<![CDATA[
<div class="figure-html" data-ke-type="html" data-source="<object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4"></object>
<div _ngcontent-ng-c637416767="" class="markdown markdown-main-panel" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: linear; --first-token-animation-duration: 600ms;"><h2 data-sourcepos="1:1-1:52">간편하게 뚝딱 만드는 견과류 멸치볶음 레시피! 바삭하고 고소한 맛으로 모두 반할 거예요!</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:95">오늘은 밥도둑 넘버원 간장 멸치볶음에 견과류를 더해 더욱 맛있게 만든 레시피를 소개합니다! 멸치의 바삭함과 견과류의 고소함이 어우러져 누구나 좋아하는 간단한 반찬입니다.</p><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-19:0">
<li data-sourcepos="9:1-9:9">멸치 100g</li>
<li data-sourcepos="10:1-10:8">땅콩 50g</li>
<li data-sourcepos="11:1-11:9">아몬드 50g</li>
<li data-sourcepos="12:1-12:8">호두 50g</li>
<li data-sourcepos="13:1-13:9">식용유 3큰술</li>
<li data-sourcepos="14:1-14:8">간장 1큰술</li>
<li data-sourcepos="15:1-15:8">맛술 1큰술</li>
<li data-sourcepos="16:1-16:10">올리고당 3큰술</li>
<li data-sourcepos="17:1-17:9">참기름 1큰술</li>
<li data-sourcepos="18:1-19:0">깨소금 1큰술</li>
</ul><p data-sourcepos="20:1-20:9"><strong>만드는 법</strong></p><ol data-sourcepos="22:1-38:0">
<li data-sourcepos="22:1-24:0">
<p data-sourcepos="22:4-23:26">멸치는 골고루 펼쳐 깨끗이 씻고 물기를 제거합니다.<div class="attachment-container search-images"><single-image _nghost-ng-c1082317653="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1082317653="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1082317653="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1808214715="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5491d9fdca2592a6&quot;,&quot;c_7f09c70bb8dab4de&quot;,null,&quot;rc_408e2481037706ae&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" ://.foodnews.news/news/article_print.html?no=572703"><span _ngcontent-ng-c1808214715="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1082317653="" class="image loaded" alt="멸치 깨끗이 씻고 물기 제거 " src="https://lh3.googleusercontent.com/bip/ACo7QZ6n_YR1fXDszyrCgGSBagu93GFSa4395Cm4d1Twh1zhPjSjbnu7qkNcBphrRVG0NHDfEiZX-bBnyVQS1mxWir4NA4G1aIaR3K1vNCYXApAMSCDf9b59ozoLgksPEFZIyHALrW-2i9XpE9-lbCjxVQ=w250-h200-p"></span><span _ngcontent-ng-c1808214715="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" class="source ng-star-inserted" ://.foodnews.news/news/article_print.html?no=572703" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5491d9fdca2592a6&quot;,&quot;c_7f09c70bb8dab4de&quot;,null,&quot;rc_408e2481037706ae&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1082317653="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn1.gstatic.com/-tbn?q=tbn:ANd9GcQjCvErlXjMzfuvopydN-U9pKJ5fxrVXxbztzEveZLPRp5oBsFK0GISCTdsg3vyp3wrk3IesguHzdbHu7Cgk9lwrfD-VCYDWgNBYQ"><!----><span _ngcontent-ng-c1082317653="" class="label ellipsis gmat-caption">.foodnews.news</span><span _ngcontent-ng-c1082317653="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1082317653="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 멸치 깨끗이 씻고 물기 제거 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p>
</li>
<li data-sourcepos="25:1-27:0">
<p data-sourcepos="25:4-26:17">견과류는 볶음팬에 넣고 약불에서 볶아줍니다. 견과류가 익으면 꺼내 식혀줍니다.<div class="attachment-container search-images"><single-image _nghost-ng-c1082317653="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1082317653="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1082317653="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1808214715="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5491d9fdca2592a6&quot;,&quot;c_7f09c70bb8dab4de&quot;,null,&quot;rc_408e2481037706ae&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6679545"><span _ngcontent-ng-c1808214715="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1082317653="" class="image loaded" alt="견과류 볶음 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7IaP5ACZtpQ3cDcRevaII5ZPkgk70RoLIXvqbQsFWZBUqAuj-6y_DdSIUPZjiJs1fDjtk7J-yKYgzeDMh9aq_2yuCVGrHCLOSLUo6NdcEZz2i0YzRE8VWdNf0Sx8OmmUuDL9FaW6nWG2ojhCh_drz6BwfxaHYjERjvS_uGT7w=w250-h200-p"></span><span _ngcontent-ng-c1808214715="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" class="source ng-star-inserted" s://.10000recipe.com/recipe/6679545" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5491d9fdca2592a6&quot;,&quot;c_7f09c70bb8dab4de&quot;,null,&quot;rc_408e2481037706ae&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1082317653="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1082317653="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c1082317653="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1082317653="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 견과류 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p>
</li>
<li data-sourcepos="28:1-30:0">
<p data-sourcepos="28:4-29:16">팬에 식용유를 두르고 멸치를 넣고 약불에서 볶아줍니다. 멸치가 노릇노릇해지면 꺼내줍니다.<div class="attachment-container search-images"><single-image _nghost-ng-c1082317653="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1082317653="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1082317653="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1808214715="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5491d9fdca2592a6&quot;,&quot;c_7f09c70bb8dab4de&quot;,null,&quot;rc_408e2481037706ae&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6891816"><span _ngcontent-ng-c1808214715="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1082317653="" class="image loaded" alt="멸치 볶음 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7uN76al4V8hRYJpDaQ3fvrYmzydc4oASjvhDPMH8y1jsiNYV9AGiYFN_QcE9FAnouUaAfJZj0O1NDCHGxa0NM3i9pjLyFFNPwb78-A2wTEPM68-HH4W9PSzwRfeZoSA69zqHXbJ1BznrphfQIdHTiOnOtXDEsQV5l9sbtKrjCV=w250-h200-p"></span><span _ngcontent-ng-c1808214715="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" class="source ng-star-inserted" s://.10000recipe.com/recipe/6891816" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5491d9fdca2592a6&quot;,&quot;c_7f09c70bb8dab4de&quot;,null,&quot;rc_408e2481037706ae&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1082317653="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1082317653="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c1082317653="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1082317653="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 멸치 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p>
</li>
<li data-sourcepos="31:1-33:0">
<p data-sourcepos="31:4-31:36">같은 팬에 간장, 맛술, 올리고당, 참기름을 넣고 끓입니다.</p>
</li>
<li data-sourcepos="34:1-36:0">
<p data-sourcepos="34:4-35:20">멸치와 볶은 견과류를 넣고 밑반찬 양념이 고루 묻도록 볶아줍니다.<div class="attachment-container search-images"><single-image _nghost-ng-c1082317653="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1082317653="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1082317653="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1808214715="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5491d9fdca2592a6&quot;,&quot;c_7f09c70bb8dab4de&quot;,null,&quot;rc_408e2481037706ae&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6878088"><span _ngcontent-ng-c1808214715="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1082317653="" class="image loaded" alt="멸치 견과류 볶음 " src="https://lh3.googleusercontent.com/bip/ACo7QZ7F9Ho5srLxfW_k8WJc0U-wPXmTBuF_bT8QvuYwBE3e4BN8jkStRtuoWst1VhXYdT8HtBnL8W265aVWAbUIAk6AaAeTq2q2ze-RBizTgpuUPy8zaqVCWuIzIrR9PRipODJxsz8oRvgGhIccrKWB5oPxjrGJDIHBKzTr9z6T9c-S=w250-h200-p"></span><span _ngcontent-ng-c1808214715="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" class="source ng-star-inserted" s://.10000recipe.com/recipe/6878088" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[[&quot;r_5491d9fdca2592a6&quot;,&quot;c_7f09c70bb8dab4de&quot;,null,&quot;rc_408e2481037706ae&quot;,null,null,&quot;ko&quot;,null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1082317653="" alt="" class=" ng-star-inserted" src="https://encrypted-tbn2.gstatic.com/-tbn?q=tbn:ANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1082317653="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c1082317653="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1082317653="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 멸치 견과류 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p>
</li>
<li data-sourcepos="37:1-38:0">
<p data-sourcepos="37:4-37:32">깨소금을 넣고 마지막으로 한 번 더 볶아 완성합니다.</p>
</li>
</ol><p data-sourcepos="39:1-39:5"><strong>팁</strong></p><ul data-sourcepos="41:1-44:0">
<li data-sourcepos="41:1-41:38">멸치를 볶을 때 너무 오래 볶으면 딱딱해질 수 있으니 주의합니다.</li>
<li data-sourcepos="42:1-42:40">견과류는 취향에 따라 아몬드, 호두, 캐슈넛 등을 사용해도 좋습니다.</li>
<li data-sourcepos="43:1-44:0">매운 것을 좋아하시면 고춧가루를 조금 넣어도 좋습니다.</li>
</ul><p data-sourcepos="45:1-45:6"><strong>후기</strong></p><p data-sourcepos="47:1-47:107">간장 멸치볶음에 견과류를 더하면 더욱 맛있고 고소해집니다. 간단하게 만들 수 있는 반찬이라 바쁜 아침에도 손쉽게 만들 수 있습니다. 밥도둑 넘버원 간장 멸치볶음, 오늘 저녁 식탁에 올려보세요!</p><p data-sourcepos="49:1-49:57"><strong>이 블로그 게시물에 도움이 되었기를 바랍니다! 댓글이나 공유를 통해 여러분의 생각을 알려주세요.</strong></p></div>
"><div data-ke-class="article"><object width="0" height="0" data="https://vvd.bz/dYis" type="video/mp4" allowNetworking='internal' allowScriptAccess='sameDomain'></object>
<div _ngcontent-ng-c637416767="" class="markdown markdown-main-panel" dir="ltr" style="--animation-duration: 600ms; --fade-animation-function: linear; --first-token-animation-duration: 600ms;"><h2 data-sourcepos="1:1-1:52">간편하게 뚝딱 만드는 견과류 멸치볶음 레시피! 바삭하고 고소한 맛으로 모두 반할 거예요!</h2><p data-sourcepos="3:1-3:6"><strong>소개</strong></p><p data-sourcepos="5:1-5:95">오늘은 밥도둑 넘버원 간장 멸치볶음에 견과류를 더해 더욱 맛있게 만든 레시피를 소개합니다! 멸치의 바삭함과 견과류의 고소함이 어우러져 누구나 좋아하는 간단한 반찬입니다.</p><p data-sourcepos="7:1-7:6"><strong>재료</strong></p><ul data-sourcepos="9:1-19:0">
<li data-sourcepos="9:1-9:9">멸치 100g</li>
<li data-sourcepos="10:1-10:8">땅콩 50g</li>
<li data-sourcepos="11:1-11:9">아몬드 50g</li>
<li data-sourcepos="12:1-12:8">호두 50g</li>
<li data-sourcepos="13:1-13:9">식용유 3큰술</li>
<li data-sourcepos="14:1-14:8">간장 1큰술</li>
<li data-sourcepos="15:1-15:8">맛술 1큰술</li>
<li data-sourcepos="16:1-16:10">올리고당 3큰술</li>
<li data-sourcepos="17:1-17:9">참기름 1큰술</li>
<li data-sourcepos="18:1-19:0">깨소금 1큰술</li>
</ul><p data-sourcepos="20:1-20:9"><strong>만드는 법</strong></p><ol data-sourcepos="22:1-38:0">
<li data-sourcepos="22:1-24:0">
<p data-sourcepos="22:4-23:26">멸치는 골고루 펼쳐 깨끗이 씻고 물기를 제거합니다.<div class="attachment-container search-images"><single-image _nghost-ng-c1082317653="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1082317653="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1082317653="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1808214715="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5491d9fdca2592a6","c_7f09c70bb8dab4de",null,"rc_408e2481037706ae",null,null,"ko",null,null,null,null,1,0]];mutable:true" ://.foodnews.news/news/article_print.html?no=572703"><span _ngcontent-ng-c1808214715="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1082317653="" class="image loaded" alt="멸치 깨끗이 씻고 물기 제거 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ6n_YR1fXDszyrCgGSBagu93GFSa4395Cm4d1Twh1zhPjSjbnu7qkNcBphrRVG0NHDfEiZX-bBnyVQS1mxWir4NA4G1aIaR3K1vNCYXApAMSCDf9b59ozoLgksPEFZIyHALrW-2i9XpE9-lbCjxVQ%3Dw250-h200-p"></span><span _ngcontent-ng-c1808214715="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" class="source ng-star-inserted" ://.foodnews.news/news/article_print.html?no=572703" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5491d9fdca2592a6","c_7f09c70bb8dab4de",null,"rc_408e2481037706ae",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1082317653="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn1.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcQjCvErlXjMzfuvopydN-U9pKJ5fxrVXxbztzEveZLPRp5oBsFK0GISCTdsg3vyp3wrk3IesguHzdbHu7Cgk9lwrfD-VCYDWgNBYQ"><!----><span _ngcontent-ng-c1082317653="" class="label ellipsis gmat-caption">.foodnews.news</span><span _ngcontent-ng-c1082317653="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1082317653="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 멸치 깨끗이 씻고 물기 제거 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p>
</li>
<li data-sourcepos="25:1-27:0">
<p data-sourcepos="25:4-26:17">견과류는 볶음팬에 넣고 약불에서 볶아줍니다. 견과류가 익으면 꺼내 식혀줍니다.<div class="attachment-container search-images"><single-image _nghost-ng-c1082317653="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1082317653="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1082317653="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1808214715="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5491d9fdca2592a6","c_7f09c70bb8dab4de",null,"rc_408e2481037706ae",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6679545"><span _ngcontent-ng-c1808214715="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1082317653="" class="image loaded" alt="견과류 볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7IaP5ACZtpQ3cDcRevaII5ZPkgk70RoLIXvqbQsFWZBUqAuj-6y_DdSIUPZjiJs1fDjtk7J-yKYgzeDMh9aq_2yuCVGrHCLOSLUo6NdcEZz2i0YzRE8VWdNf0Sx8OmmUuDL9FaW6nWG2ojhCh_drz6BwfxaHYjERjvS_uGT7w%3Dw250-h200-p"></span><span _ngcontent-ng-c1808214715="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" class="source ng-star-inserted" s://.10000recipe.com/recipe/6679545" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5491d9fdca2592a6","c_7f09c70bb8dab4de",null,"rc_408e2481037706ae",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1082317653="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1082317653="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c1082317653="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1082317653="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 견과류 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p>
</li>
<li data-sourcepos="28:1-30:0">
<p data-sourcepos="28:4-29:16">팬에 식용유를 두르고 멸치를 넣고 약불에서 볶아줍니다. 멸치가 노릇노릇해지면 꺼내줍니다.<div class="attachment-container search-images"><single-image _nghost-ng-c1082317653="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1082317653="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1082317653="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1808214715="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5491d9fdca2592a6","c_7f09c70bb8dab4de",null,"rc_408e2481037706ae",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6891816"><span _ngcontent-ng-c1808214715="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1082317653="" class="image loaded" alt="멸치 볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7uN76al4V8hRYJpDaQ3fvrYmzydc4oASjvhDPMH8y1jsiNYV9AGiYFN_QcE9FAnouUaAfJZj0O1NDCHGxa0NM3i9pjLyFFNPwb78-A2wTEPM68-HH4W9PSzwRfeZoSA69zqHXbJ1BznrphfQIdHTiOnOtXDEsQV5l9sbtKrjCV%3Dw250-h200-p"></span><span _ngcontent-ng-c1808214715="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" class="source ng-star-inserted" s://.10000recipe.com/recipe/6891816" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5491d9fdca2592a6","c_7f09c70bb8dab4de",null,"rc_408e2481037706ae",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1082317653="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1082317653="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c1082317653="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1082317653="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 멸치 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p>
</li>
<li data-sourcepos="31:1-33:0">
<p data-sourcepos="31:4-31:36">같은 팬에 간장, 맛술, 올리고당, 참기름을 넣고 끓입니다.</p>
</li>
<li data-sourcepos="34:1-36:0">
<p data-sourcepos="34:4-35:20">멸치와 볶은 견과류를 넣고 밑반찬 양념이 고루 묻도록 볶아줍니다.<div class="attachment-container search-images"><single-image _nghost-ng-c1082317653="" ng-version="0.0.0-PLACEHOLDER"><div _ngcontent-ng-c1082317653="" hide-from-message-actions="" class="image-container hide-from-message-actions ng-star-inserted"><div _ngcontent-ng-c1082317653="" class="overlay-container ng-star-inserted"><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" externallink="" aria-live="polite" class="image-source-link ng-star-inserted" _nghost-ng-c1808214715="" jslog="181501;track:generic_click,impression;BardVeMetadataKey:[["r_5491d9fdca2592a6","c_7f09c70bb8dab4de",null,"rc_408e2481037706ae",null,null,"ko",null,null,null,null,1,0]];mutable:true" s://.10000recipe.com/recipe/6878088"><span _ngcontent-ng-c1808214715="" data-test-id="content" class="ng-star-inserted"><img _ngcontent-ng-c1082317653="" class="image loaded" alt="멸치 견과류 볶음 " src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Flh3.googleusercontent.com%2Fbip%2FACo7QZ7F9Ho5srLxfW_k8WJc0U-wPXmTBuF_bT8QvuYwBE3e4BN8jkStRtuoWst1VhXYdT8HtBnL8W265aVWAbUIAk6AaAeTq2q2ze-RBizTgpuUPy8zaqVCWuIzIrR9PRipODJxsz8oRvgGhIccrKWB5oPxjrGJDIHBKzTr9z6T9c-S%3Dw250-h200-p"></span><span _ngcontent-ng-c1808214715="" class="cdk-visually-hidden ng-star-inserted"></span><!----><!----></a><!----><!----><!----><!----><!----><!----><!----><!----><a _ngcontent-ng-c1082317653="" rel="noopener noreferrer" class="source ng-star-inserted" s://.10000recipe.com/recipe/6878088" jslog="182483;track:generic_click,impression;BardVeMetadataKey:[["r_5491d9fdca2592a6","c_7f09c70bb8dab4de",null,"rc_408e2481037706ae",null,null,"ko",null,null,null,null,1,0]];mutable:true"><img _ngcontent-ng-c1082317653="" alt="" class=" ng-star-inserted" src="https://img1.daumcdn.net/relay/cafe/original/?fname=https%3A%2F%2Fencrypted-tbn2.gstatic.com%2F-tbn%3Fq%3Dtbn%3AANd9GcRY0BsXokUpLeFLwK3N0hQMKboeTAwfQDjBp1wn6x2M9oPxToCdaIt2FUHt1BztF-Y23CRziOW0gTEFuwl5TvUYdjsAE7t28VGwUA4mew"><!----><span _ngcontent-ng-c1082317653="" class="label ellipsis gmat-caption">.10000recipe.com</span><span _ngcontent-ng-c1082317653="" aria-label=""></span></a><!----></div><div _ngcontent-ng-c1082317653="" aria-hidden="true" class="caption ellipsis gmat-caption ng-star-inserted"> 멸치 견과류 볶음 </div><!----><!----></div><!----><!----><!----><!----><!----><!----><!----><!----><!----></single-image></div></p>
</li>
<li data-sourcepos="37:1-38:0">
<p data-sourcepos="37:4-37:32">깨소금을 넣고 마지막으로 한 번 더 볶아 완성합니다.</p>
</li>
</ol><p data-sourcepos="39:1-39:5"><strong>팁</strong></p><ul data-sourcepos="41:1-44:0">
<li data-sourcepos="41:1-41:38">멸치를 볶을 때 너무 오래 볶으면 딱딱해질 수 있으니 주의합니다.</li>
<li data-sourcepos="42:1-42:40">견과류는 취향에 따라 아몬드, 호두, 캐슈넛 등을 사용해도 좋습니다.</li>
<li data-sourcepos="43:1-44:0">매운 것을 좋아하시면 고춧가루를 조금 넣어도 좋습니다.</li>
</ul><p data-sourcepos="45:1-45:6"><strong>후기</strong></p><p data-sourcepos="47:1-47:107">간장 멸치볶음에 견과류를 더하면 더욱 맛있고 고소해집니다. 간단하게 만들 수 있는 반찬이라 바쁜 아침에도 손쉽게 만들 수 있습니다. 밥도둑 넘버원 간장 멸치볶음, 오늘 저녁 식탁에 올려보세요!</p><p data-sourcepos="49:1-49:57"><strong>이 블로그 게시물에 도움이 되었기를 바랍니다! 댓글이나 공유를 통해 여러분의 생각을 알려주세요.</strong></p></div>
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견과류 멸치볶음 쉽게 만들기 맛있게 바삭한 간장 멸치볶음 만드는법
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