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<p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/a14ae18460a204c6d2d6d2d7fb5f0678ac901b69" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/a14ae18460a204c6d2d6d2d7fb5f0678ac901b69" data-origin-width="2431" data-origin-height="2084"></div><p style="text-align: left;">광어회 사과 배 오이 김자반 <br>참기름 초고추장 통깨</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/ae64072ef3cc1faf4e23f96a549ea9e2a2759bf0" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/ae64072ef3cc1faf4e23f96a549ea9e2a2759bf0" data-origin-width="2557" data-origin-height="2084"></div><p style="text-align: left;">깻잎 오이 상치 양배추 양파<br>야채사용하면 좋은데<br>산골에서 집에 재료로 편히 만들어 먹게 된다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/d1c2758c306781649fea9be116acfca81f77a2d3" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/d1c2758c306781649fea9be116acfca81f77a2d3" data-origin-width="2369" data-origin-height="2025"></div><p style="text-align: left;">살살 비비면 굿~!!<br>밥 비벼도 조아요</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/eac93ee9104ba938c2fd668b95a63355a8ea3a84" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/eac93ee9104ba938c2fd668b95a63355a8ea3a84" data-origin-width="3881" data-origin-height="2079"></div><p style="text-align: left;">광어생선초밥<br>초대리 생와사비 광어회</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/fb9cc6fcef01b4093b8d1fbd7b8a82f19df973e6" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/fb9cc6fcef01b4093b8d1fbd7b8a82f19df973e6" data-origin-width="4384" data-origin-height="2084"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/9365e994ae22a363a67c56c0caf9417e6c5f9eb4" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/9365e994ae22a363a67c56c0caf9417e6c5f9eb4" data-origin-width="4086" data-origin-height="2084"></div><p style="text-align: left;">광어뼈지리<br>무우 소주 조선간장 소금 후추 미나리<br><br>2키로 훨씬 넘은 광어<br>회뜨고 뼈포장해 달래서 지리로 맑게 끓이면 굿~!!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/6bd0c9eb4e93afea71e354fc27a204b35b73965d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/6bd0c9eb4e93afea71e354fc27a204b35b73965d" data-origin-width="2535" data-origin-height="1626"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/299fed67224077a23fe55089c5bb352c824fb29c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/299fed67224077a23fe55089c5bb352c824fb29c" data-origin-width="4296" data-origin-height="2084"></div><p style="text-align: left;">산골사람들이 회를 즐기지 않는데 맛보라며 덜어서 지리탕 한그릇이랑 뒷집으로 슝~!!</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/ac30a799f6c04a0cb3856f772af23a670856935d" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/ac30a799f6c04a0cb3856f772af23a670856935d" data-origin-width="4624" data-origin-height="2084"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/74644e1b5e64e1957a81274863a928f6f3091062" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/74644e1b5e64e1957a81274863a928f6f3091062" data-origin-width="2443" data-origin-height="2019"></div><p style="text-align: left;">된장아욱국~아욱 미소된장 감자 쪽파<br>육수~건새우 멸치 건다시마 무우 표고<br><br>시원 구수 부드러운맛 </p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/1deedcd372adc7ceda2d25424d29a403fec56a19" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/1deedcd372adc7ceda2d25424d29a403fec56a19" data-origin-width="2919" data-origin-height="2084"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/bab9d264c253298d709142be8852182dff57994c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/bab9d264c253298d709142be8852182dff57994c" data-origin-width="3187" data-origin-height="1952"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/694bd15c2bd86480272cdb23329bae2917a0d9c7" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/694bd15c2bd86480272cdb23329bae2917a0d9c7" data-origin-width="2271" data-origin-height="2007"></div><p style="text-align: left;">두부톳나물~톳 두부 참기름 다진마늘 조선간장 소금</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/a98259e5f5142432bef42977324eec8c7b7b869a" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/a98259e5f5142432bef42977324eec8c7b7b869a" data-origin-width="2572" data-origin-height="2084"></div><p style="text-align: left;">생톳 끓는물에 데치면 파랗게 색이 변한다</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/82c988dd7fbfcdb8413e7719602d64d11291729f" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/82c988dd7fbfcdb8413e7719602d64d11291729f" data-origin-width="2993" data-origin-height="2084"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/9352ca1bf67eee546628f5a573d14ea01a1458b8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/9352ca1bf67eee546628f5a573d14ea01a1458b8" data-origin-width="2261" data-origin-height="1883"></div><p style="text-align: left;">코다리졸임~코다리 콜라비 양파 다진마늘 고춧가루 고추장 홍게장 생강 참기름 후추 쌀조청 매실액</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/2c42e67a8f0d004775919e798c0f913aa06c6db1" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/2c42e67a8f0d004775919e798c0f913aa06c6db1" data-origin-width="2264" data-origin-height="2084"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/9699d18f0c758b9b2b926329e6f85bd46fc82bbd" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/9699d18f0c758b9b2b926329e6f85bd46fc82bbd" data-origin-width="2748" data-origin-height="2020"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/8cc050c6fc11b5f785979192d8206d3f4369e190" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/8cc050c6fc11b5f785979192d8206d3f4369e190" data-origin-width="2084" data-origin-height="4624"></div><p style="text-align: left;">당근떠리~~이미 마 박스가 도착해있다ㅠ</p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/5be917fade1b0914f0c6dacd967f4a0711fc3642" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/5be917fade1b0914f0c6dacd967f4a0711fc3642" data-origin-width="2084" data-origin-height="4624"></div><p style="text-align: left;"></p><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/bb6e7605c585f17a872333e96fcedac5e5d48194" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/bb6e7605c585f17a872333e96fcedac5e5d48194" data-origin-width="4624" data-origin-height="2084"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/e20da4b88d50c1c59622c67ed1a7ce19e6c5d52c" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/e20da4b88d50c1c59622c67ed1a7ce19e6c5d52c" data-origin-width="4624" data-origin-height="2084"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/d32449ebc8021c5c42481d5db127f9c7245cc288" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/d32449ebc8021c5c42481d5db127f9c7245cc288" data-origin-width="4624" data-origin-height="2084"></div><div class="figure-img" data-ke-type="image" data-ke-style="alignCenter" data-ke-mobilestyle="widthOrigin"><img src="https://t1.daumcdn.net/cafeattach/1AAG6/6149dea9091656e47e614a364a6b262a5d92dda8" class="txc-image" data-img-src="https://t1.daumcdn.net/cafeattach/1AAG6/6149dea9091656e47e614a364a6b262a5d92dda8" data-origin-width="4125" data-origin-height="2084"></div><p style="text-align: left;"><br>지난주 나물 먹었는데<br>이번 강추위에 훅~얼어버렸네요ㅎㅎ <br><br>식사하러들 오세유~♡</p>
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꽃여울 요리
광어회덮밥
와경천초
추천 0
조회 43
23.01.31 22:44
댓글 12
다음검색
첫댓글 저는 코다리가 좋아요.
내륙 소심
입맛 인정
함미더~ㅎㅎ
울집도~
생선회덮밥 맛난데
눈길한번 안주고
코다리 동가리 들고
깨작 깨작 하니더~
제 집에서는 막내가 광어회와 광어초밥을 최고로 칩니다
조금 식감이 부드러워요
자연산 크고 좋은것이라
권해서 회 뜨왔습니다
실컷 먹었네요
좋은날 열어 가시길 바랍니다
아침부터 침 한사발 흘려서 더 허기 집니다.
임금님밥상 잘 봤습니다.
요새 코다리로 입맛 봅니당
굿모닝 입니다
줌셔요
뭣하러 일찍 일나십니까?
전 지금 부산 갈려고 일났구만요
좋은날 되셔요
@와경천초
전 다섯시면 눈뜨고 여섯시는 딩굴고 있어요.
애들 방학이라 느긋하게 생활 합니다.
잘 다녀오세요.^^
@비비추
근성이 게을러서
일찍 몬 일어 납니다ㅋ
반나절 지나야 꾸물대는데요
나무전지하고 올 농사 준비 한다고
여기 시골사람들은 움직이네요들
다녀와서ㅇ보입시더
식사하러들 오세유~♡
-------------------
마싯겠다~~~
하이고, 오늘 새북에 잘못 열었다.
맛도
영양도
한방에 잡았습니다
ㅎㅎ
우얀지 꿈에서 바빴어요
밥상 차린건 아닌디~~~ㅎㅎ
대보름 달님께 소원 빌려고 기다리고 있습니다
소원성취 하시길 바랍니다
@와경천초 또, 열어 보고 입맛 다시고 갑니다.
봄맞이 즐겁게 잘하시길 바랍니다.
@아기장수 대구에서도 요즘 유통이 잘되서 얼마던지 즐기실수 있을텐데요~
유야죠?
ㅠ