한국음식을 영어로 설명한다면?

한국음식을 영어로 설명한다면?   Typical Korean Dishes 대표적인 음식들 [Meat Dishes 고기류] 갈비 pork or beef ribs; the classic 'Korean barbecue' 갈비찜 steamed ribs 불고기 marinated barbecued beef 삼겹살 fried pork slices 산적 Korean-style shish kebab; marinated meat on a skewer 소갈비 beef ribs 돼지갈비 pork ribs   [Soups & Stews 국과 찌개] 콩나물국 bean sprout soup 갈비탕 beef rib soup 김치찌개 김치 stew; Korea's version of bachelor food 매운탕 spicy fish soup 만두국 stuffed dumpling soup 미역국 seaweed soup 삼계탕 boiled chicken stuffed with ginseng 설렁탕 beef and noodles in hot beef-bone broth 순두부 spicy tofu stew 탕수육 sweet and sour pork 된장찌개 miso stew   [Noodles 면류] 잡채 Chinese noodles with slices of vegetable 칼국수 thick noodles in anchovy broth 막국수 vegetable noodles 냉면 spicy cold noodles in broth 비빔냉면 cold vegetable and noodle mix 라면 quick noodles 자장면 noodles in dark sauce 짬뽕 seafood noodles soup of Chinese origin   [Light meals 가벼운 식사] 김밥 rice rolled in seaweed 군만두 fried stuffed dumplings 만두 stuffed dumplings 모듬회 a plate containing all kinds of raw fish 낙지볶음 stir-fried baby octopus 비빔밥 rice and vegetable mix 빈대떡 sometimes called 'Korean pizza' and sometimes 'Korean pancake' 볶음밥 fried rice 생선회 sliced raw fish 생선전 lightly seasoned fried fish that has been dipped in batter 생선구이 broiled and salted fish 새우튀김 prawn tempura 찐만두 steamed stuffed dumplings 왕만두 literally 'king dumplings', very large steamed stuffed dumplings 야끼만두 Chinese-style fried dumplings   [Rice & Side Dishes 밥과 반찬] 총각김치 pickled radish 김치 깍두기 cubed radish 김치 호박전 fried squash slices 김 thin strips of dried seaweed 멸치볶음 anchovy side dish 오이소박이 stuffed cucumber 김치 배추김치 cabbage 김치; the spicy classic version of Korea's national dish of picked vegetables 백김치 white cabbage 김치 백반 cooked rice; completely unavoidable 시금치 나물 whole spinach 두부조림 steamed fried tofu in soy sauce   [After Dinner 후식] 떡 rice cakes 식혜 rice punch 수정과 persimmon punch