나는 음식을 먹는것도 만드는것도 좋아합니다. 특히 지역 특산물이나 제철 식재료를 이용한 요리를 좋아합니다. 오늘은 공주밤을 키워드로해서 맛집과 카페에 다녀왔습니다. 공주 밤으로만든 면이들어간 민물새우 칼국수를먹고, 밤 타르트를 먹었습니다. 이쁘고, 맛있고 기분이좋았습니다.
첫댓글0. Was this picture taken in a cafe? 1. Do you like eating? 2. Do you also like cooking? 3. Do you enjoy trying local specialties? 4. Do you like cooking with seasonal ingredients? 5. Did you visit Gongju, famous for chestnuts? 6. Did you visit a famous restaurant in Gongju? 7. Did you try kalguksu with chestnut flour? 8. Did you also visit a pretty cafe in Gongju? 9. Was it famous for chestnut tarts? 10. Did you feel good after visiting a nice restaurant and a fancy cafe?
I went to a cafe and took this picture. I really enjoy food. Cooking is another passion of mine. I love exploring new flavors and dishes. Using fresh, seasonal ingredients is important to me. Recently, I visited Gongju, known for its delicious chestnuts. While there, I tried kalguksu made with chestnut flour at a famous restaurant. I also stopped by a charming cafe known for its chestnut tarts. It was a delightful experience trying these local specialties. Overall, visiting both the restaurant and the cafe made me feel happy and satisfied.
첫댓글 0. Was this picture taken in a cafe?
1. Do you like eating?
2. Do you also like cooking?
3. Do you enjoy trying local specialties?
4. Do you like cooking with seasonal ingredients?
5. Did you visit Gongju, famous for chestnuts?
6. Did you visit a famous restaurant in Gongju?
7. Did you try kalguksu with chestnut flour?
8. Did you also visit a pretty cafe in Gongju?
9. Was it famous for chestnut tarts?
10. Did you feel good after visiting a nice restaurant and a fancy cafe?
0.Was this picture taken in a cafe?
이사진은 카페에서 찍혔나요?
This picture was taken in a cafe.
이사진은 카페에서 찍혔습니다.
1. Do you like eating?
당신은 먹는걸을 좋아하나요?
I like eating.
나는 먹는것을 좋아합니다.
2.Do you also like cooking?
당신은 또한 요리하는것을 좋아하나요?
I also like cooking.
나는 또한 요리하는것을 좋아합니다.
3.Do you enjoy trying local specialties!?
당신은 지방 특산품을 시도하는것을 즐기나요?
I enjoy trying local specialties.
나는 지방 특산품을 시도하는것을 즐깁니다.
4. Do you like cooking with seasonal ingredients?
당신은 계절재료들로 요리하는것을 좋아하나요?
I like cooking with seasonal ingredients.
나는 계절재료들로 요리하는것을 좋아합니다.
5.Did you visit Gongju, famous for chestnuts?
당신은 밤으로 유명한 공주에 방문 했었나요?
I visited Gongju, famous for chestnuts.
나는 밤으로 유명한 공주에 방문했었습니다.
6. Did you visit a famous restaurant in Gonju?
당신은 공주에있는 유명한 레스토랑에 방문했었나요?
I visited a famous restaurant in Gongju.
나는 공주에. 유명한 음식점에 방문했었습니다.
7. Did you try kalguksu with chestnut flour?
당신은 밤가루 칼국수를 먹었나요?
I tried kalguksu with chestnut flour.
나는 밤가루 칼국수를 먹었습니다.
8.Did you also visit a pretty cafe in Gongju?
당신은 또한 공주에있는 이쁜 카페도 방문했었나요?
I also visited a pretty cafe in Gongju.
나는 또한 공주에있는 이쁜카페도 방문했습니다.
9.Was it famous for chestnut tarts?
밤 타르트들로 유명하나요?
It was famous for chestnut tarts.
이것은 밤타르트들로. 유명합니다.
10. Did you feel good after visiting a nice restaurant and a fancy cafe?
당신은 좋은 음식점과 매력있는 카페방문후 좋았나요?
I felt good after visiting a nice restaurant and a fancy cafe.
나는 좋은 음식점과 매력적인 카페 방문후 좋았습니다.
I went to a cafe and took this picture. I really enjoy food. Cooking is another passion of mine. I love exploring new flavors and dishes. Using fresh, seasonal ingredients is important to me. Recently, I visited Gongju, known for its delicious chestnuts. While there, I tried kalguksu made with chestnut flour at a famous restaurant. I also stopped by a charming cafe known for its chestnut tarts. It was a delightful experience trying these local specialties. Overall, visiting both the restaurant and the cafe made me feel happy and satisfied.