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<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/5327f1da4cf0de67257ed0353dc72b3275da7ab8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/5327f1da4cf0de67257ed0353dc72b3275da7ab8" data-origin-width="1440" data-origin-height="1440"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/b3c47c0b0d86f406f6aaff91d08bbe86223e1c8a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/b3c47c0b0d86f406f6aaff91d08bbe86223e1c8a" data-origin-width="1440" data-origin-height="1440"><div class="figcaption">돈마호크 두덩어리~ 꾀 큼직해요</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/ac143408d9875ec1227f315fd6f382284dcdf2dc" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/ac143408d9875ec1227f315fd6f382284dcdf2dc" data-origin-width="1440" data-origin-height="1440"><div class="figcaption">허브솔트와 올리브오일로 마리네이드해 두었어요</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/2310c453d02642705c9c00fcf0b5cf17b912d44d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/2310c453d02642705c9c00fcf0b5cf17b912d44d" data-origin-width="1440" data-origin-height="1440"><div class="figcaption">버터를 팬에 녹여주고 고기굽기 시작!!</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/ff3e04a6e51b724d29c732fd374138545cc2090b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/ff3e04a6e51b724d29c732fd374138545cc2090b" data-origin-width="1440" data-origin-height="1440"><div class="figcaption">앞뒤로 노릇노릇하게 구워주었지요 돼지고기이므로 속까지 충분히 익혀주어야해요</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/d832d3ff4de5d3dd6eb21bc9c66e6fdc7aa70c9b" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/d832d3ff4de5d3dd6eb21bc9c66e6fdc7aa70c9b" data-origin-width="1440" data-origin-height="1440"><div class="figcaption">함께 먹을 야채도 준비했어요</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/6f3d1424c8a2ee10dd158497f1fd54b023845ae8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/6f3d1424c8a2ee10dd158497f1fd54b023845ae8" data-origin-width="1440" data-origin-height="1440"><div class="figcaption">고기가 잘 익으면 버터향,고기향이 남아있는 기름에 야채를 구워요</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/5440b45e8758886b90ba552c1c7b9895beae91bb" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/5440b45e8758886b90ba552c1c7b9895beae91bb" data-origin-width="1440" data-origin-height="1440"><div class="figcaption">오늘도 든든한 저녁이었습니다</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/413e1cb14476812f84a617e98d4f853d5be62994" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/413e1cb14476812f84a617e98d4f853d5be62994" data-origin-width="1440" data-origin-height="1441"><div class="figcaption">잘키운상추와 상큼한 사과넣은 흑임자드레싱 연근샐러드</div></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/18C56/0b55101e97fd0bfaddb1e55aeca75afee73c5ce7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/18C56/0b55101e97fd0bfaddb1e55aeca75afee73c5ce7" data-origin-width="1440" data-origin-height="1440"><div class="figcaption">오징어가 남았기에 살짝 데쳐서 초고추장 콕!</div></div><p style="text-align: left;">돈마호크<br>북아메리카 인디언들이 사용하는 도끼와 닮았다 하여 토마호크라고 하는데요<br>토마호크는 소!<br>돼지는 돈마호크라고 부른다네요 ㅎ<br>돼지고기의 등심부위로 스테이크용이라 두툼하지요<br>한입가득 입에들어가면 식감이 끝내주지요<br>흠...근데 오징어가 더 인기있는건 ㅎㅎ</p>
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삼시세끼
돈마호크
아싸라비야
추천 1
조회 104
23.04.23 21:02
댓글 14
다음검색
첫댓글 어마야라~맛나겠어요~♡
나두 오징어~^^
오징어 win!!!ㅎㅎ
이건 뭐 ㅎㅎ 최곱니다.
ㅎㅎㅎ저렴하게 최고의 식사를 해버렸네요
와우 👍
와우~👍👍👍
맛났어요^^
와 대단하네요 , 저걸 어떻게 다 먹나
식구들이 워낙 잘먹어요^^
나눠먹으면 전 얼마 못먹는다는게 함정이쥬~
매일매일이 잔치네요 부럽당
그랬으면 좋겠어요 ㅎㅎ
집에서 저런걸 만들다뇨~~~말도안되요~~~
진정한 고수입니다~~
요즘 돈마호크가 인기인가봐요
이제야 먹어보는 1인이요 ㅎㅎ
나는.. .음...연근 샐러드로 할게요~^^
연근...음...마시쪙^^