뚜껑닫고 익히다가 왠지 가생이가 익은거 같으면 뒤집는다. 바로 또 뚜껑은 닫아주고(기름튐) 불은 중불로 바꾼다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/749cbee551d12b2f52fe263742a94cefcdc8a7f5" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/749cbee551d12b2f52fe263742a94cefcdc8a7f5" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">스텝9. 기름색이 이런 갈색이 나면 다시 뒤집어본다.</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/912d67d8de9fb013fd42ea0bddcd61cfab6fb394" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/912d67d8de9fb013fd42ea0bddcd61cfab6fb394" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">스텝10. 대충 색이 갈색이면 다 익은건데 이건 여시들보여준다고 좀 긴장해서 찌끔 탐 ㅎ😂</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/c04dc4eac35958ba25a348981d9c4663f5fb1a7d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/c04dc4eac35958ba25a348981d9c4663f5fb1a7d" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">스텝11. 그릇에 담아주고 후라이팬 기름을 닦아준다.<br>바로 안닦으면 잘 안닦이고 그럼 비린내나고.. </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/ccb742bfc171ec8813eeac817b6c1e7f828606b6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/ccb742bfc171ec8813eeac817b6c1e7f828606b6" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;">완성<br>(좀 탄건 무시해줘)<br>나름 바질 올려봄ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ🤣</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1IHuH/d36b29b6211c0aa4ca2ca65ff6900cc1b9f571e7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1IHuH/d36b29b6211c0aa4ca2ca65ff6900cc1b9f571e7" data-origin-width="3024" data-origin-height="4032"></div><p style="text-align: justify;"><br>내가 먹은 제주 고등어같이 손질 다 되어있는거 사면<br>굽는건 진짜 쉬워<br>후드 꼭꼭 틀고!<br><br>이것도 어려우면 다음엔 에어프라이어로 돌아올지도?!ㅋㅋㅋㅋㅋ<br><br>에프청소 안해도 되서 이게 젤 쉽긴 해<br><br>다덜 맛있게 생선드십숑😘<br><br><br><br></p><p style="text-align: justify;"> </p>